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Thang Long Restaurant

3.7 (29 reviews)
ModerateVietnamese, Chinese, Thai

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The thaianesse pho
Lucy B.

Very warm and accommodating restaurant for a perfect relief from a cold night. The Thaianese Pho come with very tender chicken with fresh herbs and tasty, flavorful broth. Absolutely adored this place and the staff was very professional. Green tea was really good too!

Christopher R.

Very relaxing atmosphere and delicious chicken pho! The broth was flavorful and fueled us for a big walk all around downtown for the rest of the evening. Great little spot for a tasty soup.

Chicken stir fry with a very rich peanut sauce. It is not listed on the menu. Wanted to try something new and was not disappointed!
Summer Y.

Highly recommend checking out this Vietnamese/Chinese restaurant! The owner and the server are very friendly and welcoming and helpful. There is a cozy vibe here. The food is very delicious and overall it was a great way to cap off a day in Quebec City!

Spring Rolls
Jim C.

A bit skeptical about this place but felt like some hot noodle soup. Decided to give this place a try but came pretty late on a Monday night. I was glad they were still open. I had to pick of the restaurant as there are not many people in. It was pretty hard to see the menu given the low lighting and the candlelight didn't really seem to help. But since I wanted noodle soup it wasn't hard to choose from the 5 or so on the menu. I ordered the hue soup which was basically a spicy broth with beef and vermicelli noodles. Have to admit, it was very good and I really enjoyed it. Also ordered an order of spring rolls. Nothing too fancy about the spring rolls but they were decent. The lady was very nice and helpful. I would definitely come back again and try other things on the menu. Maybe a Thai dish next time. Taste - 4/5 Service - 4/5 Ambience - 4/5

DoYeon K.

We tried this place for the dinner of our Quebec City day trip. We tried the Hue noodles with vermicelli and beef, Thailandaise with chicken, and general tao chicken. The beef in the Hue was too tough and cut too thick so it was difficult to eat. I really liked the soup though! It warmed me up in the chilly evening. The portion was just okay, the bowl was mostly filled with soup but not enough noodles which is a rare case since every Vietnamese place I've been to previously gave me way more than enough. The General Tao chicken was really tough too, unfortunately. It tasted like it was fried way too many times and the overwhelmingly sweet sauce didn't help alleviate that. One tiny complaint is I asked for no cilantro in my soup, when he arrived with the order, I asked him whether there's cilantro, he said "no" with a stammer, and voila there's cilantro (I know, I know, why go to a Vietnamese place if you don't like cilantro, I wonder as well). If it was proper service, he would've taken the soup back and have the kitchen take the cilantro out or at least make the effort to, at the least not lie about it. Considering the terrible reputation of Quebec City food, Thang Long was relatively decent. But I think that just shows Quebec City food suuuuucks. Overall 6/10.

Not great... It was supposedly Pad Thai, and tasted nothing like it
Mike A.

Just went here a couple hours ago and I thought I'd share my thoughts while everything's still fresh in my memory. Coming from the New Jersey/NYC area and enjoying all different kinds of Asian food the tri state has to offer, I had to hit one up while I was here in Quebec! Since today is January 1st, this was the only Asian restaurant that was open in my area. It's located on the corner, and the inside is primarily small. Although small, the inside is quite cozy. Also our waitress was very nice, but something I noticed was that she was all alone dealing with all the tables. It was understaffed so you had to wait a bit if you needed something. Their was literally one waitress to the entire restaurant (insert laughing emoji). Now unto the food, the food was a "meh," at best. It tasted very "Americanized," or should I say "Quebecized," as the food was bland at best. I ordered the "spicy" chicken in satay sauce, and asked for extra spicy. When it came out, it was not spicy at all... What a bummer... Also for the price you pay, receive very little chicken and all vegetables. My girlfriend ordered the pad thai, and this is where it starts to get weird. Pad Thai should have a peanut sauce, with peanut garnish, as well as bean sprouts. This Pad Thai did not, instead it had a very dry taste of its sauce, no peanuts where found, and no bean sprouts. It barely resembled Thai food at all! In fact, they used thin vermicelli instead of the traditional flat thai noodles, and then they threw in mixed vegetables in the dish, I was like LOLOLOL, this ain't no Pad Thai, I guess many people like imitation Pad Thai. Overall the service was great, the food was a mehhhh at best. Also the price was a little too high, but I guess that's the prices of the city. I paid $53 for soup, an appetizer, and two entrees! Would I come back, probably only if they were the only Asian restaurant open again, and this was my only choice!

Pho was so yummie! I did not taste really authentic but GREAT.
Olivia W.

We will come back! Good food and friendly services. We ordered vegetation rice dish and pho. The food tasted very good. Portion were huge, and j could not finish it. Price was reasonable.

Small Bun Bo Hue is more like a Cup
Marissa C.

On our last night, we decided to go food hopping and bar hopping. One of our friends in the group was craving Pho or noodles to warm us up from walking around outside so much. This place was near the hotel and walking distance, so we gave it a shot. Luckily, one of our friends spoke Vietnamese and the lady working did too! The menu for the soup section wasn't very extensive, but it got the job done. I ordered the Small bowl of Bun Bo Hue and when it came out, boy, were they not kidding when they said Small. It was seriously like a CUP! The next option up was a Large, which looked to be like a Small or Medium here in the USA. Portions are definitely smaller here in Canada, either that or everything is bigger in the US. If you're looking for an actual meal, DO NOT get the Small! lol. Flavor though was delicious. It had a nice spicy kick and the broth hit the spot. I liked how the meat is still raw too when served. One odd thing that stuck out to us...all the tables are set with a water glass and a wine glass. However, they do not sell any alcohol here. We asked the lady and she said you can bring in your own alcohol and drink it here, which explains the table next to us who brought out a bottle of their wine. I guess a lot of people bring their own bottles which explains why they would have to set each table with wine glasses? I don't know...very strange. I guess I wouldn't classify this as your "traditional" pho place. It reminded me more of a fusion want to be fine dining Vietnamese restaurant that served pho on the menu. Their rice plates and dinner plates in general definitely took over majority of the menu compared to their soup page.

