5 more stars for Heather Decker's Custom Catering! I recently had the pleasure of having HDCC cater…read more3 of my childrens birthday party! The theme was The Flintstones so HDCC brought bedrock foods to Naples. Everything looked and tasted amazing. One of the biggest hits were the Turkey legs! Which guests couldn't wait to bite into! Also they made a dinosaur themed fruit display out of a watermelon which was so cute and thoughtful since this was a kids event. They also brought a beautiful cake, which fit right in with the theme. Our menu was great, and included buffet style food for 40 guests, with: Carved beef tenderloin station Roasted Turkey legs Macaroni and cheese Mashed potatoes Mixed greens salad with lemon vinaigrette Hanging pretzels Carved watermelon filled with fruit 2 layer cake

I met Heather through one of my friends while she was catering at their event. I have then since…read moreused her in two of my different events and have hired her monthly for my woman's organization. She's an amazing cater hard-working woman and an awesome Entrepreneur. I would highly recommend.

My husband and I recently attended a cooking master class at Sweet Revenge with a group of friends,…read moreand we had such a wonderful time! It turned into the perfect date night while also being a fun outing with friends. The chef was knowledgeable, entertaining, and made the class enjoyable for everyone, whether you love to cook or are just looking for a unique experience. We'll definitely be back! If you're in the area, don't miss their fresh pastries and sourdough bread on Saturdays and Sundays. Everything looks and tastes amazing! I was also excited to find out they make beautiful custom wedding cakes and cookies, and I'll definitely be ordering from them in the future. Another bonus is that there's a charming flower shop right next door, so you can pick up a beautiful bouquet along with some delicious pastries. It makes for a perfect little outing. Highly recommend Sweet Revenge for a fun date night, a girls' night out, or a memorable experience with family and friends. You won't be disappointed!

This is the Real Deal! Professional And knowledgeable chefs…read morecurate a restaurant style meal easy enough for inexperienced hands in the kitchen yet offering tips and tricks for experienced home cooks to add to their skill level. The menu and class offerings change, but the FUN level carries through. We've been twice with friends and have enjoyed our experience immensely! Greeted with appetizers to get us started, Chef quickly gets the class engaged with a short demo. Then we return to our fully equipped station to complete that step ourselves. Several chefs are available to help come around and assist when needed. By the end of the class, everyone's prepared a delicious meal and we all sit down to eat. This is a BYOB, so take a bottle of wine. They have glasses and openers and are ready to pour. Chef Lerome, executive pastry chef at the Ritz, surprised us with a decadent dessert. Even though we had more food than we could possibly eat with our meal, somehow we managed to find room for this delicious dish. You will not leave hungry. The entertainment factor at this cooking school is top notch.

Went to their buffet for the first time yesterday. It is great deal for what you get and the…read morestaff was very friendly. My favorites were the different french toasts and the crispy bacon. It has bbq and turkey and gravy for the lunch people. The omelet was small and more toppings than eggs so would recommend you don't ask for much in it and would have fresh spinach vs. frozen. The desserts could be improved on. Sysco has prepared ones that would be better choices. Of the desserts I would recommend the lemon bar. That was really good.

The worst meal I've had in a very long time, shrimp was like eating cardboard, the buffet foods…read morewere cold and flavorless and worst of all the mimosas and the Bloody Marys were terrible and extremely experience. I contacted the restaurant the day after mothers day to express my concern she said the manager would get back to me but he never did. Was there many times in the past but never again.

We recently hired C Grape to cater a dinner dance for our church. The attendees raved about the…read morefood. It was delicious. It was plentiful, and there was enough for seconds. As one of the organizers of this event, I must report that the owner, Mai, was an absolute pleasure to work with. Her staff was stellar, and the attendees remarked how pleasant everyone from C Grape was. We are ready to book C Grape for next year's event!

Who knew that a flea market spot could have such a diverse and delicious menu…read more Although a very casual setting there was quick service despite one server/bartender. A TON of gluten free options as well! I loved the pumpkin pancake breakfast special and my aunts Chicken Pad Thai and summer rolls were great too!

The pulled pork is definitely worth getting. It is super moist and flavorful. You can pour on the…read moresweet tangy sauce to dress it up, but it can stand on its own. If you get the "sandwich", know that it is just the pulled pork on a bare bun. You are better off just ordering the meat, taking it home, and dressing it up with fixings such as onions, pickles, BBQ sauce, and a bun. It wasn't worth ordering it as a sandwich. The brisket is good, but fatty. If you don't mind eating morsels with the melt-in-your-mouth fat, then you might like their cut of meat. I thought it tasted good and would definitely eat it if someone ordered it, paid for it, and offered it to me. Would I order it? Probably not. I live in TX where I can get awesome brisket every day of the week. The ribs - I would not order them again. They just don't compare to Michaelbobs. The meat at this BBQ tent set up in a church parking lot was slightly dry, hard to pull from the bone, and accompanied by inedible bits that were frustrating to pick around. The Zucchini bread was like dessert. It had a sweet crunchy top and a soft fluffy interior. The loaf will go fast. Order several if you are feeding a family. You'll want one or at least half just for yourself. The BBQ sauce is fantastic! Be sure to buy a jar or two to have on hand. It goes with more than just meat. I dumped it on my stir fry too.

Chef Herb is not only an excellent Chef, he is such an awesome person to work with for your event…read more He is punctual. He also make sure the items are hot and remain hot for your event. Always have rave reviews from the employees.

Ordered a steak, medium rare came back well done. Gave me another steak and it was rare. Service…read morewas slow. They rebuilt the restaurant after the hurricane and made it contemporary, liked the Key West style better.

We were told the club advertised $25 summer special for non-members per person, visitors can rent a…read morebeach spot with chair, parking and access to restaurant. We called the place, the rep asked if we are members (which we were not) but were considering buying a membership and wanted to check out the place first, using this option. He assured us he could work it out for us so we could check the club. After driving to the club the following morning, we were told there is no such service. We called the office back and lucky enough, got a hold of the same individual we spoke the day before. This time around, despite acknowledging he remembered us, the manager said he was mistaken. No apology for misleading us to come all the way over from Naples, no courtesy. What we were told was, verbatim, "well I guess there is no such deal". We will be signing up for a different beach club for sure. Not bringing my money to this place.

We hired Shaken or Stirred Mobile Bar for our St. Patrick's Day networking event, and Hannah was…read moreabsolutely incredible. From the start, she was professional, creative, and super helpful--offering budget-friendly tips, estimating how much alcohol we'd need, and crafting themed cocktails (even naming them after our sponsors!). Our guests, sponsors, and team were all thrilled. We'll definitely be hiring her again. Don't hesitate--Hannah will make your event unforgettable!

Reggie, I just wanted to thank you for providing us with such a beautiful location and amazing…read moreservice. It truly was second to none. Mike the bartender was amazing. He was friendly and professional. You and your wife Josie were so nice to us and I can't thank you enough for making my daughter's Quince birthday party so special.