Pretty cool place. It's nice and big. Not part of the golf course. I was so hungry when I came…read morehere. All the food looked good. Pretty cool it has a serve your own beer wall (has wine and cider also). Service was ok. Fries look homemade and are huge. Turkey pretzel and Swiss sandwich was good, nothing special. Should have asked for honey mustard on side as it got soggy and slide all over. Would go again though.

I recently moved to the area and my girlfriend told me about this place and honestly I was blown…read moreaway by how amazing the food was. I would definitely recommend it

The root beer is homemade and yummy! Wasn't busy at all on a Monday night. It's decorated really…read morecool! Would I go here again...no. Food: Cornbread was served cold and was ok. Not really that moist. Pulled chicken nachos......the chicken was cut up frozen chicken, NOT good. Also had queso on it which was really runny and made the nachos soggy. Mac n cheese was bland and didn't have much flavor at all, also wasn't cheesy.

Thursday early dinner- here's what we liked. * Immediate…read moreseating at bar or table. We chose the bar. * The lady that waited on us was nice and attentive. * Good beer selection, really liked they had two reds on their menu. And the beers were good. * Hand battered boneless chicken breast as very god. Would get again for sure. Big chunks of meat and light batter and a Buffalo sauce that was tasty but not all Tabasco. * The poutine fries tasted good. * And the beer flight in served in a neat little book. What could of been better: * The other waitress that just stood at the end of the bar glaring. * The loaded tater tots were not crisp and would fall apart. Kind of mushy. * While the poutine fries tasted good, the fries were big curled potato wedge type things. Not crisp and not quite the right thing for poutine. Overall I would go 3.5 stars. But Yelp doesn't believe in halfsies. It was better than 3 but just shy of 4. We will try again, as it's a cool little place off the beaten path.

The Station 100 was a surprise! High end food, and super friendly service highlighted our…read moreexperience. Although it took some time to get started, everything was exquisite. Our seafood dishes were prepared wonderfully and the presentation was highlighted with a detailed explanation of how it was prepared for us. The cotton candy ball on our cappuccino was both fun and favorable. It is high end priced, but worth it for the experience.

a great dining experience!!! Highly recommend this for a special occasion to impress!read more

Excellent pizza and dough puffs. All menus items are quality, and good portions. Great staff as…read morewell. Clean place. Definitely recommend this place.

Stick with the pizza. Fish sandwich was hot but the bun was cold and dry. French fries were warm…read morebut not hot. Garlic puffs were hot and delicious but dipping sauce was refrigerator cold. Lasagna was like soup.

This is a wonderful spot in the heart of Frankenmuth. Plenty of parking to the rear nearby. There…read moreis a bar with room for eight. Plenty of tables in the dining area and the patio area, whip is nicely heated and enclosed for the winter months. Service was excellent and attentive. Very friendly. They do take reservations. We used OpenTable - no issues. The menu is varied. Very wide selection of charcuterie boards. Also entrees, sandwiches, and appetizers. The pretzels are a great value and were delicious. Overall highly recommended. We will be back.

Prost was such a fun Valentine's Day spot for us! It was our first time in, and overall we had a…read morereally great experience. Our server, Tanner, was genuinely kind and welcoming, which made a big difference. The table was set nicely when we arrived -- wine glass and water glass, silverware wrapped with cloth napkins on a side plate, and a candle lit off to the side. It felt thoughtful and perfect for a date night. We split the French Onion Soup to start, and it was delicious. Maybe a little pricey at $12, but it came with lots of cheese and bread (plus bread on the side), so it felt worth it as a starter. My boyfriend ordered a Long Island Iced Tea -- strong, but no complaints there -- and I got cranberry juice. Both drinks came out in the same glassware as the water, styled like cocktails, which I actually appreciated. No weird "different treatment" if you're not drinking alcohol, which is always a plus to me. We also did the Build-Your-Own Board, which was really fun, and Tanner was super helpful in guiding us through the choices. We picked Summer Sausage, Garlic & Herb Soft Cheese, Smoked Gouda, Fire Roasted Tomatoes, and Balsamic Onion Jam. The Fire Roasted Tomatoes were SO GOOD, and I usually don't even like tomatoes. They were soaking in olive oil (I think?), which had great flavor and paired perfectly with the bread and Garlic & Herb Cheese. I also really enjoyed the Balsamic Onion Jam, savory, slightly sweet, and a little goes a long way. Overall, everything tasted great. I was a little disappointed in the portion of Smoked Gouda compared to the soft cheese, especially considering some soft cheeses can retail around $30 per pound. If you're looking for the best value, you might consider a different cheese option. That said, extra bread was only $1, which felt like a great deal for the amount we received. We were honestly getting pretty full and almost couldn't finish it all. We were seated in the cellar area, which was okay, just a little small, and the music was pretty loud. Not ideal for a Valentine's date when you're trying to have a conversation. Random but important: the bathrooms were spectacular. Individual, spacious, very clean, nice sink setup, pump soap, automatic paper towel dispenser, and even a candle lit. Honestly, 10/10 bathroom experience. Overall, it's a really solid date night spot with great service and good food. Just a couple small tweaks (music volume and cheese portions!) would make it even better. We'd definitely come back.

