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Texas Island BBQ

3.6 (37 reviews)
Open • 9:00 am - 5:00 pm

Texas Island BBQ Photos

TEXAS ISLAND BBQ ATMOSPHERE

What's the vibe?
Moderate noise
Dogs allowed
Good for kids
Good for groups

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Recommended Reviews - Texas Island BBQ

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Chicken plate

Overpriced and cold. Never trust a bbq joint that premixes the meat with the sauce. Sides such as fries and the Mac and cheese are an extra two dollars on top of the price of the plate. 20 bucks for a cold small serving of dried brisket with no smoke ring, everything from the truck taste like it was made yesterday in someone's kitchen and covered in generic "bbq" sauce to cover the blandness. I was the 3 person in line and waited about 25 minutes to get my food which is crazy because I didn't actually see anyone cooking, just scooping food out of pans stored with no heat source. No thanks

Matt C.

I'd seen posts for Texas Island BBQ advertised a decent amount on Instagram for a while, so when they had their truck down at the Downtown Hilo Ho'olaulea, I decided to give them a try! Their selection wasn't incredibly expansive, which makes sense for a food truck. But, they did have a bunch of BBQ staples. Things like brisket, ribs, chicken, etc. All of the plates, as I recall, came out to around $14. Going up to about $17 for a two-choice plate. And to be fair, the two-choice plate had quite a bit of food in it, but still... That's kind of expensive. This brings me to the food itself. I got a brisket plate (one choice) with corn and beans. There was a decent amount of meat, half a corn cob, and a nice portion of beans. But, I was definitely not exactly filled up when I was done. The food was all good, but not great, which doesn't really match up with their prices. I mean, who knows, maybe it was just that batch that I got, but ultimately the biggest thing for me is the disparity between price and quality.

Anton E.

The meat was tendered, it is true, but there was no flavor what-so-ever to that tender meat! It was bland as bland could be...no flavor at all! Very disappointing! And when you are shelling out $15 for it, you expect it to not only melt in your mouth, but taste a rich flavor in every bite. It was worth a try, but I would never return back. I read another Yelp review that said, "the people running it, didn't seem that into what they were doing - cold, quiet, and not personable even in the least." I would second that! The owner was unenthusiastic and seemed bummed out (maybe because of a lack of customers). Granted, there are good days and bad days, but you still MUST show positive enthusiasm when running a business! If you appear negative with a down face on, than customers will feel the same way about what you are offering. Your appearance says everything!

James B.

Having been here for a while, it has been quite difficult to find good, authentic bbq that fits my personal taste. I've had southern BBQ in the south but whenever I am outside the south I am always weary of places that claim to have authentic bbq. Coming to the Big Island for work at PTA, I saw my fellow soldiers standing in a long line waiting for lunch. I was safe to assume that a line that long, the food had to be 100x better than Army food. I usually don't like waiting in long lines for food unlesss it turns out to be worth it. As I walk toward the end of the line, I hear whispers about how good the BBQ is & I hesitantly take a leap of faith & wait. I always like supporting local, small businesses & decided if it was worth it, my taste buds would greatly be rewarded. So as I go get in line, I wait for about an hour feeling & was greeted with both aloha & southern hospitality when it was finally my turn to order. I ended up getting the brisket & ribs, which turned out to be FIRE! My doubts were quickly reposed & my face lit up like I a kid in candy store. The mac & cheese was good too, as well as the rice & baked beans, but the meat was the star of the afternoon lunch dish. I came back a few days later & was disappointed that there was no mac n cheese but quickly got over it cause I wanted the pulled pork. Again, it was fire & did not disappoint. It was different than Hawaiian pulled pork but my personal preference is southern pulled pork. I wish they had a restaurant on Oahu somewhere so I could frequently dine but I now have somewhere to eat whenever I come back to the Big Island. Overall, the BBQ is 100% the truth & I doubt I will find another place that can complete.

Baby back ribs, coleslaw, beans
Jayrah S.

We were driving by and had a craving for BBQ. The ribs were *alright* definitely not falling off the bone...the baked beans reminded me of pork and beans out of the can *add sugar, and the coleslaw lacked flavor and smelled like cumin.

