The Frosted Fox populated as an award winning bakery on The Knot. After reading reviews from other…read morebrides, I knew I wanted to give them a try. I ordered an at-home Wedding Cake tasting box directly from their website and scheduled it for pickup on February 14th at 12:30 PM. It was a pretty straightforward order and I paid using a credit card. Upon entering the shop, it smelled heavenly. The employees behind the counter were helping a customer that was ahead of me, and I was assisted shortly after. She asked for the name on the order and stated she was going to alert Sean to come explain how the tasting works. Sean came out and immediately left a lasting impression. He was very kind and answered my questions. He explained the process for the tasting and left me feeling confident about next steps. We tasted every cupcake and filling yesterday and they were all divine. I can't wait to visit again to try other baked goods from The Frosted Fox!

Ordered a White Cake with Honey Vanilla Buttercream Icing. This is the only kind of cake I've…read morepurchased from here. Upon picking it up I was told to let it sit out a while before cutting. I asked the guy that waited on me if it was frozen he said No just refrigerated. I brought it home an put it back in the refrigerator as I didn't need it until dinner. Prior to my dinner reservation that night I took it with me to center city and kept it with me until after dinner so it could reach room temperature. When she went to cut the cake I thought it was frozen she was having such a time getting a knife through it. Turns out it was not but very dense and heavy, not like it usually is light and fluffy. It was giving the texture of cornbread. The icing was good but cake not so much, $63 down the drain. I'm not sure if the recipe changed or what happened but something definitely was off. I usually enjoy these cakes but this one not so much!

We ordered a somewhat last minute birthday cake for my sister in law and Quarantine Qakes did a…read morewonderful job. We asked for a New York theme with some Brooklyn flair and Sarah really hit it out of the park. The cake was delicious with vanilla and chocolate cake with chocolate butter cream. And everyone really enjoyed looking at it and ultimately devouring it.

I ordered peanut butter chocolate chip cookies and a loaf of banana bread, and requested that they…read morebe made vegan, which QQ happily obliged! They were shipped to me in Boston; arrived in a timely fashion and were super fresh. Both treats were *so delicious.* I have had trouble finding reliably good vegan desserts and QQ has solved that problem. I will definitely be a repeat customer. Thank you QQ!

We absolutely LOVE LOVE LOVED our wedding cake! It was everything we could have hoped for and more…read more Not only was it absolutely beautiful and perfectly matched the vision for our wedding day, but it tasted incredible too! We received so many compliments from our guests about how delicious it was. We worked with the bakery to make our flavors, and they delivered the cake with no issues at all to our venue. Every detail was perfect, and we couldn't have been happier with how it turned out. It made such a beautiful addition to our day, and we're so grateful for the care and talent that went into creating it. We would absolutely recommend them to anyone looking for the perfect cake for their wedding or special event!

Consistently amazing desserts!!! I've been enjoying the…read moremocha mousse cake on my birthday for the last 40 years!! The brownies are the absolute best!!!

