I was staying in the area of La Casa on a recent trip and tried the restaurant. The food, wine,…read moreservice, and atmosphere were so nice that I returned for dinner a few nights later. The server was the same as my first trip and remembered me and was incredibly welcoming and friendly. The two meals here were among the highlights of my time in Edinburgh.

Do yourself a favor and don't skip this place. Honestly the best meal I've had in Europe so far…read more The atmosphere is loud but fun and inviting. Staff was great and whoever was working the grill knows it what they are doing. Overall great drinks great food and great people.

I visited from Edinburgh and at River Beat was probably the best meal I have had in a long long…read moretime! Everything was exceptional, the menu, the food, the presentation, the taste, the service, the location, the cost, all just spot on!

Great food, stunning location, and an even better price!…read more We visited this establishment on our staff night out, and it was well worth it! We found out about it using the free StreetAway app, and managed to get 34% off 3 Tapas and 2 Drinks! The location, as I previously touched on, is absolutely stunning, and is a real hidden gem. It's nestled right on the River Tyne, next to the Swing Bridge, and we went at night, meaning it was a fantastic sight to see the lights of Newcastle. As for the food itself, I couldn't have asked for more. I'm normally a picky eater, so was very apprehensive about actually eating here. However, I couldn't have been more pleasantly surprised (who'd have thought Squid would taste so good!). I would definitely come here again, whether it be for a meal with friends, a date, or another work night out. Great stuff!

Solid selection, friendly service and not overly expensive. I recommend 2 tapas per person while…read moreyou wait for a paella (the 2-person paella will suit 3 adults with this configuration), and then gauge how hungry you are after that. It won't make you throw your hands in the air and surrender to the Tapas Gods (for that, try Barcelona in Reston outside of DC) but you'll get a good meal.

AMAZING!!! Where do…read moreI start. Love Spain and all Spanish food. There are a few choices in the area decided to give Tapas Revolution a try. Staff were great, happy to chat about the culture of the food (if you want to) and happy to teach some basic Spanish if you are up for the challenge. The food, well it was amazing. The choices were great, a real cross selection they also did a black rice paella (died with squid ink) only seen that in Valencia so was great to try. Taste wise everything was spot on, Spanish food cooked in a traditional way. Could have easily have been in a decent place in Spain. Price was great, even got a card for 50% off via a postcard for them to post to a friend/family member. (Or You was even allowed) Over all I honestly don't have a bad or passive word to say about the place, food, staff or prices. One of my first suggestions when people ask about anywhere to eat. MUST GO ............................... 2nd Visit - Just as amazing on the lunch time menu. BEST SPANISH FOOD IN NEWCASTLE

This is a Spanish/Tapas restaurant owned by the same family that used to run the renowned La Ducal…read morein Cowdenbeath. The high standards that made La Ducal so popular continue here. Just around the corner from the Andrew Carnegie Birthplace Museum & the Dunfermline Glen Park, the restaurant is well located. With the park so close by, you can have a stroll either before or after dining, especially in the summertime. Dunfermline Abbey is also less than five minutes walk away. The restaurant itself is very welcoming with a very pleasant owning family and great waiting staff. The food is absolutely superb. I've just returned home from dining there this evening and four of us ordered the Paella portion for two, eight Tapas dishes plus drinks and desserts and it was an extremely tasty and satisfying meal. In true tapas style, we just shared everything. If you have a hankering for Spanish food, I can highly recommend this restaurant.

Are you going to get the best tapas in the world for the dirt cheap price of McDonald's food? No…read more Are you going to have some delicious tapas and lovely service that makes the price worth it? Yes. Came by on our first night in Edinburgh with my boyfriend because of some decent yelp reviews and we weren't disappointed. The host/server (manager? owner?) took the time to explain ALL of the dishes to us, including all of the specials. [sidenote, being from CA, and hearing Catalonian Spanish with a Scottish accent was such a trip.] He presented and explained all of the dishes table side like you expect in a fine dining restaurant, and brought some olives and bread on the house. We had the four specials, papas bravatos (I think) were my boyfriend's favorite, and the Sancho and Calamari were menu staples that were lovely. Everything we had was cooked perfectly to us, and all of the meats so tender. We washed it all down with a liter of sangria, which had cinnamon as a new twist for us. Great service, great food, no regrets!!!

