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    Tomate Fresh Kitchen

    4.2 (267 reviews)
    InexpensiveLatin American, Mexican
    Closed 10:00 am - 6:00 pm

    Order Tomate Fresh Kitchen Takeout or Delivery

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    TOMATE FRESH KITCHEN ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Outdoor seating
    Good for kids

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    Padma A.

    We toured the University and ended up here. My kids and I had the burritos, horchata and strawberry smoothie along with flan. All of which were ok....we picnicked on the chairs across and ate our food. All of this costed close to $80 slightly overpriced for mediocre taste.

    Pineapple, mint, habanera. Not to be missed!
    Ezen C.

    Just as delicious and fresh as everyone says they are. Their menu board has huge font, so you don't have to squint! Others weren't kidding when they said that there is zero seating available, literally no dining in option. There's a small board that hangs out of the wall where you might be able to stand and eat, but even that space is crazy cramped. We ended up eating in the backseat of our car. All items came with salsa, which was nice to have! We got... chicken tinga quesadilla: perfect balance of cheese to meat and not greasy carne asada burrito: not the best burrito I ever had, but definitely tasty and packed with rice and beans potato & spicy queso empanada: nicely baked, but kinda pricey for the small size pineapple+mint+habanero drink: must get!

    Cochinita pibil gordita
    Andrea M.

    Good food, though nothing to write home about. Pastor and cochinita pibil pork had great flavors, but the pork itself could have been more tender. I was excited that beef tongue tacos were on the menu. The meat itself was tender, but the flavor and texture overshadowed by the sauce/spices and filler ingredients like onion bits. Tacos are just $3 to $4 each, but any extras like guacamole or cheese will easily set you back $1 a pop. We ordered a side of guac ($1) and a side of pico de gallo ($0.75) instead and we're disappointed to find that we only received a tablespoon's worth of each. The gordita was fine (I wish the masa was a bit less stiff) and the tamale was a generous portion. My order was ready in 15 minutes - nice and quick. Online ordering lets you skip the napkins and disposable utensils to go green, which I appreciate.

    Burritos in a bowl, gorditas
    Shay H.

    Got takeout from here for an early dinner. The grilled chicken and carne asada were both a bit dry. We got them in burrito bowl form, and the chicken definitely had better flavor than the carne asada. The salsa that came with it was nicely spicy so that helped a bit. The gorditas were soggy. This may be because we got it as take out? The tilapia was breaded but it wasn't crispy and there wasn't much in there so you taste mostly the beans. Overall, not bad for the price. It can get expensive if you add additional items to the burritos though, given that it only came with the meat, beans, and rice.

    Nachos with Chicken Tinga
    Alexandra A.

    This place is absolute ! It is so delicious and definitely a favorite of mine when I'm in Evanston/visiting Northwestern. Tomate is a bit of a hidden gem and everyone I know on campus absolutely adores the place, and for good reason! I ordered the nachos and added on chicken tinga (they usually come with ground beef) and a horchata for pick-up. Both were incredible! Especially the nachos - they had the perfect blend of meat, beans, cheese, and toppings! It was seriously delicious. The horchata was a bit on the too sweet side for my taste, but I know plenty of people who like it very sweet so it's just personal preference. The portion sizes on both were great, and the price was very reasonable. I don't think more needs to be said - GO! Definitely worth trying.

    Carne Asada Burrito
    Raquel G.

    SO GOOD! I always get the carne asada burrito - delicious!!! The red tomato sauce that comes on the side is amazing, and compliments the burrito so well. I tried the al pastor taco today and that was also yummy and did not skimp on the al pastor. Takeout is so quick and staff is so friendly :) I love Tomate!!!!!

    Carne Asada Burrito

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    2 years ago

    quick service and delicious food for VERY cheap. their gorditas are so flavorful and blast your palate with so much jazz

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    3 years ago

    Love this place. Food is delicious and they are super quick to turn orders around to go.

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    9 years ago

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    3 years ago

    Fast service with very authentic dishes. Never had a bad experience and good drinks selection.

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    7 years ago

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    8 years ago

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    2 years ago

    These guys are cool. Tacos are good. Support local places that care about what they're doing

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    2 years ago

    Most iconic establishment in Evanston. Excellent price for a burrito and absolutely delicious.

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    8 years ago

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    4 years ago

    Nice inexpensive taco/burrito place if you want a quick bite near North campus

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    Longitud315

    Longitud315

    4.5
    (486 reviews)
    11.8 mi
    $$$

    Wow. Every so often you make a (semi-)spontaneous decision where to eat, and it ends up exceeding…read moreyour expectations in every way! We came to Longitud315 on a Wednesday evening before catching the Metra down to Ravinia. We were the apparently the first customers of the day. The lone server, who was also doubling as bartender, said we could sit anywhere we wanted. We ordered several small plates plus dessert. Their chimichurri is some of the best I've ever tasted--great for dipping plantain chips as well as empanadas. Arepas, drunken mushrooms, and Chupil de Camerones were all excellent. The only slight disappointment was the empanadas. We tried all 4 they were offering that night. Some were good but a couple tasted like they had been reheated. A couple cocktails rounded out our meal, no complaints there. Service was excellent. It was starting to get busy when we left but the lone server never missed a beat. Prices were reasonable in our opinion. We left full and happy and are already planning a return visit.

