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    The Corner

    4.0 (986 reviews)
    Closed • 12:00 pm - 10:00 PM
    Updated over 3 months ago
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    The Corner Reservations

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    THE CORNER ATMOSPHERE

    What's the vibe?
    Moderate noise
    Hipster
    Good for kids
    Good for groups

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    Recommended Reviews - The Corner

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    Reviews With Photos

    Butter cake!
    Chris D.

    My wife I really enjoyed this gastropub. Looks like a dive bar from the outside yet it's a classy restaurant on the inside. Very creative menu with interesting selection. Cocktails were really good and strong. We tried a few and I needed some coffee after! Coffee is done via chemex pour over which I haven't seen at a restaurant. I love duck and was surprised they had duck confit! Duck was fork tender and cooked to perfection. It was served on lentils which were good but had a few uncooked lentils which was off putting. My wife had the steak with twice baked potato. She really liked it. We failed our willpower and ordered dessert. We tried the butter cake and butterscotch Bandino. Both delicious but the cake was kind of dry which I read in other reviews. Still worth getting and we devoured both. Service was excellent! Update: came back tonight. Cod with "48 hour" fries is effing amazing. Updated from 4 to 5 stars. Espresso martini is great too. I do not recommend the chocolate dessert.

    Korean BBQ Chicken dish $24. Avocado, radishes, cucumber, cilantro, green onion, peppers, and sauce. Avoid it.
    Susan S.

    Came here last night with friends and ordered the $24 Korean BBQ Chicken, and have had stomach cramps and diarrhea overnight and this morning. First of all, the meal was not appealing visually, but I hoped the flavors would be good. The sauce was the only good thing. The avocado was browning and mushy, and the chicken was greasy. I didn't complain as I was out with friends who chose this place. I will never return. Even if it was free. Nothing on the menu sounded good to me, and this meal was a zero.

    Steak and Augratin
    Thomas T.

    The food and service here is most definitely 5 star all the way! Not just saying this but the food really is phenomenal and different than other eats. You HAVE TO try them. First their cocktails are amazing and delicious!Balanced and well made. The bartenders know how to make a balanced and delicious cocktail. I got the Paperplane! Best one I've had yet. Food was superb. We started with the Tuna Tartar with Cilantro on top. A very delicious appetizer to start with. Loved every bite. One of the best Tuna Tar Tar apps I've ever had. We then got the Shrimp salad. I know I sounds like a broken record but this salad was also super on point. Amazing tasting dressing. Fresh crispy lettuce. I then got the Halibut. Superb! Hot, fresh and great sauce that came along with it. Very filling and healthy. GF got the steak. She doesn't eat steak very often. BUT WHEN SHE DOES she always gets it from here. I took a few bites and it was on point. The Steak and Augratin potatoes were fire. Loved everything about this place. Highly recommend the food here. Can't go wrong!

    Geronimo T.

    Had dinner here to celebrate a Gender Reveal party. Ordered adult beverages, appetizers and entrees. Steak, Chicken, Halibut are the main entrees being presented on the main dinner menu. Received our meals in a timely manner. 5 stars for the customer service received. Our server had consistent communication with us, always checking up on us while we dined. The drinks were delicious but the main entrees were a bit salty and the portions size did not justify the prices being sold for. I was confused if this is supposed to be a fine dining place or a casual dining place due to dinner prices on the menu. Overall The ambiance is great. I would come here again. We had fun. In regards to the taste, I will give it another try with a different chef on board. Cool intimate place to chill.

    Bacon wrapped dates

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    Korean chicken wraps were tasteless and they don't have any sauce to put on it. Very disappointing

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    Business owner information

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    Chris G.

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    2 years ago

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    3 months ago

    Awesome food and service. Got the dates, fries and burger. Food came out fast and fresh

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    8 months ago

    Want to go again! Had the pork belly! Delicious! And they're so close! Need to explore the menu more!

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    7 months ago

    This restaurant has a cool vibe and yummy food. I also like that I can make a reservation.

