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The Olive Tree Deli

4.2 (73 reviews)
Open • 7:00 am - 8:30 pm
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THE OLIVE TREE DELI ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Good for kids
Good for groups

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Lori C.

It's been a few months since I've visited Olive Tree. I was craving a burger but not from a chain restaurant. Off to Olive tree! This is a counter service restaurant and they also give you a buzzer to let you know when to pick up your order. You also clear your own table when finished. I mention all this because their POS system asked for a tip. In instances like this, I don't feel obligated to tip. This is just my personal feeling on our tip culture here in the US. You do what you feel is right for you. Both my husband and I got a 1/4 lb burger. He had cheese on his while I ordered mine without. You can pick your toppings here so don't be shy about asking for what you want. We both asked for Lettuce, tomato, onion, pickle, mayo and ketchup. If you like your burger Carolina style they have the chili, and slaw too! A basket of zucchini fries completed our order. We chose to get cups of water for a beverage but they have Pepsi products available in their fountain machine as well as teas. They expanded their dining area some years ago and I like how it's has a mix of tables and booths in both the main and extended areas. The main area was a bit chilly that day but the extended area has a separate cooling/heating system and it was more comfortable for us. Our order was ready in about 10 min. I was impressed with the burger on sight. It was a true 1/4 lb patty, shredded lettuce-my favorite for burgers-and all my requested toppings. It was hot, fresh and made just like I asked. Our zucchini fries were crispy and they give you a bunch so I was definitely full after this meal. I do wish they salted the zucchini fries a bit right out of the fryer though. I need to remember Olive Tree the next time I want a burger. I usually hit up couple places around town for my burger fix if I don't feel like driving very far. This place seems to sneak under my radar too frequently and I need to remind myself how good their food is. I have tried some items that were not to my liking but their menu is pretty diverse and there is definitely something for everyone. They used to have a really good pancake breakfast years ago. The pancakes were delicious and made with cinnamon. We went back and they had changed them completely which was a disappointment. Whenever I revisit a restaurant I enjoy trying things on the menu I haven't had yet. The burger was a very pleasant surprise this time. My previous visit I had a tuna sandwich. It was good and full of tuna but lacked a bit of a vinegar bite in the form of pickles or drizzle of red wine vinegar I was looking for. Not their fault, just my preference. Olive Tree recently opened a second location in Mocksville at a gold club. I hear the menu is expanded over there. Maybe one day I'll take a drive out to check that out.

Ranch Dressing with the Zucchini
Fred B.

It has been years since I've visited this little deli, and the food did not come close to what I remember from my previous visits! The Fried Zucchini was way over cooked, and tasteless, and even the ranch dressing failed to help. The Gyro was little better - the pita was tough and very chewy, the meat lacked flavor, the tzatziki was thin, and the Gyro was poorly put together. No return visit, for sure!!!!

Tuna Sandwich with Fried Zucchini
Jim C.

It's been two years since we've been to the Olive Tree. We were long time regulars but started receiving cold food on a regular basis. The Taco Burrito was a family favorite, but ice cold beans just didn't taste as good as when they are hot. But last night we went in for a burger, and I can't recall ever having one here. They serve a 1/4 pound patty and it felt more like a 1/3 pound... so I'm glad I didn't order the double cheeseburger, it would have been huge. They use a massive sesame seed bun, but don't worry, there's a thick patty that covers 90% of that bun. This burger was juicy, even though it probably started as a frozen patty. It had a ton of condiments, mustard, mayo and ketchup, plus shredded lettuce, tomato, pickles and red onions. This was a solid burger experience and only $5.99, a bargain in the summer of 2024. We enjoyed this with zucchini fries, which are always great, but those will set you back another $6.99 for the large basket. Nice job Olive Tree... maybe I'll try the Burrito again someday soon.

Ribeye Steak Sub
R J.

Counter service restaurant, friendly but not very helpful. I asked for recommendations and the girl at the counter couldn't seem to recommend anything specific. I ordered the traditional beef gyro and it was a little disappointing. The pita bread was very tough and the meat wasn't very tender at all. My husband ordered the ribeye sub. It was very filling and the meat was seasoned well. We shared a side of onion rings and that was the best out of everything we ordered. Very crispy and the ranch was "the good ranch". We visited around 11:45 am and the restaurant was very quiet at that time.

