The food was over the top. Glad we didn't order and appetizers. It was difficult since the selections were very tempting. All of the dishes were served in a sauté type pan. Can't say enough about this restaurant! Will be back! read more

Tramonti Ristorante - Rigatoni and meatballs - Italian Near Me - Thomaston, Connecticut

Tramonti is not for the weak-appetite, come hungry! The portion sizes are unreal - all of our meals were served in full size skillets and we had leftovers for 3 more meals afterwards! Not to mention the complimentary bread, bruschetta and mussels. It's not the most authentic Italian food I've ever had, and sometimes less is more, but everything was enjoyable. Somehow we left room for dessert and it was worth it - both the limoncello and affogato were out of this world, along with the complimentary delicious limoncello shots! Service was excellent and attentive, everyone was constantly buzzing around checking if we needed refills or if they could clear our plates. My only complaint would be the acoustics - the music was blasting so everyone was yelling to hear each other at nearby tables. Otherwise, a great, fun atmosphere! read more

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So i did a to go today. I ordered the Pesto pasta with fettuccine and meat balls. OMG. I did not expect that they will also give me a whole loaf of bread and a tray of mussels on a delicious tomato based sauce! Yums! It was very convenient. Easy service. I called and set up a time. I picked it up and as i arrived home i devour. It was a to-go so my home/ ambiance is always amazing and comfy. I told you guys this place is a go to for Italian food. read more

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I really enjoy Tramonti. It has a joy filled atmosphere that really makes you feel a part of something. This was my second time dining here and I sat at the bar as a small treat to myself after my birthday. I am not a drinker so I didn't have any limoncello shots. The bartender was attentive and asked before serving them since I ordered a virgin drink. The mango drink was phenomenal. I refrained from ordering more. It had a punch of ginger and the mango flavor was so juicy- it made me long for a trip to a beach. Their bread is so flavorful. It has that crunch on the outside but it is soft on the inside. The texture is what I imagine takes skill to achieve. Not too heavy but very rich. The olive oil brings out the flavor. You don't even need butter. I ordered the bone marrow as a starter. The honey gave a sweet flavor that was rich and luxurious. I felt like a movie star eating this. I don't know why I ordered such a big appetizer knowing I was siting alone. Would I order again? Yes, yes indeed. I was also offered mussels and anipasta just for being a guest. The bruschetta was superb! Very fresh tasting toppings. I loved the olives and salami. I love the mix of salty, brined, refreshing from all the different elements. I loved the mussels. And I am not someone that typically eats mussels. I prefer clams or oysters. But the red sauce on the mussels is PHENOMENAL. I found myself dipping the bread in it. My meal was the chicken Marsala. By the time it came - which didn't take long. I was already full. I ate about three bites of this dish before asking to wrap everything. The Marsala was a bit bland to my taste. The pasta was perfectly cooked and the presentation was awesome. I was so happy to have leftovers for the snow storm that was scheduled to come the next day. I plan to return and I'll probably sit at the bar again and order less food. I highly recommend. read more

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This is a special restaurant but stay away from the specials. I have a mentor that tells me he never orders from the special menu. His logic is that if it was that special it would be on the regular menu. But in Tramontis case it likely will end up in you having a bad experience and a bad taste in your mouth. I did my research and it seems many of the bad reviews stem from the diner not asking about the Market Price on the specials menu and absolutely being stunned about the price. I would have to agree. Over $100 for a halibut dish. $300 for a mixed grill dish. For a restaurant that is so intent on having a good time and an awesome experience it seems really opposite of their philosophy. So do yourself a favor. Dont order from the specials. Now that we got that out of the way. I had a really good time at Tramonti. We came here Sunday at noon and was the 3rd group seated. Its a deceptively large restaurant. We ordered a bottle of wine, an appetizer, 3 main dishes and a dessert. I think by now everyone knows about the free antipasto and the mussels. They are very good and a very good portion. The fried calamari was disappointing. I order fried calamari wherever they offer it. It gives me a good gauge of the restaurant. Unfortunately the calamari was not good. It wasnt that crispy and the quality of the calamari was subpar. Id probably not order it next time. Our main dishes were very good. My shrimp scampi was great. The lemony zest was great and the sauce was perfectly executed. Penne alla vodka with meatballs were excellent. Penne was perfect al dente. Italian combo was good but maybe a bit too heavy as its overloaded with cheese. They were constantly coming over with more shots of limoncello. For dessert we ordered the Tiramisu but it needed another 30 minutes to get ready so we opted to get the Almond cake. It was really good! And because they didnt have Tiramisu available they comped the almond cake. Great customer service. Our server Matteo was exceptional. Make sure you have a designated driver. After two shots of limoncello, Mexican coffee and a split bottle of wine I was toast. It was a great meal. Will be back! read more