    Service impeccable Food incredible…read moreI had Moro à la San Paulo, my daughter had Churrascos, my husband had the Barrundi, my son had Sobrebarriga. All outstanding. We also had the empanadas, delicious Ambience was quiet and comfortable Loved it

    Photos
    Monthly cooking class dinner with chef:)
    Monthly cooking class dinner with chef:)
    Fried Plantains chips
    Fried Plantains chips
    Churasco, grilled octopus. I think they should add a tad bit more rice.  The protein to carb ratio is slightly off.

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    Churasco, grilled octopus. I think they should add a tad bit more rice. The protein to carb ratio is slightly off.
    Mi Amor Restaurant

    Mi Amor Restaurant

    4.6
    (43 reviews)
    23.4 mi

    Everything about Mi Amor is amazing. The minute you walk in the door we were greeted warmly…read more Seating is comfortable whether you're inside or outside. Everything is decorated beautifully - it feels more like you're downtown than if you were in Evergreen Park. The food is absolutely amazing - I love their shrimp tapas. From the empanada to the tacos, I haven't eaten anything yet that wasn't worth going back for. The service is outstanding, and Ramon may be nicest human being I've ever met in the industry. Perfect for a date night or a group outing, I couldn't recommend Mi Amor enough.

    Service 5 Stars So…read morelet me start by applauding the manager for outstanding customer service--1) The willingness to override a hostess who refused a request for three adult couples who in advance requested separate checks (clearly professionals not the types that haggle about tips--smh) , and 2) sending the magician Michael to our table after we ate for a demonstration of his tremendous talents. Kudos Ramon! I also acknowledge the tremendous service from our main waiter Jose. Atmosphere 5 Stars So we sat on the patio which was enclosed and heated with an outdoor propane heat lamp. IT WAS A PERFECT SETTING for our annual couples dinner. The music was not as loud as in the main dining room and it was more illuminated--exactly the atmosphere desired for conversation with friends while breaking bread. Food = PERFECTION! We started with three delicious appetizers - 1) Patatas Bravas: Spicy potato bites with creamy guajillo aioli. The potatoes were a 3 out of 10 on the heat meter, but the aioli had kick! 2) Guacamole: Onion, serrano, cilantro, lime juice, minced garlic - Topped with Pico De Gallo - Served with homemade chips. 3) Salsa Trio: Creamy Salsa Verde, Molcajete Salsa Roja, Pico de Gallo served with Homemade chips. One friend ordered the Baja Tacos - Creamy Coleslaw, Beer battered White fish, Chipotle Aioli with a side of Buttered White Rice. His plate was empty in no time and he expressed his pleasure with the dish. Two in our dinner party had the Salmon Al Carbon - 12Hour Marinated spice rub 8oz Salmon fillet al Carbon with a side of Buttered White Rice with the skin removed and crisped on the side. My wife who I expected would only eat a few bites actually consumed almost the entire piece of salmon, and my dear friend ate her entire dish! Another ordered the "Camarones A La Diabla" - 6 Jumbo Shrimp sauteed with minced garlic and Diablo Sauce served with a side of Buttered White Rice. Another empty plate. (There is a theme developing here). Finally, I had the "Chuletas De Cordero" - Lamb Chops Marinated With Herbs & Spices. Served Over Creamy Mashed Potato Puree, Alongside a delicious Chimichurri & Rich savory Gravy. I ate everything on that plate!!!! The chef was accommodating and added spinach to the plate. My friend's wife ordered a "Special" -- A Seafood Medley Pasta in a Marinara Sauce Shrimp, Calamari & Mussels if a rich pasta sauce with toasted baguettes prepared perfectly to order--I'm certain because my friend has a crustacean allergy so she ordered the dish without the shrimp and it was obvious when she didn't have an allergic reaction that the dish was freshly prepared and they didn't simply remove the shrimp. It also must have been delicious because the bowl was empty! She also ordered a side of Mexican Street Corn (Corn, butter, mayo, cotija chees, & chile powder). Yes there was room for desserts, so I ordered the Dessert Sampler for us to share - Tres Leches, a Delicate Layers Of Mexican Coffee Soaked Galletas Marias & Creamy Mascarpone; Tiramisu composed of Delicate Layers Of Mexican Coffee Soaked Galletas Marias & Creamy Mascarpone, and ordinarily a Creme Brûlée but they were out and substituted Churros-Freshly Fried, Rolled In Cinnamon Sugar Served With Dulce De Leche for the unavailable Creme Brûlée which was disappointing). My buddy l's wife had the Dessert Special -- Banana Bread Putting with caramel drizzle and vanilla bean ice cream. I had to taste all four desserts but couldn't pick a favorite because they were all EXCELLENT! 5 STAR EXPERIENCE IN THIS HIDDEN GEM!!!!

