Cute hole in the wall. Harborside had the FRESHEST oysters and YUMMIEST tuna poke…read more 10/10 would recommend

Very small fish market in the harbor where all the boats park, right underneath Johnny's Harborside…read moreSeafood Restaurant. Even though small in size, at least they focus and value the local catch. To that I had to show my interest. I saw they opened a newer store in north Santa Cruz in a new and hip retail complex called The Swift Street Courtyard. That one seems to be more geared toward prepared foods/product as that complex is a food and drink destination, breweries, wine tastings and coffee shops all around. This one is mostly a raw fish market. Mostly filleted and pan-ready items. Not sure if you can request a whole fish here but my guess is you can if you establish a correspondence with the employees. But in a small cooler up front they also have some prepared seafood items ready to grab n go. They have tuna poke, some ceviche, and some smoked salmon deviled eggs. They may have more things but the slowish day I went, that seemed the selection. Rockfish Ceviche ($14/4*) my receipt said halibut ceviche but the container label said rockfish. Not sure what I got but the nice chunks of fish were nice and whitish from the citrus cure, clean and meaty. Which ever I got, it was delicious. There was sliced raw onions, cucs, tomato, jalapeno and cilantro which made for a standard but satisfying ride. Everything was in nice big chunks which I tend to like more than when Mexican places finely chop it to where you can't really identify anything anymore. Only thing I wished I had access to were some squirts of hot sauce and some tortilla chips. But since this wasn't a sit-down resto situation I had to make due. Smoked Salmon Deviled Eggs ($8/3.5*) You only get 3 halves so basically an egg n a half. I think they should give at least 4 halves to even things out if being shared. But the smoked salmon is beaten into the yolk mixture so you can't really see or identify it. Upon chewing the deviled egg, you will taste a smidge of smoked salmon. It's not strong or in your face but it will remind you that something else is there. I wished it were more identifiable or obvious, but it was still pretty tasty especially with the hits of tobiko. They had one of my favorite Asian brands of iced green tea which was a nice surprise. And after swimming and lying around on the hot beach down the street, this made for a refreshing snack break. Even though I wished there were better seating and amenities this filled a void on a weekday when the restaurant upstairs was closed. Nice find and I'll try and buy some local fish from their market next time I'm around. And I sure as heck am gonna try their newer and more visible location.

Impeccable service, we sat at the bar, and it was crazy. How they catered to you? Food was okay…read morebiggest problem. I had ordered a side of bread. It came with the Olive oil. I asked for butter That's an upcharge. What?

In town visiting and used trusty Yelp to find a spot to eat in the area. This place did not…read moredisappoint. From the service to the ambiance and not to mention the food. Drool!! I definitely want to come back next time I'm in town. Check this spot out if you like good seafood and a chill vibe. The ceviche had a nice kick to it which made it yummy. Although I think they could have provided more tortillas with it. They only give two halves of a tortilla for a large dish of ceviche. Mussels...just get it. You won't be disappointed.

4 stars for food. They just magically has everything I like, the Fish and Calamari both in one a…read moredish (never seen that before), yummy cup of clam chowder for $7, plus replace fries for a lightly coated coleslaw. Calamari here is not ring so minus one star. 5 stars for service: our great and wonderful Nicole server was fast, caring and love her customers. You can just tell by the little details she does 5stars for the epic views and check out their restroom too, a nice surprise haha (RV trailer size) Best on the pier

One of the old school players doing the mandatory seafood on the municipal wharf in Santa Cruz…read more Pretty touristy (as it should) but I also sensed a good amount of locals just out for a good time. Nothing fancy or cutting edge here. But imo these are the kind of old school seaside joints that many inland seafood places try to recreate. This is the actual model places like Red Lobster, the now defunct Fish Market and Market Broiler bases their businesses on. *food for thought* Crab Cakes ($16/4*) Served with pickled onions and remoulade right on top. At first I thought the crab cakes were too bready, like a decent amount of bread crumbs in the crab mix to bind it. The texture was very smooth and more paste-y than crab shreds in texture. So my first initial bites I was ready to start not liking the dish. But after the 3rd/4th bites I realized that it wasn't all that bad and that most crab cakes are made in this fashion more than not. Unless you go to a hella expensive resto where they can use lump meat without hezzy. The crab flavor was indeed there, and the seasoning was spot on. And the mushy texture was really helped by the pickled onions which gave each bite a brightness and crunch. I think ALL crab cakes should be served with pickled onions. Yet I hardly ever see it. Great move on their part. Grilled Halibut ($30/4*) I chose this simple prep cuz I love local fresh seafood done simply so I can appreciate the freshness of the fish. It was grilled ok over coals but did get a bit dry as halibut is so lean, kinda like grilling pork chops. I think they should baste the fish with some oil/butter while it is grilling. It keeps the fish moist during that dry method of grilling. They do offer like 8 sauces to choose from to pair with your fish. I chose a Picatta sauce that was butter, garlic , parsley, lemon and capers. And theirs was light and fresh and when poured over the grilled fish just totally absorbed into that fresh halibut. I even sensed a bit of anchovy umami in that sauce which I found very effective. Had a glass of Chardonnay with the food which was very complementary. Then finished with an Irish Coffee as I was too full to eat anything else. I should have called out for Jamesons whiskey tho, as I think I got their well version. Not as smooth as Jamesons which is usually my go-to. Still an above average seafood outing in a seaside town. Service was proper with really good timing on coursing. I hate when a course arrives when you're still in the middle of a soup or appetizer. Riva I came in not expecting much but I left more impressed than not. I would come back for another round.

