I am visiting from the St. Paul, Minnesota, area and a group of us (12) came here for dinner…read moretonight to celebrate a couple of nonagenarian uncles. I had the baked French onion soup with a house salad and everyone else ordered a variety of different dinners. The soup was great. I can't speak to anyone else's food (too busy visiting) but everything looked very tasty. They have a liver and onion special on Thursday night which one of my uncles enjoyed. Another family member ordered the broasted chicken which he said is his go-to here and it looked delicious. I have to address the service. Outstanding! Our server, Floyd, couldn't have been more gracious, friendly, helpful, funny, etc. What a wonderful experience thanks in large part to Floyd who was fantastic. Highly recommend if you haven't been!

Ordered food via DoorDash. Chicken arrived in an aluminum foil container without any cover placed…read moreinside a paper bag that was stapled close. Glad I didn't ingest a staple with my chicken. Also had cheese curds and broasted potatoes. Foid was ok at best. Won't be ordering from here again.

One of the best lunch spots in Sheboygan…read more The sandwiches are flavorful and creative. The salads are also surprisingly tasty. The fries are perfect, and the garlic aoli is tasty (I just don't get having to pay extra for it when you're already paying separately for the fries). The dining area is not the most comfortable, but it is clean. The service is always friendly and personable. I'd recommend stopping in for sure. (Especially if Field to Fork or Il Ritrovo are too busy)

Good burger well season and juicy. If you have not come here yet do so now. Run don't walk.read more

We had a fantastic meal at Nine-O-Two on the Avenue! The Mushroom Swiss Burger and the Reuben were…read moreboth absolutely delicious and packed with flavor. Cooked and seasoned perfectly. The service was warm, friendly, and attentive, making the whole experience even better. We can't wait to come back and try more from the menu!

Good service, good food. The stir fry soup was really different and good! The panini was also good!…read moreNice little bar in Sheboygan

I'm sure the view is gorgeous in the summertime, but it was dark and late so we ate at the bar. The…read moreHugo Spritz was great, and I really liked the spicy rigatoni. I would've added the sausage if I had been hungrier, as it was I couldn't finish the pasta myself. The burger was decent and the staff was nice.

It was my husband's birthday, so we chose to celebrate at Taverne on Woodlake and we're so glad we…read moredid! We were welcomed with a sweet birthday card, which was such a thoughtful touch. The ambiance of the restaurant is warm and inviting, and our server was wonderful throughout our meal. We started with the Greek salad, focaccia, and ricotta to share which was delicious. I ordered the teriyaki salmon and my husband had the pork chop. Both dishes were flavorful, though a bit salty for our taste (we're sensitive to salt), but otherwise everything was excellent. We got the donuts for his birthday desert and it was lovely! Overall, it was a great dining experience and a great spot for a special occasion.

f you're in Sheboygan and not eating at Black Pig, respectfully, what are we doing?…read moreThis meal had me wondering why I don't make the trip to Sheboygan more often! Black Pig was such a great find, and everything we tried was packed with flavor. We started with the White Truffle & Black Pepper Bacon Fries, because regular fries simply weren't invited. The truffle and black pepper added so much flavor, and these were the perfect way to kick things off. Next up was the Shellfish Rangoon, filled with crab, scallop, and shrimp and topped with tahini-cabbage slaw and pineapple sweet & sour. The combination of flavors was unexpected but worked so well. Then came the Black Pig Cheeseburger, an 8 oz Niman Ranch USDA All-Natural Prime Beef burger with Hooks 1-year aged cheddar, lettuce, tomato, onion, and a house-made brioche bun. The burger was flavorful, juicy, and satisfying. I finished with the Endless Rhubarb Summer mocktail, made with rhubarb shrub, lime, simple syrup, ginger ale, and dehydrated lime. It was refreshing and the perfect way to round out the meal. The service was amazing from start to finish. The staff was friendly, attentive, and welcoming, which made the entire experience even better. I also loved how spacious and clean the restaurant was. It has a comfortable atmosphere that makes you want to sit down, enjoy your meal, and stay awhile. Overall, Black Pig is absolutely worth the drive from Madison. Great food, creative flavor combinations, amazing service, and a spacious, clean atmosphere. I came hungry, and Black Pig definitely delivered.

The Black Pig is located in the heart of downtown Sheboygan and has a fun, tongue-in-cheek vibe,…read morebut make no mistake, the food, cocktails, and wine program are taken very seriously. As you might expect, the menu is decidedly pig-forward, although there are plenty of other excellent options. The Wine Spectator- recognized wine list is absolutely incredible, featuring many bottles you would be hard-pressed to find even at high-end restaurants in much larger cities. We started with the Belly Belly Nice appetizer, featuring thick-cut Duroc bacon served with three dipping sauces. All were delicious, but the whole-grain mustard was an absolute must. The duck confit leg and thigh was ridiculously good, easily one of the five best duck dishes I've ever had. Others at our table enjoyed the Big Pig Burger, which was juicy and packed with unique flavors. Another standout was the grilled Ibérico pork pluma, which was prepared beautifully. I would make a special trip back to Sheboygan just to eat here again. It was truly that good!

