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The Willard

3.3 (265 reviews)
ModerateChicken Wings, Pizza
Open • 11:00 am - 10:00 pm

The Willard Photos

THE WILLARD ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Outdoor seating
Good for groups

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Recommended Reviews - The Willard

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Kevin C.

The Willard is the 'go to' place around Franklin. We like to visit on the weekends when it's busy with excitement. Tonight, we started our adventure with a couple of drinks - Rum & Coke, and a Leinenkugles draft. For an appetizer, we selected the jalapeño pepper cheese cubes. The drinks were cold and refreshing, while the cheese cubes spiced up our taste buds. Our main course was the house specialty - Pizza! Thin and crispy crust with deluxe toppings, add pepper rings and black olives, and cooked to perfection. Overall we had a visit and meal, complimented with the best server Whitney. She was so attentive and pleasant, making our adventure the best! I highly recommend The Willard if you're in town - and ask for Whitney

Breaded tenderloin yum
Iva H.

We decided to meet here with friends as it's a convenient location and parking is readily available. There is street parking and a city lot right across the street. We decided to eat inside as it was a HOT July evening. Inside was comfortable and available on a weeknight without reservations. The music was a bit loud but we were able to find a somewhat quiet corner. Our server was very attentive and kept our drinks topped off all evening. We shared a huge plate of deluxe nachos that were tasty. Don't leave your leftovers as they were a tasty lunch the next day. They were almost like a taco casserole. I had the breaded tenderloin sandwich which really didn't need to be a sandwich. The tenderloin was huge and enough for three sandwiches. It was tender and delicious. The cocktails were good too. This is a great casual get together place.

Buffalo chicken wrap it was delicious and big enough to fill both of us up
Jim J.

The Willard in Franklin is an old establishment with lots of historical interesting pictures. They also have a fairly large outdoor patio for seating. Eight of us arrived at 4:30 on a Friday evening. We quickly found a seat inside. Then waited quite a while for our drink order to be taken. We also waited quite a while for our appetizer order to be taken. We had the jalapeño poppers and the mushrooms. Both were good. It took forever to put in our dinner orders, my wife and I split the buffalo chicken wrap and I have to tell you it was delicious. Two other couples had pizza which they said was good and another couple had the chicken wings which they said was OK. Our server was nice and polite, but extremely slow. The air conditioning wasn't working very well and the girls were all fanning themselves with their empty plates. As we set their sweating and trying to hold a conversation, it just wasn't going to happen. The noise level was so high you couldn't hold a conversation. You just couldn't hear. by the time we got our checks and got up it was 7:00 PM 2 1/2 hours. We sat on a wooden chair to eat a buffalo chicken wrap and to sweat in a very noisy crowded restaurant. not sure I'll ever go back unless we sit outside. The food was good. The service was just too slow but polite, and it was very hot and noisy inside.

Breaded Pork Tenderloin sandwich
Jose C.

We arrived here on Saturday night about an hour before they were closing. I didn't realize they closed so early but they greeted us with smiles and got us taken care of with no issues. Overall the service very friendly and great. My wife ordered their Rueben sandwich and I ordered their Pork Tenderloin sandwich. It came with your traditional sliced corn beef, sauerkraut, Swiss cheese and thousand island dressing all in between a grilled rye bread. The sandwich was really good. My wife thought it was delicious. My pork tenderloin sandwich was huge. It did lack seasoning but was cooked perfectly. It was very tender and of course filling. I ordered mine with mayo, tomato and lettuce. I don't go this far south in the Indy area often, but wouldn't mind returning if I'm ever in the area.

Breaded pork tenderloin - trust me there actually is a bun under the meat.
Steve V.

Had lunch with some college friends at The Willard in Franklin, Indiana today. Whenever we play golf at the Legends in Whitestown, we swing by the Willard for lunch. Today I tried the breaded tenderloin. Omg I can't believe how big it is - a family of 4 could dine on that sandwich. It was huge, tender, juicy and flavorful. At first I thought they forgot the bun because I couldn't see it under the meat. I ended up taking over half home for tomorrow's lunch. Oh and our server was very good checking up on us and keeping our beverages full. If you're looking for a good Hoosier pork tenderloin, hit up The Willard.

Menu
Victor S.

Had a good experience at the restaurant this evening. I had the 10 piece, bbq wings and my coworker had a burger with a basket of onion rings. The wings were pretty good, however, my coworkers burger was a bit on a dry side. The beer was cold and refreshing. Service was excellent and friendly. The restaurant had a really old School ambience.

Boneless Wings (10 ct.)

The food and service at the bar top was excellent! Plus, it's in a cool, old building.

Huge Taco Salad
Doug H.

Two days after the New Year we celebrated a birthday luncheon in Franklin. My sister, the birthday girl, had selected this bar and grill in downtown Franklin. I understand that the building had been an old hotel and is host to a certain "ghost". Our table of six were expertly served by a friendly and very efficient server. He was friendly and funny but serious when recommending menu items. First, I can not believe that the quality of food costs so little. They are known for their chicken wings and pizza. I selected the in bone wings with sweet chili sauce and wow were they amazing, I will go back for pizza because my mouth watered with the pie that was delivered to a table near us. Their wings are well above average in the size normally served. The burgers and taco salads ordered by members of our party were so large and enjoyed .

Burger with egg on top

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6 years ago

Cool people, great burgers, really good selection of food and drink

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5 years ago

A wonderful restaurant with a unique atmosphere. The pizza and tenderloin sandwich were amazing. Roll Tide!