TO DIE FOR

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3 years ago

Great authentic Asian food that is hard to come by in Quebec. Great service, food, vibe, and delicious food that taste like home meals.

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3 years ago

The Soups were amazing... I wasn't feeling well at the time when I ordered them but they were a life savior. Such great flavor and healing

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8 years ago

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3 years ago

There customer service was amazing! The food was good as well, but it a was a tad bit too salty.

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14 years ago

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8 years ago

Probably the worst pho I have ever had. Very oily and taste like absolutely nothing. Very disappointed.

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10 years ago

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18 years ago

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11 years ago

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10 years ago

Got takeout from here while staying nearby. Soups were delicious, but dumplings were fried and tasteless.

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9 years ago

Great food - the soup based noodles are really quite good compared to other Vietnamese restaurants. Friendly service as well.

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Restaurant Jardin du Vietnam

Restaurant Jardin du Vietnam

3.5(6 reviews)
1.5 km
$$

While it's true that I know what to expect when ordering Vietnamese fare in San Francisco I learned…read morethat doing so in Quebec City's Saint-Sauveur neighborhood is a whole different ballgame. Restaurant Jardin du Vietnam is an all-inclusive experience. Every meal here is a multi-course affair that moves from soup to appetizer plate to entree and dessert. Alcohol isn't offered but guests are welcome to BYOB and there's no corkage or other associated fees. It's fair to say that you'll leave Restaurant Jardin du Vietnam very full for a reasonable price even if what you've consumed looks nothing like your typical order from a Vietnamese restaurant in San Francisco. The only decisions to be made here pertain to your choice of entree and dessert. At my table our entree orders included Poulet (chicken) Curry ($25.95CAN, and a bit one-note) and a Shrimp/Scallop dish ($32.95CAN, pristine but bland in flavor). The latter was chosen because it featured vermicelli (aka rice noodles) which are often featured in favorite Vietnamese dishes back home. But there's a silver lining here; the entire experience of the place is interesting and sort of fun and though the food wasn't my favorite version of Vietnamese fare I liked, overall, what was on offer. Several tables were filled with parties of 4, early and known to the restauranteurs, and covered with wine bottles, evidence that Restaurant Jardin has a local fan base. The restaurant itself is authentically ornate and unique to the area. And the multi-course experience is leisurely and enjoyable. Accompanied with such reasonable prices (1CAN$ = .75 US) it was easy to imagine how Restaurant Jardin could become a favorite amongst locals seeking something a bit different. It might not have been my favorite version of Vietnamese fare but I enjoyed the overall experience.

Les propriétaires, deux vieux messieurs, ont été d'une grossièreté incroyable. Ils ont tout…read moresimplement jeté cette famille dehors sous prétexte qu'ils partageaient un plat. C'est honteux ! Ils les ont expulsés devant leur enfant, sans aucun respect. On n'a jamais vu un traitement aussi humiliant.

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Restaurant Jardin du Vietnam
Restaurant Jardin du Vietnam - Dessert included in dinner.  My choice was warm, green Tapioca.

Dessert included in dinner. My choice was warm, green Tapioca.

Restaurant Jardin du Vietnam

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Madame Phan - Bun thit nuong

Madame Phan

4.1(8 reviews)
0.6 km

We were craving spice in Quebec City and set out looking for Asian food. That search led us to…read moreMadame Phan. Both of us--coming from different parts of Asia--were hopeful. The food? It was okay. It gave us the spice fix we needed, but it wasn't authentic. I wish I could rate it higher, but I feel a responsibility to be critical when it comes to Asian cuisine. Too often, Asian food is watered down for Western taste buds. It's a disservice to the cultures it represents. Quebec City already feels deeply European, and I would love to see more pride in showcasing Asian food as it really is. Here's the truth: authentic food usually outperforms the "tailored-to-locals" version. People rise to the occasion when they're given the real thing. Sadly, what I often see--here included--is the opposite. Local diners leave thinking they've "experienced Asian food" when, in fact, they haven't. The first red flag was in the description itself: "Asian." Asia is vast and diverse. Expecting one restaurant, or one chef, to represent it all is impossible. It's like walking into a place that claims to serve all European food under one roof. Unrealistic by definition. So, no, Madame Phan isn't authentic. But it did serve its purpose: it gave us something spicy when we needed it. I just wish more restaurants here leaned into authenticity rather than compromise. Because authentic Asian food deserves better than this.

The interior is your typical no-frills Asian restaurant--simple and straightforward. Service was…read morequick, and the food came out fast. Quebec City isn't exactly known for authentic or high-quality Asian cuisine, so it's best to keep your expectations in check. This place is about as close as you'll get. The pho wasn't authentic--the broth tasted more like beef bouillon, so I'd skip that. The Thai chicken had a good kick of spice, and the General Tao's was actually pretty solid. Overall, there aren't many Asian food options in the city, but this place gets the job done.

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Madame Phan - Park and train station

Park and train station

Madame Phan - Grilled beef vermicelli.

Grilled beef vermicelli.

Madame Phan - Lychee juice

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Lychee juice

Thang Long Restaurant - vietnamese - Updated May 2026

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