Inside the biergarten of wrecking pub there is a commotion. My wife and I are running late for the…read more3pm start time. Farmers, bakers, and artisans of all types are hunched over their goods setting them up for the Atlanta Food swap that has already begun. My young daughter darts off into the crowd with the nimble feet of a seasoned running back. Clumsily I attempt to fallow her while scouting out the best spot to set up my chipotle lime hummus. A quick scan reveals our tardiness has cost us a spot on the central table. We set up our offerings for the swap on the service bar, gomashio and hummus, and start walking around to see what looks good for a trade. After one lap sampling vegan kimchi, sour dough bread, and hibiscus kombucha I am ready to see what Wrecking pub has to offer. The bar has a list of aged stouts I settle on a maple coffee that did not disappoint. After a few sips of the rich creamy stout the call to begin trading is made... We walk around to the items that intrigue us the most and ask their creator if they would like to trade. We ended up getting a beautiful large bag of Kale, a liter of kombucha, 3 different sour dough starters, hibiscus bitterer, and some bread. We are extremely satisfied with our swaps. To participate be sure to check out the website https://www.thehomesteadatl.com/swap as dates seem to move around a little. This is a laidback event that welcomes what ever your artistic, culinary, or farming passion has driven you to create. Even without any goods to swap just come down and check it out while you sip on some great cocktails and or beers from wrecking pub.

Atlanta Food Swap is a monthly get together of folks who love eating food, preparing food, growing…read morefood, and talking about food. Everyone brings in individually packaged food items and you can trade one for one with other people. For example, if you bring three jars of jam to trade, you will walk away with three items you've traded with other people. It's really neat to see what people bring. I've seen people bring homemade cheese, home brewed beer, homemade peanut butter, vegetables and herbs they grow in their gardens, breads they've baked, and eggs from their farms. You don't have to be a chef or an expert in the kitchen to attend. There are always people who are novice cooks but are interested in learning more about food. It's a great way to meet people with similar interests, and also a really good reminder that so many of the foods we eat on a day to day basis can be made at home. As of December 2014, the swap is being run by The Homestead. Check their site to find out about future swaps!

This place catered a burger bar for a conference I was attending…read more Loved that they had all the options to build your own burger (cheese, lettuce, tomato, onions and pickles plus ketchup, mustard, and their mayo) good fluffy buns and the burger patties were good! I especially enjoyed the basil vinaigrette (great to dip their homemade chips in) and the macaroni and cheese was really good! Didn't see the place so no idea, but the food was good that I tried!

The food is consistently good. Service decent especially for the type of establishment. Its a…read morehippie type of restaurant ambiance. Free parking and outdoor seating as well. Our go to when we want a quick bite with no wait but quality food.

Was doing work in the area and figured I'd give F2O a try and had an excellent time while there!…read moreThe server with died hair and glasses who served me was super nice and I didn't have to wait long at all for my food. Serving sizes were a little smaller than what i expected with the price being what it is, but the food's great. Would recommend!

My favorite place to order from... included a free cookie today!!! Love it…read more I hope I got the right location :)

Took my wife here on a date night to the food and wine pairing. Amazing experience, will definitely…read morego back again. We also took advantage of the discount :-)

My husband & I attended the class that included a menu of: Grilled lemon herb shrimp, smoky grilled…read moreeggplant parm, crispy prosciutto & melon salad & roasted cherry buttermilk ice cream. The class was well organized and the chef, kitchen staff and volunteers were helpful and attentive. A very nice way to spend time meeting new people while having fun with your friends, family or solo. Unfortunately for us, the old adage "too many cooks in the kitchen" applies here. When class started we were told there would be plenty of food, but we definitely left hungry & a tad disappointed in what was served. We made a lot of shrimp, yet each person got 3. Our table was curious where they all went. The melon on the salad was not ripe, making it unpleasant to eat. The main entree, eggplant parm, was completely inedible by everyone. Apparently, the eggplant had been salted before the students arrived and then salted again during class. So no one had any main entree. The finale was a scoop of ice cream. This made us feel as though we got very little value considering the cost for the class as we certainly could have enjoyed a meal at a sit down restaurant for less & left full. Don't get me wrong, there is value in expertise and instruction, but not $200 worth. However, at the end of the day, it was a good time and we would like to try another class in the future.

