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Came on a Thursday night made reservations thinking it was a la carte. It was a tasting menu. 4 courses for $120 depending which entree you choose. Service was a bit slow and the drinks and food came took a while to come. Had a romantic setting over looking the beach at night with live band. Should try if you have the time. It's at least a 2 hour dinner but overall staff was nice and even the chef came and greeted herself to us too.
Amazing brunch with equally amazing views. Big selection of ceviches, tacos, pastries, fruit, and a grill station with made to order steaks, chicken, and seafood. The bottomless mimosas were also great . Everything was very fresh. The only negative was how hot it was inside the restaurant. We asked for indoor seating since it was 95 degrees out but the A/C wasn't strong enough to keep the area cool. Would definitely recommend for the food and views.
Ate here throughout our stay at the Cape. While pricey (~$100 for two for breakfast) everything was delicious and service was great (just like everything else at the Cape). We loved our breakfasts on the patio and lunches by the pool. The views truly couldn't be better. We tried a variety of items including the omelet, huevos rotas, acai bowl, shrimp/steak/fish tacos, detox salad, smoothies, burger and of course, the infamous Cape Toast. Their iced vanilla latte was my favorite way to start the day and wasn't too sweet or artificial tasting. The cape toast exceeded expectations and was my favorite treat of the trip. The cheese layer on the shrimp tacos was *chefs kiss* and the detox salad add shrimp was probably my favorite meal of the week. All so good and fresh. Truly a wonderful option for your stay while in Cabo!
Breakfast here was nothing short of phenomenal. From the service to the menu to the view, my partner and I have only amazing things to say about The Ledge! We found the pastries were not too sweet (best compliment ever, btw), and I loved that you could order coconut water served right from the coconut! I really enjoyed the avocado toast with thick slices of salmon, while my partner enjoyed the French toast. We also shared the açaí bowl and it was very refreshing on a hot day in the early fall. The view was amazing in the mornings, and we found the wait staff friendly and welcoming, while providing great menu recommendations. 5/5 would recommend, especially if you're staying at the resort
My favorite restaurant at The Cape!!! (I did not make it to their star restaurant, Manta). I ate here EVERY morning for breakfast; one morning I tried the avocado toast with a poached egg (fair). The next two mornings I ordered the Chipotle spiced lobster eggs benedict- hands down one of the best eggs benedicts I've ever had!!!! The eggs were poached perfectly, the hollandaise sauce was the correct thickness and taste, the lobster was fresh, and the entire meal just had the right amount of seasoning. The chipotle sauce was spicy, but not too spicy. I LOVED it. For lunch another day I ordered the Baja fish tacos- with cabbage slaw and Chipotle aioli and again, was blown away. Absolutely delicious. The aioli was 10/10 and I asked for extra. Another day for lunch I ordered the beef burger with asadero cheese and Dijonnais chimichurri, and again was very satisfied. Definitely recommend eating here; just make sure you have a reservation, especially if it's for dinner!!
Had dinner at the rooftop one evening. I've been here a few times in the past the service and ambiance is incredible and you have views of some of the most incredible sunsets. They play great music and have incredible drinks. Food was okay this time the menu was not as impressive as it has been in the past and we think next time we'd go just for drinks.
One of the best brunches ever. Such a great and fresh selection of food. The ceviches were delicious, the fruit was super fresh. At the meat station I got picanha which was so good. Also love the unlimited mimosas and margaritas that are included in brunch. Views are insanely gorgeous too. We were there in August so it was very hot out and the AC wasn't very cool. But not a huge deal, just something to note if you're sensitive to heat! Phenomenal brunch!
Almost hate to expose this place for how amazing it is because a lot of people don't realize that this fine dining experience on the water exists! The hype primarily resides around two other cliffside restaurants in Cabo and unfortunately we weren't able to get into those restaurants with a reservation while we were visiting. We hopped in an Uber and after conversing with the driver in Spanish he recommended/was able to get us a table at this restaurant on a busy Saturday night with two weddings on the property going on. I can't describe enough how awesome this place was- the service. The views, the food, literally everything was so amazing (see photos) Make sure you get permission to attend the exclusive club on the rooftop after dinner! 360 views of Cabo that you cannot get anywhere else.
This restaurant warrants a detailed review because for a motel restaurant the food is better than expected. First, the atmosphere is chic and modern with one of the best views in Cabo. Because of this you will pay about $100 each for a couple drinks, appetizer and meal. If you enjoy fine dining, it's worth it. Initially the server brought a cracker a tuna cheese mix to warm the taste buds. We then had the Margaritas with Duck taquito appetizer plate. This was served with a sauce that added a mild sweetness to the taste. All quite tasty. Bread, including two dinner rolls and two slices of beer based bread (slightly sweet) was served with butter. The servers brought three small mild salsa bowls to go with the food. These were probably the only thing that lacked in taste the whole night. I had the surf & turf served kabob style with roasted potatoes and vegetables. The vegetables were perfectly done, not soft but slightly blackened and flavorful. Potatoes were with melted cheese and perfect. This was the first time that I've enjoyed eating octopus as it was tender and flavorful. The shrimp was perfect, but unfortunately the beef was over cooked with no pink and slightly over salted. My partner had the grilled shrimp with mashed potatoes and vegetables. She stated that everything was cooked to perfection. My chardonnay complimented the meal and was of sufficient quality. I can give the food a 4.5. The ambiance a 5. The 4 rating comes from the billing method that you should be aware of. I didn't notice until later but the tip is included and when I inquired about adding the tip to the credit card the waiter nodded but didn't mention that it was already included on the bill. My hopes are that the excellent servers did actually receive the large double tip because in Mexico that's not always the case. Valet parking is an added bonus. Yes I will return to this restaurant.