Came here for a yelp girly lunch following Jenny's weekly newsletter on the best Spanish food in…read moreEdinburgh. My taste buds were a tingling. And tingled they were!! The tabla quijote platter of meat and cheese allowed us to taste every variety on offer. Some were nicer than others (I'm not a fan of blue cheese!) but it was a great sharing plate for anyone who loves cured meat and chorizo. I also ordered a tapas sized of small peppers with white asparagus and topped with an Andalusian sauce. Phallic looking as they were (haha!) I rather liked them. The dish was chilled, asparagus was soft (not crunchy how I normally like asparagus) but tasty nevertheless. The sauce was nice too and I'd order them again. For my main I ordered the Pork Cheeks stew which was recommended by jenny. I went for the medium side but boy it was big! watch out on the sizes if you're having starter tapas too! The stew was basically a big bowl of soup like stew. Not what I was expecting but extremely tasty. I've never had pork cheeks before but the meat was slow cooked and fell away from the fork. Yum! The only thing was the lack of "chunky homemade chips" as described in the menu. There were bits of potato in the stew but chips? Nope. Would I go back? Definitely. The food was authentic and tasty and its really near my work so v handy! It's small but cute with terracotta pots and plants dotted around inside. Quite quaint. If it wasn't for the garlic in the food it would be an ideal date venue! :)

My family and I celebrated Christmas Eve dining at the Bon Vivant. Pre-fixed special menu was…read moreamazing! Service top notch and nice ambiance (pub). You will have a nice time!

Ambiance - 10 stars. The vibe is dark, candle lit and cozy. Great spot for a date night and…read moreintimate chat over drinks. Some tables have curtains for extra privacy. Most of the food wasn't that great. But the truffle fries were to die for. The whipped sweet potato, grilled octopus, tortellini were not good. I would go back just for drinks and fries.

Cool place right next door to the hotel we were staying in. Very nice inside. Has a good micro brew…read morevibe. Food is really good as well. We had a pizza that was a split with the American and the ruby Murray. Nicknamed the American Murray now since I told them I was a Murray and obviously an American. Really good. Both sides had great flavors. Grabbed some garlic oils and chili oil to dip. Garlic was the best. Had some great beers and really good pizza. Everyone working here was so nice. Really great spot.

This is a fantastic addition to the craft beer scene in Newcastle, located very close to the train…read morestation this bar focussed on a decent range of cask and keg beers and a surprisingly wide range of food. There is a nice mixture of long tables and comfortable sofas and whilst the ambience is casual it also has quite a stylish interior. On this visit I didn't try the food but the menu seems decent and not badly priced. I would definitely visit this bar again next time I'm in Newcastle.

I popped into Tapame with a group after work and was pleasantly surprised…read more The menu is small but with lots of variety, and all the dishes we ordered as a table were delicious - I particularly enjoyed the pulled pork pitta and the patatas were easily large enough for two to share. As with all tapas, some of the dishes do seem a little overpriced, but when you consider that you'll end up sharing everything it works out as pretty affordable - I paid £17 for two small glasses of wine, a starter and two mains. I'm surprised that others had issues with the service - our waiters were both really attentive and seemed knowledgeable about the dishes on offer, although the restaurant was pretty quiet. Overall, I'd definitely recommend checking Tapame out, although I'll likely be waiting a while due to the limited menu.

Whilst I reckon there are better tapas places in Edinburgh this is the only tapas/Greek combination…read moreI'm aware of and the dessert I finished up with last week was fantastically indulgent so it gains marks for that. The service throughout was attentive and informative when it came to questions about the ingredients etc. and the range of dishes available is good an varied. You're probably best not sitting by the windows on cold days though as the height of the place means it's a struggle keep it evenly heated (which was probably the case in it's previous incarnation too).

This restaurant is located in the lower level of the Scotch Whisky Experience building. It was the…read morevenue for the "Taste of Scotland" 3 course whisky pairing dinner we signed up for.   As far as the food, the 1st course was a trio medley of duck, trout, and vegetarian haggis.  I never really liked haggis, but this vegetarian version was pretty good I must say.  The 2nd course was a trio medley of venison, chicken, and hake filet.  The dessert course was a sticky toffee pudding.  Besides the two whiskies paired with dinner, we had a choice of a third non-whisky libation and I chose a nice Stewart's Holyrood Scottish pale ale.  The 1st whisky was a delectable Auchentochan Lowland 12 year old single malt to start our dinner.  The 2nd whisky was a delectable Edradour Highland 10 year old single malt which went with the pudding dessert.  The whisky connoisseurs here were informative and engaging, and the meal was tip-top fun and delicious, and particularly so if you're a whisky drinker.

We were part of a tour group that partook in the whiskey dinner experience…read more I recommend it. I am not a whiskey fan at all. But hearing a descent rundown on it handmade me less ignorant. Our meal was a 3 course small plate gourmet English supper. It was a cold patty. If duck/beef My only complaint. It was tasty. Sea trout. Excellent.

Using a groupon voucher today £2.50 for a toastie and a hot chocolate…read more Really lovely place. There are seats to sit in too. The staff have been fantastic, I will certainly come back. I have seen this place on my walk to work, it is busy in the morning with business people getting take away coffee and breakfasts.

From the owner: We've created a treasure trove full of mouth-watering produce, both local and Continental…read more All the usual deli favourites are here, from gourmet sandwiches and tasty salad bowls to homemade cakes and treats. A new addition to StreetBar is our freshly prepared tapas menu - all bursting with that Mediterranean flavour.