2 Gyros, some spaghetti and cheese sticks.
Alathea B.

MY OH MY.... This is definitely the most overrated place I've found in Winston on Yelp. The gas station in the town I went to college in, served better food than this. I guess I should start with the 8 dollar spaghetti that was literally just noodles and something that resembled more of a dipping sauce than spaghetti sauce.... it was like they took a bunch of different canned sauces and mixed it with salsa. Very underwhelming. The Gyro was flavorless and dry. They didn't even heat the pita up so it was just hard and dry. The tzatziki sauce was also flavorless with very little dill or cucumber or really any kind of flavor. The cheese sticks were straight from Costco but worse and not warm. Based on how large and diverse their menu is, it seems like they don't make anything fresh and it shows. I don't know what the history of this place is but it seems like it just has a bunch of regulars that don't have very good perspective on food. I was stunned how much we spent on such a mediocre meal.

Lunch !
Meena P.

Great little lunch spot on busy Stratford rd. Huge variety for lunch and dinner. Nicely kept and clean. Order at counter and pick up when they call you kinda place. Went for the chicken souvlaki and fries. Not bad for. $10. Nice soft pita and plenty of lettuce, tomatoes and onions and taziki sauce. And lots of grilled chicken. The fries were awesome too. Hot and crispy. Great family run business. Busy too on a Monday lunch . I was impressed how organized and clean the place is. Has a adequate parking lot too. Nice to run into and grab a quick bite.

the interior of the restaurant
Koury K.

You come in, order your food and have a seat. Nice people on the cash register, nice place. All the food we got was very good. Will definitely be back. I suggest they fill up a dinner plate a little bit more with fries, very small portion. Same goes for the fried zukini, just take a dollar extra and make it a nice portion.

Greek omlette. Added peppers and onions for only 20 cents more !
Nicholas L.

Fanatic food. Amazing prices. You get quality and a good amount of food finally at prices that don't rip you off. Come support the mom and pop shops. So much better than chains. Great breakfast. Going back to try the lunch later ! Friendly service and very clean restaurant

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1 year ago

Amazing Ceasar and Greek salad! The owner was so nice. It was our first time there and we will be returning!

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2 years ago

Food is always great! Zucchini fries Are to die for! Sweet people! Always busy at lunch.

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15 years ago

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4 years ago

Yummy Greek food great service. Great place for large parties lots of variety. Will visit again

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7 years ago

Great staff, best Greek place in town...good eats...go there...period. Everything I have had has been great

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Betty On Burke - Chicken Paillard

Betty On Burke

4.5(66 reviews)
1.9 mi•West End

My wife and I just moved from New Orleans and were looking for a new date night spot. Whereas the…read moreambience and cocktails are great, the food was incredibly disappointing. The "Korean Beef Bowl" came with about a cup of each beef, rice, cucumbers and maybe 1/4th of an avocado for $24. This looked and tasted like a $14 dollar plate at best (seriously, no kimchi even in a Korean bowl?); I left hungry. My wife got the Thai coconut curry, $30 bucks which included an $8 up charge for chicken, in which there were maybe 8 paper thin slices. The curry part was non existent both in volume and in taste. There was barely any sauce, very bland, and it essentially tasted like unseasoned noodles and vegetables. I would gladly come back for a happy hour and enjoy their other drink options and appetizers, but I just cannot justify paying the exorbitant prices for how mediocre the food ultimately was. I wish I had taken a picture of the food to add weight to the review but it was so lackluster looking that it just was not worth photographing in the moment.

My son and I were in Winston-Salem for the International Black Theatre Festival with Visit Winston,…read moreand when I learned we had free time for lunch, one recommendation immediately caught my attention. Between the rave reviews and the beautifully designed space, I knew this would be our stop. The first thing I noticed when we arrived was that the parking lot was on the smaller side, but any concern disappeared the moment we checked in. The hostess greeted us warmly, asked for my license plate so she could validate our parking, and had us seated almost immediately. It was such a thoughtful touch and set the tone for the experience. On the way to our table, I couldn't help but notice the inviting patio, perfect for lingering over lunch on a beautiful day. That said, I had reserved an indoor table, and I'm glad I did. The dining room is intimate, stylish, and effortlessly chic. It's the kind of restaurant that feels equally suited for a catch-up with friends as it does for a date night. The tables are close together, creating a lively atmosphere, so it's worth keeping that in mind if you prefer a little more privacy. Our server, Aundria, made an already wonderful experience even better. She was warm, attentive, and knew the menu inside and out. It was also refreshing to see the entire team working together so seamlessly, with everyone stepping in to help one another throughout the meal. I ordered the lobster roll with shoestring fries, and it absolutely lived up to the hype. The lobster was fresh, buttery, and generously portioned, making it one of those dishes I'd happily order again. Before we left, I asked Aundria what she reaches for when she dines there. Without hesitation, she recommended the Korean Beef Bowl, which has already earned a spot on my list for my next visit. As if the experience couldn't have ended on a sweeter note, it started raining just as we were leaving. The hostess grabbed an umbrella and walked me to my car, a simple gesture that perfectly reflected the hospitality we experienced from start to finish. Great food is memorable, but genuine hospitality is what keeps me coming back. This restaurant delivered both, and it's officially earned a place on my list of Winston-Salem favorites.

