Came in for lunch after visiting the Rock of Cashel. Quickly sat and orders taken. We ordered off…read moreof their lunch sandwich menu. The food was delicious and quick. It is a great quiet low key place to grab a quick meal.

The basement bar and restaurant in this lovely little hotel is a great stop for a bite to eat at…read morelunchtime. They have a large menu and food arrives fresh and hot. Parking is available on the street close by. Service was a little slow, and it was hard to track down a server for sauces and the bill, but food was delicious.

Great little Irish pub that is open till at least midnight on weekdays. When leaving, we noticed…read morethat the front door had been closed (and window shades drawn) so it looked closed from the street. However, the back door was open and many locals came in through the back run after the front was closed. So check the back door even if the front looks closed. They have live music Wed and Sun nights and is a mix of traditional Irish music and more contemporary music. There was a quartet playing when we got there but various folks in the bar swapped in and out to play different instruments or sing songs. The quality of music was surprisingly good. The crowd is mostly locals with a smattering of tourists who seem to have been referred there by other locals (possibly hotel staff). The folks there and the barkeep were very friendly and welcoming. The prices were very reasonable (though I don't have a good base of comparison within Cashel). Would definitely recommend the pub for a local pub experience (especially on a night they have live music).

Cutest little diner with great PIPING hot seafood chowder. Someone mentioned the croutons....wow…read morethey were amazing. Staff were kind and helpful. Highly recommend. Parking can be a little tight so be prepared.

I've been on a seafood chowder kick while here. Seriously, why wouldn't you? It's an island…read more This one was rich, fully of chunky seafood and paired with two excellent slices of brown bread which is pretty much served everywhere with soup. The kicker though were those little croutons floating on top. That brown bread actually got better. I wish I had more. They also make fresh desserts there and I broke down and had a toffee banana tart with fresh whipped cream. Wow. I ate it in small pieces to extend the savoring experience. There are also roulades and other tasty looking fresh desserts and the breakfasts people were eating looked great!

We had a delicious smoked salmon sandwich and soup of the day which was a fantastic mushroom…read moresoup The wait staff was superb! They were kind and very GRAND to give me a glass I admired Wonderful stop after tour of Cashel Castle

Good pub food here in Cashel…read more The service was great and we got our food quickly even though they were busy. Nice to get a sandwich in a blaa too.

While visiting Ireland, we went to Chez Han's with some friends who had been there before…read more We were greeted in the bar area and given menus. After ordering, they show you to your table. The dining room was nicely appointed. The staff was attentive and friendly but not overbearing They had two pricing structures, one for two course meal and one for a three course meal. My wife ordered a two course meal and I ordered a three course meal because the third course, dessert, we felt would be best shared. The soup of the day was tomato basil which I had and it was outstanding. I have the prime rib for the main course and it was cooked to perfection and, of course, served with some potatoes. For dessert we had the brownie with ice cream and it was also very good. Well worth the cost. I highly recommend it.

This was an amazing meal! I was solo traveling through Cashel and read about Chez Hans being one of…read morethe best restaurants in Ireland. I was able to make a reservation via Facebook a week in advance as I was traveling internationally. It was busy for a Wednesday night but if you went on the early side 1700-1830, you could likely get seated without. The service was great, you order your starters and main course in a waiting/bar area and they take you in when your table is ready. The bread comes with a beetroot spread which is delicious! I ordered a pulled pork/mushroom ravioli as a started. It was delicious--the flavors were amazing and it might be the best dish I've ever eaten. After, I had the duck, served well done. It came with a thyme gravy, cherries, butternut purée, and vegs--wow! Served with a side of potatoes but I just sampled them because the dish was plenty. Wanted to order dessert but was too full. Overall a great meal and service. The location in downtown Cashel is wonderful and the old church, a beautiful setting.

Really, this is a rating for the bar. We stayed in this hotel the night we got engaged and had a…read morelovely dinner here. After our meal, we decided to have a nightcap. There was a rather elderly fellow sitting next to the Mister at the bar and he overheard us discussing our engagement. Well - we had a new friend! He was thrilled we would have such an important event in his area and we discussed his kids who now live in the US. After about 10 more beers I went up to bed. Mister dragged himself to bed much later. Turns out our new BFF had just walked down for a paper and his wife had to come collect him. This is the kind of good time you can expect here - people are welcoming, kind and you wont be a stranger for long!

A rainy evening looking for dinner we stopped in after seeing Rock of Cashel…read more It was quiet not super busy, our waitress was very polite and sweet and recommended some great dishes. I was craving the chicken curry dish, my husband got the meat plate (steak fillet,two lamb chops and two pork links- all three on a layer of mashed potatoes, fries AND onion rings!!! His plate was 16.95Euro! So reasonable for this amount of food and it was A LOT of food!!!! My husband loved it so did I. The meat tender and brilliant. He is still talking about how wonderful his dish was. My curry chicken dish came with fries and rice- again it's a lot of food that I couldn't finish 15.95 again SO reasonable!! Not only was the food brilliant our conversation was great with the owner Mickey. We chatted for a good long while and we feel like we made a new friend! This is the best food we've had on our travels thus far, a fantastic hole in the wall find. You won't regret waiting for your food!

We went as part of a small group, and took advantage of a set price luncheon for €12. Food was good…read moreand hearty, and the service was excellent. I'd recommend for a casual meal either before or after encountering "Mount" Cashel!

The staff was friendly enough but the food was cafeteria style and only good, not great. I would…read morehave searched further but was overcome with hanger after too much time in the drafty castle!

In the basement of the Cashel Palace Hotel, this pub doesn't live up to the grand surroundings. It…read moreis small and generally inoffensive, but the food was tiny and simplistic - bordering on pathetic. A €7 toasted sandwich was literally a piece of ham between two slices of regular white bread. I left hungry. The Guiness was good though.

Oh man, the chicken goujons here are KILLER…read more The bar also serves up delicious fish and one hell of a roast. Compared to the restaurant, it's dirt cheap. Well, everything is cheap compared to the restaurant. The prices are typical for an Irish pub setting; 10-12 EUR per entrees and mains. The aformentioned goujons were 9.95 EUR with chips and a deceptively small yet amazingly tasty salad. There's not much seating but it's charming, despite being in the basement.