5 stars all around…read more Love the atmosphere, food, and people! Don't sleep on the new potatoes (with melted butter of course) and the cream corn. Best bet for dessert is their chocolate pudding, yum!

We came for my wife's birthday on Monday......it's Saturday and we've been back 3 times already…read more That should pretty much sum up weather it's good or not. Remember my wife is a retired chef......... Ok. I'm updating this based on just leaving the register without food. Went to specifically get the jumbo roasted potatoes. This is the second time this week they had run out before we got there. Both times by 6pm. They also happened to be out of turkey. Somebody needs to refigure the supply orders. Pretty bad when you've been open for years and can't cover the Saturday crowds.

I was on a tour with Vacations By Rail and our tour guide told us that the barbecue was very good…read moreat this place. I was not disappointed. First off, the interior is really fun and interesting. I sat at the bar. The selection of small batch locally made beer was impressive. I ended up getting an orange blossom beer that was suggested by the bartender. So good!! I wasn't very hungry so they let me order the child's plate and I got brisket. The server suggested I try the red beans and rice. I was a little skeptical because I've spent a lot of time in New Orleans, and had some of the best. I was so impressed, I almost wished that I had just ordered a bowl of beans and rice. The brisket was really tender as well. Very friendly service and food appeared in minutes after I ordered. Really great place. .

Wandering into Front Range BBQ in Colorado Springs felt like walking into someone's funky old…read morehouse--if that someone happened to be a pitmaster with a love for blues music and craft beer. The smell of smoked meat hit me the second I stepped inside, and I knew I was in for a good time. I grabbed a seat on the patio, where string lights twinkled and a local band was warming up. The brisket came out tender with a perfect bark, and the pulled pork melted like it had something to prove. The burnt ends were the real show-off, though--crispy, smoky little bites of joy. Even the sides had personality, especially the spicy slaw that snuck up on me. Service was friendly and easygoing, like everyone there was happy just to be surrounded by barbecue and good vibes. Parking was a little tight, and there was a short wait, but between the music and the beer list, I didn't mind a bit. It wasn't flawless, but it was flavorful, fun, and full of character--just the kind of place that makes you want to kick back, loosen your belt, and stay a while. Solid four stars and a full stomach to prove it.

One of my go to places for BBQ. I am so glad theres a location here, I go to the one in Florida all…read morethe time. Inside was spacious, friendly stuff, service was good. You can order online or in person. They show you your order before they pack it to make sure everything is right. I ordered the 2 meat platter with Mac and cheese and sweet potato (seasonal) and it comes with corn bread and a drink. I got the beef brisket (moist) and pulled pork. The meat was juicy and not dry super flavorful! My go to dipping sauce has to be the Smokey mountain bbq sauce, it's like sweet and tangy. It's a little more on the expensive side but totally worth it! I will keep coming back because everything is so so so good! Definitely recommend.

Ordered to go brisket with mixture of fatty and lean. Was good…read more Completed order on line which was easy. Picked up in 20 minutes with no problems. Menu looked fine but haven't had chance to try all available meats. Will soon!

Oh my word! The food is SO GOOD!…read more Okay, my first thing to report that wasn't really mentioned in the reviews I saw...there is outdoor seating and very limited indoor seating. The indoor seating filled up very quickly and it was just a bit too chilly to sit outside in the shade today. Everyone seems to talk about the line that forms before the restaurant opens. I stood and chatted with folks waiting in line. The folks that were doing the meat smoking and taking orders were all SUPER FRIENDLY even though they were also working so diligently to get orders prepared and customer orders ready. The food! We ordered so much food. We'll be eating BBQ all weekend. We got a pound of brisket. This was smart because damn, it's delicious! I love that they cut it thick. Its perfectly smoked and not too fatty, though they also sell a moister brisket too. We got a full rack of pork ribs too! This is a lot, but also absolutely phenomenal taste and chew! Perfectly smoked! We got potato salad, coleslaw and beans. All fantastic and at an affordable price. We couldn't pass up the cobbler and got both the peach and the bourbon pecan cobblers. I'm so full. Time for a nap. But I've already decided this is where I'm going for my birthday next month. I loved The Chuckwagon!

We back to my favorite bbq in town. As always, long line but so worth it…read more Had their house made pastrami Rueben, brisket burger and couldn't pass up dessert!

The place doesn't look like much but they have amazing BBQ and the service very attentive…read more Everything you want from a mom and pop BBQ restaurant!