4 years ago
4 years ago
This review is way over due and my apologies. I came here in Sept 2021 for my birthday and I was beyond amazed on the service. Everything was on point and the staff was very attentive. Our servers were Indalecio and Hector who went above and beyond to Make my birthday dinner one to remember. The food was just to die for. I had them pick out what they recommended since it way my 1st time and I was very impressed by the every sauce, the blends, the meat. The drinks! Let me tell you they were Delicious!!! the Mezcal, the wine. it was Specular. Hope to be back next year for my Birthday one more thing, THE VIEW! BEAUTIFUL read more
Located in the Cape. We ate at the ledge 3 times. The food is so fresh and amazing.. I had the tuna wrap and ceviche. Sooo tasty!!! The only reason for 4 stars is the price. Definitely on the high side for Mexico but considering the location you can understand. The view from the deck is really nice. We at from the pool deck one of the days.. throw in some Pina Coloda's and your in heaven! read more
4 years ago
6 years ago
Amazing food and the staff is very nice and attentive!! My husband and I had breakfast and dinner here. I suggest eating outside so you can look at the water. read more
7 years ago
Went for brunch today, great experience with the live music, attentive and anticipatory service with an excellent array of hot and cold items, eggs cooked to order, juices desserts etc. read more
7 years ago
We stayed at The Cape when it first opened over 4 years ago and ate breakfast at The Ledge. One of the best breakfasts we have had! My husband and I are celebrating our 1 year anniversary today and flew to Cabo just to have the French toast! Highly recommend this and the lobster Benedict. Fresh ingredients and make everything from scratch. Moses was our waiter for both visits and provides outstanding service and even remembered us. This is a MUST if you are visiting Cabo! read more
4 years ago
The view was GORGEOUS and the food was just as satisfying! The service was great as well. Wish I would have found it sooner in my vacation. read more
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The Ledge was my first meal upon arriving in Cabo after my sister surprised my mom and I with a trip for Christmas!!! After our flight from Houston and drive from airport first thing you see as you reach the front desk in the most magnificent infinity edge pool with this perfect ocean backdrop so just imagine enjoying tasty, unique and delicious food with that as your view and you will understand why we rarely even left The Cape Hotel. The ceviche dish and everything that involved squid was like a bite of heaven and I still cannot get over how delicious the surf and turf at dinner was. But the absolute greatest part about the Ledge was service that I would compare to that of Michelin star restaurants thanks to Edgar, Faustino, Christian, Ricardo, Jorge, the hostess that kept us warm one chilly night!!!! It's a trend throughout the e tire hotel including lady and gentlemen concierge for the private cabanas. There were fireworks during dinner our first night thanks to a wedding party making it my absolute favorite meal of the whole weekend. If you visit Cabo this is a place you have to experience. read more
6 years ago
The views are amazing!! The food superb! The staff is top notch. We were assisted by Francisco and Ivan who were very attentive to our needs. We chose the buffet option and it was a little pricey, but worth every cent. With the buffet you can also ask them to make you omelets and chilaquiles. Even the buffet stockers were very attentive. Got a great recommendation by the very helpful Aura who was bringing out breads because there were so many options I must have looked like I needed help choosing. The almond croissants were light and flaky and crisp-- just like in France! I asked and they were made by Ivan-- fantastic! You must try the French toast-- phenomenal! I loved the fact they had a really healthy choices like fresh fruits, fresh juices, and granola. They also had a fabulous variety of cheeses to choose from. I especially loved the fresh honey literally dripping off the honey comb. I had never seen that presentation. Very creative. Come! You won't regret coming! read more
6 years ago
6 years ago
Ok so I wrote a long review of my experience on this restaurant but somehow I could not post it and so now I'm just going to tell you my experience in a short version of my original one lol.I just want to say the place is very nice my husband and I went there 3 times, two times for breakfast and one time for dinner. The food was great. The staff are friendly and professional our waiters Leoncio and Faustino made us feel welcomed and they where on top of things making sure we were happy with everything. I will post some pictures of the food we ate. Everything was delicious. I would recommend this restaurant weather you stay or not at The Cape Thompson Hotel. Also if you want to sit outside you get the ocean view. Can't beat that. read more
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More info about The Ledge
Carretera Transpeninsular Km 5
Col. Misiones del Cabo
23455 Cabo San Lucas, Baja California Sur
Mexico
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4 years ago
