GR8!!!!!!!! is the keyword of this review lol…read more I AM NOW YOUR BIGGEST CHEERLEADER!!!! Recently I took my husband on a trip through Texas to eat some of the best rated food .... Well Cooper's ~ You are Now #1 in our BBQ BOOK !!!!! We went to Black's Original in Lockhart and neither of us felt like it held a candle to Cooper's (may have been a bad day) We made a special detour to go through Llano on the way back. Your sides are SO GR8!!! Service SO GR8!!! Added sides pickles onions beans etc an added bonus !!! Pecan Cobbler .... to die for /LOVE!!!! And all the sauces and spices and swag is GR8!!! KEEP UP THE GR8 WORK I WILL PROMOTE YOU GUYS ALWAYS!!!! Christoval Cooper's is also GR8!!!!

Food was amazing ,,, getting to choose the type of meat... our favorite was the huge pork chop!…read more Then add sauce if you want. Even choose the burnt ends! The sides to die for , liked the potato casserole or Mac n cheese! But gotta save room for the cobblers... our favorite was the blackberry!

We ate there 2 times and the brisket and sausage was over done and dry. I ordered the 2 meat dinner…read morethat would feed 4-6 for $95.00, and told them about. our experience the first 2 times and didn't want to experience the same thing again. I think it was worse! We couldn't even eat it. Won't be e eating there again! PC

Great BBQ !! We ate in Llano and the staff was Fantastic We ordered brisket, pork ribs and the…read morejalapeño sausage. Place was super clean even the parking lot. Now we're going to have to try the one in Marble Falls

Service is great! A wide variety of steaks and we love the thick cut pork chops. I also enjoy their…read moredried sausages. We shop there at least once a week and buy for several days at a time.

I drive from Austin to San Angelo and back several times a month. There is nothing I do not like…read moreabout Miiller's Meat Market. The staff is very kind and helpful. The building is always spotless. Most of the time, Mr. Miiller is behind the counter. My guess is that when Mr. Miiller is not behind the counter greeting guests, he is working back in the kitchen. They have an excellent selection of chicken, meats, sausages, stuffed jalapenos, and more. Their smoked/ fully cooked sausages are amazing. Don't forget their baked potato salad, as it is the best I've ever tasted. Excellent desserts as well!

The original is good, but I honestly think Llano is better. We went for lunch, it was after 1, so…read morenot real crowded. Normal Texas put BBQ setup. Order at the pit, they cu it at the pit and then slice, weigh and wrap at the counter. The brisket was good, a little dry even though we got the moist cut. The pork ribs were overcooked, as was the chicken. Sausage was good. The beef ribs weren't cooked long enough, but they were also burnt. Too hot of a pit? Not worth the price at all. Beans were good, cole slaw was OK, had a different taste.

The original and historic Cooper's (purportedly a GW favorite) serving Southern charm and excellent…read moretater salad! Search carefully, this is one and only, worth the drive if you're on the hunt for classic quality BBQ. I'm not always a fan of brisket, but this one has a beautiful caramelized sear more reminiscent of meat candy than something out of a fire pit. It's hearty, smoky, and delicious. Peach cobbler was a bit crusty, but comforting nonetheless. Thanks to their lovely team for making us feel like family!

Cold beers and great conversations! Came inside and met some nice people and the owners.read more

They had the best burger I've ever had! I'm over 73 years old. They make it fresh the old fashion…read moreway with everything you need.

Went into town to check out the Blue Bonnets in the neighborhood and got hungry afterwards and…read moredropped in for some BBQ. I would have to say that if anyone happens to be here and they are wanting some great brisket, ribs, etc., come here!! The brisket is super tender and moist, the ribs peeled right off the bone, the sides from the jalapeño that was wrapped in bacon and the greens and beans... definitely gonna visit here more often! The tables/benches and the entire feel to this place is great to eat in if your not on the go. And the staff, they're all awesome. Even Anna Kournikova would love this spot!!

We have been many times and they have the best Ribs always consistent in flavor, their Brisket is…read morethe best ,they are variety of sides our best one is the Mac and Cheese. Always a friendly atmosphere, staff is awesome they great one with a strong positive attitude. It takes us sometimes 1 hour in travel time but the is so good we don't mind driving that far. My granddaughter loves the Ribs so much that now that is the place she chooses for her B

Leroy's food was fantastic!! Burger, tacos, enchiladas, and salsa were all amazing! Everything…read moremade fresh in house and superWe ate there twice and took take out home to Houston! Highly recommend and will go back on our next trip.

My husband and I went to LeRoy's Tex Mex BBQ for lunch while in the area. We parked, and walked to…read morethe restaurant. The parking lot isn't paved but we didn't have any issues. We walked around on the grounds and noticed that there is a separate patio and a bathroom with seating outside. The women's bathroom was clean. Now to the restaurant. We walked in the restaurant and it wasn't very big. You could see the menu on the wall, the ordering counter was close, the food pickup counter was next to the ordering counter, the seating was in the middle, and the bar at the other end. After walking in and checking out the menu we walked up to the ordering counter. The person that took our order was friendly and patient with me. I wanted the El Burger that was listed on the menu but I didn't notice that it's only available on Wednesdays. The person told me that so I checked the menu out again to see what burger I wanted. I decided on LeRoy's Smash Burger which comes with smashed brisket patties, pickles, bacon & onion jam. I ordered mine without cheese. It came with a choice of a side so my husband and I picked the potato salad to share. I also wanted to try the Smoked Pork Belly Menudo which substitutes the traditional tripe meat with smoked pork belly. This came with onions, cilantro, and chopped jalapenos that you could add if you wanted. My husband and I decided to share LeRoy's Nachos which has tortilla chips covered in beans, queso, avacado, pico, crema, salsa, BBQ sauce and jalapenos. These come with your choice of meat and we decided on brisket. My husband ordered one taco to try called Chancho La Panza which comes with pork belly, beans, cilantro, and queso fresco. The Food. LeRoy's Smash Burger was delicious. I liked the flavor of the meat and the jam. The potato salad had a mustard flavor to it which I didn't mind. The Nachos were tasty. The BBQ sauce in them gave them a hint of sweetness in the midst of all of the saltier ingredients. The Menudo was spicy. I wasn't expecting it to be so hot but it was tolerable. The smoked pork belly mixed in the soup was good. There was also a crunchy texture mixed in that added to the experience. I tried my husband's pork taco and it was delightful. There was so much flavor packed into a single taco. Overall the experience was positive. The restaurant was small but comfortable, the service was good and the food was fresh and delicious.

