Definitely the best bar we visited in Santa Fe…read more When we arrived there was still seating at the bar so we promptly sat ourselves there. We ordered a charcuterie and cheese board which was much larger than expected and had plenty of local options. I started with a See You At Dusk, which was a combo of Melleti, souchu, balasmic, ginger and walnut. I found it to be a very flavorful drink that paired well with the board. I next tried a Bywater which was rum, falernum, genepy and Averna. It was a very deep and rich cocktail which I also enjoyed. The bartender was very friendly and offered us small samples of a few unusual items they stock. Overall a very fun experience.

I close my eyes and I imagine the scene- that last tasting session before approving this menu. When…read moreR.R. Martin insisted the Dark Winds cocktail integrate even more beets- so many beets that the mezcal itself was stifled like a flame under shovelfuls of fecund loam and that homey odor of fresh earth itself somehow overpowering a smoke-scented spirit- when this titan of imagination demanded more beet! in his signature drink, did he bang his closed fist against the table in passion? Did tears of certainty spark his eyes as he sat under those moody lights, standing firm that yes So Long, See You Tomorrow needs not one or two but three different types of sesame- what did he feel? What did intend to bankroll? And the sickest joke of all- the Bellow's Breath- a bone broth mocktail like some crystal cup of soup. Was that beverage intended to pogo stick my friend off the proverbial wagon into the depths of glugging Long Island ice teas just to feel something familiar again? Because it did. And my heart aches for that friend but I too would lose my mind if I were to stare into such a void and see whatever it is that stares back. Was this menu the vision of a team- a baffling Frankenweenie invented by committee- or the secret wish of one troubled mind? I see it all so clearly and yet I can't help but doubt my own memory. That many beets on such an expensive cocktail menu? Who salts blueberries? This total disregard for the green chile cult that runs this city like a delicious cabal? Had no drink technician ever walked from front door to car, inhaled the piñon perfumed air outside and thought, I can do something with that. I don't know what happened and I don't think I ever will but I know I did not like it. Also the bartenders were vacant and so confused that human beings wanted to order cocktails in a cocktail bar.

Food was great. Service was awesome especially Brittany! She was very helpful and knowledgeable…read moreabout the menu and made some very good recommendations.

Spent two nights in Santa Fe and ate here both nights. On the first night we split a half rack rib…read moredinner, adding an extra side and two extra ribs. The ribs were perfect, tender with a little cheese. Just wished we ordered an extra muffin because they're cheap and delicious. Second night I had a salad with salmon. Loved that they asked how I wanted the salmon cooked. It was prepared perfectly. Our server, Marissa, was amazing, frequently checking in on us, and even arranging a free dessert. If I lived in Santa Fe I'd need to buy a new wardrobe. The vibe was bustling, I liked that the booth tables were slightly elevated; solid bbq joint atmosphere.

One of the locals recommended this place to us for drinks, and we enjoyed it so much! The décor was…read moreso cute, and it was so cozy inside. They have three different fireplaces and a lot of areas to hang out. There didn't seem to be any table service when we were there on a Saturday night. My boyfriend went up to the bar to get us drinks, and he mentioned the bartender didn't seem to be that experienced, having to check the book frequently to know what went in each drink. She just poured all the ice from the shaker into the glass for my margarita mocktail, for example. They have a very fun drink list, and I enjoyed the mocktails, but they didn't blow me away. We would definitely come back for the vibes and we'd love to stay at the hotel next time. They also have a lot of cute and fun items in their little gift shop that's next to the front desk. So glad we found out about this gem!

La Reina is the epitome of coziness, especially when stopping by on a cold winter night. Multiple…read morefireplaces (one by the bar and others in the main room/seating area) add the perfect touch. They host live music and different venues/events. A lovely experience for the local and/or traveler. 5/5 stars.

Meow Wolf Santa Fe is definitely shows its age a bit - but in a way that feels more like wear from…read morebeing loved than anything else. You can tell it's the OG location. There's this scrappier, slightly rough-around-the-edges feel compared to the newer installations, and I think that's part of its charm. We actually went out of our way to visit New Mexico just for this, which says a lot - and I'll say it was worth it. However it did leave wishing for a bit more, especially knowing how expansive and polished the newer Meow Wolf locations have become. But in a weird way, it made me appreciate the evolution of the experience even more. You can really see how much the artists and teams have grown across locations, and how much love and intention is going into what they're building now. This location certainly helps you understand the whole Meow Wolf story a little better!

The OG Meow Wolf location is such an interesting immersive art exhibit that will both wow your…read moreeyeballs and make you think to try to connect the storyline of the whole place. I always love seeing art, interpreting meanings, and putting the storylines together. Overall, this place is very well done and I enjoyed my visit. Thank you! My only complaint was that tickets online seemed priced different than tickets in person and seemed to change price depending on the day/time. We came about 3 hours prior to closing and this was more than enough time for us to fully enjoy the place and see everything. They do have a bar out front to the side before you enter as well and a gift shop. I have attended their other location in Las Vegas, so it was fun to compare it to this location and see how different they are all around. This location definitely is smaller in size and very different in theme, but still cool to see.

