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    Thai Heart

    4.3 (311 reviews)
    ModerateThai, Salad, Soup
    Closed • Closed
    Updated a few days ago

    Thai Heart Photos

    Business Info

    THAI HEART ATMOSPHERE

    What's the vibe?
    Quiet
    Casual
    Dogs allowed
    Good for kids

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    Papaya Salad
    Mary Jane S.

    Although this place is a bit un-organized inside, it was not something we were too worried about. The food did not disappoint. It was tasty and satisfying. The service was a little slow however good over all.

    Clear broth soup

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    4 months ago

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    7 months ago

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    3 months ago

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    6 months ago

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    1 year ago

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    2 months ago

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    8 months ago

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    7 months ago

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    4 months ago

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    7 months ago

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    2 years ago

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    7 months ago

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    1 year ago

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    7 months ago

    This is the best Thai food ever!!! I am so happy that they are back open again. Lovely owners and amazing food!!!

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    1 year ago

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    1 year ago

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    1 year ago

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    2 years ago

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    11 months ago

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    2 years ago

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    2 years ago

    Very good Thai food, without a doubt the highest quality in the area. Nothing they serve is simply good -- it's all outstanding!

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    2 years ago

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    1 year ago

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    2 years ago

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    1 year ago

    They stayed open late for us and the service was excellent! Great food as well! Richie and Sarah are the best!

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    3 years ago

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    11 months ago

    great portion sizes and food is yummy. small business/family owned place and they are very kind. cute and welcoming space

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    5 years ago

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    3 years ago

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    4 years ago

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    3 years ago

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    2 years ago

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    Page 1 of 8

    Ask the Community - Thai Heart

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    Kao Sook Thai Cuisine

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    Back here again after 11 years, though I did not even remember this place, but only found it by its…read morerating. My son, now living in the area, and I came here for some Thai. We shared the Kang Dang Chicken with brown rice, Pad Thai and Chicken Satay. All the dishes were great, for myself I would not get the brown rice again. I guess it's a Korean style which I find has an aroma that is not my favorite. But they also offered white rice and sticky rice options, which I would choose in the future. Service was very attentive, I remember as I was drinking my water looking out of the side of my vision. I saw our host notice. My glass was becoming empty, and he refilled the picture and came to the table within seconds of me sitting down my glass. So many restaurants I have to beg to get more water. Also, there are concern for the food quality was reasonable without being excessive. I hope to return in less than 11 more years. :-)

    I was in the mood for larb gai and decided to order it to go from Kao Sook. The larb itself was…read morewell prepared and delicious. As is almost always the case when I order it, I wish there were more herbs in it. It came with pieces of iceberg lettuce, which was an interesting choice, and unfortunately no cucumbers. I'm used to sturdier vessels for eating the larb -- cabbage, romaine lettuce, etc -- so the iceberg was a little suboptimal but it did the job. Overall, pretty good. If you haven't tried it before and want something light, refreshing, and a little (or a lot) spicy for a hot Scotts Valley day, you should definitely try out the larb.

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    四姐 Special Noodle

    四姐 Special Noodle

    4.5(1.2k reviews)
    5.0 mi
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    Had Special Noodle back up in Cupertino, but this one may the best of them all! Whichever sister…read moreruns this one is COOKING for real. Best soup dumplings we've had in YEARS...including DTF. GREAT WOK-hay on their eggplant & green beans. And their Pan Fried Pork Buns (生煎包) remind me of Yang's in Shanghai. Paper thin skin on top, and crispy doughy bottom... absolute MASTERCLASS! Edit: spoke with the manager when paying and found out this was the original HQ! No wonder it's the best haha

    I am writing to share my deep disappointment with my recent experience at Special Noodle despite…read moreits strong reviews. My husband and I stopped by to order food to go. Upon entering, an employee named Jason motioned for us to walk over, handed us an open iPad, and walked away without any explanation. As first-time visitors from out of town, we were unfamiliar with their ordering system. When I asked for assistance finding a specific dish listed on their website, he rudely told us they did not offer it. He then made a comment in Mandarin or Cantonese to a colleague, and both men looked at us. At that point, I returned the iPad and let him know we would not be ordering. As a mixed-race couple, with my husband being permanently disabled, we were left wondering if this unwelcoming behavior was motivated by discrimination or if it reflects the restaurant's typical customer service. Regardless, the interaction was extremely uncomfortable and disrespectful. Fortunately, we went to Yan Flower nearby instead, where we received kind, welcoming, and excellent service. Yes, the food was good too! Sometimes food isn't the most important thing you receive from a restaurant, don't get me wrong it is a strong motivator, but for me, service is everything.

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    四姐 Special Noodle
    四姐 Special Noodle
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    Jia Tella's - Amok (catfish) lemongrass, kefir, limes, coconut milk, eggs wrapped in a banana leaf. Classic dish. Smooth and not too fishy.

    Jia Tella's

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    Food tastes very good, amazing and fast service, fast service. Food looks good didn't took too…read morelong. Clean place and is highly recommended.

    We're in town visiting and ordered takeaway so I can't comment on the sit-down service. We ordered…read morea Cambodian Salad w/ shrimp and a 2-skewer (one chicken, one beef) bento with salad. Just to start, everyone we interacted with to place the order, pick up, and pay were extremely friendly. The order was packed well, utensils included as we had requested. Well it turns out we ordered a lot of cabbage salad but that wasn't a problem because of how fresh, crunchy, and flavorful it was. The peanuts and basil + dressing absolutely made something simple taste exquisite. I've never eaten so much salad in my life and I would happily go back for more. The shrimp were a little on the scant side, about 8 pieces sliced in half, so 4 whole shrimp, but they were extremely tasty. Nice marinade/seasoning and great char flavor. The skewers on the other hand were quite generous, each with 6-7 giant pieces of meat. They were delicious but what I appreciated the most was that they were still tender and juicy. A lot of restaurants par-cook skewers and then just reheat them for service, which dries them out -- almost certainly everyone has experienced this before. Not at JT. They were perfectly seasoned, tender, and juicy. I can't say that I've had a lot of Cambodian food, but if it's as good as this, that might need to change.

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    Jia Tella's - Tamarind noodles with beef, bean sprouts, and tamarind sauce topped with roasted peanuts. Loved this dish!

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    Jia Tella's - Amok (catfish) lemongrass, kefir, limes, coconut milk, eggs wrapped in a banana leaf. Smooth!

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    Thai Heart - thai - Updated September 2026

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