Sunday wings are a bargain! Love the varied long Islands and just recently tried the Thai Chili…read moreNachos (not spicy, has a peanut sauce) and they were yummy. The Staff are super friendly, this is a great place to visit.

Great place. Friendly staff, great food. Not much fancy decor but I'm not there for the art. Best…read moreRueben Sandwich in Wisconsin. The fish fry is exceptional with potato pancakes or fries. They serve it all with a smile.

Great place for delicious, greasy, exactly what you needed Wisconsin bar food. Service was kind of…read morequick but the food came out super fast, faster than I expected. If you're not sure what to get, the Reuben is great, and also anything you get with their fresh cut looking fries will be a good call. The cheese curds are good too but the entrees came out so fast you may be able to skip the apps, unless it was just really fast the day we went, They have Coke, not Pepsi, and from what it looks like a fully solid bar menu too. Not a huge place, but there is space in the basement and I think you can eat down there too based on whether there's an event or not.

Stopped for lunch. Service was good and my patty melt was outstanding! I will be back…read more It's a laid back locals environment.

Food is good. I'm a big fan with their chicken wings…read more Service is good by the bartender. Ambiance is good. Weekend is live music.

This restaurant has quietly matured over time, settling into a reliable presence that rewards…read morerepeat visits rather than chasing novelty. We have dined here on several occasions, and it does seem to improve with age, particularly as a neighborhood destination for drinks. In warmer months, the rooftop is a genuine asset--an inviting spot for a pre-dinner cocktail or a relaxed evening out. On our most recent visit, a cold evening, we were seated immediately, a welcome efficiency that set a positive tone. The dining room's very high ceilings, while attractive, do contribute to a chill during winter months, making the atmosphere less cozy than one might hope on such nights. Service, however, was attentive and efficient throughout the meal. The bar continues to be a strong point. A well-made martini impressed my wife and was fully consistent with our prior experiences here. The French onion soup stood out as a comforting and well-executed choice, particularly satisfying on a cold night. Entrées were solid and competently prepared, though ultimately unremarkable--good, but not memorable. Overall, this is a restaurant that delivers dependable food and service without striving for distinction. While the kitchen does not reach for the extraordinary, the drinks alone make it a worthwhile stop, especially when paired with the rooftop in summer or a well-crafted cocktail at the bar year-round.

That's right 5 's Food is phenomenal, most especially the…read morefish boil. We have been coming here for a while now. We have been just passing it but finally I experienced the closes taste of seafood but it's a delicious boil fish. I have been allergic to sea shellfish and this is the closes i can dream of lol. Food is good. We have tried unlimited & dinner plater fish. Appetizer- cheese curls is highly recommend to have. While waiting for the meal. Service is always great- thanks you Rachel & Allie or Annie. Ambiance is good. They do have a bar & few machines to play. Make sure your tummy is empty, coz it's time to fill that belly!!!! Thank you for cooking well...

They have so much to offer to community! A pure definition of a melting pot! Cookie classes,…read moreCharcuterie classes, sour dough classes, mosaic classes, hatwork shops l, murder myster dinners and more! Events usually go on in the winter time (November thru clearly May , but it is totally understandable due to the beautiful wisconsin summers! A must try is their pretzel crusted cheese curds! A true Wisconsin Gem if i do say so myself! Italian beef and cheese. The poutine? Nailed it! Janelle is a top notch bartender and bound to keep the conversation flowing just like the beverages! Their Facebook page has all their events listed in a detailed lay out, so you don't have to go searching! Go give them a follow, yesterday! * They just released a new steal sandwich.... a must try along eith their fish boil!

So much fun & super nice waitstaff & also bartenders. Decent bar food. Would definitely go back.read more

We came in there Sunday after our hike about seven of us and had Tiffany as our waitress. I just…read morewanted to say that we had a great time. She was a cool waitress. She didn't give us a hard time about separate checks although she did have to tell me a couple times there's only fish on Fridays. Anyway, we had a great time. I appreciate the good service. It was fun.

Back at the Wilmot Stage Stop after several years away. Steaks are still gooder 'n snuff and not…read morehalf as dusty! Amazingly after changing hands several times the quality and consistency remains. The rib eye rocks and baked potato with a 1/8 pound shard of butter inside is the heart attack you want. Salad and trio of dressings are included. Recommend sharing a side of the super fresh garlic sautéed green beans on the side. We drive from Illinois and pass all of the usual 2-star restaurants for a barely over the border treat.

We had a large party and had a very early reservation on a Saturday late afternoon. Apparently, if…read moreyou want a prime time reservation, you must book it a few weeks in advance. We did get a chance to visit the second and third floors which we highly recommend. The gal that answers the reservation phone number and calls you to remind you of your reservation is on the second floor. In between the phone calls, she provides some history and all sorts of really neat info about the building. What was happening during that period of time, etc. Our server was very attentive, provided excellent recommendations and was very accommodating to all our questions and needs. The food was fantastic. Everyone in our party got steak and potatoes. A few also tried the lobster tail. My favorite part was the side of mushrooms. They were the sautéd with butter and garlic - simply the best. We also had a few cocktails, which came out nice and cold and the mixed drinks were perfect. We were stuffed from the great portions, but ordered a grasshopper to sip and that was also delicious. While I don't live in the area any longer. I was super excited to try stage stop again after so many years. I'm so glad we gave it another try and equally so very happy that some of the traditions such as the giant block of butter on your table are still going strong (which by the way they will bring you a to go container to take that butter with you!)