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I'm a huge fan of Tramonti! The hype is real here- gigantic portions, incredible service and hospitality, and incredible meals! Be prepared to be here for a while this place is all about having an incredible experience from the moment you step into this restaurant to the moment you leave it! With that said, the service is Incredible- acknowledging wait times due to the made to order and incredibly fresh food - your waiter will offer you complimentary bruschetta, mussels and limoncello between courses. What a fun touch! We love these apps and limoncello! What stands out is our chef that probably made contact with us at least 3 times. I kept telling my husband that this chef is so friendly and chatted with literally every person who came in tonight- not just parties but literally individual people. I've never seen anything like this before it was really cool. The meals take a while but if you check out their instagram you can see that each meal is cooked to order and is super fresh! You will literally get an entire skillet served to you that how gigantic your meal will be! Everything we ordered was fantastic. We got the Zuppa dj pesce, pasta carbonara, veal Cacciatore, and chicken Francese. My carbonara lasted me 3 extra lunches and was even more incredible the next day! This dish was not too heavy and had a perfect flavor with pancetta! Oh and did I mention it's gigantic?! My favorite meal though had to be my mother in laws chicken Francese it was so incredible. The sauce was so light, lemony, and flavorful and the chicken was so tender! That in combo with the pasta in the sauce was chefs kiss! Desserts looked incredible but we were all stuffed from dinner. We are definitely going to come back and try those and other menu items soon! My husband already wants to come back for his birthday in February ! Check them out!! Come hungry!! read more

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Think....Big. Big everything. Big & bold. Service is attentive, knowledgeable, creating each experience for your enjoyment. Cuisine is classic Italian with a very long, broad menu of options like chops, steak, pastas of every variety, shellfish, seafood, as well as a dozen daily seasonal specials. MASSIVE portions should give you a few days of leftovers. Now to qualify massive; picture your largest frying pan filled to the brim with bubbling thick chicken Parm smothered among fresh strands of linguine! Antonio & his team are hands on, professional yet inviting, making his diners feel special, yes "like family". Should you prefer something special, unique, rare, on the side, if they can make it happen, the answer is "YES!" The whole experience makes for a festive memorable evening. read more

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Highly recommend Tramonti. This place is a gem and absolutely deserves to be on your radar. Go hungry... and get ready to eat... and eat... and eat. Bring a serious appetite and plan to indulge. Save room for dessert, too. From the road, Tramonti is easy to miss. Nestled in a strip mall, it looks like just another Italian restaurant--but don't be fooled by the modest exterior. Inside, you're greeted with warm smiles and the inviting aroma of roasted garlic, good wine, and the happy buzz of fellow diners. The menu offers the Italian fare you'd expect--and then some. Multiple risotto options, plenty of specials, a generous wine list, mocktails, and even a variety of bottled waters give you lots to choose from. We started with the fried zucchini appetizer, which was perfectly cooked: crispy, light, and showered with Parmesan. The chef also sent out complimentary dishes, including antipasto, mussels, and a shot of limoncello--an unexpectedly generous and welcome touch. When the entrees arrived, the portions were massive and everything was delicious. The pasta was well salted and cooked just right. The chicken Parmesan was a bit pricey, but absolutely worth the indulgence. Looking around the dining room, it's clear this place prides itself on huge portions and a "you won't leave hungry" philosophy. Service was exceptional--polite, professional, and attentive without being intrusive. Clear out your fridge before you go, because odds are you'll be taking home leftovers. read more

