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Johnny's Harborside

3.6 (1.5k reviews)
Open • 12:00 pm - 8:00 PM
Updated 1 week ago

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JOHNNY'S HARBORSIDE ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Dogs allowed
Good for groups

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Recommended Reviews - Johnny's Harborside

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Lobster roll
Felicia F.

Came here with some CO workers right at noon on a Friday. Excellent service and amazing views. Felt very authentic. I grabbed a mai tai IPA which was perfectly chilled and crispy. And for my main course was their lobster roll. Good lobster roll but was missing a nice buttery touch (my preference) otherwise assembled nicely. Would recommend this lunch spot any day

Vivian T.

Food was good and view of the harbor was super nice and scenic. The wait to get a table was a bit long considering it wasn't that busy.

Happy Hour Menu, as of Jan 2025 it's offered everyday!
Madeline W.

Great spot! Wonderful menu and fast service. Happy Hour is the best in town. Great bar and nice spot to watch a game.

Fish Tacos 3
Patty C.

I was able to get parking right at the front which was awesome considering it was a sunny Sunday afternoon and I thought the place would be flooded with people over the hill. I was greeted right away by the nice bartender gal. I got a table pretty close to the window so that was nice eating lunch with the harbor as my view. They were out of a few items which was a bummer, but I was happy with the fish tacos. The grilled pineapple was a nice touch and the sauce was good and the fish was perfectly fried.

Shrimp Louie Salad with Black Cod added
Jennifer M.

High quality seafood restaurant on the water. We visited twice on one trip. I ordered fish tacos the first time (a bit dissatisfied with amount of fish and toppings) and I wanted to get the Shrimp Louis salad with Black Cod my husband ordered the first time. Wow, the cod was cooked to perfection and skin was crispy with a wood smoke flavor. Shrimp was perfect with a hint of lemon. Might be one of the best salads ever. The fish sandwiches looked pretty amazing - might be a third trip in my future!

Here for happy hour
Roya J.

Showed up at 3 PM for happy hour and we were told to sit anywhere we like. We picked a corner table with views of the harbor. The server dropped off menus, but only for lunch. Once we asked, she gave us happy hour menus. I'd recommend their happy hour. They have well drinks, wine, and what I thought was a decent selection of local beers. Prices will change with time but we paid $2 per fresh oyster, $5 beer and the rest of the menu was also reasonably priced. The calamari was crispy with nice flavoring and not overcooked. I enjoyed the touch of including pieces of fried jalapeños. We weren't sure about Jeffrey's burger, but it exceeded our expectation. Only thing that was a little meh were the fries; they were limpy but we liked the old bay seasoning. Only miss was showing up exactly when happy hour starts, being seated, but not being asked or offered a happy hour menu despite a huge sign outside that says happy hour from 3 to 6 Monday through Friday....lol.

Crab Cakes
Cheryl M.

First time dining at Johnny's Harborside on a Sunday and visited for the cioppino. My friend raves they have some of the best and visits often to dine and place an order to go. Ordered the fried calamari and cioppino to share but told they were out of the calamari...hmmm it's Sunday lunch and seemed odd so went with our 2nd choice of crab cakes. Panko crusted with a crispy exterior (not greasy) flavorful, but a tad salty. What I thought was interesting was each crab cake was presented split in half...hmm, as if checking to see if it was cooked all the way through? Looking at other Yelp pics, it seems that way! We were a party of 2 and never had crab cakes halved. The cioppino was not the best I've had and lacked flavor, tangy and mainly of stewed tomatoes...squid was rubbery and overcooked but all other ingredients of fish, mussel, clams, shrimp were fine. Friend said this was the first time she was disappointed so either a new chef or off day. Overall, a ***3.5 stars *** Staff friendly, welcoming and attentive but the food was just "ok" this visit but open to trying again.

Garlic Bread
Neeta M.

This place the most friendly and helpful servers 5/5 for service! It had a beautiful view of the Santa Cruz harbor with all the boats. The decor was eclectic. The best dish was the scallops with polenta and grilled onions and carrots 5/5 The shrimp scampi had way too much pasta and not enough flavor 2.5/5 The beet salad was also plenty full but the beets were too tart or pickled - I was underwhelmed with the poppyseed vinaigrette 2.5/5 Not many people were eating here, so it was easy to get a spot.

Crab Pasta with shells
Melissa G.

First thing the waitress said when our food finally got to the table was "let me know if it needs a reheat." My Crab pasta had countless pieces of hard shell in it. Took over 2 1/2 hours in this restaurant for over priced/cold food.

Premium Oysters (6)
Mary R.

A fantastic spot. Oysters were delicious, calamari had a good taste and texture, and clam chowder was light with small chunks of potatoes and clams. I was delighted by the food and friendly service. Lil pricey, but the view is worth it. The atmosphere this restaurant creates feels very "by the sea" and I adore this establishment. Even my margarita was good! Don't skip out on the warm bread and butter.