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    Page 1 of 25

    Ask the Community - The Corner

    Can you please update your menu on your website or upload a new photo. Or are you still serving your winter menu?

    Can find updates on Instagram

    View All 4 Questions

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    CIR Lounge

    4.4(412 reviews)
    2.1 mi
    •$$$

    I loved my experience at this restaurant, definitely recommend it, and will for sure be back again!…read moreTo start, the atmosphere is really nice with dim lighting and a bar in the middle for drinks! There is plenty of seating and a room that has more seating inside. For food we ordered bone marrow bibimbap, potato korokke, caviar cones, uni unagi chawanmushi, and for dessert, a banana miso cake! The bone marrow bibimbap was well flavored! After allowing us to take pictures, the server helped us scrap the bone marrow and mix the dish together. I enjoyed it a lot, however the rice was a bit hard for my liking. My favorite was the uni unagi chawanmushi which is a steamed egg with uni unagi on top! I loved that one and wished I had ordered more of it. The caviar cones were really tasty as well and there is a little bit of spice in it! Would definitely recommend try it! The potato korokke was also delicious! The sauce went great with it and it was fried perfectly (crispy and crunchy on the outside and soft on the inside). I also loved the flavor of the banana miso cake. The ice cream went great with the warm banana cake and the presentation was wonderful. Will definitely be ordering this dessert again!

    Amazing good, drinks, and ambience! This place has it out. It really throws you off because it's…read moretucked in a normal food plaza, but when you step inside, the mood is set instantly. Everything is very upscale. It is on the smaller side but surprisingly the restaurant was mostly empty. I have had this restaurant bookmarked since it opened but never had the chance to go. Happy I got to give it a shot, and I will definitely be coming back! Service was great. Very attentive server, busser, and bartender. Drinks 5/5: They have a full bar and they drinks are very well crafted. I ordered the Blue-Eyed Girl and the bartender mentioned the blueberry syrup being made from scratch. FOOD: Keep in mind that all of the dishes come with portions of 3 pcs - SPICY TUNA ON PUFFED RICE 5/5: So flavorful, not too much eel sauce as some places, and I loved that it was served on a rice cracker. Light and airy. - TRUFFLE POMME FRITES 5/5: Served piping hot and so fresh with just the right amount of truffle. - WAGYU SLIDERS 4.5/5: Tender and so flavorful. The buns were very slightly on the dry side but not very noticeable. - CAVIAR CONES 5/5: 3 cones for $18 is a steal! The creme fraise paired so well with the caviar. - HAMACHI CRUDO 5/5 - RAW OYSTERS 4.5/5: These were dressed very well. - BONE MARROW BIBIMBAP 5/5: Came out hot, crispy, and so good! The server was so sweet and brought us an additional bone marrow because our original piece barely had any. We were celebrating two birthdays and they offered two choice desserts on the house: - BANANA MISO CAKE 5/5 - CIR SORBET 5/5: The sorbet was so refreshing Overall, I thoroughly enjoyed everything here and on top of that, the menu was very decently priced. I am definitely coming back.

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    Darkroom - Smoked tuna, beemster, trout roe, broccoli stem, lemon zest

    Darkroom

    4.6(331 reviews)
    3.4 mi
    •$$$$

    We stopped by Dark Room, a new neighborhood spot, just to check it out and have a quick drink and…read moreapp, and we were so impressed! We had the peppers along with some wine and beer, and everything was great. What really made the experience exceptional was Scotty, our bartender/waiter. He was absolutely amazing, warm, attentive, knowledgeable, and genuinely passionate about the restaurant, the food, and what he does. You can tell he truly cares about the experience he creates. Honestly, some of the best service I've had in a very long time. We only planned to stop in briefly, but Scotty made such a great impression that we're already looking forward to coming back for a full dinner and trying more of the menu. Highly recommend checking out Dark Room and if you get Scotty, you're in very good hands!

