This was my go-to spot whenever I would get a haircut or healthy smoothies nearby. On one my…read morevisits, I got an Everything bagel with cream cheese and the fact that it was toasty and appetizing made me want to come back for more of their bagels and cream cheese! I got a medium coffee, which was specifically Vanilla Nut Cream where there were notes of sweet vanilla in this light roast concoction. I also got an Everything bagel with sausage, bacon, and egg during another visit and this savory option was incredible. The parking was easy up front and there were many options to choose from within the establishment!

I have been a loyal customer of New York Bagel & Deli for years. Their affordable breakfast combo…read moredeal was tough to beat - $9.80 for a meat/egg/cheese toasted bagel sandwich that comes with a hash brown and a small coffee. Sometimes the assembly was sloppier than other times, sometimes the bagels weren't consistently baked well, but for the most part, it's a bunch of nice friendly guys who make the food really well and they easily got 1-2 visits out of me weekly. Things have slowly been doing downhill for the last year or so. First, there was the temporary egg surcharge that quietly stuck around after the shortage ended. But things have taken a much sharper turn downhill since the longtime owner handed it off to a pair of local "entrepreneurs." These clowns think they've preserved the vibe of the place but they have done a LOT of brand damage in a very short amount of time and it turned me off big-time. Straight away there was an across-the-board price increase in addition to the preserved egg shortage surcharge. My $9.80 breakfast combo has almost doubled in price to just under $17. That is no longer a good deal; it's the same unaffordable ripoff that every other place has had to do. But the real vibe killer has been the shift around the new owner's prerogatives. One of the new owners claims to be a professional designer, but one of the first things she did was slap a tacky AI generated slop logo all over every square inch of the place. That alone is enough to make me say goodbye. They also claim to be bakers by specialty, but all the bakery goods are dry and bland now - much worse than they used to be. The tackiest decision has been to replace things that weren't broken - the signage - with shittily formatted, constantly slideshowing digital layouts with bad line breaks; believe me when I say the whole thing is a formatting nightmare. If you're a designer, is this your best work? Is this how you attract clients? Because the UX is dogshit and I would prefer you just print a new laminated sign. The main agenda of that though is to play a 3 minute loop on repeat pushing the "baker"'s recipe book. NYBD has always had a lot of weird stuff that gets introduced for a bit and then cycled out, just based on the owner having relationships with other folks or whatever. Someone's hot sauce, maybe a church pamphlet, stuff like that. But the heavy-handed agenda shift towards the brand of this entrepreneurial couple WITH BAD TASTE is blocking out the sun. Combine that with the prices going up 200% and I'm out. I love the boys that work there but unfortunately they're not gonna be seeing me anymore. I'm actively looking for a replacement - if anyone has a local bagel haunt they like to get their breakfast at, please let me know. Thanks!

Since I was in the neighborhood, I picked up 2 small sandwiches (chicken parmigiana and meatball)…read morefor an early dinner tonight. Both my husband and I will share them both and we probably won't be able to finish them because even though they're small, they are jampacked with flavor, protein, and delicious deliciousness! And the bread is so yummy and crusty!!! I'm a big fan-and have been forever! AND I also wanted to go because it's their hundred years of being in business celebration!!!! I support small businesses especially on the WESTSIDE! Plenty of parking and wonderful people behind the counters!!! And the manager is an old friend by now :))) Highly recommend and I suggest you don't go at lunchtime when it's really crowded ... shop when it first opens between nine and 11...that is a good time and after the lunch rush and/or after 2pm.

I'd been wanting to try this place for awhile, after seeing so many others rate it online and on…read moresocial media. The hype was worth it. What looks like an intimidating ordering situations was actually really easy. I think I was expecting a NYC style service counter where you get yelled at if you don't know exactly what you want, but the staff was so nice and helpful. My wife and I split the whole turkey sub with mild peppers and American cheese, no pickles. The bread was great--a little on the crusty side, but otherwise very flavorful. All of the veggies and meat were very fresh, and the experience was cool over all. You grab a ticket at the counter, wait for them to call your number, then you order and step back while they make yours and a handful of others at the same time. I grabbed some chips and drinks while I waited, which only took 5 minutes or so, then paid at the front (cash or debit only) and enjoyed our lunch at one of the outdoor tables. I'll definitely be back to try the meatball sub, which I eyed somebody else eating and immediately wanted a taste. I'll probably grab a turkey sub, too, while I'm at it.

Jackson Market is definitely a hidden gem in Culver City. This special place literally takes you…read moreinto a different dimension and bam... you are in this lovely and wonderfully beautiful space where you feel peace and your life just slowed down 100%. It's so peaceful and relaxing... I have been here several times and I keep coming back because I love how I feel being here and enjoying my food and my company. I hope you guys come check out this hidden gem. Also enjoy the water fall, koi fish and butterflies that live there!

Would not recommend wasting your time or money…read more Ordered the brisket sandwich and a custom veggie wrap. For the veggie wrap, they were skimpy on the ingredients that they put on it. We asked for sprouts and the single sprout in the picture was the actual amount that was in the wrap. There was supposed to be cheese in the wrap and there was one slice of it. There was also a random cranberry in the wrap. Very underwhelming and disappointing especially for the price. The brisket sandwich was nothing special. Brisket was basic and under seasoned. Just tasted like the BBQ sauce it was soaked in. Also pretty skimpy on the coleslaw. I wasn't expecting it but the sandwich randomly had a boatload of onions that I think the brisket was being cooked with.