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Betty On Burke
Betty On Burke - Sweet potato gnocchi on chimichurri

Sweet potato gnocchi on chimichurri

Betty On Burke - Holy Basil Spritz

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Holy Basil Spritz

Bobo's Deli And Grill - Special 4/8/23 - Korean BBQ philly

Bobo's Deli And Grill

4.4(130 reviews)
2.7 mi
•$

I live way across town, but I had a double Southern burger with potato salad and a brownie…read moredelivered today, and I am a happy fat guy. The patties had great flavor, the bun held together, and the chili and slaw were tasty, but not oozing out of the burger, which is perfect for me. The potato salad is obviously house made, and though a touch sweeter than I prefer, was really well made and delicious. I took a chance on the brownie, as UE doesn't say if there are nuts, and I was happy to see there were none. Hand wrapped, moist, and I got a corner piece for the win. I will definitely stop by when I'm on that side of town, order from Uber Eats if I'm in the mood to be lazy.

Man, I was so excited to try this place. When passing through the area, we placed a pickup order…read moreand went to the drive-thru. I am definitely impressed with how quickly it was ready and how seamless that process was. Less than 10 minutes all around. My husband had the fish filet po'boy and I had the Asian spicy chicken wrap. They both looked good, and the sides came in generous portions. It would be a 5 star review if not for the chicken in my wrap. I'm not exaggerating when I say it was the driest chicken I have ever eaten in my life. It was truly a struggle to chew it, and it's so sad because the other components could have made it great. There was also zero spice to the wrap, despite the name. I would still like to give them another try, but this was a disappointing first impression.

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Bobo's Deli And Grill - Front counter

Front counter

Bobo's Deli And Grill - Nicks club, toasted on sourdough

Nicks club, toasted on sourdough

Bobo's Deli And Grill - Nicks Club - toasted, on sourdough

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Nicks Club - toasted, on sourdough

The Sherwood - Fried shrimp and flounder plate with Sweet potato casserole and fries

The Sherwood

4.1(123 reviews)
2.3 mi
•$$

The food is always very good. I had the Madiera Chicken with asparagus for a side. Very tasty and…read moresatisfying. The portions were generous. I ate every bite. When I'm in the mood for a salad for the meal, I pair it with Thai Shrimp, which are delicious. The service is typically also very good. This is one of my favorite neighborhood restaurants in Winston-Salem.

We've always driven by this spot, so after a recommendation from someone we know, we decided to pay…read morethem a visit for dinner service recently. I kept going back and forth on what I wanted to rate this place, but I think 3 stars fits right. No apps were ordered, but I got the fried flounder and shrimp plate with the sweet potato casserole and fries. My wife got the pecan salmon dish (she swapped out the chicken fyi) & her sides were the same casserole and Mac n cheese. Starting with hers, the salmon was perfect....crispy skin that was seasoned very well. It didn't need the glaze that came with it honestly. Was also moist....honestly, it was the best thing we ate all night after I got a taste myself. For mines, the shrimp breader was tasty and the shrimp was cooked pretty decently...wasn't tough or overcooked. The flounder left alot to be desired. It was cooked quite well, but there wasn't any breader or seasoning for that matter.....no flavor at all. Their tartar sauce was decent too...it did taste like it may have been pre packaged, but it was good. The sweet potato casserole wasn't a casserole at all. It was basically sweet potato mash. Which isn't terrible and it tasted ok. However, I was expecting something completely different so that was a letdown. Their fries were good, however.....had some sort of seasoning salt flavor to them and they were crispy. My wife wasn't too fond of the Mac n cheese. In her words, it tasted like "microwaved pasta with cheese tossed on top". I didn't try it since I'm picky about Mac n cheese myself. I barely order it off anyone's menu so I dodged another disappointment with that one. Regarding the service, our waitress was ok. Nothing that honestly stands out. She was nice, but it seemed their whole wait staff may have been busy since it was dinner rush time. Their prices were decent too, esp in this day and age. All in all, if we do go back, I'd try different things. The place was packed and it appeared everyone was somewhat satisfied with their food. There wasn't much of an ambiance there. The place was pretty full....seemed more of a family style restaurant....it was also kinda cool how they had some sort of video games and stuff in a side room location. I'm not sure if they'll be added to the rotation, but we may consider them again just based on the salmon alone.

