A great place to get fresh seafood to take home and cook. They also have a seafood kitchen with…read moregreat seafood at a reasonable price. The service is good, in taking our order, answering questions and delivering our food to the outdoor tables. They have a sitting area outside under a covered deck with ceiling fans. There were battery operated table fans to attempt to keep the flies away. The seafood was generously seasoned, and a good plateful of food.

Fish was so fresh and tasty. They were very helpful with us to decide what to order. Ate outside in…read morethe rain and took food home for later. Busy establishment. I know why!!

Amazing! The Ribs!!!!!…read more Lovely casual or fancy date night. I've been here a few times actually and each time the service is great. Always filling up your glasses, never got an order wrong, and are so accommodating to all requests. I always get the ribs. They literally fall off the bone. They are that tender!

We arrived early on a tired Tuesday evening and my partner and I were immediately seated, handed…read moremenus and ordered drinks. The restaurant is located in a strange space right where Airline and Cimarron intersect; it's a bit hard to find. The inside is painted bright sea blue with nautical decorations with about 20 tables. The menu contains mostly seafood but some chicken and steak selections. We ordered fried grouper/shrimp platter with okra and cole slaw and grilled shrimp with rice pilaf and mixed vegetables. We were given a bowl of fresh potato chips, warm from the fryer - they're good, but I would suggest salt and seasonings, maybe even a sauce for dipping as they are bland. Bland seemed to be the cuisine of the day. Our fish and shrimp were not seasoned very well, and needed more salt/pepper just to be palatable. The tartar sauce is very tasteless as is the cole slaw made with mainly red cabbage. The okra was fine, the hushpuppies were forgettable and would benefit greatly from a little jalapeno, onion, corn or pepper. Grilled shrimp was good except for the seasoning and the pilaf was okay, but who raves about rice pilaf? Steamed veggies (yawn) were yucky. Even a cheese sauce or butter sauce would have improved the flavor. The portions of grouper on the fish/shrimp platter were tiny - about the size of a half dollar and there were only three of them. At the price you would expect a little more. The shrimp on that platter were large but overcooked. Everything tasted fresh - - no complaints there. The service was attentive and friendly. The restaurant is clean inside and has a full bar. Total for two platters, two teas was $46.88 without tip. With just a few tweaks this restaurant would be five stars.

I visited on a Sunday for lunch and it was a very nice experience. I arrived and was seated right…read moreaway, the dining area is moderate size, orderly and clean. The waitress arrived and took my order, their margaritas are large and strong. They give you complimentary chips and fish ceviche with salsas, which were excellent. The green salsa had quite a kick. I then went with the Fried Red Snapper, which came with fries, rice, and a salad. It was very tasty and fresh. The service was very good, the waitress stopped by often and was very friendly. The prices were outstanding. Overall, a great place for seafood.

What a place... the outside of the building is nothing to speakof but the inside is nice, clean and…read morethe food is really good. We ate there, vs. to-go, they have a fairly large seating area. They also seemed like they are doing a lot of to-go orders. We were seated and they brought out ceviche and fried tortia chips and crackers. It was delicious and had a little spice with a really nice fresh taste. The two salsa's were also very good, one was on the milder side and one was hot. My wife had the Camarones Zarandeados (Grilled shrimp with home sauce). It comes with several shrimp and rice. It is marked mild, my wife thought it was a bit spicy but loved it and eat it all. I had the Huachinago Al Gusto (Red Snapper natural) with Diabla sauce. It comes with rice, a piece of bread and a salad. The picture shows it with fries but I didn't get any. I was okay with that as it was very filling and delicious! A musician came in and played some music on his guitar and sang, that added to the entire experience. If I lived here I'd be visiting here a lot.

Fast service. Ask for Josh. Shrimp cocktail, Redfish Parmesan. Red beans and rice with fish and…read moresausage.

I ordered the 6 piece shrimp and my husband ordered the 6 piece oysters. I asked to sub the French…read morefries for red beans. I was told red beans and rice were an upcharge of $3.99 because they were a "premium" side. They were listed right there with French fries; not a premium. My diet is low carb. Red beans and rice are complex carbs and protein. The menu did not say, "no substitutions". Food was tasty however shrimp and oysters were small. Service was good also. We are retired on a fixed income and adding $4 to the bill would be an unwarranted increase.