Amber was amazing . The ribs are always good . The service is good every time I come . Thank you to…read morecrystal and the rest of the staff as well . Im a regular

Amazing service, so nice, yummy food! The best customer service around. Ribs are delicious and so…read moreare the collard greens!

Quaint little Italian shop! They sold many different Italian pastas, snacks and more!…read more We opted for the paninis with a side. Got the bolognese and orchiette for the sides. It was so warm and cozy. The pasta was perfectly Al Dente. The bread was thin and crispy but packed with flavor. This was a great heart meal and tasted really authentic. Overall, will definitely be back. I think they also have pasta classes and would love to be back to try.

This quaint little shop has everything you need for a perfect Italian feast at home…read more They also offer wine tastings, cooking classes and tasty bites that you could enjoy there while you are shopping. Homemade desserts

The sever was friendly and constantly checking in. The place has a nice vibe! The food is pretty…read moregood. We had the fried dumplings, fire chicken and bibimbap. The dumplings and fire chicken were delicious. The fire chicken though is no joke. Be ready to chug water! The bibimbap was aesthetically pleasing but didn't have much flavor in my opinion until I mixed it all together. Don't get me wrong, it's delicious but compared to the fire chicken that I had first, I felt it needed something. I recommend not eating the fire chicken first lol! I also got the perfect vacation cocktail and that definitely did not disappoint. It's Mezcal drink and I only needed one! Overall definitely recommend!

The parking here can be a bit hectic as the lot is very small, and fills up very quickly when the…read moreplace opens at 5pm, so get here before then if possible to avoid the hassle. From the outside, the front entrance is a very plain white unassuming door, but once inside the ambiance is full of personality. Grungy, dim lit, industrial is the vibe. The service was very friendly, everyone has such cool tattoos, and the food was amazing. They serve smaller style portions, so it's easy to get multiple things and share. We got the glass noodles with bone marrow and the braised pork belly. The glass noodles were tender but still had a nice bounce to them, and the bone marrow added a deep warm umami flavor. The braised pork belly was perfectly cooked, slight crisp and very juicy. It came with some lettuce and pickled vegetables to make wraps with. Overall a great hang out or date spot, will definitely be coming back to try the other menu items

Joey Z. was exceptional! I couldn't have asked for a better way to spend a few hours. My wife and I…read moreare just getting interested in sustainable gardening. Joey answered all of our questions in detail. There is no denying that this enterprise is his life's passion. He spoke from a position of authority and had some great suggestions for us after carefully analyzing the sun patterns and geography of our yard. We have a very small yard, but he was still able to suggest ways to make our gardening fruitful and sustainable. ZHS can develop a plan for any homeowner, whether they have acreage or just a small plot. They are the best!

From the owner: Turn your yard into a productive homestead!…read more ZHS Services: ~Sustainable Gardens ~Custom Coop Design and Construction ~Edible and Native landscaping ~Rainwater Harvesting ~Custom Carpentry ~Pet chicken sitting ~Orcharding ~Drip Irrigation ~Chicken Keeping Setup and Packages ~Homestead Consulting ...and more!

My experience was very good,employees very knowledgeable ,I was asked several times did I need help…read more,Deli manager she was kind and walked me around to assist to what I was looking for ,I went in for one item I left with a buggy customer service was 10/10 at the register was very friendly and fast I'll be returning !!

A wonderful deli department I had a great experience there and would be there every weekread more

We hired Chef Alice for my friend birthday celebration. She worked with me on the menu item ideas…read moreand gave me her list of specialty's as well. Om the day of, she was on time and got straight to work. She was friendly, professional, fun, and the food was amazing! We loved EVERYTHING and honestly I wish I could have had her cook a few of our meals. I will definitely be requesting her culinary services again and many of the guests felt the same.

I have ordered here 2 weeks straight, and me and my family are very impressed. I am a modern dad I…read moreguess, so I do most of the cooking during the week, so it's a welcome breath of fresh air to be able to have good quality soul food, freshly prepared, made to order, and most importantly, delicious! This week we had Fried Chicken Wings, Collard Greens, Cornbread Stuffing, Sweet Potato Cheesecake for my wife and 2 daughters. For me I had the Vegan Crab Cake Sandwich which was phenomenal.