Cute bake shop that opened up an outpost in my neighborhood…read more It's strictly desserts here but they do it well! We grabbed a few slices of their cakes and they were divine! Interesting flavor combinations and nice ambiance will keep you coming back!

New June is a wonderful addition to the Girard evolution. A…read morecute and welcoming, the pastries are excellent and the team super helpful! I strongly recommend coming early, Saturday's tend to be busy. I've also not (yet) been able to get the soft serve... just want it more!

Small oven brings me so much joy every weekend. We try to visit every week while they are serving…read moretheir soft serve. They have such unique and delicious flavor pairings. I have especially loved the sweet corn and blackberry, Oreo and mint, and the banana pudding with miso caramel. I enjoy ranking each flavor on the soft server app and keeping track of my favorites. Their pastries are also top notch and the staff members are kind and patient.

One of my favorite neighborhood spots and also perhaps the most impressive beverage menu in south…read morePhiladelphia

BEST BLT I'VE EVER HAD…read more Visited at 9:40 AM on a Saturday and there was a long line but it moved fast. BLTs started at 10, so our timing was actually perfect. The BLT is seasonal, but I'd return to try the breakfast sandwich, which is usually what they have instead. Brown butter chocolate chip jawn was also great. Definitely want to try more pastries next time too. But yeah, the BLT is incredible.

Vibes: earthy, friendly, artisan; small lounge-Ryle seating with small tables available…read more Tasting notes: - Maple-glazed doughnut: fantastically pillowy with a uniform, fragrant glaze - Nutella babka bun: deeply dark chocolatey with a hint of nuttiness; dough is fluffy, thick with filling - Breakfast sandwich with egg and cheese: foccacia is airy, herby and salty; scrambled egg is just cheesy enough to feel indulgent; generous portion for one person Other thoughts: - One party taken at a time with friendly service to answer all your questions - Breakfast sandwich was brought out after about 15 minutes - Weekend line can be long, we waited about 15 minutes on a Saturday morning Impression: One of the top bakeries in Philadelphia! Cannot wait to come back!

Sweet Box Cupcakes is located in a cute area of Philadelphia. I have been a customer 4 times now…read moreand when I am in the area I try to come back when possible. The The selection of cupcake flavors, and other bakery items is perfect. It is hard to make a decision only because everything looks good. There is not a large amount of items to chose from, it is the perfect amount. My favorite is their chocolate base cakes. They are so good. All their cupcakes are moist and never dry. I do love that they have edible cookie dough, brownies, and cookies. So its like a little for everyone. They have dome seasonal flavors and the basic betty flavors. There is nothing wrong with a basic betty flavor. There are times that I just need a simple chocolate cupcake or a simple take on a chocolate chipp cookie. Their packaging is simple, practical yet cute. Everytime I have been in the staff have been great. They are always warm and inviting. Whenever I ask what a flavor involves, they do not hesitate to inform me. Afterwards you can walk a little further to the corner and get a drink down at a little coffee shop and enjoy your goodies inside.

Sweet Box is SO good! So many fun flavors and styles to choose from. The team is incredibly…read morefriendly and everything is fresh and flavorful. Sometimes a cupcake can be OVERLY Sweet, but most of the ones I've tried from Sweet Box are just right. The price is a little steep, but it's worth it to support a small biz, especially one as great as Sweet Box.

I stopped here for coffee and left with a box of cookies. *face palm*…read more When I first walked in, the store instantaneously smelled like freshly baked cookies that I just had to buy some right away. It was difficult to choose, but ultimately, I decided my favorite flavors were: chocolate chip walnut, dark chocolate chocolate chip, and dark chocolate peanut butter chip. I would take a cookie here over any others any day. They were hot, soft, and gooey -- so good. They even came with re-heating instructions to achieve that hot, soft, and gooey texture after taking out a box...if I could resist the box for that long.

I've been a Levain lover for a long time - from the OG NYC shops to newer Chicago ones and I order…read moregifts quite a bit for friends. So, I was naturally excited to see Levain in Philly! This was my chance to try their new limited time seasonal Raspberry Pistachio ( packed with Valrhona raspberry chips, crunchy pistachio nuts, and creamy white chocolate chips in every bite.) - this truly delivered on being not to sweet and not to heavy. The pistachio was honestly more for texture and visual appeal as the flavor was primarily fresh raspberry. I definitely also still had to get my favorite chocolate PB but loved the combo with the Raspberry Pistachio. Service was quick at this location. Also, it's a bigger location than I'm used to but per usje, there's bench seating

First time trying this place out. Must pickup from the window as the entrance is closed off. and…read moreeating it seems homemade. The heart cookies were sweet but just missing that certain someone to share them with. One of the macaroons was off kilter appearance wise but food wise- I mean it's TooGoodToGo. The taste is fine. Nothing like when Miel existed or the one off of Race St. if it is still there, probably French exquisite in those places. Staff is friendly. The custard like dessert was flavorful and I have no idea what this mash was besides edible and delicious! A local shop a tourist probably won't hit unless they are using TooGoodToGo or reading this review by chance, then maybe.

