Best in PHX alert. Pupusa Dona Rosa is the real deal and probably my favorite pupusa in PHX. I had…read morethe pupusa y larocco. Great consistency with plenty of cheese oozing out the sides. I've been to about 5 pupeserias in PHX, Dona Marys have been my favorite.

I've been wanting to try this place for a couple years. And it's always too late, too early or too…read morefar. But alas, we made it!!! We are sitting here waiting for our order of pupusas in the car. The food truck had only been open for 15 minutes when we got here and there was already a line. I'm excited to try my homeland traditional dish. I will let you know how it goes.

This spot is SUPER AMAZING!!! every time we come up to PHX. We stop to eat from this delicious…read moreplace. The service is excellent and they are quick. It's very clean. Don't sleep on this !!!

One of my favorite taco trucks, the service is always fast and friendly and the food never…read moredisappoints! The carne asada and chicharron tacos are the best ! There is only outdoor seating but it's covered so you can enjoy your meal outside.

The tacos and the tripa mulitas are very good. The location is very convenient and plenty of…read moreparking. I would recommend any day.

Best Tacos in AZ love their Birria Burrito and all their delicious food. great customer service !read more

I was out and about decided I wanted some tacos. I was near Tacos La K'lera and I smelled something…read moregood and went right in knowing it had to be coming from there. I was greeted upon entering and walked up to order, Once ordered the cook started my order right away and it was nice to see him cook on the grill. The smell and the taste were equal. I put all the toppings,my taco was ready to eat and it was absolutely delicious! Service was friendly and it was nice and clean.

La k'lera has a very friendly atmosphere, lady who took my order was nice and friendly. They serve…read morebeers it's a nice get away to watch a game and have a drink at their bar. They also have the famous LaBuBu's variety of Stanley's also with LaBuBU's. I had the quesi-taco combo with the consume, and also a carne asada torta. With a cucumber lemonade and a blueberry lemonade. The quesi-tacos were delicious with melted chesse inside made a great combo of flavors that were mouth watering, the torta was also delicious with the well seasoned carne asada accompanied by crispy French fries. The best experience I have had so far, I loved the inspiration and motivational sayings on each of the cup lids. This place is a must visit!

Absolutely amazing Asada Taco! The toppings are all served…read morein separate cups so you can dress it up just the way you like it. Just enough shade from the Palo Verde and Mesquite Trees. The down side is there is no seating available other than a brick wall.

Decided to give it a try.. I ordered 1 birria corn taco (one tiny taco basically, advertised as $3)…read moreand one coke that was advertised as $1.75. She turned the pin pad over for me to tap and said "$18" after asking why it was that much for what I had ordered she said "it's the coke" so I said "okay then no soda" and rolled her eyes, she flipped the card reader back over and said "$4". Scam?? Where else is a can of Coca-Cola $14?!

We hired Edgar and his team for our daughters wedding! Every thing was so amazing the food…read morepresentation and food was so delicious our guests kept raving on how delicious everything was!! Some even went back for seconds the servers were very sweet and caring wouldn't think twice about hiring for a future event thanks Edgar for exceeding our expectations!!

First time I had their food and it was on point. Everything is made fresh and never frozen which I…read morelove. The chicken had nice flavor and the salsas all had their own unique flavor profile. If you have a sweet tooth afterwards there's a lady right next to them that has some delicious deserts.

We had Chef Miranda come to our STR and prepare a favorite meal for my husbands 60th, for a party…read moreof 20. Leading up to the big night, Chef Miranda, was incredibly helpful in securing a bartender, Brittany that we loved, and recommending a party rental company that I enjoyed working with. He carried about the details, and to tailor them to my husbands like, to make the evening special. Dinner was amazing- loved his appetizer choices, the steak and sides were perfect, fresh focaccia, and special bday cake were all raved about. Professional, excellent catering skills, and ease in working with make him easily a 5 out of 5.

Copper State Kitchen performed outstanding in bringing the Chef to our home for our 40th…read moreAnniversary. My wife and I love to cook and have prepared some outstanding meals at home over our 40 years together. We have extensively traveled and lived throughout the world and as such developed pallets for superb cuisine from all over. As we grew older we gleaned the best of what we enjoy and developed them into our own cooking skills. My wife being Korean born refined her cooking skills in the eastern cuisine like Korean, Japanese, Thailand, and others while I have refined my skills with French and Italian. Prescott is a beautiful place to live but its culinary basis is built on sawdust. We usually cook for ourselves if we want a top notch meal. Now the past several years I have been confined to a wheelchair and transport is very limited. We used to spend winters in Hawaii where we could get great quality meals and seafood whether we prepared them or went out. So our 40th! I wanted to do something special for my wife since I have not been living up to my end of our culinary relationship being confined to a wheelchair. Thus I started seeking out a Chef that would come to our home with his staff and prepare a custom made meal for us. I selected Chef Thomas and Copper State Kitchen. I started by a rather lengthy discussion via phone and followed up with sending Chef Thomas some of our favorite recipes, sufficient for him to develop a five-course meal for us. Chef Thomas is very professional and easy to work with. We refined the meal over the next two days we agreed on the following proposed menu; I supplied the wines. Amuse-Bouche * Fig Jam, Blue Cheese, Red Wine Poached Pear & Arugula Crostini Starter * Prime Rib Poke with sesame crunch and microgreens and pipkuala aioli (based on my deconstruction of the infamous Tiki Bar in Waikiki dish) Pasta Course * Lobster Tagliatelle in a Champagne Cream Sauce Main Course * Beef Wellington with foie gras and red wine demi-glace Dessert * Crème Brûlée (torched table-side) Wine Pairings * Santa Margarita Prosecco DOCG * Domaine Salmon Sancerre Sauvignon Blanc * Tenuta de Sesta Brunello di Montalcino 1996 * Chateau Rieussec 1st Grand Cru Classe 1863 Sauternes 2004 Every course was perfect and very enjoyable. And they cleaned the kitchen meeting my wife's expectations. I highly recommend Copper State Kitchen for your personal culinary experience to celebrate your special occasions.

I haven't gone back since I had a bad experience with food. I ordered their fish tacos and when I…read moregot them they were rubbery and chewy. Fish is not supposed be rubbery. I reordered the fish tacos hoping for the best but when I got it was somewhat the same. So I would never eat here again. I think they deserve no stars but the app will not allow zero stars.

Best fish and shrimp tacos I've ever had. Servings are huge, service very friendly and welcoming…read more There are a lot of taco trucks out there, don't miss this one!