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The Sherwood - Outdoor patio

Outdoor patio

The Sherwood - Ari Bleu Burger

Ari Bleu Burger

The Sherwood - Front door

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Front door

Eggs Up Grill - Belgian Waffle

Eggs Up Grill

3.8(47 reviews)
2.5 mi
•$$

One of my favorite breakfast spots in Winston. Located in a strip mall near Harris Teeter, it's…read moreperfect to grab breakfast then walk it off by doing your grocery shopping! The place has an open concept seating area and the kitchen visible in the back. It is decorated nicely and they even have an "Egg Counter" board that keeps track of how many eggs they have used to date. If anyone wants to start a pool of what date they will reach 1 million, let me know, I'm definitely in. They also have limited seating outside in front of t if restaurant. They have a great selection of breakfast traditionals as well as some cool house specials. From omelettes to pancakes and waffles of different flavors, you cannot go wrong. They also have some great lunch salads and sandwiches if your mood is wanting different. I got the Chimi steak and eggs. It is eggs in a bowl, topped with tomatoes, avocado pieces and sliced steak, the chimichurri sauce is served on the side. The sauce was to garlicky for me and did not feel like a fresh traditional one. Then again I am biased since I make it at home fresh on a regular basis. You do t want to o er do it on any one of the ingredients or it throws the flavor off. My wife got a Traditional Breakfast with over easy eggs, sausage, grits and toast. I also got the watermelon pomegranate lemonade Ade which is always refreshing. Staff is very friendly and efficient. I really have never had an issue here. Overall it is a great affordable place with great food. Stop in, you will most definitely not be disappointed!

First time trying this spot. It was really nice. The omelette was delicious, the portions were…read moregenerous, and it was quiet, so we could hear each other easily. They have decaf espresso for your lattes too, if that's something you're interested in. The server was really friendly. We're already planning to go back.

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Eggs Up Grill - Inside

Inside

Eggs Up Grill - Did I add a half waffle to my order? Yes I did. No regrets.

Did I add a half waffle to my order? Yes I did. No regrets.

Eggs Up Grill

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Darwin's - Double bacon burger no bun

Darwin's

4.6(36 reviews)
25.9 mi
•$

I've ate here quite a few times since moving to Yadkinville and I absolutely love it. It's…read moredefinitely a hidden gem! They offer tons of different daily specials as well as everyday menu items. We went on a Friday afternoon which is one of there busiest nights due to it being the night they serve seafood (which was amazing by the way!) I ordered the Fried oysters and they were absolutely delicious, my mom got fried fish and she loved it. The service here is always quick and wonderful as well, and the staff here are always so nice!!

This is a very small town vibe southern style cafe. It was my first visit, so I wasn't sure what to…read moreexpect. I walked in with my brother and the cashier said hello, but didn't tell us to sit down or to wait for her so we just stood awkwardly until we received direction. About 5 mins later, she finished with the customer checking out, and told us we could just go sit anywhere. There are no menus passed out, there are just specials written on a chalkboard. Apparently, there are other items available because I witnessed people ordering them, but I didn't see any paper menus, so I felt like I had to order from the specials. The Friday special was beef tips. Not something I'd normally go for, I'm not sure if I've ever even tried them before. Our waitress asked how I wanted them cooked so I said medium rare. They came with a choice of mushroom gravy or peppers and onions. We both chose mushroom gravy. Our food was taking a while to come out. Long enough to wonder if we were forgotten, as we watched other patrons come and go and pickup orders going out the door. She eventually came back and informed us that they were out of mushroom gravy, but we could do peppers and onions instead. We said that was fine. A few more minutes went by and they finally brought our food out. No peppers or onions. The beef tips definitely were not med-or med rare, but they were still good and most of the pieces were tender, although they were all different sizes so some were overcooked. Still a great flavor to them and the sides were yummy. Our waitress came back to say they were working on the peppers and onions. By the time she came back the second time, we'd finished eating our food. She apologized that no one brought them out to us. Oh well. The food was good enough that I'd come back, but be aware you might be waiting for a while.