    (TLDR: Came here around the beginning of the month; it's the perfect spot for a date night. Great…read moreservice and very unique dishes through which you can tell the chef-owners love their craft. Even for the dishes that weren't a perfect hit, we appreciated their artistry and saw the vision they were trying to implement. Darkroom's concept as a restaurant is hard to find in Orange County: not only does this establishment gather inspiration from various influences, but also has fun with it by producing distinct, original plates.) Located in an unassuming strip mall, Darkroom is a chef-driven restaurant with a dimly lit, moody atmosphere. Reminiscent of its photographic namesake, the restaurant is literally a dark room lit with soft red lights. The bar area looked especially cool and edgy with its unique lighting and design. Another nice touch was the menus, which appeared to be printed daily to reflect the revolving offerings. The vinyls were also changed by hand after each song. Seating was prompt with a reservation on a Saturday night. Service was A+. The staff here are so on top of things that, when I twisted myself to observe the bar behind me, some staff rushed over thinking I was looking for my server (oops). Waters were constantly refilled. I also saw one of the chefs checking in on tables; he told us he was one of the two chef-owners. Now, onto the food. I averaged our ratings and included our separate ratings when we didn't agree: little gem caesar salad // 7 // Pretty tasty. Some pieces were a bit bitter, which brought down the overall taste. The bitterness was masked with enough dressing and parm (would've been nicer w/ more dressing). We did finish the dish and appreciate its unique handheld plating though. wagyu tartare // 2 // 0, 4 // The herbs and shiso leaf concept was unique, but it was a bit plain and dry as a whole. We mixed thoroughly as instructed yet still couldn't detect the sauce at the bottom. Maybe they forgot it or didn't add enough? They kindly took it off the tab without us asking. potatoes // 8.75 // 8.5, 9 // Very good: the potatoes had crispy skin and a fluffy interior while the tobiko added "crunchy" pops. The dish was finished w/ a creamy sauce, and had umami and smoky notes. Pro tip: there is extra sauce at the bottom. My bf didn't like the roe, hence his lower rating. Delicious overall. lasagna // 9 // I'm usually not drawn to pasta, so this was my bf's pick. The pasta was both soft and crispy, paired with a creamy orange Calabrian chili sauce and a heap of parmesan. the wanderer steak // 8 // Sesame chili crisp added crunch, while the sauce complemented shishito peppers and tender steak. We enjoyed it; our server said it's a menu mainstay. pork tomahawk // 9.4 // 9.25, 9.5 // Five words: crispy, fatty, tender, tangy, juicy. Thai-inspired and apparently a recent addition. Perfect ratio of fat to lean meat. Tangy sauce with papaya salad balanced the pork. Personally, I prefer unripened mango over papaya for more tartness/depth; something in the papaya salad felt slightly missing for me. Still our favorite dish of the night. ricotta donuts // 8 // Creamy ricotta balls reminiscent of donut holes. If I were a Food Network contestant, I'd call it a deconstructed jelly donut with ricotta balls, cream, and fig jam. Not mind-blowing but good, and we finished them. drink 108 frosé // 7.5 // A strong, bright, citrusy slushy cocktail. I liked it more when melted, probably because I don't like alcohol. My bf said he "see[s] the vision." We got two free drinks for our anniversary, one non-alcoholic and one wine. Surprisingly, the non-alcoholic drink (a sharp, refreshing herbal tea from China) tasted better to us than the wines. Take that with a grain of salt since we don't like alcohol. Now that I've experienced Darkroom, I plan on booking Chrysalis sometime. Even for anything we didn't find perfectly to our liking, we appreciated the artistic vision and understood what the components were trying to accomplish. I would definitely recommend Darkroom to others -- especially if you want fun, highly creative dishes.

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    Darkroom - Inside ambiance

    Inside ambiance

    Darkroom - Black truffle risotto

    Black truffle risotto

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    Graceland - QUALITY FOOD AND DRINK

    Graceland

    4.0(85 reviews)
    2.1 mi•Downtown

    Graceland Speakeasy in Huntington Beach was amazing. The atmosphere is such a vibe intimate,…read moreclassy, and fun without feeling overdone. The decor is absolutely beautiful, with a cozy lounge feel, great music, and that hidden speakeasy energy that makes the night feel special. It's tucked inside HQ Gastropub near the Huntington Beach Pier, with craft cocktails, gourmet food, and ocean-view charm. They also have lounge seating, a piano bar, fireplace, and 70s music, which adds to the whole experience.