Tramonti Ristorante - Lots of pasta, chicken parm and manicotti. - Italian Near Me - Thomaston, Connecticut

Had a reservation for 2 at 6:00 booked months in advance. We got there at 5:55. We were told to wait at the bar, our table was not ready yet. No problem, we ordered a drink at a high top in bar while we waited. At 6:20 a man came to tell us that our table will not be available. The people are not leaving. Ok, we ordered our food which took 1 hour and 5 minutes to come. A man did come over to tell us to be patient, all the food is freshly made from scratch!! Okay. During that time before the food came. Gnats were around our area. We were right near door. Then a bunch of staff came out with mops because the toilet was clogged and the water made its way to center of bar. Not very far from where we were sitting. Now to the food. Soft mushy bruschetta was the free appetizers people talked about. When our meals came, my chicken cutlet was cold. Cooked but cold. Definitely microwaved and not made fresh as we were told. My husband got the bolognese dish. The worst we ever tasted. Will never go back!! There really is no explanation as to how so many things went wrong! Any one of those things happening to us would be understood and acceptable! I just don't understand how people love the food- which was the reason we were told to come! Quantity does not matter when quality is so awful. read more

One of the most unique authentic Italian places I have found in the US let alone Thomaston Connecticut! It is the perfect spot for a party where people love to eat. The portions are out of this world! I think 2lbs of pasta per dish!! The quality was excellent though! I got the pasta vodka with rigatoni which was fantastic and reheats well since you get so much! The chicken cutlets were great and each dish comes with 5 chicken cutlets!!! The wait staff was amazing, and the manager came and checked in on us! The whole experience was about 2.5 hours. The chef brought us out free muscles and free bruschetta for the table as well as free bread and oil and balsamic. We were full before the huge pasta arrived! The cocktails were also amazing, I got the garden which had gin and lychee which was very well balanced and not too sweet. The crème Brulé was so rich and creamy and the burnt sugar crust I am still thinking about it was so amazing. This place is an absolute must try!! So fun as a group and will feed you for 3+ meals afterwards. read more

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Been there many times and the food and service is top notch. Wish it was closer to Bristol but well worth the drive. To all the Staff at Tramonti's Thank you for making every visit memorable . read more

Ok so I have heard really good things about Tramonti, here we are. I wanted to take my mother , my aunt, and her friend to have a good dinner and a good time. Upon entry we were greeted warmly by staff. We were set to dine outdoors on the patio, but we were accommodated and sat inside without even having to ask, from that alone I knew we were in good hands. Now for the food orders lol, when I say family style its FAMILY STYLE! Mussels, calamari , spicy calamari, garlic cheese bread, a meat & cheese board/bruschetta (on the house), shrimp scampi, zuppa de pesce, and the mixed seafood grill of the day, and the pumpkin ravioli special. ALL SO BOMB AND DELICIOUS!!!!! Desserts, we ordered a few because why not?! Affogato, tiramisu cake and an almond cake all very yummy! Chef Antonio along with other staff came in to check on us to make sure we were all good and eating well! The bottle of Limoncello was left at our table for us to pour shots lol I guess that was a not so bad idea. We had a class of pinot I forget the name but it was delicious and so crisp! There was nothing but laughs and smiles while we were dining, truly a splendid time ! I will def be returning and bringing more friends to dine . Thank you to staff for such a great experience! Ok so I have heard really good things about Tramonti, here we are. I wanted to take my mother , my aunt, and her friend to have a good dinner and a good time. Upon entry we were greeted warmly by staff. We were set to dine outdoors on the patio, but we were accommodated and sat inside without even having to ask, from that alone I knew we were in good hands. Now for the food orders lol, when I say family style its FAMILY STYLE! Mussels, calamari , spicy calamari, garlic cheese bread, a meat & cheese board/bruschetta (on the house), shrimp scampi, zuppa de pesce, and the mixed seafood grill of the day, and the pumpkin ravioli special. ALL SO BOMB AND DELICIOUS!!!!! Desserts, we ordered a few because why not?! Affogato, tiramisu cake and an almond cake all very yummy! Chef Antonio along with other staff came in to check on us to make sure we were all good and eating well! The bottle of Limoncello was left at our table for us to pour shots lol I guess that was a not so bad idea. We had a class of pinot I forget the name but it was delicious and so crisp! There was nothing but laughs and smiles while we were dining, truly a splendid time ! I will def be returning and bringing more friends to dine . Thank you to staff for such a great experience! read more