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8 years ago

Used to be a great place to eat, now the staff is all stuck up and the service sucks. 3 different occasions.

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14 years ago

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Ask the Community - The Willard

Does anyone know if The Willard has wheelchair access? I was by there this weekend and didn't see anything on the outside, but thought maybe it connects from Artcraft or in another way.

It is! It's a ramp in the back of the building that guides you through the kitchen to the dining room! You just have to call them ahead of time!

Are their tenderloins fresh or from frozen patties?

Frozen

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Buffalo Wild Wings - Buffalo Wild Wings

Buffalo Wild Wings

2.1(62 reviews)
1.8 mi

I sincerely want to like this location more than I do, but it's more of a "yeah, that'll work"…read morerather than somewhere I'd go out of my way to visit. Sure, it's a national chain so the menu and quality of the food is consistent with other locations. Biggest "hit or miss" here is the quality and speed of the service. That's really the inconsistent part, so I don't know how to recommend this. Sometimes you'll be greeted by a host or hostess who is very unhappy to see you, other times you receive a warm welcome. More often than not, the host team doesn't know what tables are actually being waited on, and more than once I've seen a short argument between the folks up front trying to decide where to put us. Sometimes the wait staff is incredible, other times you'll find the service unfriendly and/or slow. Sometimes the kitchen is quick and accurate, sometimes it's slow and you get extra tomatoes on a plate clearly marked with a "No Tomato" sticker. With a little more consistency, this location is an easy 4- or 5-star review. The location is great--right off the highway--and the building itself is very well kept up. But what happens once you're in the door is where you really take the gamble.

BW3 FRANKLIN LOCATION **…read more I walk in to inquire if this location is hiring on a Monday Oct 5th . Kitchen manager comes out, nice guy, says they are definitely hiring and to come back and speak with kyle or nathan . Wed Oct 7th , walk in to the bar to ask for kyle or nathan . Older woman tells me "kyles not really a manager ...well he thinks he is and laughs" she says no managers are in right now (impossible fyi) and says call on Thursday to speak to our GM "nate" aka nathan . Left confused and in doubt that manager wasn't there ...called after I left a couple hours later and am told Kyle the manager has been there all day . Exactly what I thought . It's typical when old staff see new talent that's attractive, well spoken, and in good health ...they BS to scare u off or misslead you bc they don't want you to take there position which is ignorant and petty . I go back in to the franklin BW3 ask for kyle whom like the kitchen guy is nice . Kyle can't believe what I'm saying so I already know how this goes lol yet he does say yes I need servers and a bar tender of which I have 21 years experience. He says call for nathan tomorrow and I'm sorry about all this. Thur Oct 8th from open to close FRANKLIN location BW3 does not answer phones ALL DAY . unbelievable, I called , my wife, and friends to check bc this is unbelievabley bad for business and the GM is there ?!! Wow Today fri Oct 9th I call and Nathan answers i ask to set up an interview he LIES AND SAYS " I'm not hiring for anything.." I laugh and ask why no one answered the phone he pretends as if he didn't know . Let me just say his bull Sh is now transparent this is not the guy you want to run your business . He then says he is not interested in hiring me . Here's the thing lol I drive up twice as I was told . Im lied to by an old bartender ...and now a GM . Applicable candidates walk in door and get stung with your out of control drama and the bar tender is still employed there ! I feel bad for the owner . I ask Nathan on an ending note for the owners info of which he hits me with another lie " I don't have it .." but says I can leave a review on blah blah of which is funny bc I said I wasn't born yesterday that will go back to you and not up to anyone else . Nice try bud . Nathan sounds like a younger guy whom got the job bc he is full of shit . And anyone whom shuts down honesty and keeps staff like that employees I'm gonna guess has more than a professional relationship with staff . Overall this place makes the stereo typical BW3 . Same as Walmart staff . If your smart and have a good career you'll look past this franchise due to its GM and some horrible staff . I know people lie to get jobs and allow chaos but it doesn't make it ethical or right . Look past this location for employment .

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Buffalo Wild Wings - Buffalo Wild Wings

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Noodles and Company - Spicy Korean Beef Noodles

Noodles and Company

3.5(6 reviews)
1.7 mi

I can't have gluten and I haven't had Noodles in years and was excited to order some Mac and cheese…read morewith gf noodles. Even more excited when I saw there was a BBQ pork Mac. Well that excitement quickly died as I opened the bowl and saw fried/crispy onions on the pasta. I did look on the company website and it does say that the crispy onions contain gluten. I would have thought that if someone orders gluten free noodles the common sense would be to remove the other gluten containing item. But I suppose it wasn't. My very sweet boyfriend spent extra money to get a properly gluten free meal for me despite me saying to forget it. I'm disappointed that there was a lack of common sense resulting in having to wait longer for something I can eat as well as more money having to be spent.

Noodles & Company just opened here in Franklin and even though it's a chain, it's still nice to…read morehave the options they bring on their menu to town! I placed my order online for pick-up at the drive-up window and it was hot, ready and on time. The customer service was prompt and I was on my way in no time after getting it at the window. It's been a while since I'd had the Spicy Korean Beef Noodles but they were delicious and I appreciate you can substitute some things at no charge. I added carrots to mine and left out the cabbage. The beef was tender and the dish full of flavors. It was not too hot for me, so I think people with low tolerance for spicy foods would be able to enjoy this too.

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Noodles and Company
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The Willard - chicken_wings - Updated October 2026

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