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    Tramonti Ristorante

    4.1 (208 reviews)
    Closed 11:00 am - 9:30 pm
    Updated 3 months ago

    Tramonti Ristorante Photos

    TRAMONTI RISTORANTE ATMOSPHERE

    What's the vibe?
    Casual
    Outdoor seating

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    Recommended Reviews - Tramonti Ristorante

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    Sonya M.

    I really enjoy Tramonti. It has a joy filled atmosphere that really makes you feel a part of something. This was my second time dining here and I sat at the bar as a small treat to myself after my birthday. I am not a drinker so I didn't have any limoncello shots. The bartender was attentive and asked before serving them since I ordered a virgin drink. The mango drink was phenomenal. I refrained from ordering more. It had a punch of ginger and the mango flavor was so juicy- it made me long for a trip to a beach. Their bread is so flavorful. It has that crunch on the outside but it is soft on the inside. The texture is what I imagine takes skill to achieve. Not too heavy but very rich. The olive oil brings out the flavor. You don't even need butter. I ordered the bone marrow as a starter. The honey gave a sweet flavor that was rich and luxurious. I felt like a movie star eating this. I don't know why I ordered such a big appetizer knowing I was siting alone. Would I order again? Yes, yes indeed. I was also offered mussels and anipasta just for being a guest. The bruschetta was superb! Very fresh tasting toppings. I loved the olives and salami. I love the mix of salty, brined, refreshing from all the different elements. I loved the mussels. And I am not someone that typically eats mussels. I prefer clams or oysters. But the red sauce on the mussels is PHENOMENAL. I found myself dipping the bread in it. My meal was the chicken Marsala. By the time it came - which didn't take long. I was already full. I ate about three bites of this dish before asking to wrap everything. The Marsala was a bit bland to my taste. The pasta was perfectly cooked and the presentation was awesome. I was so happy to have leftovers for the snow storm that was scheduled to come the next day. I plan to return and I'll probably sit at the bar again and order less food. I highly recommend.

    Free mussel apps.
    Min Y.

    This is a special restaurant but stay away from the specials. I have a mentor that tells me he never orders from the special menu. His logic is that if it was that special it would be on the regular menu. But in Tramontis case it likely will end up in you having a bad experience and a bad taste in your mouth. I did my research and it seems many of the bad reviews stem from the diner not asking about the Market Price on the specials menu and absolutely being stunned about the price. I would have to agree. Over $100 for a halibut dish. $300 for a mixed grill dish. For a restaurant that is so intent on having a good time and an awesome experience it seems really opposite of their philosophy. So do yourself a favor. Dont order from the specials. Now that we got that out of the way. I had a really good time at Tramonti. We came here Sunday at noon and was the 3rd group seated. Its a deceptively large restaurant. We ordered a bottle of wine, an appetizer, 3 main dishes and a dessert. I think by now everyone knows about the free antipasto and the mussels. They are very good and a very good portion. The fried calamari was disappointing. I order fried calamari wherever they offer it. It gives me a good gauge of the restaurant. Unfortunately the calamari was not good. It wasnt that crispy and the quality of the calamari was subpar. Id probably not order it next time. Our main dishes were very good. My shrimp scampi was great. The lemony zest was great and the sauce was perfectly executed. Penne alla vodka with meatballs were excellent. Penne was perfect al dente. Italian combo was good but maybe a bit too heavy as its overloaded with cheese. They were constantly coming over with more shots of limoncello. For dessert we ordered the Tiramisu but it needed another 30 minutes to get ready so we opted to get the Almond cake. It was really good! And because they didnt have Tiramisu available they comped the almond cake. Great customer service. Our server Matteo was exceptional. Make sure you have a designated driver. After two shots of limoncello, Mexican coffee and a split bottle of wine I was toast. It was a great meal. Will be back!

    Husbands zuppa di pesce
    Des D.

    I'm a huge fan of Tramonti! The hype is real here- gigantic portions, incredible service and hospitality, and incredible meals! Be prepared to be here for a while this place is all about having an incredible experience from the moment you step into this restaurant to the moment you leave it! With that said, the service is Incredible- acknowledging wait times due to the made to order and incredibly fresh food - your waiter will offer you complimentary bruschetta, mussels and limoncello between courses. What a fun touch! We love these apps and limoncello! What stands out is our chef that probably made contact with us at least 3 times. I kept telling my husband that this chef is so friendly and chatted with literally every person who came in tonight- not just parties but literally individual people. I've never seen anything like this before it was really cool. The meals take a while but if you check out their instagram you can see that each meal is cooked to order and is super fresh! You will literally get an entire skillet served to you that how gigantic your meal will be! Everything we ordered was fantastic. We got the Zuppa dj pesce, pasta carbonara, veal Cacciatore, and chicken Francese. My carbonara lasted me 3 extra lunches and was even more incredible the next day! This dish was not too heavy and had a perfect flavor with pancetta! Oh and did I mention it's gigantic?! My favorite meal though had to be my mother in laws chicken Francese it was so incredible. The sauce was so light, lemony, and flavorful and the chicken was so tender! That in combo with the pasta in the sauce was chefs kiss! Desserts looked incredible but we were all stuffed from dinner. We are definitely going to come back and try those and other menu items soon! My husband already wants to come back for his birthday in February ! Check them out!! Come hungry!!

    Chef made us this clam appetizer
    Debrin S.