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Darwin's - Inside

Inside

Darwin's - Double cheeseburger

Double cheeseburger

Darwin's

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Milner's American Southern - Double decker pineapple upside down cake

Milner's American Southern

4.1(378 reviews)
0.1 mi
•$$$

First of all, I wanna know who's been gatekeeping this place. I've never heard of it found it…read morerandomly on Yelp and decided to give it a try. This is now going to be one of our top favorite restaurants. I had the overnight pot roast with whipped mash, and broccoli and my husband had the crusted salmon. Both were absolutely fabulous. Our server was attentive and didn't miss a trick. I only wish I'd had room to try dessert. Absolutely do not miss an opportunity to try this restaurant!

While in Winston-Salem for business meetings, we decided to venture over to the west side of town…read moreto try Milner's American Southern, and we are so glad we did. Although it's tucked away in an unassuming business district, this restaurant is truly a hidden gem. From the moment we walked in, we were impressed by the warm, inviting space and exceptional service. Everyone made us feel welcome, and the attention to detail throughout our meal was outstanding. We started with the Ahi Tuna appetizer, which was absolutely delicious. It was served over a bed of crisp sliced cucumbers and the most amazing vinegar coleslaw. The combination of flavors was fresh, light, and memorable. Even the warm dinner rolls were outstanding and set the tone for the meal. For our entrées, the meatloaf was everything comfort food should be. It was tender, juicy, and perfectly seasoned, served over creamy mashed potatoes with fresh French green beans. We also ordered the Chef's seasonal Squash Casserole, and it was phenomenal. If it's on the menu when you visit, don't miss it. Milner's way exceeded our expectations: wonderful food, great service, and a welcoming atmosphere made for a memorable evening. We will absolutely make the trip back the next time we're in Winston-Salem.

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Milner's American Southern - Entrance - cute

Entrance - cute

Milner's American Southern
Milner's American Southern - Outside

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Outside

Spotted Cow Steakhouse - New York Strip, baked potatoe, and green beans

Spotted Cow Steakhouse

4.4(119 reviews)
2.6 mi•Downtown Arts District, Downtown

For a birthday dinner, I love a good steakhouse but wanted to try something new away from my usual…read morespots, and my wife suggested Spotted Cow. When we first walked in, it was busy and we heard the hostess tell the couple in front of us they would need to wait over an hour for a table - Lucky for me my wife made reservations and we were seated immediately! It was a bit on the noisy side but not so bad we couldn't have a conversation. Our servers, Thomas, was fantastic start to finish with good recommendations, attentive service without being overbearing, and a great personality. Good staff make a business shine! We started with glasses of wine and were impressed with how generous they poured. Perhaps it was a visual illusion, but they felt like very large glasses of wine and made it feel like a very good value. They have a good selection of wines to choose from along with a full bar. Appetizer was the Crab Cake Egg Rolls, something I don't think I've seen anywhere else. They're cooked in Beef Tallow which gave a very savory flavor and crispy texture. They were a bit on the oily side but overall flavor was delicious, and I really liked the dipping sauce which was like a very herb-heavy tartar sauce. For entrees, my wife had the Filet and I had a New York Strip. I don't have the words to describe how delicious and perfectly prepared both of these were. I didn't even bother asking for steak sauce because the perfectly tender and seasoned steak didn't need it. Nobody wants to pay high prices for a steak and receive something low quality, and I was thrilled with the quality of the steaks here. Surrounding tables likewise had great looking meals and I overheard them voicing pleasure too. As sides go, the baked potatoes and salads were excellent too. I got the hot bacon vinegarette dressing and was surprised it was actually served quite hot. It had a really rich and slightly tangy flavor that was unique and I really enjoyed on my salad. I have no complaints here and will absolutely be back. Of course it's on the pricey end, but this is the type of establishment you reserve for a special night out, not your average Tuesday night. Give it a try and you won't be disappointed!

Really enjoyed our time here. The patio is adorable and we had perfect weather, which honestly made…read morethe whole outing. Food was good -- not life-changing, but tasty and worth the visit. To be fair none of us ordered steak... at a steakhouse, so that could have been our issue. Our server was really friendly and attentive. We did have a small mishap and one friend's meal was forgotten and came out late, but the atmosphere was so pleasant and we were enjoying chatting so it was easy to overlook. Don't leave without ordering the cream corn. Just trust us.

Photos
Spotted Cow Steakhouse - Inside

Inside

Spotted Cow Steakhouse - Steak, Mac and Cheese, Shrimp, and Baked Sweet Potato.

Steak, Mac and Cheese, Shrimp, and Baked Sweet Potato.

Spotted Cow Steakhouse - Inside

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Inside

The Olive Tree Deli - tradamerican - Updated October 2026

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