    This was my first speakeasy, FINALLY! I have been wanting to try one for years…read more We went on a Sunday which had both benefits and a few cons. This speakeasy is known for taking your cell phone and having a no photo policy. So when they didnt take our phones, we thought we were being sneaky with taking photos. Turns out on Sundays, it is their relaxed day where you are allowed to keep your phone, and they have the side door out onto PCH open. I loved this, but also hated it if I am being honest. PCH is so loud with motorcycles non stop, and it made the room very light. It didnt really feel like a speakeasy as you could enter right off the street. We entered through the hostess stand at HQ Gastropub. I had asked one of the hostesses what we needed to do and she stated she just arrived for work and I would have to ask another hostess when they came up to the stand. Bit weird, not the friendliest welcome, but the staff inside Graceland made up for that. The hostess lets them know we are there and someone comes out to take us back to the red door in the middle of the restaurant down a hall of colored barrels. Typically that is the only place you are allowed to take a photo before you hand over your phone. Back to the service. The bartender was AMAZING. She was so friendly and just amazing. Our waitress was great too, they were both helping us out. I wish I got the bartenders name, she was such a ray of sunshine and sparkle. Literally, she had a sequin top on and the sun hitting it put sparkle across the entire room. I had two glasses of chardonnay that were delicious. I also had a sip of my friends drinks and they were DELICIOUS! We did order food, and I ordered the spicy garlic edamame but never received it. I also was not charged for it, so it is what it is. The sushi nachos were good, as well as the beignets. I am not going to share the photos I took here, because I feel they want to keep it a surprise and I honor that. I would like to come back another time when the door is not open, it is darker and more private for the full speakeasy experience.

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    Graceland - Tree & bar area

    Tree & bar area

    Graceland - Love the Christmas decor!

    Love the Christmas decor!

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    Habana - outdoor patio, late night dining and cocktails by the fire pit

    Habana

    4.1(6.1k reviews)
    5.0 mi
    •$$$
    Hipster vibe
    Outdoor seating

    Love this restaurant. Best vibes and ambiance. Dim, patio is super cute! I recommend sitting in the…read morepatio vs inside. The chorizo mussel clams steamer is so flavorful and good! Order an extra side of bread and dip it!! Perfect appy! Espresso martini was made to perfection. The filet was perfectly cooked and seasoned. Comes normally with fries but I got the garlic mashed potatoes instead. Service was great! Highly recommend this spot! Great for dates, girls date night and it's the perfect vibe!

    More parking than I thought on a weekend…read more Restaurant located at The LAB Anti-Mall in Costa Mesa. Tropical vibes and decor. Our server was initially prompt, but as the evening passed, we saw him less and less as the tables began to fill to the point we had to ask other waiters to refill our water. We ordered a bunch of entrees and sides to sample the menu. I ordered the Chef's Special which included a hanger steak, broccoli, and roasted potatoes, along with a side of the Chorizo Mac n Cheese. The consensus was that the food lacked seasoning. The sauces that were served with the dishes enhanced the flavor and added the needed seasoning. What I want to highlight is that they had cooked my steak just as I wanted (rare) and the broccoli was just how I liked it. Price is a bit steep, but you're paying for the aesthetic and atmosphere. Overall, while I'd be open to trying it again, it wouldn't be my first choice for Cuban food.

    Photos
    Habana
    Habana - Outdoor patio

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    Habana - Habana costa mesa patio

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    QUA Contemporary Chinese Cuisine - Afternoon Tea: a new weekend experience at QUA. Tea, dim sum, savory and sweet, presented all at once. Reservations available via OpenTable.