TLDR: Was visiting my daughter, we decided to do a little road trip to some hill cntry towns. I…read morethought we would do a bbq sandwich tour/comparison. I'd earmarked Old 300 as the place in Blanco, to go up against the others. We arrived on a Monday about 1:20p. After lunch hour, and the place was packed. (that's an indicator right there. One of the slowest days for restaurants during the week, and not at peak meal time.) The line went quick. They have what's listed as a "BBQ Sandwich" - it's a blend of chopped brisket and chopped pulled pork (not in long, stringy strands) together. We were going to hit other towns & sandwiches, so for the two of us we just ordered one sandwich and a side of potato salad. We got it to-go. Sat at an empty table. Got ourselves fixins - some doctored up onions (sliced, seems like they sauté them a little in butter and then top w fresh cracked black pepper), pickles, and both their Sweet and their Spicy sauces. They brought it out quickly, less than 5 min. We opted to just eat it there instead of take it to the next town. We topped with pickles, onions, and the Sweet sauce. Oh my freakin' sweet Lord! In this small Texas town with an unassuming spot a block and a half off the main road going through town, easily one of the top 5 bbq sandwiches of all time - no joke! To break it down, we tasted all items individually. The onions are delectable - softened from the sauté, good moisture from the butter, delicious. The Sweet sauce is crazy good. A fantastic balance of sweet, tang, & slight bite. I've never said this before but it's true - told my daughter, "I could just sit here and dip these pickles in this sauce for the next 30 minutes and be completely satisfied." The sauce, yes, is that good. Daughter is not a heat/spice lover, but she did try the Spicy sauce and we both thought it was definitely tame as far as heat goes. We both thought the Spicy sauce was okay. The Sweet sauce, though, stellar! We were overwhelmed by how good it all was. When we got to the car, I said, "All the ingredients together was like a symphony." Next time I visit her, am absolutely gonna suggest another drive out to Blanco specifically, to try some other items on the menu. But I can say this, for the BBQ Sandwich, pickles, doctored onions, and Sweet sauce alone, Old 300 is worth a generous drive and you will 100 percent be happy as a lark. Thanks for fantastic meal, Old 300. Will most definitely be back.

Nice people and very flexible on ordering...they don't technically have 2 or 3 meat meals but they…read moreaccommodated. Wife got the lunch special and it was a massive sandwich with a side and drink...I got brisket, turkey, and jalapeño sausage...all outstanding. I always benchmark a Q joint by the brisket and this place could stand toe to toe with anyone in the Texas top-10. Nice beer selection, clean, fun atmosphere, and not overpriced. Will certainly go back!

Came for lunch after a morning of hiking at inks lake. Parking lot (in the back of the building)…read morewas busy so I was surprised to only see a couple of tables occupied. Menu is on the wall and you order and pay at the counter. We got 1lb of ribs which comes with 3-6 depending on their size, 1 side of green beans and 1 side of potato salad, and a sweet tea. Total was about $40 My husband said these were the best ribs he's ever eaten. They had the right amount of smoke, the meat was juicy and fell off the bone. They don't have a lot of seasoning so the smoke and rib flavor really shinned through. The greens beans were the thick kind with onions and butter. Would definitely return.

My first time at Wingman Smoke House. It's a small unassuming restaurant that you might miss if…read moreyou weren't looking for it. Seems to be plenty of parking in the back and there is dining inside. I am not sure when they open, but when I got there just a little after 1pm on a Sunday, they had already sold out of the ribs. I ended up getting a pulled pork sandwich with a side of potato salad. Overall, I would say the pork was satisfactory, but I probably wouldn't order it again. The meat was very salty and I almost didn't finish it. There was quite a bit of fat with the meat. Topped with a few pickle chips but overall, pretty dry and again, way too salty. I will likely come back to try some ribs and brisket but I see I need to get there much earlier if I want that. The staff are nice. I was also shocked to see the prices. Someone posted a photo of their menu back in August 2024 (not even a year ago) but already the meat prices have doubled and in some... more than doubled.

Absolutely delicious! The brisket is the best I've had. Bravo! If you're in the area: Support…read moreyour local (awesome) BBQ!

I was in the area and stopped in here because it had good reviews here and I'd never been…read more Small place, a few tables inside and more out back. I selected pork loin and brisket with sides of Hatch chile mac and cheese ( not spicy) plus a side of green beans with garlic. Didn't notice immediately, but you get jacked up an extra three dollars if you order brisket. Considering that my portion was fairly microscopic, I'd say skip the brisket. Pork loin was good and the sides were tasty and generous. Would I return? Probably not. Although the food was decent overall, pricing is somewhat aggressive and I left still hungry.I was originally going to stop at Opie's in Spicewood and looking back I should have.