This is a new gastro pub on one side of Peckham Rye Park. The overall impression is positive when you walk in, with nice decor, and fairly spacious. We went for a sunday roast, and it was quite busy, with lots of families and small children. This was OK for us, as our group included a couple with a two-month old. Our table happened to be near the baby changing room, so I think we eventually saw every small child in the place.
Overall it's a pleasant scene. The food menu is impressive, but I have to say they partly failed on the execution of it. I had pan-fried plaice and it looked very good, and it was initially delicious, but once I got into it, part of it was not cooked well. It was served with clams and they were tasty also, but one of the clams was "off" which I find kind of scary. I managed to intercept it before it was able to do its damage. I think shellfish should really be looked over by the cook before serving.
Later with our dessert some of us ordered coffee and tea, and the dessert came but the coffee never did. We had to ask again, and after that it still took quite a long time. I had the impression that they weren't really that interested in making coffee at that point in the late afternoon. By the time it came everyone had finished eating the puddings. The custard that came with some of the desserts seemed a bit old - let's say it had a bit of a skin across the top, which could be due to the late afternoon timing, but it still seems inexcusable for a pub that charges these types of prices. My dish was over 15 quid just for the main. There was one dish on the menu at 20 pounds for the main. The mains weren't big enough on their own to fill you up, so again it's quite overpriced for the quality that I experienced.
Aside from the food, it's a nice place, with a decent beer selection, including some english ales, and an india pale ale from London Fields brewery on tap. I would probably go back, but be more selective about the food. read more