    QUA Contemporary Chinese Cuisine

    4.2(644 reviews)
    3.9 mi
    •$$$
    Minority-owned & operated
    Takes reservations

    We had an excellent lunch at QUA on Friday. We made a reservation for noon because we were…read morecelebrating a birthday. The interior is so modern and beautiful. I'm a sucker for a beautiful, contemporary interior. I loved every food item that we ordered. The menu included pictures, which is helpful, and it's also good to know that dishes are meant to be shared, like a true Chinese restaurant. I liked the spin on classic dishes such as adding truffle to cheung fun. Don't skip dessert. The kaya toast was a highlight (it's made with Vermont butter) and the waiter informed us that they're currently the only restaurant doing this. By the way, service was excellent. They kept our waters refilled (mostly) and cleared out empty dishes. We loved everything so there were plenty of empty dishes and they neatly bagged the leftovers to take home. Don't forget to scan your app at checkout so you can get Kei Concepts points for your meal.

    QUA Contemporary Chinese Cuisine is yet another culinary creation from the Kei Concepts group. This…read moreiteration serves up contemporary Chinese cuisine. The birthday girl wanted to check out QUA, and we're so thankful she did because the entire party enjoyed a fine dining experience. Every menu item we ordered was just as good, if not better, than the next. From the beverage order to the apps, on to the entrees and finally dessert, everything was meticulously prepared and plated before being consumed by our party. We ordered the following items and I would recommend every single one: - Kungfu Panda (they use a Taiwanese whiskey!) - Sichuan Beef Tendon (beware the heat if you can't handle spicy) - Crispy Shrimp Red Rice Roll (I was blown away by the unexpected and delicate crunch) - Garlic Prawns with Glass Noodles - Stir-fried Ong Choy with Sliced Garlic - XO Fried Rice w/ Char Siu - Mango Shaved Snow Shoutout to Noah and the restaurant staff who were so attentive and warm during our visit. I've had the privilege of trying a good number of restaurants under Kei Concepts, and I can safely say QUA is now my favorite one among the group. They even offer an afternoon tea on weekends. Can't wait to visit again!

    Photos
    QUA Contemporary Chinese Cuisine - Afternoon Tea

    Afternoon Tea

    QUA Contemporary Chinese Cuisine - Afternoon Tea: a new weekend experience at QUA. Tea, dim sum, savory and sweet, presented all at once. Reservations available via OpenTable.

    Afternoon Tea: a new weekend experience at QUA. Tea, dim sum, savory and sweet, presented all at once. Reservations available via OpenTable.

    QUA Contemporary Chinese Cuisine - Afternoon Tea: a new weekend experience at QUA. Tea, dim sum, savory and sweet, presented all at once. Reservations available via OpenTable.

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    Il Girasole

    Il Girasole

    4.5(282 reviews)
    3.1 mi
    •$$$
    Outdoor seating
    Full bar

    Il Girasole never disappoints! The food is absolutely delicious, and the service is truly amazing…read more Every time I visit, the entire experience exceeds my expectations. This is definitely not my first time dining here, and it certainly won't be my last! The staff is attentive, welcoming, and genuinely makes you feel special. It's the kind of restaurant you want to return to again and again. I will definitely keep coming back and bringing more friends and family to enjoy this wonderful place. Highly recommend Il Girasole!

    Overall I sadly have to give Il Girasole a 2.5/5…read more While the food overall was good for the most part, some dishes were good while some dishes were bland which led to us feeling that the inconsistency of the dishes led to not a great dining experience Additionally, there was an unfortunate instance where our waiter was clearing some dishes and a waiter behind them bumped them causing both dishes to be broken on the table and broken glass landing into one of my friends plate with food still remaining and it had to be cleared. Even with that happening, no comps were offered AT ALL and I even had to ask at the end for the dish that my friend could not eat to be cleared off the bill (which it was). This left an extremely sour taste in our mouth given the expectation of the establishment and the cost of the dinner (over $800) Lastly, a different friend of mine seated on the opposite side of the circular table was bumped multiple times on the head by passing staff with no apologies. I can't give this place a good recommendation either this experience.

    Photos
    Il Girasole - Signora Rosa

    Signora Rosa

    Il Girasole - Anatra alle More

    Anatra alle More

    Il Girasole - Pavlova

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    The Corner - newamerican - Updated October 2026

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