Nice location but slightly inside .. heart of oak tree road and close to rt 27.. finding it…read morewithout google maps is a bit of challenge since it is slight off the main oak tree rd. You will not see it when you drive on oak tree but still a good location . Good parking spots. Service was ok . Could be better . Food was good . Nice interiors inside and lots of space to sit . It was a buffet when we went and they had lots of good options for Non veg . For veg it was ok option. Non veg friends loved it .. vegetarian was ok. Not super special but kinda ok. They had a bar inside for beer and other stuff . Chicken items were good. We liked Italian panipuri. Overall a good experience except. 4 stars

Though we went to Edison, like, N no of times but never tried this one. It is not far from those…read morefamous restaurants. In fact, if you are here for jewelry shopping, then this is very near to those famous jewelry shops (Tanishq-Malabar-Kalyan), Plus point is the municipality parking is very nearby with their own parking. Coming to the restaurant - it's huge, and the ambience is really good; they can definitely accommodate large groups. It was a weekday evening, and when we entered, only one table was occupied, so it had a very deserted look. We settled down and ordered- * Manchow Soup - it was good. 5/5 * Chicken Dum Biryani: I'm not sure why I order biryani from 'not so famous' biryani places; I might be hoping for a surprise taste - it literally failed, and they should rename it as Chicken pulav. Also, too oily.. 1/5 * Goat Sukka: should have been spicier, more flavorful. 3/5 Overall, the satisfaction level was not that high.. nothing unique, and whatever the hype about the new young chef, I did not find that interesting. 3.5/5 for me, but I am rating it as 4 just to help them grow their business.

Well, everything went well. The better half and I ordered buon cuon which is her absolute favorite…read morealong with the sweet potato and shrimp fritters. The server explained to us about picking them up with the lettuce and herbs and the Nuoc Cham. It was great. Then the proprietor(?) came out of the kitchen and started talking to us and explained the buon cuon is from the North. The better half added her other favorite dish pho ap chao is from the North. We then had a lengthy discussion on how to fry the noodles and heard another explanation about why the dish isn't super popular. It's our favorite conspiracy. Anyhow the food is amazing, fresh, beautifully prepared and flavorful. There are lots of fresh herbs, pickled daikon and carrot and some cucumber. We also got the family style dinner take out since we knew we We're up against a long day. This is just one of our favorite places. Amazing food, super friendly people who are excited to share a bit of their food and culture. What's not to love?

My family and I came here for dinner, place is a decent size over all clean…read more Service was great very attentive! PHO was good very flavorful BUT portion was so small for the price! The biggest complaint I have is their SUGAR CANE JUICE should never be offered on the menu, I love sugar cane and have had many THIS WASN'T IT tastes like WATER...very disappointed. I got it to go and drank it when I left. Good place to try, but I wouldn't come back here.

Been here many times since the earlier review, each time has been fast efficient polite service and…read moregreat food My personal favorite app is Meekrob, since not something I get anywhere else and is part of the appetizer sampler the family likes.... Pineapple shrimp was very tasty and personally I appreciate tail off shrimp in a meal. Beef pad see ew was ok, could use a little more sauce then would be great. Deserts are always good. Apple crepe with raspberry sorbet is my go to here - sorbet is very good. Fried banana with honey and vanilla - honey and vanilla go well together Reminder its BYOB !

I got take out today, one entree being pineapple fried rice , it was so bland and 4 pieces of…read morecanned pineapple!! For 18 bucks i basically received a dollar worth of rice which was t even good . it was such a disappointment. And this wasn't the first time being unhappy with food I'll go elsewhere.

5 for table service. Alice was very accommodating…read more .enjoyed appetizers of cold sesame noodles. Entre included a variety (shared) of seafood. Vegetable entrees. Everything was delicious! We will be back soon!