Picked up a box of 4 cupcakes- birthday cake, red velvet, chocolate vanilla, and chocolate…read morechocolate. The cake was very moist. Favorite was the red velvet. The chocolate cupcakes were both equally good. Very rich and fudgy. Not a huge fan of the birthday cake. It was the sweetest of the 4 and just didn't stand out as much as the other flavors. Personally, I didn't love the sugar crystal rim. It gave the cupcake too much of a crunch. Texture-wise I would have preferred it without. Overall, I enjoyed these cupcakes and would buy again!

Cute and small coffee shop that opens till 8p. We stopped…read morein around 330p and a lot of the pastries were gone. The shop is known for their cinnamon bun, and they serve it warm. They take polaroids of pups that enter the shop and display it across the store. Had their chocolate chip cookie and it was cooked perfectly. Nitro cold brew was creamy

I really love the food here. It's homemade and it's good and done well. The pairing with the hard…read moreworking gelato maker works well. I like how this place decided to open a bit later until 8 PM which works well for this area and establishing prominence- especially for the limited days that they can be open and the neighborhood. Very reasonable to have decent hours on busier days and a good way to build and attract a crowd where other cafes might be closed too early in my opinion. What I now struggle with is the accessibility factor for me. If I see a picture of food I like, if I miss my chance because of distance and schedule (I like to do a lot of activities), it's difficult to ask for one bun that's regularly served that I kept missing for awhile because they would always be sold out. Trying to reserve one by itself didn't feel right but it has been hard to make online communication. I didn't want to make such a big deal about one bun. So, I didn't. I understand it's one bun - so it might be too much to ask. I tried combining one bun with an entire pie order once or twice and this might've made things more confusing unfortunately. However, even when ordering an entire pie in advance, especially one that was made before . It is hard for me to know what is okay to be more than 2 weeks but ?maybe "less than 3-4+ months of ordering. ". I try to be a more than 2 weeks guy kind of thing by default. Sometimes communication in various forms isn't always noticed for a long time and sometimes when I have a long time, I let that time pass by. I understand things may not always be in supply and I am flexible to keep moving the date back to pick up am such and. Such a thing. Being able to pass on that understanding along has not entirely worked out for me. There is a casualness I feel like I have to have that is implied that really feels like a huge schedule disruption conundrum in my life. I don't live next to this cafe. It's much efforT for me to come here. I don't have friends in this particular area. These are all relevant factors for me. I actually feel stressed from this experience now. I got grabbed in by the TooGoodToGos offered at the previous location but maybe they aren't offered now because more money can be made spending time in other tasks and maybe there is not potential significant waste now. But having a concrete plan works for me and I am not always able to have this with things that have been made before. So, if I ever wanted something more custom made, would I be able to communicate that? Would I feel comfortable? I see some others have been able to have special requests from social media. I know I could tend to like to be more particular and to depend on the creator(s) to consult with potentially. I don't want to spend the money that most places would charge for such customizations and I felt this could work as a great option instead in the future. I have a hard time considering this somewhat lower rating for a very local business, but all things considered, I think it's fair for my entire personal set of experiences now. Maybe all of this is a sign that I just like food too much and I need to just move on.

My only regret is that my wife now wants to come often…read more 1 hour drive Found this place by asking AI the best croissant in Philly

I arrived around 8:30 on a Sunday, and they were still baking pastries in batches, so not…read moreeverything was ready in the case yet! The aesthetics here are so interesting, and I loved the calm music. It honestly feels like the perfect spot to sit down and get some work done, especially since they have water available. Service was also amazing. Our server was super nice and professional, which made the whole experience even better. The $8 Cara Cara Kouign Amann was better than the ones I've tried before. It was super crispy and flaky, and I loved that the caramelized crust wasn't sticky. It was firm and crunchy instead. The jam inside was subtle and didn't overpower the pastry. 8/10 The $9 Summer Berry Pie Danish was basically a blueberry pie with a Danish crust, and the Danish was exceptionally well made. One of the flakiest pastries I've ever had, with a super crispy exterior and a soft crunch. The jam wasn't too sweet, and the cream on top balanced everything out perfectly. 9/10 Definitely one of my favorite pastry stops in Philly so far!