This is a wonderful little place serving critically acclaimed and thoughtfully sourced food from…read morethe local area. It really does shine out from a lot of other places as the food is presented with so much flair and creativity, There's a really varied and ambitious menu on offer and all of it looks like it works. I had the spiced fillets of John Dory last time I ate there and they were absolutely exceptional. There's a really nice light lunch menu on offer too if you just fancy something easy. Great wine list to and the staff are always happy to pair a decent wine with your dish.

This restaurant is within the excellent Pallant House art gallery, in the heart of Chichester. A…read moregreat opportunity to combine the painterly and culinary arts. A recent lunch there from the set menu revealed a sure hand in the kitchen, though front of house was a bit scatty. I had pan fried hake, with Indian spiced potatoes, spinach, and cockles. The superb creamy sauce had just a hint of curry flavour, and the whole thing worked wonderfully. My partner had roast neck fillet of lamb, with saute potatoes, pancetta, and Calvero Nero. This was a bit salty, and the lamb a bit chewy (although flavour was good). Puds were better still. I had cinnamon macaroon, maple roasted banana, pistachios, and chocolate mousse. It was a sort of deconstructed banoffee pie, and a marvel especially the creamy mousse. My other half had the vanilla poached Cox apple, lavender marshmallow, and blackberries. The marshmallow was stupendously tasty and soft. The set menu was 2 courses for £17.95, three for £21.95. A glass of house wine was an extra three quid. So, great tastes, imagination, and good value. Wait for an exhibition at the gallery that catches your fancy, and go.

Set in the beautiful village of Walberton this pub always had a good reputatation, right back in…read morethe 70's. Has been closed for some time but now signs of life are emerging. Will keep you all informed..

The food here is simply superb, home made, with an impressive selection of large and small plate…read moredishes to choose from, catering for meat, fish lovers and vegetarians. The steak and kidney pudding with its wonderful rich flavoured gravy is a favourite example, and the lemon meringue pie is to die for! Meals are excellent value for money, as you get plenty of the delicious food to eat. The Hollytree also does a selection of roast meats on Sundays. As the restaurant area is quite small and intimate, it is worth booking a table.

The pub itself isn't bad. Decent atmosphere and live music. The managment is absolutely horrible…read more The way the things are run really takes away what could otherwise be an enjoyable place.

Unsure if this was here when I was in the town in 2015 (premises could well have been a shop…read morepreviously, or even a house). Pretty lively even on a Sunday night in January. Three real ales on and a Pool table. Live music on fairly regularly, going by the number of posters around the place.

This place could really, really do with an interior designer popping in and giving a few hints as…read morethe decor is really bland and un-inviting. The chairs are not too different from the sort you'd get in a social club. That said, the food and the service is excellent. The staff are always really friendly and can't do enough to make sure your evening goes well. They have some fantastic steaks here which are always so tempting but as a rule, I always try and order seafood when your this close to the coast. You have to have a look at the blackboard when in there to see whats best but I had an excellent seabass last time that was really good indeed.

From the owners... Yep - totally agree!…read moreRestaurant now fully refurbished ( with new leather chairs) It was always our intention to do this and now we have, we have doubled our business ;-)) Bookings now reccomended

Arrived on a quiet Saturday night, very early. The pub itself is very nice, not too trendy or too…read moreold style. Perhaps though, you wouldn't expect the quality of food by looking at the outside of the pub. Never has the phrase, "don't judge a book by its cover," been more true. What is generally nice about this place is that they do a few things really well, rather than having huge selections of mediocre tat. This starts with the beer - a choice of four very nice ales, we went for the Dark Star "Hophead" a golden pale ale, which has a lovely full flavour with a hint of honey and elder-flower. The menu here changes often, almost daily, depending on what is available and the chef decides to make. Our starters were ham and apple terrine with a lovely pickle, chicken and liver paté with sourdough bread & homemade chutney, Selsy crab and salmon cakes. All fantastic. Not only did it all taste fantastic but the presentation is worth the price alone. You can see the menu in the photos I've added. For mains I had hanger steak with purple sprouting broccoli - incredible melt in the mouth texture that worked so well with the broccoli and a tasty sauce. Everyone else had fish was being at the coast is a great choice. My youngest daughter had hake in a beer batter which was so, so light and crispy. My wife and eldest daughter had pan fried fish (trout and turbot) with mash. Seriously, I could have eaten all the mains myself - I've not seen my wife finish a meal so quick, ok I kept stealing bits of her plate because it was rather yummy. I couldn't reach my daughters plate so easily. Desserts were equally well presented and equally tasty. The highlight was the chocolate brownie that was rich and gooey it the right proportions. The rummed raisins in my sable biscuit chocolate cake were fantastic. These lovely fruits just kept popping in my mouth. My eldest had the raspberry meringue which thankfully wasn't too sweet, although the meringue was a little harder than I expect it was obviously made in the kitchen as it had a lovely chewy inside rather than being all air. Overall, a brilliant meal. If you were eating this in London you would be paying twice as much as you are here. While you would probably only get half of the meal in London too. This is top quality food with portions you can live on. Go here now before the word gets out.

Four real ales (at £1 less per pint than it's nearest rival), good-sized beer garden at the front…read moreand lots of space to spread out in through the back. Jukebox, hot water in the toilets and a Dyson had dryer. Cheery, friendly service.

Very cosy in the right-hand bar area on the January evening I was in…read more No real ales on although there were three taps. Hot water in the Gents. Jukebox disconnected. Large property with function room upstairs. Another Felpham pub that obviously has its fans from the immediate area.

I've had the pleasure of visiting The George Inn on several occasions now during my holidays down…read morein Felpham and all I can say is how welcome we've always been by not only the friend staff, but all the customers as well. 5/5 for food! The information we received in regards to places to eat/drink was also fantastic. So if you're in Felpham at any time I'd advise using The George.

Absolutely amazing. Melt on your mouth pork belly, and some on the best lamb I've ever had. 20 out…read moreof 10 would recommend. I've come here twice this week, and I'm coming back tomorrow. Quality food, and practically a home cooked meal. Love this place. It's truly a hidden gem...

Restaurant is in the Garden Centre, and is definitely more than the tea & cakes cafe you would…read morenormally find. The staff are all very friendly and helpful. There is a wide range of food on offer, and it's all cooked on site. There is a wide choice of breakfasts available which are served from 9:15 to 11:00 which is all cooked to order. For the Lunch menu, It's mainly a buffet arrangement where the main dish is served and you fill up your plate with a selection of different vegetables. They do a Sunday lunch which is popular and its probably best to book a table in advance.