Excellent! The food is delicious! The service is great and refined. A wonderful discovery! We will…read moredefinitely be back!

Holy cow! What an incredible place. Food was fantastic. Service was excellent. Even went out…read moreif their way to give me a few little extras. Do not pass up this place.

Stopped at this quaint little french bakery on the way back home from a cottage weekend. I write…read morethis review with both fond and bittersweet memories. Let's start with the good. You walk into this unsuspecting bakery that is on the side of the road across from a chip stand and a sort of dépaneur style restaurant. It really does not look like much, the outside looks bland, nothing really special, to be honest. My fiancé and I stopped in and we're looking at the various sorts of sweet cinnamon and sticky style buns that they had. We got a couple and we're off on our way home to Ottawa. Now- the bad. We got home, prepared some evening tea to have with out treat, only to realize with our first bite that we should have gotten more, as in, much, much more. How could we be so silly, we said to ourselves! But what could we do, we were already home and almost two hours away from this wonderful little bakery. For all of you who stop here- buy or eat as much as you can, for it will be one of those life regrets that shall haunt you for the rest of your days.... Or at least until you return. - The end

The Market itself is very lively, with a lot of vendors and a variety of products. Unfortunately…read moreit is in Lachute, the city with the most bland and uniform restaurants in Quebec.

I go there every summer at least once. I must admit that I have a sentimental attachment to this…read moreactivity, so I am probably bias. I usually go there with my grandma to seek treasures in the rough or simply an addition to our home. I never expect to find anything and yet, there is always something that that end up catching my eye. Because it's a flea market, you never know what you can find and that's the charm of it, isn't it?

The food is fresh and tasty.The prices are reasonable. The choices are your usual Cantonese…read moreChinese. Not much seafood. Love the dry garlic spare ribs.

J'y suis allée avec un esprit ouvert. Mon ami y était allé il y a des années et avait dit que…read morec'était bon, et les critiques semblaient bonnes. C'est le pire restaurant que j'aie jamais fréquenté. Non seulement la moitié des plats à découper étaient vides (il y en a peut-être dix), mais le bar à salades ne contenait que du fromage blanc et des cornichons. On m'a dit qu'ils allaient les remplir, mais ils n'ont apporté que des ailes de poulet et trois nems. Ce que nous avons mangé était gras et dégueulasse (le chop suey était correct). Les desserts proposés étaient des biscuits aux amandes, de la gelée ou de la crème glacée brûlée par le froid. Cela n'en valait pas la peine et lorsque j'ai dit à l'employé que je ne reviendrais jamais, il a agi comme s'il ne parlait ni anglais ni français. La salle de bain était sale et il y avait une couche d'eau d'un quart de pouce sur tout le sol. J'ai acheté des dîners surgelés à la télévision qui valaient mieux que cet endroit. Economisez votre argent et votre estomac ! Allez ailleurs ou rentrez chez vous ! I went in with an open mind. My friend had been years ago and said it was good, and the reviews seemed good. This was easily the worst restaurant I have ever been to. Not only were half of the chaffing dishes empty (there are maybe ten), the salad bar only had cottage cheese and pickles. I was told they were going to refill them but they only brought out chicken wings and three egg rolls. What we did eat was greasy and nasty (the chop suey was ok). The dessert option was almond cookies, jello, or freezer burned ice cream. Not worth the money, and when I told the worker I was never coming back he acted like he didn't speak English or French. The bathroom was filthy and had a layer of 1/4 inch of water all over the floor. I have bought frozen tv dinners better than this place. Save your money and your stomach! Go any where else or go home!

Full fledged artisan bakery and pastery shop, exotic sandwich menu, delectable salads, from-scratch…read moresoups, along with full coffee menu and local beverage options. Their "terrasse" includes a rolling field with countryside views beside the aerobic corridor. Closed Monday and Tuesday.

Great cafe on the Main Street of Lachute, with a selection of coffees, teas, and pastries…read more Friendly, quick service in both French and English. Great outside seating space also, and a nice spot on a bustling street.

Still really good, but not what I once was. (previously five stars ) Pre-pandemic this was a really…read morecute rustic sugar shack that was family owned. Recently it's become a bit more trendy, and has lost intimate family dinner vibes that it used to have. No more live entertainment, portions are still quite generous but not as good as they once were. They used to serve unlimited maple taffy, now you're restricted to just one per person. Prices have also gone up. If you're in the area and looking for a sugar shack it's still one of the best for now, but it used to be a lot better!

Really good cabane à sucre, just outside of St Sauveur. They have all the staples. Pickled beats,…read moreonions, pickled pickles, coleslaw. Creton, bread, baked beans, omelette, boulettes, oreilles de cris (the best), ham, ends with a crepe or sugar pie or both! Then the tire sur la neige, even though you're about to explode there's still room. They play the traditional cabane a sucre music which is so hyper it just makes you wanna eat faster! Nice location, its right next a hill you can slide down with tubes. They offer a discount with purchase of your meal. Either come during the week or 3pm on a Saturday to avoid a long wait.

excellente microbrasserie, bonne variété de bières.Mon burger était très bon et service impeccable…read more! Excellent microbrewery, good beers variety. My burger was very tasty and flawless service.

Good beers, good food. Service is attentive and amiable, and most of the staff seemed very…read morecomfortable with English, which is nice if your Francais isn't so bien. They make an impressive variety of beer onsite, and I enjoyed all of the ones I tried. Some of their beers include stouts, cream ales, hefeweizens, and kolsch, along with the standard IPAs available. Fun atmosphere with good music adds to the experience. Kids are welcome, too.

Les Brasseurs de Montebello now brew 4 different beers. The Fantome d'Ézilda and now the Kenauk ale…read moreare probably the best beer I ever tasted. Strong, but not harsh. Very good with a belgians fries from the restaurant Délice Champêtre near by. ( they do allow customer to come eat their meal while enjoying the beer!) The 1 liter bock of beer is the best deal ever, only 9$ each refill, but be sure to have a designated driver. They often have karaoke nights, or singers, or even sometimes storytellers that arevery populars. On those occasion the place gets pretty crowded. If you want to enjoy a great beer quietly with a date be sure to avoid those events.

Excellent beer and wonderful food - very unique and tasty. Great service. Will definitely go back…read moreand also recommend to friends.

Situated not too far outside of Montréal. Easy to find. Very quaint and plenty of space for all…read moresized groups. Large area to walk around and tour the facilities. The food is still the star of the show. Plenty of options for all diets. The mains were my favourite. The chicken was amazing. Staff was extremely friendly and helpful with selections. I'd live to go back in the winter.

This was my first experience with the seasonal harvest menu at Cabane à Sucre Au Pied de Cochon,…read moreand it was absolutely fantastic from start to finish. Every dish was beautifully presented, full of flavour, and felt true to the season. We started with the artichoke salad with coppa and stracciatella fresh, creamy, and well balanced. The mi-cooked trout with beurre blanc and chanterelles was rich yet delicate, while the ratatouille tart added a rustic, comforting touch. The gnocchi with foie gras was indulgent in the best way, and the turkey and sausage dish was hearty and satisfying. Dessert was a highlight: the raspberry tart was light, beautifully crafted, and the perfect way to end the meal. The overall experience felt special generous portions, incredible seasonal flavours, and a warm, inviting atmosphere. It's clear how much thought goes into this menu, and it really shines through in every bite. Highly recommend experiencing this before you die.