Brisket, Sausage & 2 sides of Coleslaw.
Baron S.

I had Brisket, Sausage & 2 sides of Coleslaw. Meat was very tender, I'm doing low-carb & forgot to tell them to leave off the sauce which I scraped-off but it didn't seem to be sugary. Coleslaw isn't crazy sweet like some other places. A bit expensive but BBQ is hard to come by in Hilo. They are usually at PTA but are in Hilo for some special events.

Menu
Todd C.

Great food! Friendly people....they really listen and care. Is this the best BBQ from the mainland....no. You aren't on the mainland. Have you found better Bbq on the island? Let me know. Try the Pulled Pork de Luxe and some corn on the cob. You won't be disappointed. This is the cleanest food truck I've ever seen. The owner goes out of his way to please everyone. Now...go put some south in yo mouth!

This is the texas 2 way with 2 sides. I chose pulled pork and brisket.

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Sometimed I go to Makuu market just for this!! The pulled pork sandwich with slaw is my favorite!!

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6 years ago

We really love Texas Island BBQ. Try them, you won't be disappointed.

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Ask the Community - Texas Island BBQ

Review Highlights - Texas Island BBQ

“I love the spicy coleslaw, I love the moist beans but more of, the best ribs on the island.”

Mentioned in 3 reviews

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The Fish and The Hog - The Sampler

The Fish and The Hog

4.5(1.7k reviews)
53.6 mi
•$$

Came by here last month on our drive up to Waimea and really enjoyed the food!! Service was…read morefriendly too. Sweet potato fries were sooo good. Tried all the sauces and they were all delicious. Parking is in the back lot, it's a good idea to come when they open to beat crowds but there's plentiful seating inside.

Food 5/5 Strawberry Lemonade $9 - Yum! Absolutely delicious…read more Lava Flow $16 - Tasty and delicious. Spicy Poke Bowl $26 - Just okay, nothing special about it. The flavor wasn't kicking nor was it really that spicy at all. BBQ Sampler Plate w/ fries & grilled pineapple $37.95 - Good price point for a sampler. We've eaten a ton of BBQ around the US and the brisket was one of my favorites. The ribs had a sweetness I really enjoyed. Reuben Spring Rolls $16 - Not pictured but loved them! Chocolate Cake $12 - Since it was my actual birthday, my partner wanted to get me a slice of cake but boy are they huge. It was absolutely delicious but we had to take it to go. I would recommend they have smaller slices as eating a ton of BBQ and devouring a huge slice of cake is due for a heart attack. Ambiance 5/5 Got a nice table by the window minus the horsefly. Service 3/5 The lady who sat us and took our drink orders is extremely sweet and friendly. Our service was just okay, she didn't really add to our experience as if there was something on her mind.

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The Fish and The Hog
The Fish and The Hog - Brussel sprouts and Caesar Salad

Brussel sprouts and Caesar Salad

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Waimea Butcher Shop - Charcuterie Board
Available for order 
just 24hr notice

Waimea Butcher Shop

4.5(179 reviews)
53.9 mi
•$$$

I found this place completely by accident after being invited to dinner by the manager's mother…read more Honestly, that's the kind of accident I hope keeps happening. They opened with beef tartare that ruined me for every other beef tartare I've ever had. The osso buco is legendary. Then came the double cheeseburger... and I need everyone to understand that I don't hand out compliments like ketchup packets. This is, without question, the best burger I've ever eaten. It's so good it makes you want a cigarette afterward--and I don't even smoke. I've come back many times just for that burger because nothing else I've tried on Hawaiʻi Island or Oʻahu comes close. Their tater tots have developed their own fan club, and the little bar with beer, wine, and cocktails makes it dangerously easy to linger. The staff is consistently warm and welcoming. After being away for six weeks because of a family emergency, one of my first stops after returning was this burger. It was still outstanding, but I did notice the beef patty seemed about a third to nearly half thinner than I remembered. At around $20, that's noticeable. I'm hoping it was just an off day because this place has earned enough goodwill for me to give it another shot. Don't overlook the butcher shop itself. The meat quality is miles beyond what you'll find in a grocery store. I bought their ground beef for a ragù alla Bolognese, and it was so spectacular that I went back specifically to buy more for homemade burgers. Bottom line: this is one of the hidden gems of the island. Come for the butcher shop, stay for the burger, and if you leave without wondering whether you should light an imaginary post-burger cigarette, we clearly ordered different meals.