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    Mi Amor Restaurant
    Mi Amor Restaurant
    Smoked old fashion

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    Smoked old fashion
    Pixca

    Pixca

    4.4
    (164 reviews)
    10.6 mi

    We stopped in at Pixca on a Friday night for dinner. When we arrived many tables were open but when…read morewe asked for a table for two the host paused like he wasn't sure he could fit us in. He did find a table and during the course of our meal there were non-stop arrivals with a few heading straight to the small bar so I'm thinking perhaps it has a strong flow of regular customers. The service was efficient and the dining room has a cozy bistro feel to it. The menu is seasonal. Nothing was calling out to me so I went with the burger and fries. Both were good. Overall we are glad we gave Pixca a try. Before we go again we'll make a reservation and check the menu to see what the current options are.

    We were around the area at the Botanic Gardens and found this spot on Yelp. Located in a cute…read morelittle area, this is a nice local restaurant. We arrived very early at a random time, probably right after opening. Everyone was so nice and service was great. The table started with the cornbread, moist and warm. Not as sweet as I personally like (I can't help it I'm southern) but delicious nonetheless. The eggplant hummus wasn't that great to me, loved the bread it came with but I think I would prefer typical chickpea hummus instead. Brussels were so good, probably the favorite thing I tried. For my entree I had a kale salad with added salmon. I liked the crunch and the light vinaigrette. My husband had the seafood risotto which was slightly undercooked. All and all a positive experience and I'd definitely go back if I was in the area.

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    Pixca
    Crispy chicken sandwich
    Crispy chicken sandwich
    Summer Spritz

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    Summer Spritz
    Sabores Latinos

    Sabores Latinos

    3.5
    (2 reviews)
    29.8 mi

    More of a take out place, limited seating. Menu has Colombian, Mexican and select American dishes…read moreto chose from. Also a limited breakfast menu. Drinks are 20oz bottles or cans with typical selection with some LATAM favorites like Aloe, Jumex juice and Apple Soda Empanada was tasty. Filling was cold. We had the Carne Asada and Badeja Paisa. Both very tasty, Chicharrón was fatty but given the quality of what's available in this country I can't expect what I get in Bogotá. Was disappointed no Pantecones or Arepas kinda Colombian staples.

    We had dinner at Sabor Latino last night. We were disappointed in the service. She wasn't very…read moreattentive and decided that she was going to bleach the floors at dinner time. We struggled with the strong bleach smell trying to eat our meal. We also ran out of beverages, and we were 1 of 2 tables in there. The chips looked and tasted like they were out of a bag, which is disappointing because it's not hard to make fresh chips. They had 4 different salsas which were tasty which was good because their food had little flavor. The rice and beans didn't even have any seasoning on them. The steak tacos didn't have much flavor either, so it was good that we had our choice of the salsas to use. The steak was without fat or gristle so that was a plus. My husband ordered a burrito that he said was bland and dry. It was good that they had to salsas but the food lacked seasoning or the flavor I expected from a restaurant with flavor in the name. I am willing to give them another try and order something different, but my husband isn't so willing.

    Photos
    Sabores Latinos
    Carne Asada
    Carne Asada
    Sabores Latinos

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    Fondita Miguel

    Fondita Miguel

    4.7
    (15 reviews)
    4.2 mi

    When it comes to Mexican food, the term "authentic" is commonly overstated but not here. This is a…read morereal gem fueled by passionate owners who are serious foodies. The menu is limited and for good reason as the focus here is placed entirely on the food...as it should be. The tacos are basically large street tacos and they explode with flavors and some heat. The tortillas? Freshly made with a splendid corn earthiness. I had the tinga chicken tacos and my spouse had the birria tacos and both were excellent. In Winnetka all the pleasant surroundings might prop up the food a bit so it's very refreshing to put all that aside and experience a level of Mexican food culture that is rarely enjoyed this far North of the border.

    I was walking by and saw this restaurant finally opened so I had to try it. The people working here…read moreare really nice. I'm glad more restaurants are opening up as this spot has gone been through two other restaurants. I'm rooting for you! Overall, I thought it was just ok, but I need to order more things. Mexican rice - good Pastor taco - just ok. Potato flautas - it was soggy by the time I got home (I highly recommend you ask for the sauce on the side so your food can stay crispy). Overall, just ok. Being from California, we get a lot of great Mexican restaurants. In San Diego, they have rolled tacos that are delicious. This place does not have a wide selection on the menu compared to La Taquiza or Guanjuanto but I want to come back and try some other things. The elote salad looks good.

    Photos
    Fondita Miguel
    Fondita Miguel
    Fondita Miguel

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    Tomate Fresh Kitchen - latin - Updated August 2026

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