Lo mein noodles, had onions no vegetables, shrimp, dark sauce. I like fresh vegetables in my…read moredishes, I can clean out the fridge :). My favorite noodle dish is Pad Thai flavors shrimp Shrimp in lobster sauce was a little soupy, good flavor, omitted peas, added mushrooms. Zucchini beef in garlic sauce, spicy, ratio beef to zucchini is 1 to 5 tender good flavor size of broccoli beef :( Jade garden spring roll is the size of lumpia, my finger, I don't t think anything compared to finger size is a good thing, lumpia is 20 for $5 this $1 per finger roll Combination Spring roll cabbage veggies normal size large finger to thumb size Egg drop soup is , wonton soup with marinated pork is wonderful makes me want the fried wantons, Sweet and sour soup tofu, no meat They will not make fried eggs over easy for your fried rice. That's my grandfathers way of making fried rice. I am Pacific Islander, have my own recipes, and know how to cook basics. Good place to get takeout food, good prices.

Hichki is one of those Indian restaurants you just keep going back to, I ended up visiting three…read moretimes in two weeks! While a couple of dishes like the Palak Paneer and Dal Baati Churma weren't quite up to the mark, everything else was absolutely delicious. What really stood out was their kindness, they packed a fresh Palak Paneer for us and didn't even charge for the original one. The ambience is warm and welcoming, and the staff is attentive and genuinely friendly. Definitely a place I'll be visiting again!

Some women and I came to celebrate a bday on Sat. Food was good, lack of servers and service…read moredefinitely was there. I also did carry out and food wasn't great. Dal bati the bati was made with rava and my family got a stomach ache from it. I've had this dish before and was highly recommending it based on my past experience. However, we also think this is a proper diner spot where we felt a table behind us was extremely loud as if we are at an Indian dhaba in India .

A cozy, homey Vietnamese restaurant that seems to be a local favorite. The restaurant isn't flashy…read moreor trendy by any means, but I feel like that's part of its charm - just tasty Viet food in a casual, laidback setting that makes you feel at home. I don't often see Canh Chua Thom on menus at Vietnamese restaurants, and enjoyed it here. It's a tangy sweet and sour tamarind based soup that pairs well with rice, and feels nice and comforting especially on a cold day. I also tried the Banh Xeo appetizer (crispy pancake) and loved it! I appreciated that they offer different protein options besides the standard shrimp. The owners/staff here also seem so lovely. I overheard them greeting regulars as well as families they haven't seen in a long time, and it just felt so warm and personable. I'd definitely come back again to try their other dishes.

We came here for dinner after work one day. We were immediately seated after we arrived. The…read morerestaurant looks like a small diner, with grayish turquoise tables and chairs scattered around. Pictures of the restaurant's food are everywhere as well, with some of them taped to the refrigerator behind the counter and others being depicted on canvases that hang on the white walls. Silk lanterns dangle from the ceiling in different colors and the walls are adorned with cultural items too. We ordered the following: Tra Thai, which is Thai Iced Tea- this was pretty good Soda Hot Ga, which is egg yolk with soda - hubs enjoyed it and liked it A2- Goi Cuon, which are spring rolls that are rice paper stuffed with shrimp, egg and noodles. It came with peanut sauce but we opted for fish sauce because of our daughter's peanut allergy. The rice paper wasn't soft and it felt rubbery. It was hard at the edges and made us wonder if it was premade. We wished it was fresher. S21 Bun Rieu, which is crab meat pork in tomato shrimp paste noodle soup. Daughter liked it and wasn't disappointed by it. D4- Mi Xao Dơn Do Biển, which is a combination of seafood and vegetables stir fried in a light sauce and served over crispy noodles. I was a little disappointed with this entree. We expected it to be egg noodles but it wasn't. There was hardly any proteins but mostly vegetable fillers. A9- Banh Xeo, which is coconut and rice flour crepe filled with a savory combination of bean sprouts and shrimp that's served on a bed of lettuce. This was ok but it wasn't as soft. The omelet tasted like it was overdone. I'm not sure if it was because we just came back from our trip to Los Angeles where all the Vietnamese food were top-notch but I felt a little disappointed with this place. Service was quick and friendly. Glad we got to try this place!

Tom Yum soup is sour, spicy & sweet; pad Thai is big portion, good balance of ingredients; masaman…read morecurry with rice is spicy, good balance of curry & coconut taste, flavorful , Thai iced tea is very sweet & delicious - all so good, spice levels can be adjusted. Attentive service, grocery items for sale, 18% gratuity is automatic, cash discount. Easy parking in strip mall.