Everything went well! Casual ambiance, great service, and more food than we can eat in 5 sittings! Can't go wrong here folks! read more

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Was there last night on a busy Friday night with reservations for a party of 8. Started with drinks at the bar which were delicious. Then the owner served us homemade limoncello (for free) which was delicious. We were sat exactly at our reservation time. We ordered appetizers which we didn't need. More complimentary limoncello was brought out and the bottle left at the table as well as a complimentary muscles appetizer and bruschetta charcuterie tray for each end of the table. The dinners are served in giant pans and more food than you can imagine (think dinner for a week). Everything was homemade and absolutely delicious. If you order off the specials menu be careful and ask the price as everything is MP. We will be back. read more

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Food and service here is always amazing! Everyone is so nice and attentive! Thank you again for a great experience! read more

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I came here after a strong recommendation from my brother...and he was not wrong!! This place was absolutely spectacular all the way around. From the top-tier service, to all the amazing food and drinks we had. Hats off to them, what a gem!! read more

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I have had this on my list for a while and I finally made it!! I have heard great things and I've also heard that the proportions are enormous. I had a girls lunch here and I cannot wait to go back. My mouth is still watering for the delicious mussels!! The garlic cheese bread was SOOo GOOD! And YES the proportions are huge! Come hungry and you will still have left overs!! Everything was so delicious and the service was great! It was busy when we were there so complementary of the chef we got a shot on him for being a little behind. I can't wait to go back!! read more

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An amazing experience all around. Mel was our waiter. Very personable and knowledgeable about what was offered from wine to food offerings. Our food was delicious and plentiful. Brought enough home for the next week. Small and well appropriated seating with a heater for my chilly husband. Thank you read more

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I have heard so much about this place. Mostly the size servings they give. They didn't disappoint in that. They were huge, the picture doesn't do the bowl size justice. We got complimentary appetizer and the owner (I think) even was walking around saying hello to tables. It was good! Such a crisp fresh salad. Vodka pasta was also very good perfect mixture of sauce and flavor. Some places overdue on plum sauce or chunks but this one was nice and smooth. Crunchy breaded chicken. It is tiny, which is probably why they need reservations. When it's evening they give you little lights at the table. There were some outdoor seating also. Waitress was nice as well. read more

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Run! Waitress stated she did not know market price of prime rib. We thought that she left to find out. Food arrived with different servers; we were hit with a colossal bill of $250. for one order of prime rib. Tony the owner; was bullying and stonewalling when we tried to discuss the bill; which in total hit $350. with my eggplant and dessert and coffee We were horrified by the failure to disclose market price and the practiced tactics of the staff. read more

I can't say more good things about this place. It's been our go-to special occasion spot now for over a year. We come in and feel at home. Yes we have to make a reservation but for the service we will make sure one is on the books. From the minute we sit down, we are greeted with a friendly face. We always ask for Aurora. She's our favorite. The food is always on point. The drinks are delicious and the shot guy is always a good time. Come here if you can and try out something new on the menu each time you visit. I guarantee you won't be disappointed. read more

