This is my favorite seafood truck just not always close enough for me. Their fish is so flaky and…read moretastes so fresh and yummy. Hush puppies are definitely delicious and my granddaughter had the shrimp and was impressed by the flavor and the size of them. Can't wait to go there again!!

My first time ordering shrimp from a food truck, and I absolutely loved the coconut shrimp…read more Friendly and quick service, but I was sad they ran out of fish (must be that good to sell out) I would totally recommend this truck.

This place is straight out of the 60s with the decor. Limited hours and a limited menu…read more I had the carp a/k/a as famous fish at Joe Tess's Place in South Omaha. Joe Tess's has been closed for years and this might be one of the few places that still offers carp. The fish was nicely done. The pickle was flavorful, but the cole slaw was a disappointment. There is no seafood on the current menu; it is carp, catfish and walleye.

Some of the best catfish I've ever had. I love the "home" feel of this restaurant. Won't regret…read moregoing!

Norfolk is in between mine and my parents house and a great meeting place. We first met at Sakura…read morein November 16 and have frequently talked about the amazing hibachi chef named Ping Ping. When we went again in August he was once again an amazing chef and entertainer. He learned the kids names and help them to interact in the cooking. He was friendly and funny and kind. Will stop every time we're in town! The hibachi was delicious and fresh. The sushi rolls (crunchy roll and Norfolk roll) were also quite good. Staff is friendly and helpful. Ping ping was the of the show!

Terrible service. Not friendly. Chef called me fat to my face while cooking on the hibachi side…read more It's a shame. I used to go with my family all the time for birthdays but will never be back. This was about a year ago.

The food came out quickly during lunch. The calamari was tasty however I didn't care for the taste…read moreof the mussels. Had the Peroni beer and it was tasty. I had a shrimp dish with artichokes. The pasta was over cooked but the artichokes and shrimp were rather tasty. Shannon our waitress was fabulous.

Excellent service and amazingly good food. The prices are what you would expect for a good Italian…read moreRestaurant.

Me and my family had a the most boring day ever here. The waiters didn't write anything down and…read morethey have forgotten our beers like twice already and it was only two waiters this day. As for the place it's nice but the youngest sibling got scared of this alligator head bowl they have next to the fish tank. Update! The food was unusual...you see I got some shrimp tacos but once my food came. The shrimp still had that black line on them and they were kinda chewy, as for the tortillas they were placed in they were cold and chewy as well. The plate also had some rice that was chewy and cold, some fries were added to my plate and they were cold too. A small cup of salad came with the dish but once I looked at it the vegetables were brown! My dad got himself some seafood plate, and keep in mind my dad loves seafood but once he ate is meal he said he really didn't like it. My sister's plate was some spicy shrimp that turned out to be sweet instead of spicy.

The food was incredible and everything, but there was a service charge? They charged us 18% of the…read moremeals value for the waiters to do their job and that 16$, if you come and eat be aware

Amazing food and service! Sat at the sushi bar, had great service from the waiter and the sushi…read morechefs. Welcoming and fun environment. Will be coming back.

A gem of Sioux City! Went here on a whim for dinner and it blew my expectations out of the water…read more The food and service were exceptional and I've never had a dinner plate look so good! I would highly recommend this place if you're in the area.

The food was great, the service not so much. Come to find out, they were all on their phones in the…read morein-be-tween room. We had to wait 10 minutes to order drinks, another 10 to get them...and it kept getting worse and longer between ordering and everything else sadly. Great food, service needs work.

Yummy Crab did not disappoint. I placed a pickup order and the food was ready right on time. The…read moreservice was friendly, and everything was still hot by the time I made it home. The food itself was great -- fresh, flavorful, and exactly what I was hoping for. We didn't stay to experience the ambiance, but the takeout experience alone was excellent. Highly recommend!

Food was very good! Especially the lobster rolls. Quite a varied menu. Relaxed atmosphereread more

From the owner: specializing in cuisines from around the worldread more

Celebrated our anniversary at Salted Edge, and the experience was exceptional from start to finish…read more Our server greeted us with an anniversary card and two glasses of prosecco, which immediately set the tone for the evening. Although we didn't sit by the water, the ambiance in our section was warm, intimate, and perfect for the occasion. We began with the Carnival Crunch Eggrolls, and they were phenomenal -- crispy, flavorful, and elevated even further by a sauce that deserves its own spotlight. Our entrées arrived quickly: the miso‑glazed Faroe Island salmon for me, and the braised short rib with lobster mac for my better half. The salmon was incredibly tender and buttery, while the short rib was perfectly seasoned and melt‑in‑your‑mouth tender. The brown sauce accompanying it was so good I'd happily put it on everything I eat. The lobster mac and cheese was, without exaggeration, the best mac I've ever had. Salted Edge is on the pricier side, but for a special occasion, the quality and experience make it absolutely worth it.

It's my 3rd time going to Salted Edge, and I keep getting more and more impressed with it. It's…read morelocated right outside of Omaha on a lake. Pretty difficult to get a reservation on the weekend unless you think ahead but they also have a bar with open seating if you want to go that route which is what I did. The restaurant itself has an outdoor patio with impeccable views of the lake. Perfect for a night out with friends or a date night. This time I got wagyu bolognese, lobster bisque, honey cornbread, and wagyu sliders. The wagyu sliders were so moist and cooked to perfection. They're paired well with an aioli that's gives it a little flair. The highlight of the show was the Wagyu Bolognese. I often struggle with pasta being too heavy of a dish but this one was perfect. The pasta was very tender and was clearly homemade which was bonus points for me. Bar service was great and I've never had any complaints. Can't wait to be back for more here soon!

To be honest, I wasn't expecting amazing food coming from a seafood restaurant in Nebraska, but I…read morewas blown away. Fried Alligator (pictured) was delicious. Tried 3 different oysters- delicious. Finally got the scallops as an entree and they were some of the best I've ever had, plated over a thick cut of pork belly. Excellent food quality and happy to pay the fair prices for it. Waiter was also very friendly and attentive. Love!

Plank has, unfortunately, announced they will be closing at the end of 2025, and while I did enjoy…read moresome of their food offerings, I can't say I'm super surprised. They definitely have/had some pretty high prices compared to other eateries in the area. I'm not sure if that is caused by cost of goods or location or what, but I think that did come into play when a lot of economic hardship is happening all over. Like I mentioned above, I DID like their food, but it definitely had to be a special occasion type of thing, due to the high prices. When we did go, I LOVED the Maryland Crab Dip. It reminded me of my favorite crab dip in the world, at the SweetWater Brewing Company in Atlanta. We also had the Green Bean Almandine that was on special last time we went and that was pretty good, but you have to be a green bean fan, for sure. I decided to try the sushi as my main dish last time, and had the Everything Crunch Maki, which consisted of cooked salmon, jalapeño, and cream cheese. It was pretty good, and had a little hint of spice to it from the jalapeño, which cut the heavy cream aspect. My husband had the Grilled Atlantic Salmon for his entree, and gave me a few bites. It was cooked well and the mushroom risotto below it was very flavorful and filling. The cute nautical ambiance and excellent service were always appreciated, so no complaints there either. I think if they had been in a different area with less expensive rent and cost of goods, I may have visited more often.