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The Wheatsheaf

4.2 (6 reviews)
ModerateBritish, Pubs, Food

The Wheatsheaf Photos

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3 years ago

Helpful 4
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4 years ago

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13 years ago

Helpful 1
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11 years ago

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13 years ago

A good location, but the food is lacklustre at best. It is a chain pub and the food is from a central commissary.

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11 years ago

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Black Horse

Black Horse

(1 review)

££££

WOW!! I hadn't been in here for a few years despite living nearby, but I called in for Sunday lunch…read morea few weeks ago after my dear mum said it had changed hands and things were on the up. I have to say the food was superb, at the time I think i even said it was the best sunday lunch i had ever had, I think I was a little taken a back by the quality of the food on offer. They have successfully managed to retain some of the old charm and proper pub feel, while making the dining a cosy, friendly experience that is all about locally produced food. The lamb had already sold out (turn up early or book on the phone if you don't want to miss out) so the three of us had duck, chicken and beef. Each dish was cooked pretty much to perfection and the home made yorkshire puddings were great. Sunday lunch just how it should be! This pub focusses on local, fresh produce all of which is prepared on site and served in simple, traditional dishes. The menu is short, but in my opinion that is the way it should be, as it means each dish excels. It is always so disheartening to find a pub that has 30 dishes on the menu as you can almost guarantee each one will be mediocre. Not the case with this pub. To top it all off the ales are well kept, the Bowmans "swift one" was a very refreshing pint and anything on tap from Hopback is a safe bet. All in all this pub comes very highly recommended, great food, nice atmosphere, good beers and friendly service, what more could you want?!

Victoria & Albert - V&A!

Victoria & Albert

(5 reviews)

£

Great classic English Pub with a nice food upgrade. Very good beer, thatched roof, neighborhood…read morepub. Nice garden where the locals bring their dogs and have a pint. Tuscan pork and bean stew (outstanding!), chili with chunks of real steak, first class fish and chips. What more could you want!?

Well, where to start . . …read more I found this place by accident when I was doing my articles to qualify professionally in Salisbury, by sheer good luck I took rooms just a few yards away from a pub I had unknowingly driven past a hundred times - it is - it really is - well hidden. Once I found it I practically moved in . . .. This pub is located in the tiny hamlet of Netherhampton - just outside Salisbury in Wiltshire. If you are in the area - eat here! It is a chocolate-box cover thatched pub - all oak beams, real fires and horse brasses. The beers - ever changing - are kept in such fine condition that they have won awards (plural) from CAMRA. Their lagers are - well - lagers (enough said) if you're in this pub drinking lager you've missed the point utterly. However - their ciders (and I'm thinking Black Rat in particular) are first class. If you want a drinking pub you can't go wrong here However . . . their food . . . is . . . sublime. Now don't get me wrong they serve pub food. You won't find some sort of Cordon Bleu stupid pretentious nouvelle cuisine here. But you will find things like sausage and mash with sausages made from local wiltshire pork with REAL mash made from real spuds. The ham and eggs are made with ham from the local farm simmered in Black rat cider for four hours then roasted slowly and served with eggs from the hens next door. Their Jambalaya Gumbo and Cassoulet are beautiful creations scratch made by their chef (and she really is from New Orleans!!). But - and I challenge you: try their chilli. Normally Chilli is a dish that is best avoided at all times - its usually made with left over roast beef from the Sunday roast or it's just minced beef with tomatoes and hot stuff. This is different - this is real chilli, real steak - in chunks, whole tomatoes braised to a vermilion syrupy sauce ignited with fresh scotch bonnet chillis. The other chef, Taylor (the boss's son), has made this his signature dish. Now listen up: I hate chilli - it's usually secondhand, second-class, reheated muck that I wouldn't serve to my dog. I NEVER order it when eating out - with one exception - the V&A. I regularly travel from my home in London down to Netherhampton just for lunch, and if I'm to be honest, I order one of their fabulous pub meals and get them to pack me a serving or three of their chili to take back home. Great beer, great food and great hosts. I know of no finer pub in England (that hasn't stopped me looking you understand . . .) One more thing, dogs - even three-legged ones - are welcomed. Oh yes - forgot to say - you'll find a picture of it among my photos.

Cross Hands - It's Christmas time

Cross Hands

(10 reviews)

£

A lovely local pub in Winterbourne Down…read more This has been my family's local pub for around 20 years and it hasn't changed one bit. It's still as charming, still has the same locals, still the same landlord and, I think, still the same roaring log fire. The Cross Hands doesn't do food, but it does do lots of guest ciders, ales and a brilliant atmosphere. The landlord and landlady (Pete and Lesley) are great (Pete is the spitting image of Peter Stringfellow - with open shirt and hairy chest) and make you feel like part of the furniture - which can make leaving quite difficult at times! Friday nights are good fun. Typical local pub style. A bit of cheese on the jukebox and a good mix of young'ens and old'ens to keep it interesting from one end of the pub to the other. But the best thing about this pub isn't its huge back garden. It isn't the fact you can use one of their massive BBQ's and bring your own meat/food. It isn't even the regular events they hold in the summer with live bands and cider in boxes. The best thing about the Cross Hands is the pub dog. A beautiful Staffordshire Bull terrier who has the gentlest demeanour and wonderful personality. She'll pin her belly to the ground and wiggle her way over to say hello. All the while snorting like a little pig. She has her own arm chair and sits with the locals who play cards on the big round table from 4pm every day. This is a lovely little boozer that has a huge garden for the summer and wonderful warm log fire for the winter. As it is out of town, you can knock 40-80p off the price of pint. A must if you're in the area.

They dont do food here mate ! But you can bring your own and cook it up on one of the complimentry…read morefree bbqs ! This place has tons of character and a great choice of beers ciders and ales all at a very reasonable price. There is a beautiful big garden out back or benches out front if you fancy just sitting and watching the world drift by. Pete the barman is one of lifes winners always there with a warm welcome and a joke or two for you to enjoy. Stick a lepord print thong on him and marvel at the way he transform into Peter Stringfellow oh yeah ! All in all a class bozzer in the country.

The Wheatsheaf - british - Updated May 2026

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