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Everything was incredible. Bring an appetite and a lot of people. Best to order family style or better yet take home ample leftovers so you do not have to cook for a week!! We had the me antipasto salad and it was incredible. Brian was our waiter and he always fabulous!! I had the carbonara and it was fantastic!! read more

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The best Sicilian food you will find in the area Service is second to none Atmosphere is something that you will never find anywhere else in the area read more

This place. Words cannot describe. Amazing experience, amazing food. I saw people coming out while we were waiting With aluminum trays of food, o thought they got takeout, but later learned it was their leftovers! The owner is adorable and comes over to each table personally. I am extremely picky about my Italian food but everything was SO GOOD. They give you charcuterie, a few oysters and mussels to start on the house. And shots of delicious limoncello as digestives while you wait for your food. Everything is made to order, so it isn't fast food, but well worth the wait. The specials are pricey and we didn't realize we spent $30 on a honey comb and watermelon feta salad or $130 on our boar ragu (but it also had filet mignon), but that was on us. Delicious regardless. They also have very reasonable "regular" dishes. Each plate served us about 5 meals, things are very much family sized portions. I got the veal Tramonti dish and it was perfect. It is a bit loud in there because of people enjoying themselves and tables are somewhat close, but not abnormal for restaurants really. You need reservations most of the time to get in, my sister made them and said they book several weeks out. Cannot wait to go back! read more

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Amazing food, service and great Little Italy vibes! Beautifully set table, great wine and specialty drink selection. We had the Calamari with Gorgonzola sauce. They also brought an antipasti tray to the table and some oysters. I had the Veal Tramonti and I've never had anything like it. Creamy burrata, tender veal, perfectly roasted red peppers, asparagus and al dente pasta. My husband had Veal Marsala, and said it was excellent. The servings are huge so you'll have leftovers for sure. We had the affogato for dessert and it was also the best we've ever had. Creamiest gelato! read more

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Where do I even begin? Let's start with Marybeth, the manager, whose attitude made it abundantly clear that customers are an inconvenience, not a priority. Rude, dismissive, and unapologetic -- truly impressive levels of hostility for someone in hospitality. Now, the $125 sea bass. And when I say sea bass, I mean a portion so small its like giving a tic-tac to a whale. At that price point, I assumed maybe the rest of the fish was coming out later? Nope. That was it. Apparently, you're paying for the idea of sea bass, not the actual food. For $125, I expected excellence, elegance, or at the very least basic respect. Instead, I got attitude, disappointment, and a plate that screamed "we dare you to complain." Save your money, save your appetite, and save your sanity. Plenty of restaurants manage to serve food and treat people decently. This one clearly does neither. read more

Moving to Connecticut from Chicago, we were a little nervous about finding our new favorite Italian restaurant, but Tramonti Ristorante in Thomaston absolutely knocked it out of the park. Our first visit was for my husband's 77th birthday, and they made it a night we will never forget. We were given the best table in the house--outdoors, with our own built-in firepit--which was such a beautiful and thoughtful touch. The service was spectacular from start to finish. Our server, Arbor, was completely on top of everything, making sure our evening was seamless. The owner, who is also the chef and a wonderful entertainer, was a true delight. He even came to our table and performed for us, adding a truly personal and memorable element to the celebration. The food was beyond outstanding. We started with the bruschetta, which was genuinely the best we have ever had. For our main courses, we had the pasta with vodka sauce and chicken, salmon, pasta bolognese, chicken francaise, and chicken cacciatore. The portions were unbelievably generous, and every dish was fresh, hot, and simply amazing. We finished with a variety of perfect desserts: almond cake, lemoncello cake, chocolate gelato, and Irish coffees. It was the most perfect night, and Tramonti Ristorante has certainly earned a customer for life. We can't wait to go back! read more

