My Italian sandwich was amazing. I went with just a half and it was perfect. All ingredients fresh…read moreand the sandwich was made with perfection. The bread was stellar too. Took a little time for the sandwich to be prepared but they slice their meat there. Prices are a bit high, but maybe I'm still trying to get used to inflation costs.

We stumbled upon Lloyd's while walking in Old Town Arvada, and I was very much in the mood for a…read moregood sandwich. We popped in and checked out the menu. It took about 5 minutes for us to be greeted by anyone working; there were two employees working behind the counter, both were busy making sandwiches. Eventually one let us know it was going to be a few more minutes before they could take our order, to which I didn't mind - I recognize it takes time to make sandwiches. We waited for a bit (probably ~10 minutes), and then decided to place an order with them online and continue walking around while we waited. It took about 15 minutes for our order to be ready, so maybe this is the best way to go about ordering so you're not just standing around. To clarify, I didn't mind waiting but it also made sense to place the order and then walk around while waiting. I ordered the North of I70 Italian sandwich, and indicated that I wanted mayo, mustard and oil + vinegar. My wife ordered the sweet baby turkey, and also asked for mayo and salt + pepper. Neither of our sandwiches had any condiments on them (pic included). Each sandwich cost $20, and while I realize that the price of good deli meat has gone up, it was definitely a bummer to not have exactly what we ordered on a sandwich that costs so much - $40+ for 2 standard size sandwiches. The other thing to note is that the mushrooms are not fresh - also included a pic of the mushrooms which I assume come from a can/jar. Had I known the mushrooms were not fresh, I would not have ordered them. I was really rooting for this place to be good, but was overall disappointed in the experience and outcome of our order.

I returned to the Grateful Gnome on Halloween 2025 and brought 4 friends. We had a blast!!! Being a…read moreJersey girl, I recommended and described the New Jersey sandwich favorites, but our server, Monea, was delightful and helped guide my friends to many delicious options. We had the Taylor ham, egg, and cheese, the sloppy gnome, the patty melt, eggplant parm, the Cuban, and great fries. We shared, and everyone was thrilled with the flavors and textures. I was so happy my friends enjoyed Jersey food as much as I do! We all loved the atmosphere, and the seating is plentiful inside and out. The parking is wonderful since they have their own lot! I have to add that we asked to speak to the owner, Ken. We were told he is not really a talker. To our surprise, Ken came over and was terrific! He told us the story of his dad starting at 4 am every day to begin the prep for the Taylor ham, egg, and cheese sandwiches for all the Jersey trades workers and other patrons. This is a strong part of the NJ culture. Ken told us the story of how he got connected to gnomes (ask him to see the tats). Ken shared his favorite Jersey food and how he got to Colorado. Great stories that should be on the website! Ken also spoke extremely highly of the brew master. Since I am not a beer drinker, I have no recommendations. This is a fun place to visit! We drove 40 minutes to get there, and we all want to return soon. Thanks, Ken and your talented staff!

I would strongly recommend people to stay away from the food they serve here unless maybe you are…read morewanting a cold sandwich and I am told they have good beer. They simply Do Not care about general food safety getting a hot meal here is rather risky I will explain why. My friend was a cook here for a short while and quit on them once he realized they care nothing about serving food that is safe to eat, he saw them do sooo many things that would easily make the food contaminated and unsafe to eat and somehow that was there process of doing things. Here are a couple examples of menu items one should try to steer clear of Chicken parm sandwich- they cook off a large batch of the chicken cutlets and let them sit at room temp for a hour or two until someone orders one they refries them for a minute or so, your supposed to keep food hot once it is cooked especially chicken to leave cooked chicken at room temp for so long is extremely risky to the public's health. Meatball sandwich- they leave there meatballs on the hot line all day then they save all of the hot food items from the day and reuse them the next day without properly cooling any of the food and the cooks will leave these item sit out at room temp for about 45 mins before even putting them into the cooler. Many issues with this practice first of all hot food should be discarded after 5 hours according to the health department because after 5 hours it will start growing bacteria, to leave it on a hot line all day then save them for the next day and not even cool them down properly is Crazy risky to people's health and they do not just do this with the meatballs they do it for many of there hot dishes they are used for days on in, not properly cooled and not properly tracked for how many times it has been reheated and such me they keep them in the same pans it's flat out gross. Other issues my friend encountered there was never seeing anyone at all wash there hands at any point in time, a ancient dishwashing machine that didn't clean anything at all it didn't even get hot so half of there dishes are greasy and have food residue on them, in his short time there he saw people fired for no reason what's so ever from what he was told the owner fires people left and right and doesn't even give reasons as to why, that's why they have ads up on indeed looking for employees 24/7.