We went to the Manayunk Art Festival today and spotted a sign for pastries and baked goods! Of…read morecourse, I had to see what they were offering. My eyes were immediately drawn to, what appeared to be a 'Hostess Cupcake'....a chocolate cupcake with squiggly white frosting on top! I asked if there was a cream filled center, and there was! I ordered it. It brought back memories of the 'original' cupcake, but this was far superior than the Hostess cake! This cupcake was soft and velvety, with a chocolate richness that was wonderfully complemented with a deep, dark chocolate icing. I took a big bite to make sure I got some of the creamy center! Next up, the Sticky Bun. I love sticky buns and this one was a big reason why. It was covered with a sumptuous layer of walnuts and raisins. The buttery pastry had a delicious layering of brown sugar, nuts and raisins that enveloped and was folded into the bun. It was an exceptional sticky bun! We wanted to try a few doughnuts and asked for recommendations - we were told the Chocolate-Chocolate, Lemon Poppy and Red Velvet (with Cream Cheese frosting) were popular. We ordered all three! I would like to mention, Tiffany's is unique in that they cook the doughnuts in a steam oven instead of frying them! The steaming retains the moisture - resulting in a soft, fluffy texture and a truer flavor that's not influenced by frying in oil. The bakery is a second generation bakery having opened in 1977. The steamed doughnut is a new addition that revolutionized the bakery about 4-5 years ago. It's called the DoYo. Back to the doughnuts! Let's start with my partner's favorite - the Chocolate-Chocolate. We both agreed the steaming of these doughnuts makes a big difference. It was so light and moist - with a chocolate frosting that was a little firmer than the frosting on the cupcake. The Red Velvet DoYo with cream cheese frosting was heavenly - the soft texture reinforced the difference between the steam and oil bake - these cake DoYos were unique. The last DoYo was the Lemon Poppy. The icing and lemon flavor were luxurious! It was a nice finish to a variety of different doughnuts. The Oatmeal Raisin cookie was classic - soft and chewy, with an old fashioned oatmeal taste and texture. It was a good cookie. I saw the salted chocolate pretzels - at first I hesitated, as it's not really a pastry, but figured I'd try one. I'm glad I did! It wasn't your 'average' pretzel - the chocolate coating was as delicious as the icing on the doughnuts and the salt was a great addition. We really were surprised to find such a great bakery at the art show in Manayunk. It's a jewel that you must try out...especially the DoYos!!!

Stopped by for a quick sweet treat. We got the mini cupcakes. Only 2. This was sooooo good. I…read morehonestly would have eaten about 5 of them but we were on a walk and didn't want to carry any food around. If in the area I would recommend and I'd definitely be back to try the cheesecake.

everything is priced reasonably and tastes delicious and the two owners are so nice and friendly! I…read moregot the wrath dessert and my husband got the solicitation dessert, he usually hates the taste of anything that has alcohol in it, but he loved everyone he tasted from this company

The practice is caring and professional..Dr Kupknick understand my medical needs she's awesome.read more

Danielle is our go to for every single milestone and special day cakes! I have ordered from her…read moreseveral times now and every cake has been beyond expectations. Not only are they beautiful, they are delicious!! It's so rare to ever get both. She is so friendly and easy to work with. And she so affordable! You will not be disappointed!

This is the place to go to in Philadelphia for custom cakes and desserts! From her brown butter…read morebourbon cookies to her detailed orientated cake pops, Olisa's Kitchen can do it all for you! I hired her for my gender reveal, and baby shower. She was not only helpful in making the dessert tables, she also designed and fully catered the events. She is patient and wants to fully understand your vision, and will make recommendations and suggestions accordingly. She has always been punctual and professional and her communication. If you want to have a super unique and custom event, she is the way to go here in Philadelphia. Since both of these events, I have used her services two more times And I am looking forward to using her over the holiday season! Yelp keeps saying my review isn't recommended...I'm not sure why. Check out her IG and see her magic for yourself!

Olisa is incredibly talented, professional, and creative. I wanted a 2 tier sunflower themed cake,…read morejust gave her a color scheme, and she produced the best cake I have EVER had. Not only was the cake too beautiful to cut/eat, but it was also moist and rich! Olisa will be my go to baker for events in the future. And she does it all..her mac and cheese is also a-m-a-z-I-n-g!

This is one of the best bakeries ever and it's been here for a long long time. Well worth it.read more

Me again. Stopping by Cafe Roma again. It is one of my favorite time capsules, family owned for…read moredecades and still baking traditional favorites. As I walked in, I joined a line and watched the little kids look over the cupcakes , cookies and pastries..struggling to make their choices. I already knew I was getting mini cream puffs and eclairs, cannolis (and they offer a choice of fillings), cupcakes and my beloved cappuccino perfectly made with a few chocolate sprinkles on it (just for me?). The same couple were behind the counter with their now very-grown-up son. A few older gentlemen solved the world's problems at a table in the corner while sipping their coffees. A mother and young son were sharing what must have been the last delicious vanilla glazed yeast doughnuts (yes, they were all gone... much to my disappointment...and along with the 'hand pies' as I call them). My family loved my purchases and I loved my coffee.