This was suggested as a business meeting place and when I walked in, I fell in love!…read more I'm a huge lover of cozy local bars with a friendly vibe and robust tap list; the Bog House Pub has both of these attributes, times a million! They only serve beer, wine, and mead, but hard liquor folks do not worry... mead is essentially the hard liquor of the beer world, but tastes way better and at 20%, you'll drink way less! Their taps offer local beers and an array of imports from all over the world. I also learned that they are one of two bars in the entire Fresno/Clovis area that actually serves Guinness on tap! During my visit, the bartender suggested a something unique; a mixture of two different beers. I cannot remember their names for the life of me, but one was a peanut butter scout mixed with a purple-ish beer from house of Pendragon. All that to say, it tasted like a peanut butter and jelly and was delicious! Gracie, my bartender, was super friendly and very informed all the beers and wines they serve here. Who doesn't love a friendly and info field bartender?! If you haven't been here in a long time or are looking for a new place where you can belly up to the bar, the Bog House pub is it, cheers!

Bog House is such a charming little Irish pub. The atmosphere is quaint and inviting -- the kind of…read moreplace you instantly feel comfortable in. The staff is amazing, and you can truly feel how much they care about their customers. I had the chance to meet the owner and hear about some of the fun events they have planned, which made the experience even better. The hospitality really stands out here. Already looking forward to going back for karaoke night!

When you walk in, you order at the counter first and then grab a seat. I actually like that because…read moreeverything comes out pretty fast--perfect when you're starving. They also have cider and beer on tap, which is always a plus. And the people who work here are super friendly and always willing to help. This past weekend I got the margarita pizza and their April special with tomato and ricotta, sooo good. If you like ricotta, you need to try their monthly specials because they're always doing something good. One of my other favorites is the chicken bacon pizza, it has chicken breast and their homemade ranch and it is SO good. I'm not even a ranch person like that, but theirs is actually delicious. Also, you have to get the cheesy garlic focaccia... it's soooo good. It's just a cute, chill spot to grab pizza and hang out. Every time I've gone, I've had a really good experience. I definitely recommend it if you're in the area!

Came by South of Shaw Beer Company and overall had a solid experience. The food is definitely the…read morehighlight, the pizzas are consistently great with a good crust and quality toppings, and the pretzel is a must-order. Perfect for sharing and pairs well with the overall vibe. The space itself is laid-back and a good spot to hang out with friends. Service has always been friendly and easygoing. That said, I haven't quite found a beer here that really speaks to me yet. I've tried a few different options, and while nothing was bad, nothing has stood out as something I'd come back specifically for. Still, with how strong the food is and the atmosphere, it's a place I'll keep giving another shot, especially hoping to eventually find that go-to beer.

Ruby's in Old Town Clovis is one of those hidden-gem dive bars you almost don't want to tell people…read moreabout. Just off Pollasky and across the street from Bank of America, it's a small, quaint spot that feels welcoming the moment you walk in. The bar is cozy and unpretentious, with a pool table and an outdoor patio offering private seating--perfect for catching up with friends. The bartenders are genuinely sweet and kind, and Brenda and Amy truly make Ruby's what it is. They're friendly, attentive, and help create the easy bond you feel between the staff and regulars. The drinks are strong and cheap (as a good dive bar should be). The only downside is that it's cash-only, but with a bank right across the street, it's hardly an inconvenience. Whether you're starting the night or ending it with a nightcap, Ruby's has become a regular stop for us and our friends.

CASH is !! Ruby's is the go to chill mode for all occasions. Aimee is always laser focused towards…read moreall your adult beverage options. Her infectious smile tells all are welcome for individual or social gatherings. Being here with my 13 series veteran is always a pleasure never a chore. Only thing missing this afternoon is Eddie with his making magic music machine. Clovis Rodeo is around the corner so make sure to visit the fine staff at Ruby's

5/5 Stopped by Mad…read moreDuck Craft Brewing around 4:00 PM, just before the dinner rush, and it was a great call. Service was friendly and fast right from the start -- always a good sign. We ordered 3 burgers with fries and sweet potato fries, and everything tasted delicious. You can tell they take pride in the food. Overall, a really solid experience. Great food, great service, and perfect timing before it got busy. Would definitely come back!

For the second time in a row, we were invisible to the servers. (We gave it another chance in case…read morethere was a mix-up the first time) We sat, and sat, and sat waiting while others came in after us and got their orders before us. The Mad Duck on Marks might as well be called the BAD DUCK! Service exactly the same twice in a row. I guess they don't believe old people have money or opinions. Now you know that we have VISIBLE opinions. Too Bad. Two months ago with a large party the food was decent. I guess they didn't think they were going to sell alcohol and make money. Good Luck, Bad Duck

I don't believe I'd been in here since the fire that closed it down (many many years ago) but my…read morehusband had been in recently with friends and suggested it, so imagine my surprise when it looked just as I remembered it pre-fire. It's still dark, with dark wood tables -- a very old-school bar in the best possible way. It had been so many years that I didn't recognize any servers, but the woman who served us was very friendly, prompt and attentive. We sat at a small table for two in the bar, and we each ordered a drink (beer for him, cider for me) and we split a full order of nachos. They also brought us water without asking which was a very nice touch. Our drinks were good (mine was in a can, so it was exactly as expected). Husband ordered a dark draft beer that he enjoyed. The nachos were good. It was a generous serving and we liked how the meat was thoroughly cooked and we also liked how the chips didn't get soggy. One thing we both noticed is that there was a real shortage of cheese on the nachos, and we both feel like that's a crucial nacho ingredient: we would have liked a significant amount more cheese. Prices were quite fair for what we got. Anyway... it was a real nostalgic trip into 'Stones and we enjoyed it: we'll be back.