Great BBQ. The brisket was very flavor and Smokey. Fried chicken thigh was a little overcooked…read more Smashed fried potatoes and sweet potato fries were delicious. Bonus that they had Coke Zero. Friendly staff. Quick service. And a classic bbq feel in the dining room.

On Sunday I had the best ribs, they were so good. I was sad I only got the lunch special so Tuesday…read moreI went by after work and ordered 1 1/2 lbs. I watched as the server went to the warmer or oven and grabbed a rack of ribs. I noticed that there were ribs sitting right in his reach as I watched him cut the slab of ribs that didn't look as good as the ribs in his reach. He even asked me if I wanted an end piece I guess he was not going to include but he included a very burnt end he had cut off. As I'm wondering why did he think I wanted the burnt end I asked him why he didn't give me the ribs that were right there in his reach, he replied that those were drier. Are they though? Did they have burnt ends, no they didn't. Needless to say my Tuesday ribs were terrible! I'm going to say they were definitely dried out, I did get the large containers of sauce so I could heavily drench them. The cashier apparently knew I would need a lot of sauce. I'll stick to Sunday ribs and recommend if you're looking for delicious ribs only do Sundays... Sundays also is the lunch special for ribs.

We love this location from the management, staff and best BBQ in town! Definitely our only BBQ…read moreplace we frequent often.

We are so happy we chose Buffalo Gals Catering for our wedding! I feel terrible, but I didn't even…read moresee them set up or tear down, they were that good at their job. Everyone raved about all the dishes - especially the mac and cheese. Thank you!

Short, rude, curt and unnecessary attitude. Very condescending asking me in a back handed style "do…read moreyou have access to internet". Would not be patient in answering basic questions around their catering requirement minimums. I would not give my business to this company. Funny, I was calling just for my daughters graduation party which was small event but I'm in the process of planning a large corporate event for an upcoming offsite. Hopefully they will consider training those who answer the phone to have better customer service.

Lil' Howard catered refreshments following the funeral Mass for my husband a few weeks ago. The…read morefood was delicious, garnering rave reviews from those who attended the Mass. I will certainly remember them for any future catering need of my own.

Saw their trailer set up in the parking lot of the Safeway while my boyfriend was getting his…read morehaircut. We were starving and ready for lunch. He got the BBQ brisket plate with mac&cheese and coleslaw. The brisket was delicious! I got the catfish plate. Best catfish I've had since moving out of Texas. The fries and green beans were a great companion to the fish. Highly recommend!!!

The food at the Tejon location was amazing. I've never had a juicer, more perfectly cooked burger,…read moreever! That being said, the new location on Dublin was fine. Not bad at all, also not the same. The burger was kind of dry and almost seemed reheated, which is not at all the norm. I was so excited to have a location nearer to me. I love Skirted Heifers and will continue to enjoy the downtown location.

Even with all the hype and acclaim, Skirted Heifer makes a damn good burger, and everyone should…read moretry it once. Snag some street parking in Downtown Colorado Springs across from Acacia Park and mozy on into the Diners, Drive Ins and Dives favorite, Skirted Heifer. I remember watching their episode 10 years ago. I didn't even live in Colorado back then! Their claim to fame is the iconic cheese "skirt" on their burgers. The way they melt the cheese, you get this funky crispy cheesy entity around the burger resembling a skirt. On this visit, I kept it simple with the Pueblo Farmer and fries. Pueblo Farmer ($12.25) // Grass-fed beef, pueblo chilies, pepper jack cheese, & homemade guacamole on our sesame seed bun. Beefy, spicy, creamy, a perfectly balanced burger. I didn't get it skirted (I honestly was so tired from driving that I forgot), but I wouldn't change much about this burger. Damn tasty! Burgers don't come with fries so I added those on. These are thin and salty. Even though the fries are extra, they have a little sauce bar with their ketchup, ranch, and Heifer sauce to accompany it. The sauces were all great and tasted homemade! Honestly, just wish there was more seating as it's usually crowded. They do have a few outdoor stools, but it does get chilly when the sun is down. If it's good enough for Guy (Fieri...duh) it's good enough for me!

We ordered a big order for our family tonight for delivery. The food was fantastic. We have a very…read morepicky group and everyone was beyond pleased. I called and asked for plates and utensils, they supplied it all. We will totally be ordering again! Very happy! We had chicken, turkey, brisket, beans, coleslaw, mac and cheese. Thanks, Team!

Not the greatest. Brisket was more like pot roast and no flavor …read more Everything had little flavor. It was expensive for the bland taste and I wouldn't go back or recommend.