We were looking forward to date night all week, and the blizzard closed down the restaurant we were supposed to go to. I'd been wanting to try Tramonti for a while, and was excited when my boyfriend recommended we divert our plans there. It was by far worth driving in the snow for. The service was attentive, friendly, and the owner greeted every table while we were there - you can tell the pride he takes in his restaurant. I cannot remember the last time I saw a reasonable red wine list full of Italian wines - I actually had a hard time choosing. Our food was incredible - wild boar special was delicious as was the tramonti chicken dinner. Large portions which we were happy to take home for the snow storm. It was a wonderful date night and we will definitely be back. read more

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Table for 2, food for 20! Tramonti is an authentic Italian restaurant true to its roots! The hospitality of feeling like at home, with the laughs, the forever flowing food, family and friends, I honestly had the best night and couldn't have had a better experience! I even got the best seat in the house, a table right in front of the open kitchen. My jaw dropped every single time a plate was served. The incredible work they put into every dish is not only tasteful, it's beautiful! From the big frying pans, platters and colorful dishes to the mountains of pasta and rivers of sauce, I felt like it was a never ending night of Italy right here in Thomaston, Connecticut. You can hear chef Tony in the back talking Italian while he was cooking, and boy did he cook! We were greeted with a complimentary bread and antipasto with tomato bruschetta and salami and ham topped with a balsamic glaze. Omg! Then we ordered the original fried calamari. We were already full. We had mussels in a red broth sauce that I wanted to drink from the bowl. We were also served oysters with cocktail sauce and lemon. Yum. I got a side ceaser salad and chicken parm with penne pasta that could feed an entire village. My friend got the chicken Marsala and it was even bigger than mine! Our neighbors got the lobster special and I don't think I've ever seen a lobster that big. The portion sizes were incredible. We had limoncello shots galore and even had the almond cake and banana chip bread pudding for dessert. I literally was in a food coma heaven. I can't believe at what an amazing meal and night it was! Thank you Tony and Tramonti for an unforgettable experience! read more

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Ask how much the specials are before ordering. I was going to order the Halibut special. $110.00. They give you complimentary Bruschetta, mussels and antipasto. The portions of food come in a huge skillet. I am not a fan of the amount of food that they give you. The wait staff service was fantastic. read more

Tramonti Ristorante - I ordered Veal Marsala. I am not sure what my friends ordered. - Italian Near Me - Thomaston, Connecticut

The Hospitality was awesome. The service and food was awesome. OMG when you get there make sure you have a appetite. You will love everything. read more

This is an interesting restaurant to say the least! First, the decor is inviting. The owner is extremely outgoing and greets you with a handshake and welcomes you into his establishment. The staff is beyond friendly and really care about your experience and want you to have a great time. It is quite a long wait to get your entrées so they send out a few complimentary appetizers of bruschetta and mussels which is thoughtful. That being said, this place is very gimmicky. By that I mean they give you a MASSIVE portion of food and a lot of the time serve it in a 12 inch saute pan. I find it silly and quite difficult to eat my dinner out of a frying pan. It gives the impression that they feel like we are pigs eating from a trough. The food was good. Not great, but good enough. This is what I didn't appreciate. Their menu has "specials" to which there are no prices. While we waited to be seated a few patrons who had dined with them previously warned us to stay away from the "specials" because they can be quite pricey. I find this to pretty really deceptive. I ordered a drink, "on the rocks", which most people know just means with ice. I looked at the bill, my drink was $15 and the next line was "on the rocks $3". $3 for ice!? That's ridiculous! So if you're looking for 6lbs of middle of the road food and want to eat it out of a pan, look no further. Just tell them to hold the ice. read more

Awesome place to be have a couple of drinks eat some good food and enjoy the ambience read more

Tramonti Ristorante - Beautiful folks having a good time on the grand opening and delicious food - Italian Near Me - Thomaston, Connecticut

