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    Services - The Lia-Symone Experience

    Event planning

    Wedding planning

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    9 years ago

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    Sugar Taylor Co.

    Sugar Taylor Co.

    (2 reviews)

    Shaw

    Back in May 2013, Brian and I entered a competition hosted by Taylor & Hov called "The Great Bridal…read moreScavenger Hunt". This competition was a scavenger hunt where ten couples competed to win a $50,000 wedding. Taylor & Hov worked together to have their favorite vendors contribute their services. To our shock and surprise, WE WON! Following our win, Taylor & Hov designed and executed the perfect wedding for us. Not only did it provide us the opportunity to work with some of the best vendors in DC, but Taylor & Hov's creative talents far exceeded our expectations. When we first started our wedding planning, we had only a vague idea of what we wanted. Despite this, Sugar was able to create an event which really spoke to our personalities. We spoke to her about our mutual love of music, and she found a way to incorporate this into every aspect of the day, with programs made of records and place settings created out of cassette tapes. Moreover, during our highest stress moments, Sugar and Nar saved the day with their eagerness to help with both large and small details, from changing the venue at the last minute to putting together a signature cocktail that our guests still won't stop talking about. All in all, Taylor & Hov gave us a better wedding than we could have ever hoped for, and for that we are so grateful! Thanks Sugar and Nar!

    I work for a smaller company in downtown Minneapolis who wanted to hold a conference in D.C for our…read moreclients. Not knowing the area, we hired Taylor & Hov to assist us in planning the event. Everything went so smoothly and it was nice having them as the liaison between us and the venue. Could not have been happier with all of the work that they did, especially Elena who was our primary contact.

    The Hampton Conference Center

    The Hampton Conference Center

    (8 reviews)

    Excellent and beautiful hall the owner Marcelline is just super nice and helpful, she tries to be…read moreas accommodating to all people and there needs on there special days

    I rented the Hampton Conference Center on 09/24/22 for 2 25th wedding anniversary celebration and…read morevow renewal. This is the letter I sent to the conference center on 09/26/22. We can't continue to allow these people to take advantage of us...something MUST be done!! "I was charged a fee of $1,500, I believe I should be compensated for the deplorable conditions and inconvenience I encountered while utilizing your facility. Listed below are the issues I incurred: Upon arrival, the banquet hall had a undesirable odor - the floor was dirty and sticky; the warming oven was never provided; The recommended bartender, who also serves as the general manager, was paid an additional amount of $200 (not included in the contract) - he showed up at least 30-45 minutes late, completely unprepared, including not having any ice, a major inconvenience to me and my guests; Being late and unprepared was one thing, but how can a bartender operate a bar with NO RUNNING WATER and ADAQUATE DRAINAGE!! Prior to signing the contract I was shown the facilities. Once I agreed on your recommended bartender and fee, I had no idea I would be provided a bar without proper set-up such as running water and proper drainage! Your facility initially provided two trashcans with liners - once full and emptied, you don't provide any additional liners - your trash cans smelled and were disgusting - you should at least provide a total of four trash cans for each event (one in each corner of the room) and each should have an additional liner - you are a thriving business, the liners can be purchased in bulk; My coordinator had no idea the sink was inoperable, waste was depositing into a small bowl located under the sink and already filled with nasty, dirty, smelly water (which could have been the source of the undesirable odor in the banquet hall); And finally, the most disappointing was the invasion of ANTS!! We placed our covered chicken on the designated countertop. Once the food table was prepared, we attempted to move the chicken from the counter to the food table and that's when we realized ANTS had invaded our chicken - they were everywhere!! Several guests complained there were ants in their food! Of course, we could not continue to serve the chicken it was ruined - Embarrassing and Completely Unacceptable!"

    The Lia-Symone Experience - eventplanning - Updated May 2026

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