Wow, I visited for the first time with a couple of friends that go there regularly and I was amazed…read moreat the beautiful decorations and memorabilia in this restaurant. My wife and I are celebrating lent so our food was limited as to what we could have to eat. My wife ordered shrimp quesadillas and french fries. my girlfriend and I had the steak quesadillas with wine and let me tell you it was so delicious. Great seasoning and served with salsa, guacamole and sourcream. My girlfriend husband had the patty melt and beer and it looked so good. The young women that served us was super friendly and informed us of the lunch daily special her name was Danie and I hope I got it right. She gave us a little history of the restaurant and after dinner we took a tour of the other rooms filled with stars and chefs that have visited, and the original restaurant which remains connected and in service along with a game room in the back. My wife and I thanked our friends and we will definitely be back again. Great ambiance foods and wine, i highly recommend this location if your in the area.

While we like Shanty out last visit was disappointing we…read more ordered the pork chop which we had many times when it came out it lacked the mango sauce we expected and the vegetables we're so bad we could not eat them . Hopefully the restaurant will read this review . The dish had the meat sitting on the plate with an uneatable vegetable.

Haven't been here for years and was super pleased with our experience overall…read more Food portions are very generous, the menu has so many options and the quality of the food was great. Our server was fun, casual and accommodating. We enjoyed drinks, appetizers, four entrees (which come with soup and salad!) and dessert which had candles added for our birthday celebrations! We had to be rolled out the door as we were full. Oh and say yes to the relish tray! After dinner we had a nightcap in the warm and cozy bar area. Perfect setting and great night there

5 out of 5! We had a…read morebirthday dinner at this vintage supper club. We drove out from Kenosha and it was worth it. It is actually a very easy drive. They offer plenty of parking too. Walking in, the place was crazy busy. The staff were so gracious and welcoming. They seated us at a beautiful table right by the window. The warm lighting, varnished wood and fireplace created a perfect setting. Our server Kris was incredible. She was friendly and offered warm and personable service. Although she was busy, it didn't show at all. We ordered various steaks and they were prepared perfectly. The dinner comes with so much - soup, salad, bread and a relish tray and that's fantastic. Kris brought out birthday Creme Brûlée with a candle for our birthday girl. It was a nice touch and tasted great. This was my first visit. I meant to dine here over the years and am so happy I finally did. The room, staff and cuisine make a perfect combination. Thank you Kris!!

Food is the BEST!!!!!! All soup is a must to have…read more My favorite meal are fried chicken meal with mash potatoes & corn it can be 3 or less chicken amount. And on Friday's prime rib- I ordered medium well and I'll tell you... you will not have other prime rib ever, that good. It comes with soup mashed potatoes, corn and the sauce on side. Service is great just be patience with the serving, it's worth too wait. Kacey, Jocelyn & all staff are awesome!!! Ambiance is good Pics is provided

Went for lunch today. My partner and I split the Reuben sandwich. Has to be the best around. We…read morehave been doing this for years. Server/bartender was great as usual. Always have exceptional service no matter who it is. GO GET A REUBEN!

Not going to lie, I stopped in after months of just staying home and decided to get a plate of…read morefood. I used to frequent this establishment for the good vibes and conversations. No cliques here. The owner greeted me immediately with a hug. It was about 7Pm and this place was packed. The bartender immediately asked what I wanted to drink and within a minute a tall glass was sitting in front of me. The chefs were working so hard fixing nonstop orders of fish, fries, burgers, and tater tots for the most part. They were moving like a conveyor belt with the orders. From the time I arrived, until I left, not one order was messed up. All the staff are pretty friendly and just awesome overall. Don't expect long conversations if you're looking for liquor paid psychiatrist work while Friday fish orders are being filled. I had the baked cod (was always my favorite) and the first time the walleye with the broccoli crunch and tater tots. Walleye reminds me of catfish. Omg, everything was a 100 out of a 10 to be honest. Coming out of a dive tavern, yes. Everything had the right crunch or the perfect flakiness. Loved it. Friday Fishfry is the bomb here in my opinion. They do have a pool table, jukebox, and a couple of TVs.

The ultimate Wisconsin hole in the wall bar! Absolutely love the Hideaway! The staff are all…read morefantastic and so much fun to hang around! The interior is an old house basement with living room and all! A few televisions to watch the games along with a $.25 pool table and Pull tab dispenser! I have yet to have the Friday Night Fish Fry but have several friends that constantly tell me it is the best in the area! Looking forward to trying it out soon!