Our visit was a result of a glowing recommendation regarding the burgers (which looked delicious)…read morebut I opted for the baked oyster trio. BEST DECISION EVER The Oysters Rockefeller were great, the Oysters New Orleans were fantastic, but the Oysters Robert were to die for. HOLY CRAP!

Visiting from Dallas because Dallas doesn't have Rockefeller Oysters... I didn't notice that nobody…read moreelse in the restaurant ordered oysters. I was the only one. Needless to say I got food poisoning over the oysters that were baked - Not the raw ones... baked. So my mission to searching out Rockefeller Oysters on my trip - has been ruined. I smell seafood and my stomach turns.

What a great hidden gem! I was a little nervous when we pulled up to the strip center but this…read moreplace is fabulous. I had the pecan crusted snapper with a buere blanc sauce, rice and veggies. All were delicious. Don't sleep on the crab bisque it's great.

This location is in a shared plaza with plenty of parking. The outside doesn't look like much but…read morethe magic inside is the food. It wasn't very busy so we got a table right away and our waitress was friendly and knowledgable about the menu. The interior is a bit dark and has a minimal vibe. The seafood gumbo was excellent, lots of flavor and seafood. My husband said the honey mustard dressing was the best he has had. The blackened chicken on my salad was cooked and seasoned perfectly. My husband really enjoyed his salmon. I thought the caesar dressing was on the light side. The portion size was good and filling. The prices were decent as well.

Wonderful "Happy Hour" lunch today, Shrimp Cocktail, 2-Calamari's , Mussels, 2-Oyster…read moreRockefeller's,. We're stuffed!!! Ms. Ruby waited on us and she's excellent! Kudos to the Chef and kitchen staff. We'll return again... Thank you... P.S. always very clean and organized in the dining area...

Pompano's Seafood House is a new(ish) seafood (duh) restaurant that I have been to a few times over…read morethe past year or so. Corpus is not lacking seafood establishments, but a lot of them are your typical cheap restaurants focusing on mostly fried food. Not this one (although it does have a good bit of fried as well)! From the outside, it doesn't look like much. But when you get inside you see that it is fairly upscale, and the menu is as well! I have enjoyed all of the food so far and the service has been great. I will say that the wait time is a bit long, but I am assuming it is attributed to the quality of food preparation. I would highly recommend this place to anyone looking for good quality seafood if visiting or in the area.

Best restaurant experience I've had in a while…read more Ambiance was very chill and comfortable. They were kind and attentive. Hush puppies were hot, and tartar sauce was killer. Best catfish and shrimp I ever had hands down. Light and incredibly crispy batter. Seasoned just right. Ended it with a fresh cup coffee. Delicious. I'd give this place 6 stars if I could.

2 YEARS AGO USED TO BE MY FAVORITE. I don't know if it's change of ownersip or just a severe…read moredegrade in food qiality. I paid $54 for catfish nuggets , hushpuppies, and some rancid gumbo. No full fillets or better quality food. This stuff came out of a shipped in frozen bag and was not fresh. What happened? This was nasty cheap food and I will never be back again.

my review opinion : surfing crab Cajun seafood restaurant order by one pound seafood shrimp boiled…read morewith corn and potatoes is a very excellent choice to choose from and it was made perfect; I'll add this place in my favorite seafood restaurant for future reference and orders for the boiled seafood food option. (Sorry I don't have any pictures of my order)

The food is very good, the servers are nice and friendly. The restaurant look new, and clean.read more

Good food, albeit slow…read more Waitress (Terry) was lovely. Ambiance was good. Please don't allow speaker phones in your dining rooms!

Happy Hour at Water Street never fails to disappoint!!…read more They have the best happy hour oysters in town. $18/dozen for gulf coast and $22/dozen for Canadian Beau Soleil and Pink Moon. They had several east coast varietals, but I wanted to try some that I'd never had before. Put down six dozen and loved every single one! Christian and Nick really took care of us at the bar. Friendly and efficient with great recommendations. The bar / restaurant gets very crowded, so get there early!! Great ambiance - their oyster bar is quaint and cute with white tiled walls and oysters on ice for display. I enjoy chatting with the shuckers - I am always amazed at their efficiency and tenacity! It is ALWAYS a stop when were in Corpus!