Random Valentine's day dinner…read more I never expect to go out on Vday, simply because I hate the crowds and how busy it generally is everywhere-- Nonetheless, it's always nice when my bf surprises me with plans! He made reservations so we didn't have to wait long to be seated. I have been here once before, a verrrrry long time ago but only for the bar, I'm sure. Back when I was bar hopping in my twenties. Never dined here. It was definitely set to be... moody? Very dimly lit, which I don't mind. I love being in darkness lol however, there were a bunch of much older customers dining there and I saw a couple of them shine their flashlight from their phones to see the menu better. They had a decent amount of seats inside and I believe there were some outside too. Our waitress was very spunky and friendly... we liked her. He ordered the Pork Chops (extra crispy), side salad. I ordered the Pesto Ravioli, with I think... Chicken Gazpacho(?) Soup? Something like that. If you can get passed the very thick, chummy texture... it was actually pretty good-- kind of like Clam Chowder? Anyway, he really liked his salad. He thinks all salads should come with raisins lol. He enjoyed his pork Chops-- however, they were not extra crispy like he asked. The rice pilaf that came with the plate wasn't the best, neither of us cared for it (and I normally loveee rice pilaf). The winner on his dish? I think it was the veggies (to me) it was cooked and flavored perfectly. My Raviolis were good, the tomato cream sauce over them was the right touch. Oh, I almost forgot... they gave us a basket of bread and butter (forgot to snap a pic)... I've gotta say, this was probably one of the worst bread I've ever received from a restaurant. We both agreed it seemed like very old bread, it broke apart very easily and felt stale upon biting. The butter didn't help it much either. We normally finish bread baskets-- we only touched the two pieces we tried and that was it... shame. For drinks, he got a beer and I got a pomegranate margarita. Beer is beer to him, as long as it's good. My margarita was good but it definitely was like a more watered-down version I remember getting back when I didn't know (or could afford) quality drinks. I used to pay for margs like that for $3 at Applebee's. Anywho, overall experience wasn't bad. It wouldn't be my first dining/bar choice but I wouldn't be opposed to returning.

Great beer good live musical glad they are back open Stopped…read morein for a drink before a show at the tower theatre Great customer service We will be back soon

I had a really enjoyable experience here and would absolutely come back…read more The Herbaceous Calamari was the standout of the meal--perfectly cooked with excellent consistency and flavor. A squeeze of fresh lemon took it to the next level, and while sauces were included, they honestly weren't necessary because the calamari held its own so well. The fried pickles were good overall, though I think the batch I received may have been slightly overcooked. There were a few bites that felt harder than expected texture-wise. Still tasty, just not quite perfect. To drink, I had the Lovely Lady Hazy IPA, which hit exactly what I look for in a hazy: balanced bitterness with a bright citrus pop that really came through. Easily a great choice if you're into hazies. The decor deserves a mention on its own--the space has a cozy log cabin-in-the-forest vibe that feels warm and inviting without being overdone. The entire restaurant and bar area were clean and neat, and the restrooms were spotless and well maintained, which I always appreciate. Our server, Logan (who I believe may also be a manager), was super friendly, welcoming, and accommodating, which made the experience even better. Parking was another big plus--there's a side parking lot with plenty of space, which is rare and extremely convenient for a downtown location where street parking is usually a hassle. One thing to note: there's new ownership, and if you have gift cards from the previous owner, only the GM can approve their use. Unfortunately, he wasn't there during our visit, so I couldn't use mine. That said, it didn't sour the experience. Overall, great food, great beer, friendly service, and a comfortable atmosphere. Despite the small hiccup with the gift card, I'll definitely be back because the experience was genuinely enjoyable.

Nice little quiet place to take somebody if you wanna have a beer and a talk, but it ends up as…read moreevening goes on. Great ambience be back again.

Gave them another shot guess I like to try and support local business. All the beers tasted sour…read moreand no good and made me sick. NEVER AGAIN.

If you are looking for decent craft beer in this part of Canada, I doubt you could do better than…read moreSessions. They have about 8 year-round beers and about as many seasonals not listed on the menu. In all, they provided a good diversity of beer on tap and I enjoyed each that I tasted (and the group of 15 that I was with also found all they tried to be quite good). I think I liked the Hazy Pale Ale best of all. On the food side, their smoked BBQ meats were delicious (I had the flatbread and St. Louis ribs on different nights) and really enjoyed both. As for service, both nights the staff was friendly, helpful, and service was great. Some previous reviews on Sessions were not all that glowing, and anyone can have a bad experience anywhere, but as a craft beer lover visiting from the US, I found Sessions to be a pleasant oasis in an otherwise craft beer Canadian desert.

Ate here twice this week. Location and concept are solid. Beer is cold, tasty and has alcohol…read more Unfortunately, they tend to understaff, and the servers are beyond caring, mostly stuck in overwhelm. Value for dough is terrible, but hey...ski hill, so I shouldn't whine. Natchos were at best meh. But for goodness sakes, don't order the Lasagna. Imagine a cast iron pan, half full with a white chowder base (more flour than cream), then throw in a few lasagna noodles, some Mexican ground beef and top with a thick layer of cheese. It is impossible to imagine how this dish ever came to be...but worse that it could survive the scrutiny of getting onto any menu anywhere. It might be the first time in ten years, that I had to ask the waitress what in fact she had put in front of me. Luckily they serve it w fries....perfect! The skiing made up for it, and i'm not sick, except of the idea of ever seeing that atrocious concoction ever again. Get rid of whoever allowed this dish to see the light of day!