Since neither of us were very hungry, we decided to pass on the normal Zehnders Family Style…read moreChicken Dinner. A friend had recommended the brewery and said they had good pub food so we decided to dine here. We dined outside on the patio and had a perfect view of the river below. We even ended up seeing the paddle boat as it docked!! I had a mocktail which contained housemaid watermelon juice, and ginger beer and was very refreshing. My nephew ordered a pizza with pepperoni and cheese, and I ordered the fish and chips. Both of us were shocked when the pizza arrived as its size was far from personal pizza size . It was at least a medium! You could tell it had been made in a pizza oven. The crust was nice and crispy and golden brown with a little bit of char on the back. Yum.!! My nephew who is somewhat of a pizza connoisseur said it was very good. It was loaded with cheese and plenty of pepperoni too. My fish and chips were supposed to be beer, battered in one of the ales that they make here but in all honesty it really didn't taste like it to me. It tasted like a standard frozen cod that had been pre-battered so I was disappointed. It wasn't that it wasn't tasty. It just was not what I expected. The coleslaw was also quite interesting. I'm not sure what it was made of, but it was not the shredded cabbage style, but I am used to -the french fries were french fries - nothing spectacular and did not taste like they had been fresh cut. I had asked our server what was more popular between the fish and chips and the schnitzel and she had advised the fish and chips were more popular and her own personal preference. We were both too full to even take a look at the dessert menu and again had plenty of food left over. My nephew took his pizza with him. Service was very good being outside. I know it had to have been kind of a pain to come and check on us periodically but our staff member did so with perfect frequency. I think I'd definitely return here to try a burger, but I can't recommend the fish and chips. My nephew definitely recommends the pizza.!!

The waitress was lovely. Does that get the place 3 stars?…read moreThe beer was mediocre. This was such a disappointment. The Dunkel wasn't as good as the mass-produced version I had earlier in the day. The other type was fruity was got sickening as it was too sweet. Still better than the standard American beer people drink but not good for this type of brewery. The Christmas Town Pretzel was okay. I prefer a standard pretzel, but others enjoyed it. The mustard was very good and the cheese wasn't bad. The Big Dipper was average. The shaved prime rib was rather dry, so the au jus came in handy. Overall, it was an okay sandwich but not one I would rave about. Overall, this town does not have good places to eat, so this could be your best offer.

When I walked in and I thought it was just a coffee shop, but I realized that I smelt something…read morevery good. Your butternut squash soup is off the charts!!! The Italian wrap was completely perfectly balanced. Completely seasoned. Don't change anything. The lemon scone spot on!!!! It is so nice to have a scone that is perfectly sweetened but not "overly"sweet. Thank you for that!! I'm grateful that I picked the two salads. Those are for another day. Excellent soup excellent sandwich excellent scone. And I haven't even tried the coffee yet. Yes, I am a huge coffee drinker. Very nice store. I will be back a great deal!!! Service spot on. Got to me showed me the menu and we took off from there. The ambience I love your store. Thank you so much for making my meals for the next two days!!! I love coffee!!!

Outstanding family owned sandwich shop!!! Mom built my two 1/2 sandwiches and the kids got my soup…read moreand beverages as well as cashing me out. Service was fast, the dill pickle soup was tasty and my sandwiches weee both excellent!! Looking forward to my return!!! Cheers!!

It's not often I go somewhere short staffed and actually left happy with the service. This was my…read morenew of those rare occasions. The girl who was working managed to take care of my rather large order all alone during a dinner rush and made myself and my family quite pleased. Brianna definitely deserves a raise for putting out such quality service!

Though I stopped in right around noon the place was empty--which is good, because I was hungry…read more The counterperson put my salad together quickly, asking if she'd put enough of the requested toppings on and obliging when I asked for more. All the veggies were fresh, and the rotisserie chicken on it was still warm when I took the first bite. After I'd taken a seat, the counterperson came out to ask if the salad was OK and if I wanted more dressing or anything. Everything was fine--what you hope for in Subway salad--and obviously the service was great.

Although it looks like a place you would take your self-propelled lawn mower to for a tune-up, this…read moredeli makes one of, if not 'the', best Reuben sandwiches I have ever eaten. The bread is not soggy and there is a balance of corned beef, sauerkraut, cheese and sauce. I ate three of them there during the Frankenmuth Oktoberfest and I was pleased with all them. I highly recommend you give them a try. If you want an alcoholic beverage, you can take your food into the adjacent bar and eat it there. Lots of parking on the east side of the building. Too bad I live in Nevada; I sure would like another of their Reubens right about now.

We picked this place based on the great ratings. Overall, not sure how to feel about the…read moreexperience. If you are looking for great ambiance, this is not it. But we just wanted lunch so it was fine! The menu is small but it was fine - we all found something we liked and when one of us didn't, the person behind the counter made her a grilled sandwich to order. I got a grilled chicken BLT. It was not a traditional chicken breast but something along the lines of a chipped chicken lunchmeat. Overall, it was "ok" - it tasted ok and it filled my stomach. The custom grilled sandwich was a tad soggy but tasted "ok" as did the meatball sub. No serious complaints but nothing exceptional either. Maybe it was just our preferences or maybe it was just who was cooking that day. ‍