Filet Mignon Bone Marrow Taco!!! Delish!
Sven W.

Chef Jeffrey Wall, formerly at Alderwood, is crushing it again at Johnny's! You can tell when you walk into a full restaurant at 4:30 PM for HH & Taco Tuesday!!! Solid Baja style fish taco & Fillet Mignon + Bone Marrow Taco were excellent!!

Mussels, Fish and Chips

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2 months ago

Food is really good! Very friendly service and the view of the harbor is amazing. I will be back

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Johnny's Harborside Reviews in Other Languages

Ask the Community - Johnny's Harborside

Do you still have the captains seafood platter?

We do not have that on the menu.

Can my well behaved dog sit under our table?

Yes! We have a few tables and bar seat available for pets that are able to stay under the table.

Do you have an elevator for those folks who cannot climb stairs?

Yes, we do!

Do you have a private dining room for a small group (under 10ppl)?

We do not have a private dining room but are able to take parties of 10 in our restaurant.

Do they happy hour?

Yes, we do! Happy hour is 3PM-5PM Tuesday-Friday.

Are there gluten free options?

For sure. Most of our dishes are gluten free. Save anything that is fried because of gluten cross contamination.

Does it have Outdoor seating?

It does not. But you cannot have a bad seat in the entire place. full of great ocean views.

Do they serve breakfast all day? Or can they serve breakfast all day?

Just Sunday brunch

Is it dog friendly?

No.

Is this restaurant handicap accessible?

Yes, there is an elevator going to the restaurant upstair. We were just there.

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Jack O'Neill Restaurant & Lounge - Clam chowder

Jack O'Neill Restaurant & Lounge

3.8(475 reviews)
1.3 mi
•$$$

Impressed with the incredible, panoramic oceanfront views of the sand, waves & pier/wharf. Both…read morethe lounge & dining room were uniquely setup to take advantage of the sweeping scenery. The countertops in the lounge faced the ocean with varied seating heights. Greeted gently, quickly & warmly by the hostess & bartender. The service remained consistently attentive from brunch to dinner, lounge to dining room, Promptly given menus, which on the back of one, included a history of Jack O'Neill, the man who invented the wetsuit. Between my boyfriend & myself, soup to appetizer, salad to steak, lounge to dinner the dining room experiences left very little to be desired. Beverages varied greatly. First in the lounge, the glass of water tasted like tap water, ugh. Next orderd a Pellegrino mineral water came swiftly & was much better. In the dining room, waiter Tyler went above & beyond to find the requested fresh mint which when lowered into the hot water, produced a refreshing aroma. The smoked beet salad was imaginative. Wonder what other veggies would taste good smoked? Maybe more root veggies? What a novelty for a vegetarian/vegan. Onto the vegan entree which was most satisfying. At first glance the fish looked like it was created from seaweed. Upon closer examination, a fork was used to crack the surface. In utter disbelief, discovered a slightly, salty, delicate crunch of kale. What glorious, really surprising, sensational texture was achieved. Reminiscent of when my mom would fry sheets of seaweed for my brothers & I as kids. She would oil the pan, I think with sesame oil? Then drop in a sheet of seaweed, which would immediately shrivel up, crackling to a similar crispy crunch. Sprinkled with a bit of salt then turned over & repeated. It came out hot and toasty. Filled with warm sticky rice (my mom is Korean), it hit the spot! Texture was tops back then & now recreated into the shape of a fish. This is what vegan dreams are made of! The spicy savory carrot fondant sauce complimented the perfectly roasted chewy lion's mane mushrooms & other assorted farmers' market vegetables hidden behind the fish. This a dish I would order on repeat for eternity. Was it worth the 6 hour drive for my 65th birthday? Yes! What made it even better was walking back to my onsite Dream Inn hotel room, bestowed by my generous boyfriend. Opened the sliding glass door & stepped out onto the balcony, inhaled the salty air & soaked in the same, if not better view. With an amplified volume of endless waves this special birthday experience was magnificent & memorable.

We just returned to our hotel room after having dinner here for our 30th anniversary. It was…read morefantastic! Parking- we used the free valet at the attached Dream Inn. Appetizer- started with clam chowder which was amazing Entree- we both got the ribeye that was large, delicious and reasonably priced Dessert- wife liked her coffee and we shared the chef's ice cream option with 2 out of the 3 flavor trio being amazing Drinks- my hazy IPA was perfect and my wife's mixed drink with jamaica was pretty good

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Jack O'Neill Restaurant & Lounge - Social Area to relax and converse

Social Area to relax and converse

Jack O'Neill Restaurant & Lounge - Tostada

Tostada

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Johnny's Harborside - seafood - Updated November 2026

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