Awesome chicken salad crispy lettuce tomatoes and swiss cheese. This sandwich board is located…read moreinside Century Link also had fresh coffee and breakfast burritos

Local gem, absolutely love Lou's! It is an excellent spot for Italian food, especially sandwiches…read more Always hits the spot. I've tried a few sandwiches from here, and they are all great. The chicken and meatball parms are my favorite. The sauce was delicious, bread was light yet crisp, and was filling. The mozzarella sticks here are also incredible. It's the breading where you know it's an elite mozz stick as soon as you see it. Service is prompt and friendly, and location is clean. They have a good assortment of drinks too. The patio and bocce is a nice touch while waiting or eating, although it is not exactly a calm and quiet street outside. But the inside is very nice. Would recommend and come back here often for a good sandwich!

Stopped here on a Thursday evening as we were driving by. Brayden behind the counter was super…read morefriendly in helping what we should order. What we swallowed: *THE LOUIE *EGGPLANT PARM sandwich: This was so good and filling. I was able to keep the other half for the next day and it was still so tasty. *CAPRESE PANINI *BEEF ITALIAN *CANNOLI *TIRAMISU Everything we ordered (to go) was so good. The cannolis were so tasty. Worth stopping here if you're in the area.

Love the rustic bread textures and flavor. Both sandwiches I've tried had great flavor.read more

Very good sandwiches, made with care. Quality ingredients, a great addition to the local sandwich…read morescene.

Hidden gem! Not so hidden anymore, as Grammy's Goodies was featured on the popular tv show Diners,…read moreDrive-ins and Dives with Guy Fieri! They are famous for their lasagna and bakery items. Everything about this place was magical and delicious! Family owned and operated, amazing holiday decorations, cookies and treats piled high on every surface, friendly and attentive staff, unique and beautiful goodies displayed in the cases, free garlic knots for first time customers! The pizza has a thick and soft crust, the garlic knots are huge, the homemade pasta is tender and flavorful, the Italian beef sandwich is loaded with meat and a delicious dipping sauce, the Italian potato salad is so fresh and full of herbs, the cannoli was crunchy but not too hard and didn't fall apart. Everything we tried was delicious! Very impressed! This is a new favorite spot for our family! The quality of the ingredients and their passion for cooking and baking is obvious! A truly wonderful family and business!

Food is an overall 7.5/10. The portions were fairly big and they had fresh food. We got grammy's…read morefavorite steak and pasta, supreme little Joey, and ravioli with meatball. Our plates all had the same tomato sauce, which was slightly bland. Our plates also contained lots of cheese, SHY AWAY LACTOSE PEOPLE. The ravioli was extremely soft with a burst of cheese, the pizza's veggies were vibrant and flavorful, however the steak was a bit overdone. The server did ask on the spot for us to check the meats cooking to see if its how we asked. This question made us really appreciate the restaurants culture and service. Price is average for mom and pop shop too. The Service was nice and welcoming. They gave us free garlic knots for being first timers. Our food came pretty quick and they double check to make sure the food is to our liking. The location is right off of Harlan and had limited parking. The patio is very comforting but slightly cramped. The aesthetic was very old time Italian restaurant.

An amazing neighborhood hangout. Bryne and gang make it feel like home. awesome food and a real…read moreCheers vibe.