There was a short line when we arrived, but they do a great job of keeping things moving and…read moregetting people seated quickly, which we really appreciated. The food here is always fun, fresh, and consistently good. We shared the carnitas omelette with sourdough toast, and it was excellent--lots of flavor and a perfect start to the morning. We also had a couple of Irish coffees, and the homemade whipped cream definitely put them over the top. Another huge plus is the dog-friendly patio. Our little guy Milo was very happy to join us for breakfast--and maybe even happier when some bacon came his way. Great food, friendly vibe, efficient service, and a patio where we can bring the pup. We'll definitely keep coming back!

Yelp Elite Review: Where the Coffee Is Bold & the Stories Are Even Better…read more Some restaurants serve breakfast. This place serves breakfast with a side of Santa Cruz history. This spot has been around for years, and when my boys were younger, we would come here after a day at the beach. It has gone through a few owners over the years, but the improvements they've made are awesome. The place still has that classic beach-town chill--lots of laughter, good food, and people enjoying life. Parking? Let's just say Santa Cruz and parking have never exactly been best friends. But once you get inside, you have the choice of indoor or outdoor seating, and it's worth the effort. One of my favorite things about this place is the history. For years, a group of local fishermen have been coming here. Two of them are still regulars, sitting around telling fish stories. And if you know fishermen, you know those stories have probably gotten a little bigger every year. My wife and I split the all-meat omelette, and it was delicious. They also do a fantastic job with the hash browns--crispy, hearty, and exactly what you want with breakfast. The coffee deserves its own paragraph. Bold, flavorful, and strong enough to make you believe you can conquer the day. Our server was wonderful. She has worked here since graduating from high school, and you could tell she genuinely cared about taking care of people. Friendly, positive, helpful, and the kind of service that makes you want to come back. There's a wonderful selection of food, but honestly, part of the experience is simply being there. You can almost feel the decades of stories in the walls--families, fishermen, beach days, laughter, and countless cups of coffee. This isn't just a place to grab breakfast. It's a place where Santa Cruz history is still being served--one omelette, one cup of coffee, and one slightly exaggerated fish story at a time. Yelp Elite approved! #YelpElite #SantaCruzEats #SantaCruz #BreakfastInSantaCruz #BeachTownVibes #SantaCruzFoodie #Breakfast #Omelette #HashBrowns #Coffee #LocalFavorites #CaliforniaEats #FoodAndMemories

We are from out of town and looking for a good place. We saw good reviews so drove over. After…read moreseeing it from the outside we almost decided not to go. However we saw quite a few people walking in so decided to give it a try. WOW! The food was amazing! Every dish was amazing. And what we saw others eating looked amazing. Inside it was elegant. We would definitely revisit without any hesitation. Oh and the waitress was super nice and helpful as well. She capped off the experience.

The water street grill was a nice little hole in the wall. It is quite small but in a cozy way…read morerather than cramped. The service was excellent and the servers make sure you are well taken care of all the way through. However, some of the food items were hit or miss. We started off with the calamari appetiser which for 18 dollars was a bit disappointing. It was greasy and a bit chewy, lacking flavor as well. Then we ordered our mains which were the garlic steak with asparagus and mashed potatoes and the new york with prawns, asparagus, and roasted potatoes. The new york was beautifully cooked however the garlic steak was slightly overcooked yet still marinated wonderfully. The mashed potatoes were really good but the roasted potatoes were rather gummy and a bit lukewarm. The asparagus were some of the best we've ever had. We also ordered a side of garlic bread with mozzarella but it was more akin to a ciabatta bun with shredded cheese on top. Overall some of the food was incredible, and some was lacking, but the service was amazing.

Food is really good! Very friendly service and the view of the harbor is amazing. I will be backread more

I will give this great place a 5 star rating is because the food is amazing! I stopped in to get…read moresome great food. I asked for a burger (they are amazing) and a side of fries. I asked to get a small portion of fries and salad like I usually do (they would split the portion so it's smaller for each) and the chef/manager denied it. I spoke to him mentioning how this has not been an issue over the past year I have been coming here. The guy asked me to sit down at a table with him to explain portion sizes and the guy had slurred speech and an extremely strong smear of liquor radiating from him. I asked if he is on the clock and he said I will be in a few minutes. Doesn't seem like a good idea to be wasted at work. This guy has created some very good tasting foods (hence why I like to return) and the prices are reasonable. The owner is a super sweet gal and you can tell she's pouring her heart and soul into this spot. It has a perfect view of the harbor while you enjoy some good eats. Even though this guy was wasted today, it won't detour me from returning for the 5 star food flavors! He later came to my table as I am indulging in a burger that explodes with flavor and apologized for being brash. I shook his hand and told him there are no hard feelings. I complimented him on his menu, flavors of the foods, and told him we will still be coming in. Do come check this place out as you'll will leave impressed by the food if you know what good food tastes like.