    Think....Big. Big everything. Big & bold. Service is attentive, knowledgeable, creating each experience for your enjoyment. Cuisine is classic Italian with a very long, broad menu of options like chops, steak, pastas of every variety, shellfish, seafood, as well as a dozen daily seasonal specials. MASSIVE portions should give you a few days of leftovers. Now to qualify massive; picture your largest frying pan filled to the brim with bubbling thick chicken Parm smothered among fresh strands of linguine! Antonio & his team are hands on, professional yet inviting, making his diners feel special, yes "like family". Should you prefer something special, unique, rare, on the side, if they can make it happen, the answer is "YES!" The whole experience makes for a festive memorable evening.

    Lots of pasta, chicken parm and manicotti.
    Chris S.

    Highly recommend Tramonti. This place is a gem and absolutely deserves to be on your radar. Go hungry... and get ready to eat... and eat... and eat. Bring a serious appetite and plan to indulge. Save room for dessert, too. From the road, Tramonti is easy to miss. Nestled in a strip mall, it looks like just another Italian restaurant--but don't be fooled by the modest exterior. Inside, you're greeted with warm smiles and the inviting aroma of roasted garlic, good wine, and the happy buzz of fellow diners. The menu offers the Italian fare you'd expect--and then some. Multiple risotto options, plenty of specials, a generous wine list, mocktails, and even a variety of bottled waters give you lots to choose from. We started with the fried zucchini appetizer, which was perfectly cooked: crispy, light, and showered with Parmesan. The chef also sent out complimentary dishes, including antipasto, mussels, and a shot of limoncello--an unexpectedly generous and welcome touch. When the entrees arrived, the portions were massive and everything was delicious. The pasta was well salted and cooked just right. The chicken Parmesan was a bit pricey, but absolutely worth the indulgence. Looking around the dining room, it's clear this place prides itself on huge portions and a "you won't leave hungry" philosophy. Service was exceptional--polite, professional, and attentive without being intrusive. Clear out your fridge before you go, because odds are you'll be taking home leftovers.

    Penne al la vodka
    Kyra M.

    One of the most unique authentic Italian places I have found in the US let alone Thomaston Connecticut! It is the perfect spot for a party where people love to eat. The portions are out of this world! I think 2lbs of pasta per dish!! The quality was excellent though! I got the pasta vodka with rigatoni which was fantastic and reheats well since you get so much! The chicken cutlets were great and each dish comes with 5 chicken cutlets!!! The wait staff was amazing, and the manager came and checked in on us! The whole experience was about 2.5 hours. The chef brought us out free muscles and free bruschetta for the table as well as free bread and oil and balsamic. We were full before the huge pasta arrived! The cocktails were also amazing, I got the garden which had gin and lychee which was very well balanced and not too sweet. The crème Brulé was so rich and creamy and the burnt sugar crust I am still thinking about it was so amazing. This place is an absolute must try!! So fun as a group and will feed you for 3+ meals afterwards.

    The yummy yummy!
    Kevin A.

    Everything went well! Casual ambiance, great service, and more food than we can eat in 5 sittings! Can't go wrong here folks!

    Caprese with Shrimp

    Was there last night on a busy Friday night with reservations for a party of 8. Started with drinks at the bar which were delicious. Then the owner served us homemade limoncello (for free) which was delicious. We were sat exactly at our reservation time. We ordered appetizers which we didn't need. More complimentary limoncello was brought out and the bottle left at the table as well as a complimentary muscles appetizer and bruschetta charcuterie tray for each end of the table. The dinners are served in giant pans and more food than you can imagine (think dinner for a week). Everything was homemade and absolutely delicious. If you order off the specials menu be careful and ask the price as everything is MP. We will be back.

    Watermelon salad
    Suzy F.

    Food and service here is always amazing! Everyone is so nice and attentive! Thank you again for a great experience!

    Caesar salad & fried mozz
    Sara N.

    I came here after a strong recommendation from my brother...and he was not wrong!! This place was absolutely spectacular all the way around. From the top-tier service, to all the amazing food and drinks we had. Hats off to them, what a gem!!

    Chea L.

    I have had this on my list for a while and I finally made it!! I have heard great things and I've also heard that the proportions are enormous. I had a girls lunch here and I cannot wait to go back. My mouth is still watering for the delicious mussels!! The garlic cheese bread was SOOo GOOD! And YES the proportions are huge! Come hungry and you will still have left overs!! Everything was so delicious and the service was great! It was busy when we were there so complementary of the chef we got a shot on him for being a little behind. I can't wait to go back!!

    An amazing experience all around. Mel was our waiter. Very personable and knowledgeable about what was offered from wine to food offerings. Our food was delicious and plentiful. Brought enough home for the next week. Small and well appropriated seating with a heater for my chilly husband. Thank you

    Caesar salad
    Kelly P.

    I have heard so much about this place. Mostly the size servings they give. They didn't disappoint in that. They were huge, the picture doesn't do the bowl size justice. We got complimentary appetizer and the owner (I think) even was walking around saying hello to tables. It was good! Such a crisp fresh salad. Vodka pasta was also very good perfect mixture of sauce and flavor. Some places overdue on plum sauce or chunks but this one was nice and smooth. Crunchy breaded chicken. It is tiny, which is probably why they need reservations. When it's evening they give you little lights at the table. There were some outdoor seating also. Waitress was nice as well.

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    9 months ago

    The food is so good and the portions so huge!! Wait staff always so amazing and attentive!!

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    Ask the Community - Tramonti Ristorante

    Do they have only beer and wine still?

    Yes that's correct.

    Do they have a full bar offering cocktails?

    Just wine & beer.

    The Yelp and website menus only show pizza and calzone? Isn't there a dinner menu?

    Yes there are a wide variety of dinner options available

    View All 4 Questions

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