If you're looking for a true neighborhood bar that actually feels like one, Mead Street delivers in…read morea big way. Tucked into the West Highlands, it strikes that rare balance between laid-back and lively. The vibe is warm, unpretentious, and genuinely welcoming, the kind of place where you can settle in for a quick drink, amazing food, and end up staying all day/ night. What really stands out is how consistent the experience is. Bar manager Brynn and owner Paul are extremely friendly and attentive without being overbearing, and there's a strong sense that they know their regulars while still making new guests feel right at home. Grab a seat at the bar and let their expertise take you away.

My 2nd favorite chicken sandwich I've ever had. It was literally perfect. Lightly breaded and…read moreperfectly fried with the best crunch. Everything works so well together, the slaw, the chili honey glaze and a bun so soft you can't even cut it. I had the chili lime sauce on the side and applied it to every bite. So amazing together. The chicken was perfectly cooked, juicy and hot, the bun was even able to hold up to everything that was going on. I loved the pasta salad as well, the dressing was awesome and the pasta was cooked very well. Definitely pull up to eat if you're looking for something outside of your typical lunch.

I'm visiting Denver and came this food hall and decided to try the lunch boxx. I ordered the…read morerotisserie chicken dip sandwich and a side of shoestring fries. I enjoyed the garlic aioli, it made the sandwich so much better. The gentlemen who waited on me was nice, however, there was a bit of wait to get the food.

Hands down the best sandwich in the world! Toasted, with exactly perfect proportions of ingredients…read moreto bread. They make each sandwich to order with lots of different options so you can customize the heck out of it. Plus the snickerdoodle cookies are amazing! Service is fast and friendly and the vibe in every location I've been to is laidback and fun.

Never been to this location before but it's a really cool old building. Service was fast and my…read moresandwich was tasty as usual- I did ask for gf bread but it didn't taste like the gf bread I've had at other locations? We'll see how my tummy feels later!

Overdue for another review a decade later. Valentes still has a special place in my heart. Stopped…read moreby for my favorite snack with the spicy sausage canoli/roll. I think this is the son of Mr. Valente now who runs the shop. He was so nice to work with and always make the best recommendations. Came by to pick up some homemade sausage, frozen tortellini, and mascarpone. You could get a combo now with a soda of your choice and some chips. I love that they have craft Colorado sodas as selection made with real cane sugar. The deli is clean and always feels well stocked for all the essentials. They have amazing selection of various types of cheesecake, I didn't even notice they had cookies before but ended up getting a couple cookies for dessert to pair with my homecooked sausage and peppers pasta. Make sure you get your punch card if you're getting the canolis, the sausage canolis have a special place in my heart.

What a cool little place. As a small grocery, it is nice. The food was okay. The sandwiches really…read moreare nothing special. Not bad, but it didn't knock my socks off like other little Italian deli's around town can and do. The big flop was the service. I was unsure where to wait to order my sandwich so I waited by the case. While there were numerous employees working behind the counter, and zero other customers in the store, nobody greeted me for an awkwardly long amount of time. Maybe 5 actual minutes passed with me standing there and multiple employees working and even looking at me and never saying anything. Finally someone asked if I needed help. Yes, I want to order a sandwich. I put in my order, and it took about 10 minutes to make the sandwich. Understandable as the meat was sliced to order, which was great. In that time, another person came into the store, grabbed a few items, and stood at the register for that same full ten minutes I waited for my sandwich. Numerous employees working around, one even said hi to her, and nobody asked to help her. I was then asked a second time if I needed help and said I was waiting for my food. The other customer, still ignored. It was awkward for both of us. Finally, when my sandwich was done, they rang me out before she was rung out, and a second employee came to ring her out, and employee who walked past her numerous times while we stood there. Just a very strange customer service experience. They have a lot of room to improve in this area. On the plus side, during my long wait I was able to get photos of the grocery area and their cases and fridges. Lots of selection on the grocery side.