If you're looking for a good place to eat that very affordable, Four seasons was a great place for…read morethat. Most dishes also range below $20 so it's super affordable for the amount of food you're getting for New Jersey. I would say that if you were a smaller eater, you can make this two meals. If you're a college student also it is so close to the Rutgers university campus. I remember a lot of people mentioning four seasons when I was a student at Rutgers. Lots of people order takeout, and they constantly had people pick up food. I'm sure some of that was the students. It had a very large menu of different Thai foods. I will say that I go very basic with Thai usually going for the pad see ew or pad Thai. They had a lot more on the menu and they also had different stars around the most popular menu items. They also have classic Thai tea if you wanted to get a drink. You had the option also to pick your spiciness level and I will say that I picked mild and it was on the spicier side so they do not play around. If you can't handle spice, don't get any spice at all! You can also pick the protein that you want with options like beef, chicken, and tofu. I will say the pad see ew very delicious, but it also wasn't necessary the best pad see ew I've ever had. Still, though with the price and the reliability of the place, it is un beatable. Service was fast. Also, it was self seating and also self paying. At the end of our time at the restaurant we waited a little bit longer because we didn't realize that we had to pay up at the counter. They had around 40 people worth of seating. The interior is a more cozy lived in wooden designed space. I wouldn't say that the interior was anything that was remarkably special, meaning the food was just made selling point. There is parking around the area so I wouldn't say that would be a problem either. It shares parking with the local other shops in that strip plaza.

Medina Foundation & BBQ Grill is one of those places you could easily drive past without realizing…read morethere's a restaurant inside. From the outside, there isn't much to give it away, but there's convenient parking right outside. Inside, it's small, clean, and neat, with a simple setup. We asked the staff what they recommended for someone trying Pakistani food, and the mixed grill was their pick. We also ordered papdi chaat, samosa chaat, and chicken samosas--although unfortunately, they were out of the chicken samosas. For our no-spice son, we went with fries and nuggets. The nuggets were crispy and, after a forced intermittent fast caused by missing several exits, he was basically in seven heaven. We also decided to try the biryani despite some less-than-great reviews. And Chapli kebab beef ( but we got chicken....). Apparently, biryani, nihari, and qorma are among the dishes you should try when exploring Pakistani food. The biryani had a good flavor, but ours was seriously short on meat--it eventually came back as a plate of mostly bone-in meat. The mixed grill was okay, although the Behari kebab had some serious heat. One bite and you felt the need to drown yourself in water just to survive. . The chapli kebab was good but just wrong meat.... For us, the highlights were definitely the papdi chaat, samosa chaat, naan, and the kulfi (which seemed more like an Indian packaged brand than something homemade). Overall, I'd give it 4/5 for ambiance, 3/5 for food, and 4/5 for price. Service improved when we asked for a few changes, and the staff were helpful. Not sure we'll be back, mainly because there are a plethora of other options nearby. But it served its purpose, gave us a taste of Pakistani food, and got us happily back on the road toward the DMV.

My friend and I stopped by here for dinner after a long day of shopping at the outlet malls in NJ…read more as avid city girls, we are always on the hunt for the most authentic and delicious desi food. When we entered the restaurant, we were greeted to a dining room, full of patrons, mostly families. We ordered whatever is the best off the menu, of course the waiter suggestion weighed in heavy here. We started with the beef Bihari kebab which was cooked to perfection. The meat was tender and perfectly spiced. Personally, I wouldn't have minded a little bit more spice, but this was a beautiful marriage. For the entrée, we ordered some bread with the goat karahi and chicken biryani. The karahi came to the table, sizzling hot and was an absolute spectacle. The spices were absolutely on point and the goat was cooked to the bone, it was very tender and bursting with flavor. The chicken biryani was spicy just how we ordered it and had the perfect ratio of masala to rice. The rice was cooked beautifully and not clump together. This was a really solid plate of biryani. We obviously had so many leftovers and happily took them home. I ordered the pink kashmiri chai to wash all of this down. The owner was super friendly and we enjoyed talking to him very much. This is a small family restaurant in the heart of Edison dishing out some of the best desi food around. Make sure to stop by here and enjoy their many menu offerings. I cannot wait to come back!!