Sandwiches the size of an adult's head. This local tavern was a fun stop after visiting Road…read moreAmerica in Elkhart Lake. We ordered a club sandwich & a chicken bacon club. Like I said before, the sandwiches arrived the size of an adult's head. Jar dropping is a fitting description of what we looked like when our server placed the sandwiches before us. The homemade bread was soft and delicious. The chicken club easily had half a pound of cooked bacon on it. Before we ever took our first bites, we knew we would need to go boxes. Wait, did I mention we had the most wonderful cheese curbs as an appetizer? Worth ordering but only if you split a sandwich!! There are a handful of booths in the front area along with seating along the bar. TVs in the main room. There is also a back room that would hold maybe another 40 people. This tavern has been in place for years under different names. I would love to hear the history. I could see a set up that would have been particularly useful for gambling & drinking during prohibition. The staff was very efficient and helpful. One person out front & one in back. Never had to wait.

We went to Frankie's after I saw an article describing it as one of the best burgers. As others…read morehave said, they are huge, 1 lb. on a custom bun. My wife had a reuben burger and I had blue cheese. Both were great. We ate at the bar and split some fries. Our bartender/server was terrific. Usual small bar charm. Their was a back room which I saw when using the restroom. Expect leftovers unless you can eat 2 half pound burgers. They have a 5 1/2lb. burger in one hour challenge which I can't even comprehend trying. We will return.

Harry's is a must stop for any visitor or local. I felt like I walked into a time capsule. The…read morestaff uniforms included poodle skirts and classic 50s vibes. There isn't a blank walk in the place, so there is something interesting to look at everywhere. I sat at the bar counter and had their monte Cristo and cinnamon swirl French toast with a side salad. The bread of the monte cristo was so fluffy and yummy. Can't go wrong with the French toast either. The salad was fresh and ranch dressing was thick, which I like. Overall incredible experience and was such a delight during my visit to Sheboygan.

Growing up on the east coast, I have been to many diners, but this may be one of the best diners…read moreever. The space is adorable on the inside with many 50's era pictures and diner vibes. Everything was sparkling clean including the bathrooms. The service was prompt and friendly. The kept the coffee cup hot and full. We ordered the corned beef skillet as well as the veggie "flat" which was eggs and veggies on a pita. Large portions and perfectly delicious! If you find yourself in Sheboygan this is a must!

Great spot if you want a dark dining room and poor service…read more The best part of this restaurant is its creative menu and rotating specials. It is probably the most creative menu in the area, just not the best spot for picky eaters. I found the music in the dining room was strange and very loud. My boyfriend really likes this spot, but it's not one I gravitate towards. I'd say it's an acquired taste kind of spot for both the food and ambience. Regardless, expect slow, inattentive service.

Food, service, drinks-- 10 out of a 10! The menu changes all the time, with weekly specials. You…read morecan eat outdoors on the patio or inside. The restaurant is quaint, which really allows you to have superior service. Every time we come we walk out raving about our service and how incredible our food and drinks were. One of the best spots in Sheboygan for brunch and dinner.

Parker John's is beautifully situated along the river's edge in Sheboygan, with a fantastic view…read moreand plenty of seating both inside and outside. The menu is jam-packed with delicious options, and our group had a hard time narrowing down our selections! We started by sharing the traditional mild Buffalo wings, burnt ends, and armadillo eggs. The wings were huge, meaty, and packed with an amazing smoked flavor. The burnt ends were incredibly tender, falling apart and practically melting like butter in your mouth. Amazingly, I still had room for the turkey Reuben with waffle fries. It was an interesting twist and a slightly healthier alternative to a traditional Reuben. They also offered a great selection of local beers on tap. Our waiter was extremely friendly and helpful as we worked our way through the extensive menu. We loved everything about this place and would highly recommend it to anyone visiting Sheboygan!

We don't mind waiting for a table at a busy restaurant-- but a fair degree of accuracy in the…read moreestimated wait time is a sign of an organized and well managed establishment. If you tell us the wait is 40 minutes and we are seated in 45 minutes, we won't complain. But if you say the wait is 10-15 minutes and we have to inquire about what's going 40 minutes later and it turns out you can seat us immediately, the front of the house management is not doing their job very well. (At least it was pleasant outside and we enjoyed strolling up and down the marina checking out all the boats while we were waiting.) Once we were finally seated, everything was fine. Our server greeted us promptly. Drinks were delivered shortly after we placed our order and the food came to the table not long after that. I ordered the brisket sandwich with a side of potato salad. Compared to BBQ brisket I've had elsewhere I'd give it a six out of ten, not bad but far from the best (but I really didn't expect a place in Sheboygan to top places in Kansas City or Memphis for example). I sampled all their sauces (none of which wowed me) before settling on one that brought a touch of heat to the palate. The potato salad was a tad one-note -- it needed a touch of acid and a bit more texture, I.e. crunchy vegetables. All in all, Parker John's was okay -- but I won't be rushing back anytime soon.

The Northwestern House consistently delivers quality food. Recommendations include the steak…read moresandwich, broasted chicken, and fish fry (perch) every day they are open. Also, a full bar. Just remember that it is Cash-Only, and that they close at 7 pm. You will be still be served food if you get there just before 7!

Food is excellent in general but especially if you're looking for the "Sheboygan" eating…read moreexperience. Service is the best you'll find in the area. A renovated railroad boarding house with interesting railroad themed pictures on display.