MORE STARS NEEDED!!! OMG this is truly a hidden gem. The food is INCREDIBLE the service amazing and chef is the real deal. We had a lovely chat in Italian and he only wants the best of the best for him and his restaurant. This place is just too good to keep a secret. I have no doubt you will be hearing a lot of great things about this place. read more

Tramonti Ristorante - Mozzarella en carozza - Italian Near Me - Thomaston, Connecticut

Such an amazing spot. My family has been raving about Tramonti and I finally tried it for myself last month. Service, food, portions were all amazing. They start you off with some HUGE free apps- mussels and bruschetta, which were delicious. We had some family style apps too- calamari and Burrata. So delicious and portions were so large we could have stopped there. For the main course I got the salmon (I know not the most Italian thing) but WOW- perfectly cooked and the potatoes it came with were delicious (and I'm not a huge mashed potato fan). I also got to try some of the penne vodka which was some of the best I've had. The chef came out to say hello after the meal which was a nice touch. Highly recommend coming here, and coming hungry when you do! read more

Tramonti Ristorante - Salmon dinner - Italian Near Me - Thomaston, Connecticut

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Went here on a Sunday night 5pm family of 6. Started off with the fried calamari and clams casino which were both pretty good. Chef comped bruschetta which was stale and mussels which were pretty good. Had a variety of mixed adult beverages which were good and average prices. I had a can of house beer which was $11 which I thought was a bit much. Aurora was our server and she was very knowledgeable and attentive with anything that we may have needed. My two sons had the chicken parm and rigatoni which they both said was very good. One daughter in law had the carbonara linguini which she enjoyed. My other daughter in law to be had the Alfredo with shrimp which she enjoyed. My wife had the chicken marsala which she said was overcooked and had way too much gravy. I had the Zuppa de Pesce which I have enjoyed in a million Italian restaurants but this was different. Rigatoni out the Ying yang, good mussels and clams and calamari but the (3) baby shrimp which sorta fell apart along with the (1)scallop that I found were in my opinion, an embarrassing moment. Yes the portions are large, and too much gravy, but I was expecting better. Service was excellent, nice atmosphere though very noisy. Will go back but will stay away from anything with shrimp or scallops in it. We had asked for the price of the specials (short rib ravioli) and were told it was $98. Almost fell out of the Chair. Rumor has it all the specials are a bit pricey. read more

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The food is so good and the portions so huge!! Wait staff always so amazing and attentive!!

What a fun place to be. Enormous portions and the chef sure loves his job! Not sure how we got lucky enough to get some free appetizers but they were definitely appreciated! read more

Large parties beware! Went for my parents anniversary, there were 9 of us. The service was horrible at best. My daughter received her meal and hour before the rest of the table, then my son's meal came out. Leaving the the 7 of us remaining waiting for another half hour before 2 more meals came out, then about 20 minutes later 3 meals came out. Finally the last 2 were served. My 6 year old daughter at this point was so ready to leave being 2 hours beyond when she ate. There was an extra charge for using our credit cards which was no where explained prior to paying the bill. I tried contacting management with terrible response. The restaurant manager called me and proceeded to get in to a screaming match with me after I told him our service was horrible. After I told him I was not looking to argue, he kept berating me, so I finally hung up on him. The bar manager called me back like a half hour later apologizing to me for his phone call, and finally offered an apology. I will never return! And it's too bad because it could've been our go to spot. They need to learn customer service. read more

Everything was perfectly awesome 4 our family Dinner last nite. The staff & Chef were very attentive, no bother our conversation celebrating a birthday. Food is Delectable, Bountiful, From the drinks to the appetizers that were sent out by the chef to the food itself to the wine. It was immensely enjoyable for a whole family. Our server/waitress. Excuse me for not remembering her name although she was in the family way, She was helpful in formative treated us like family. It was our first time there but guaranteed it's not our last time. read more

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