Best place in town for Pastry my favourite breakfast spot. Their poached eggs are always perfect…read more Highly recommend for all

Fabulous artisan patisserie This popular beach side…read morepatisserie produces sensational pastries, coffees and baguettes. The food in the display cabinet looks fabulous and tastes amazing! We visited this patisserie on the recommendation of our apartment host and liked it so much that we came back the next morning for more. This is truly an artisan bakery - the food is made with quality ingredients and with love and pride. We envy the lucky Sunshine Coast residents who don't have to travel far to get a taste of France!

it was the most scrumptious pastry i EVER tasted! its my favourite bakery and the food is crafted…read morewith such fine artistry. it wasnt the cheapest but it was worth every penny!

Walking past the old bakery that I never paid much attention to after buying that dodgy meat pie…read more.. I was surprised to see it taken over by this beautiful French patisserie. The first thing that caught my eye - almond croissant with toasted crunchy extra and beautifully moist almond meal interior... I was immediately hooked and will be back everyday to make my way through the delicious French treats.

It is smack in the middle of the main street of caloundra and right next to the beach! fabulous…read morelittle store decorated so lovingly and a refreshing to see such a lovely little cupcakery. As for the cakes, I could happily eat them all day because they were so moist and packed full of flavour. Picking one flavour to try was far too hard so selected a mixed pack which was just a winner. Hardest part was sharing with everyone. We drove from Brisbane just to try this place and were not disappointed at all. Do yourself a huge favour and try the 'Death By Chocolate'

Disappointing experience…read more We stopped in for a quick weekday lunch close to closing time, and the display cabinets were nearly empty--only a few savoury pastries remained. We chose a feta and spinach roll and a pork and fennel sausage roll to share. Unfortunately, both were underwhelming. The pastry in each case was soft and greasy rather than crisp and flaky. While we understand that arriving late in the day can affect freshness, the fillings were also disappointing. The spinach and feta was overly salty and lacked texture, and the pork and fennel filling was a smooth, pink, salty paste with no discernible pork or fennel flavour. At $9.40 each, the quality didn't justify the price--we would have been better off buying frozen sausage rolls from the supermarket and baking them at home.

If this was my pantry I'd be fairly chuffed. But it's Julia's and at least she's kind enough to…read moreopen it up for Kenmorians six days a week. It's conveniently located next to The Single Guys which means it's the perfect combo for a morning coffee and stop to pick up some herbs, a ready made meal for your Parisienne Housewife dinner or to order a cake. On the morning I arrived the store had a delicious scent of cinnamon, cardamom and an array of Christmasy-spices. They'd been baking Christmas cookies and cakes. If there's a psychology of scent these guys have it down and it leaves you wanting to buy whatever they're cooking. And wait there's more: Julia's also have a small selection of bulk flours, oats and grains for purchase. A definite tick of approval in Brisbane's inner-West!

What a delightful experience to be allowed to shop in the pantry of an amazing cook. Julia has…read morecreated an amazing arrangement of both pre-prepared meals and scrumptious cakes. There's always irresistible home made sausage rolls for a snack. Surplus ingredients are for sale at reasonable prices. A jewel in the sometimes saddened western suburbs shops. A very homely feel as you can see Julia preparing meals whilst you browse the array of food.

This little shop in Cleveland is producing fabulous sour dough breads and pastries. Croissant fans…read morehave a choice of traditional, pane chocolate, ham and cheese or their signature almond. The quiches are sublime - the filling is so delicate and light, while the pastry is so buttery and crispy. The best sausage roll you will ever have is their 3 little piggys - a virtual heart attack wrapped in flaky pastry. They also have a range of gluten free options and vegan meringues. Watch their Facebook pages for one off short run weekly special treats like their amazing Mille Fuille.

Delighful, delicous, delovely...yes, this cupcake'n'coffee store looks positively edible…read more From its pink and white candy-striped walls, to the chocolate brown banquettes (complete with cushions and teddy bears); to the divine concoctions on display at the counter, it's a sweet tooth's paradise. I couldn't decide between a Miss Piggy cupcake, or the one with the strawberry cheescake icing (the latter ended up winning the coin toss), so I took it, along with my beautifully creamy cappacino, to devour on the small patio outside. And the cake? Well this is where I differ to most other people so far. I thought it was Ok...but I'm going to go off piste here and say that it was most definitely not the best I've eaten. (I've had better in...gasp...Shingle Inn). I was definitely more taken with the cuteness of the cafe than the cake itself. It should have been fluffier, the icing should have been tastier... Maybe I should have gone with the Miss Piggy after all???

As soon as I saw a shop called 'the Cupcake Parlour', I knew it was somewhere I wanted to visit. I…read morearrived at the gorgeous little shop after walking as fast as my legs could carry me. The pink and white theme only adds to the cute factor, along with making it quite impossible for straight men to frequent this place. Inside is just as adorable, with a cosy little booth to one side and a display cabinet full of various cupcake flavours. There are many flavours to choose from; more traditional ones like chocolate and some fancier varieties such as marble, each of which has a chocolate seashell perched on the carefully iced top. I absolutely love seashells but when it comes to cupcakes I believe it's the original and the best, so I chose a vanilla flavoured one. I have to say I was disappointed. The base was delicious and exactly what I would expect of a cupcake, even if it was a little heavy, but the icing was not. The main reason I love cupcakes is because of the amazingly creamy, buttery icing. The icing here is harder and can absolutely not be described as creamy. It's still a nice place and the cupcakes are presented so well that I'm sure I will be enticed into trying them again.