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The Harlequin

4.3 (3 reviews)
ModerateBritish

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12 years ago

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12 years ago

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The Curator Bar and Dining - Granola

The Curator Bar and Dining

(112 reviews)

££

Heathrow

I have to say that the vegan breakfast I had was fairly good and probably the best airport food…read moreI've had! The vegan bacon tasted good, along with the mushrooms, and beans. The place is nice and not over done with any decor. It also was clean and with the amount of people dining not too loud. The hostess was nice and got me seated quickly even though they were pretty busy. My server was just a little polite to say and seemed more of an all business type with no small talk. She was quick to take my order and then I really didn't see her again. After my meal was finished I had another server asked to clear my plate and I said yes thank you, and she took my plate and was gone before she could hear the next part of my sentence "could I have the check please". I then waited for a bit trying to catch the attention of some to cash me out but my subtlety went unnoticed so a had to flag a server down. I truly respect that the servers were working so hard, but it seemed to be at the cost of a more pleasant customer experience. I do think that this probably affects the rating of the place because honestly my rating would have been less if I was an impatient person. Overall it is a very viable option in Heathrow to eat.

We ordered chicken strips and the chicken Mediterranean wrap and the food was disgusting. A family…read moremember got sick from eating the chicken strips. The food was cold and the chicken smelled suspicious. Do yourself a favor- do not eat at this place before hopping on a plane!

OXBO - Ribeye with remarkable lemon butter sauce

OXBO

(8 reviews)

Heathrow

This restaurant is conveniently located on the main floor, past the check in desk. You'll pass the…read moremorning breakfast area, before reaching the restaurant hostess. We were seated at a cozy booth and our server was attentive. Menu was interesting- various dishes related to various regions in England- it ranged from Duck, to Rabbit, to Steak. We kept it simple and ordered a burger and roast chicken. Hubby loved the burger! It was topped with rarebit, something new to our culinary tastes, but basically is a cheese sauce which consisted of Worcestershire and mustard. Roasted chicken- a fully marinated breast with a side of grilled portobello and a tomato slice. I opted for the side salad instead of chips and my choice of sauce was the gravy. Delicious! I was told to it would take 30 min to cook as it was made fresh, but the dish actually came out in less time! Menu items were a little pricey, but food was beautifully presented and delicious.

Absolutely, gorgeous, wide open space with the best food you could possibly imagine!!!!!…read more We have been in Engand 8 days, eating out every single day, and we all agreed the food hear was by far better than the other places I enjoyed the passionfruit martini so much I got a second one to bring back to my hotel room. My coworkers got the red wine (the last one on the list, can't remember the name but they got a lot if it and took some back to their rooms) My coworker said "I'm in heaven! This is the best tomato soup I've ever had in my entire life!!" The manager said "We grow the tomatoes here!" My other friend said the chicken was sensational. We tried all the desserts on the menu and there wasn't a bad one on there. The ice cream was incredible. My coworkers expressed disappointment that their flight was so early they wouldn't be able to have lunch here with me tomorrow. Best service ever!! The manager came to our table!!

The Harlequin - british - Updated May 2026

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