Heard such great things about this butcher shop on social media so had check them out…read more It's a small hole-in-the-wall store in Waimea (Kamuela) butcher shop/restaurant l. Came to buy their well-known Laulau sausage and to try their burgers. Meal prices are a tad bit high, but as they say, "you get what you pay for." We decided to try two different items on their small menu; a pastrami and hamburger. Both were so fresh you could actually taste the difference. Nothing like fresh meat! Both were well-seasoned and TENDER, the bun on the burger was a brioche which was very moist. We also got their version of Mac salad which was quite good The laulau sausage was very good, just never had laulau in a sausage before. GPS gave us the incorrect directions, but we found it. It's across the Ace Hardware store. Open parking.

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Waimea Butcher Shop - Interior, communal table.

Interior, communal table.

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Ippy’s Hawaiian Barbeque

Ippy’s Hawaiian Barbeque

4.6(352 reviews)
53.9 mi
•$$

I love Ippy's so much. The food is always amazing, especially the pork belly. I like that you can…read moreget a "mini" plate for kids. My daughter loves the chicken katsu. They're also so kind to us. We sat and ate in the restaurant and they gave my daughter a big bag of toys to play with while we were there. It kept her entertained while we waited for our food and also made it easier to feed her. The restaurant itself has a ton of space and is always clean. We can always get a table there, so I don't mind sitting and eating instead of feeling like I need to get takeout.

First off, when you're very familiar with Zippy's and your husband happens to be a former Zippy's…read moreemployee back in his hanabata days , you can't help but chuckle at the name Ippy's. I know it's not a spin off and is actually named after the owner, but still... kinda funny to me and my husband. We came in right at the start of dinner, so the restaurant wasn't busy yet. It was nice being able to take our time looking through the menu, placing our order, and finding a table before the dinner rush came in. One of the evening specials was a surf and turf with steak, grilled fish, and fried shrimp. Yes, two please! We also ordered teri chicken with fries and mac salad, along with a large bowl of saimin. Let's start with the saimin. The dashi tasted a little watered down while somehow still being salty. I'm not sure if some of that saltiness was coming from the meats, but that's how it hit. The noodles had a nice chew, and the kamaboko and char siu were lovely. The spam, however, was disappointing. One side was nearly burnt, almost like somebody forgot it was hanging out on the flat top. Thankfully, that almost bitter burnt flavor didn't make its way into the dashi. The teri chicken was mid. Nothing particularly memorable. The fries were definitely the frozen variety and didn't feel loved at all. Our friend barely touched them, and she enjoys fries, so that says something. The mac salad made up for the fries tho bc she smashed that. As for the two surf and turfs, the steak wasn't too bad but could've used a little more seasoning. The grilled fish was a very lean white fish and unfortunately was overcooked and dry. The fried shrimp was crispy, but there really wasn't much more to say about it beyond that. Now, some flowers need to go to the sistah working the counter. She was incredibly friendly and patient with us while we ordered. Once the dinner rush started picking up, sis was ZOOMING between the register, delivering food to tables, and bussing whenever she had a chance. She was working her 'ōkole off while still being pleasant with everyone. Definitely appreciated her! Would I come back? Sure, why not. While there's nothing we ate that evening that got me thinking, I need to come back for this, there's enough on the menu that I'd be willing to explore a little more. Maybe Ippy's has something hiding on that menu that's just waiting to be tried

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Ippy’s Hawaiian Barbeque - Casual setting in Waimea. Pay at the counter. Had a friendly counter person bring the food to the table.

Casual setting in Waimea. Pay at the counter. Had a friendly counter person bring the food to the table.

Ippy’s Hawaiian Barbeque - Loco Moco

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Ippy’s Hawaiian Barbeque - Hawaiian Style~Mixed Plate  Kailua Pig Teriyaki Chicken  Rice Macaroni salad

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Texas Island BBQ - foodtrucks - Updated October 2026

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