The Dragon Room Bar was truly memorable. Although there's no reservation for an impromptu birthday…read moregathering of 8, we found a large round table not long after we arrived. We had been few years back for our anniversary and ever since then we had wanted to go back. The waiter did his best to gather extra chairs and we were able to all fit at the round table. To my amazement, we had found a spot for the night to celebrate my birthday. The waiter asked what we had wanted to start with besides water for everyone. We got a bottle of red wine started and some margaritas along with a manhattan. Then afterwards couple of fish tacos and some carne asada arrived. We had great drinks and tasty food. Everything is delicious and so much great fun vibes. A definite memorable birthday to remember at this small but fantastic bar. Here's to coming back to the Dragon Room bar sooner.

What a lovely hidden gem in Santa Fe! My boyfriend and I checked this place out on a quiet Sunday…read morenight & loved the ambience and decor. Every touch is well thought-out and beautiful! We were surprised to learn the bar has been closed a few months for renovations, and we are some of the first to wander in before their soft re-opening Tuesday (5/5). Our bartender was very kind & attentive, and the cocktails were wonderful! Will definitely be coming back next time we're in town!

I was in Santa Fe for a ridiculously niche lawyers conference and wandered into El Matador on a…read morerandom Thursday night. Then I came back Friday. And Saturday. Not because of the drinks. Not because of the atmosphere. Not because of the location. Because of Katya. Katya is not my favorite bartender. She is my favorite human being. I've spent enough time in bars to know when someone is good at their job. Katya operates on an entirely different level. She can take what feels like sixteen orders at once, remember every single one, deliver them with absolute precision, keep the entire room moving, somehow do the math in her head, and still make every customer feel like they're the only person sitting at the bar. The basement bar itself is exactly what a great dive should be; a shithole. Heavy hobo stab vibes upon entry, including Katya. Smell: multiple buttholes farting at once. Climate control: sweaty patron dependent. Lighting: liability. TV: playing a rotation of trash 80s DVDs . If business schools were smart, they'd study her. If hospitality groups were smart, they'd clone her. If Santa Fe has any sense at all, they'll do whatever it takes to keep her exactly where she is. Cash only, so come prepared. And bring plenty of it, because she deserves every penny. Katya must be protected at all costs.

Kind of a grungy, punk, divey vibe. Not exactly my thing, but where that feels unique to me this is…read morethe kind of place to remind yourself it takes all kinds. A busy setting and top candidate for beginning or ending your Santa Fe drunk parade. That is to say, it is fun. It is not refined. But it clearly does not want to be. :)

If you're looking for a moody, elevated cocktail experience in Santa Fe, As Above, So Below…read moreDistillery absolutely delivers. The moment you walk in, the atmosphere pulls you in--an almost mystical aesthetic with curated decor (think mounted skulls, vintage accents, and cozy lounge seating). This makes it perfect for a date night or a unique night out. The space is intentionally designed to feel immersive, and it works. I ordered a gin cocktail with a tajín-style rim and fresh cucumber garnish, and it was incredible. Crisp, refreshing, and perfectly balanced with just the right amount of spice. Service matched the vibe--friendly and knowledgeable about what they're serving. It was easy to sit back and enjoy the atmosphere. This is one of those places that feels like a hidden gem--unique, a little edgy, and far from your typical bar scene. Whether you're into craft cocktails, cool aesthetics, or just want somewhere different to hang out, this spot is 100% worth checking out.

Terrible service Incredibly long wait…read moreBartender had no idea how to make drinks and was looking up the most simple concoctions . He didn't even know how to make a dirty martini .

Oh my goodness! Excellent food. Excellent presentations of food. I had the shrimp appetizer and elk…read morefor my entree. The waiter was kind and attentive. Everytime the food was saved, they explained all of the flavors and ingredients before leaving the table. Ambience was very modern.

This was an EXCEPTIONAL dining experience!…read more Service exemplary. I sat at the bar and got to watch the kitchen cook and they were true craftsmen and professionals. I started with what I thought was going to be a plain Caesar salad, but when it arrived, it was served like a sushi or lettuce wrap. It was very creative and tasty! It made it much more fun to eat than the average salad. It was rich and topped with anchovies, like a true Caesar salad. I then had the peppercorn Elk tenderloin. I asked it be served as the chef recommended, which is medium rare. I am sometimes wary of medium rare, but this tenderloin was DIVINE! It was so moist and bursting with flavor. I loved it. The cocktails were creative and just as enjoyable as the meal. Other options for dinner apps include: cornbread, ahi crudo, mussels, and bison carpaccio. Mains: scallops, pan roasted Branzino, toasted masa gnocchi, grilled Maine lobster tails, duck leg confit, and a pecan coffee rubbed prime flat iron. I'm sure all of them would be amazing. Reservations recommended. Please note that the rooftop bar does not take reservations and is not on the same system as the restaurant. Can't recommend this restaurant enough.