Went here for breakfast but the place was closed. It was replaced by another food truck, the Graceful Bakery.

During our recent stay in Ocracoke, crepes for breakfast became a delicious ritual. Our favorites were probably the Southpoint (avocado, bacon, jack) and the Suzette (sweet butter, sugar, flambeed with Grand Marnier). The Frenchie (spinach, sauteed mushrooms and swiss), Bubba special (shrimp, bacon and jack), Peaches and Cream, and American Pie were also tasty. The portions are generous and they tend to have a heavy hand with the fillings. I'm a Nutella fiend but there was way more than I could handle in the Lisette. The Zorba (spinach, feta and kalamata olives) is a good start but needs something else to balance out the intense feta and olives. They have interesting sodas, which I only started to try towards the end of our trip. The vanilla one was excellent! We obviously enjoyed working our way through the menu! read more