Our best kept secret. Such an underrated gem that I feel no one knows about! The calamari is always…read morea hit. My two favorite dishes are the spaghetti alla carbonara and carbonara lasagna! Their portions are easily shareable between 2. Both times I've been here, the restaurant has been empty! Service is great. I love grabbing a seat on the patio and enjoying the lovely Santa Cruz air.

I had never heard of this place before, but happened to come across it when looking for a place to…read morehave dinner. The food looked amazing and the reviews were also pretty good so we decided to give it a try. There is indoor and outdoor seating available. The outdoor seating is covered and heaters are available. We sat indoors since it was pretty cold. We were immediately seated and greeted by multiple of their staff that night. I tried their fettuccine Alfredo and I believe it was their spaghetti and meatballs as well? We were also provided with bread while we waited for our food. Everything was really good. Our food was ready pretty fast and our server was very attentive. There's parking available, they offer dessert, but they are also right next to a frozen yogurt shop!

I stopped by for a drink on a hot Tuesday afternoon. I was absolutely committed to a seat right by…read morethe water and although Pete's doesn't have the largest volume of patio seating, all of it is right by the water. Since it was an off-time, I also had the whole patio to myself. I ordered the Garden Gimlet (which I finally learned with a hard G, like "gift"). The drink arrived ice-cold (which hit especially well on such a hot day in Capitola) with a balance of punchy fresh lime juice, delicately herbed syrup, and the classic botanical sophistication of gin. The drink also comes with a decorative edible flower. I don't know my flowers too well but of the two different flowers I had in the two gimlets I ordered, both had a very subtle licorice flavor (nothing at all close to jäger) and an herbaceous quality. Pro-tip: dip the flower in the drink for an even more complex experience. The drinks and the ambiance were both excellent but the service took the experience to the next level. I had the pleasure of being served by Erik, who is normally the bartender but was also my server today. He was extremely knowledgeable about the menu, and served a consistent and delicious drink each of my rounds. I certainly benefited from it being slow the afternoon I visited because I got some extra time to chat with Erik about some of the things on my mind that brought me to grabbing a drink overlooking the water in Capitola. Definitely say hi if you see him working sometime; he's a wise soul.

Great happy hour right on the water!…read more Took a day trip to Capitola and stopped by Pete's to enjoy the amazing weather and view. They have a solid happy hour menu with drinks, great for catching up or even just people watching! We shared the lobster roll, shrimp cocktail, and oysters. I enjoyed their dirty martini extra dirty, but I'm not sure what my sister ordered, but she enjoyed it as well. Service was attentive, and it was right before dinner service, so they made sure to share their specials of the evening. Can't wait to be back next summer to spend time on their deck again!

Great times, good vibes! I forgot to take a pic of my Mr.Makai drink but it was delicious, strong…read morebut flavorful. The servers were very nice, just a bit busy with all the tables so it did take a little while for service but nothing unreasonable. Loved the loco moco I would say it was a little hot for medium well perhaps the toppings made it cook a little more after plating but it was proper juicy and seasoned. The bbq plate was great, the flavors were pretty much the same but different textures depending on what meat you were trying. The kalbi was really thick! Would definitely stop by again to see what's going on with the food or drink menu.

The poke didn't taste very fresh and the service was just average. When we weren't sure what to…read moreorder, the staff didn't offer any recommendations. And don't expect to get what you see in the photos the actual food was quite different and disappointing. Overall, I wouldn't really recommend this place if you're looking for somewhere to eat at the Boardwalk.

Hula's completely saved my birthday dinner! After arriving at the restaurant I had originally…read morechosen and being told they couldn't accommodate my party, Hula's was able to seat our entire group and made it feel like my birthday was always meant to be celebrated there. The customer service was amazing from beginning to end. I wish I could remember the staff members' names, but hopefully they remember our group! Everyone was so kind and attentive. They complimented us throughout the night, took pictures for us, and truly made me feel celebrated. The drinks were great and made just right. I honestly couldn't have asked for a better birthday experience. Thank you, Hula's, for turning the night around and making my celebration so special!

Delicious food! Jerk plate is phenomenal! And so is there…read moredesserts. We got the oreo based pie with the local ice cream as the filling which had macadamia nuts in it; it was so good! And it's enough to share for 2 people. I will definitely be back for the jerk plate and the desserts! Service was good! They checked in on us. Gave us great recommendations. Maria was our server and she did such an amazing job! Made us feel welcomed. There is plenty of seats inside and some outside as well. We chose to sit inside as it gave beautiful dim romantic atmosphere.