Convenience, friendly service and a clean atmosphere as me there at least three too four times a…read moreweek for the past 30 years. I love the sandwiches which are cheaper then SUBWAY or JERSEY MIKE'S and are better! I usually get the Chicken Salad with tomatoes, onion, mustard and mayo on a roll and it' great! I wish they had more deli items such as sliced lunch meat, but they have packaged items as well. It is where locals go, especially for wine and liquor and the ownership is committed to quality service with longtime employees that aim to please. If you live in Venice or the Marina, you know. HIGHLY RECOMMEND!

I intended to eat half and save the rest. That plan lasted exactly one bite. Somehow the sandwich…read morekept convincing me that "one more bite" was a reasonable decision. It turns out the entire sandwich agreed with that logic.

I had the pastrami sandwich some time ago and was not impressed. Mainly because the bread is not…read moregood. A pastrami sandwich needs to have good quality bread. Not planning to go back.

I had my once a year trip to Johnnie's and it did not disappoint. My younger brother lives out of…read morestate and Johnnie's is a must when he is in town. Johnnie's Pastrami is a LA classic. The pastrami sandwich is delicious! It's tender, juicy, flavorful, and piled high on fresh bread. Having it dipped with the Au jus just adds more flavor and makes every bite extra satisfying. The atmosphere has that classic, no-frills diner feel, which makes the whole experience even better. Don't skip the pickles and fries on the side! Overall, a great spot for anyone who loves a hearty, traditional pastrami sandwich and great customer service. Definitely worth a visit! There is a parking lot available.

I've ordered delivery from Fatty Mart a few times in the past, and everything has been tasty albeit…read morestandard Asian-fusion food (garlic noodles, fried rice, orange chicken). Today, I ordered the Wagyu Brisket Pho Sandwich (Banh Mi) for the first time and had to come on here to write a review because it was SO YUMMY! I've had similar dishes (i.e., pho-inspired sandwiches) and Fatty Mart's was by far the best. Incredibly flavorful, the brisket was super tender, and they nailed it on the Vietnamese flavors -- that said, I would say it tasted less like a banh mi & more like a normal brisket sandwich minus the BBQ sauce/American seasonings, with traditional pho herbs, and an au jus sauce that tasted less like pho and more like a french dip au jus.

I love fatty mart! If you sign up for their rewards program, you get five dollars off for your…read morebirthday. So I decided to go grab a banh mi sandwich and notice that they now have a hot bar! Unfortunately, the time that I went, the hot bar wasn't open but the offerings looked really good. I love little fatty for having all of their awesome asian snacks as well as their premade foods and sauces. And everything else in between. My banh mi sandwich was perfect! The chicken had a lot of flavor, the the gate was perfect, and it was big enough for 2 meals. I love a decent size bahn mi! They also have plenty of street parking, except on Sundays morning because of the Mar Vista Farmer's Market.

Small, but packed, the store has an impressive selection of condiments, meats etc. Everyone here is…read moresuper friendly. And the private parking lot behind the store makes the trip convenient.

Very friendly and helpful staff. The beef short ribs are incredible. I've purchased their king…read moresalmon as well and it was enough for a big dinner party. Looking forward to coming back here. There's parking right in front of the store as well

Maria was a great waitress. Most deals today except for one I've reviewed before I've gone more…read morelean meat. I call it taste free that is what gives me the flavor and the seasonings. France has the greatest staff. They've worked there for a long time. It seems like the owner still very involved. This is probably one of the better delis there are this is probably one of two or three best delis in all of LA Ventura Orange County. It's a true deli a lot the deli these days have coffee bars and this fancy in that fancy France is still a true Jewish deli not a coffee shop not a restaurant. It's a deli if you want the true Jewish deli experience I recommend Fromin's. The reason you are not seeing as many of my reviews because I asked to be elite and they turned me down after nine years so I've decided to go a different direction but I still use Yelp to find places sometimes but I'm not writing as many reviews.

Fromin's is a solid deli option west of the 405…read more The service is solid. In fact solid may be an understatement - they bust their backsides and are on it. Probably the best thing about this place. The food is good, but far from great. Especially for the price. But hey they will give you plenty of pickles haha So yeah this place is fine - but nothing mind blowing

Thank you Pedro for being awesome and making my day! Great place always clean and organized with…read moregreat food!

Mendocino Farms never disappoint . Their menu is so good I never know what to order. Parking is…read moreeasy, service is friendly. Order on counter and they bring to your table. Inside and outside tables. Cozy and clean.

We ordered the traditional and deep-fried Oreos, French fries…read more Tomato soup Everything was great and tasty

Not our first try and have been ordering on door dash for a while…read more First time in the restaurant though and very impressed with the set-up. Spacious lobby and the carving board theme was apparent in the set up and presentation of the meals. All sandwiches were served on cutting boards. Fries and chips were delicious and homemade. Excellent flavor and salted to perfection. The French dip sandwich was filled with roast beef , sandwiches were good portions and the au jus sauce was seasoned well . Soft bread and delicious provolone. The chicken salad club sandwich was great with shredded chicken, grapes, tomatoes and bacon. The smash burger was flavorful, with plenty of veggies and quality meat. Perfectly paired with chips.