LOVE, LOVE, LOVE! I absolutely love this place. Fable is such a chill vibe and I am all here for…read moreit. Their drinks are good (and perfectly strong lol) and their food here is also really good. When the conditions are right, the views of the river off the balcony are also pretty amazing! Servers here are also super friendly and helpful. Highly recommend this place!

Well, the plate of chicken fried steak looked picture perfect when our lovely waitness delivered…read moreit. BUT, underneath the underwelming gravy was a soggy, rubbery breading lacking in freshness, crunch. Really it wasn't a chicken fried steak, it was a thin slice of tough over cooked carne asada, not cubed steak. So disappointing, especially since it was 30 bucks. On the side were cold and hard potatoes. I didn't eat those. The eggs were great. My friend had the breakfast tacos, and they were cold too. This seemed odd since the place was nearly empty. The place is clean but the music is overbearing. I long for the cozy pub it had been. The best part of our morning was our waitress who was best server I have ever had!!!

Where to even begin on this blue goldmine! A third generation local farm with certified organic…read moreu-pick berries that produces there own sorbet on site - it's like a dictionary for all things foodie! The best part is - as you'd expect from the Yakima Valley - it's totally laid back! Located about 2 miles from the main drag in Wapato and a mile or so off Lateral A, is this 20 acre garden of blueberry eden! A giant "Blueberries" sign and some arm flailing tube gents (wacky waving inflatable arm flailing tube men for the family guy aficionados among us!) greet you from the street. Parking is available along the road coming in or next to the main building up on your right. After arriving in the main area, just off to your left is a small building where the folks who work here and hang out. Everyone is very nice and got a set up with buckets, harnesses and directions to the different types of blueberries. There are 4 or 5 different kinds of blueberries available and while a distinguishing palate may detect subtle differences, we felt like they were all just amazing! There's truly nothing better than picking fruit right off of the plant and being able to eat it or take it home! After we finish picking about 12 pounds of different blueberries, we went in to check out the fabled Sorbetto! As the name would suggest, it's a cross between sorbet and gelato. It comes in four different flavors currently and they have two available here in general. What we didn't know, is that they actually produce the stuff on site and it's a commercially available product in Seattle, Portland and Yakima! While we were enjoying this amazingly creamy treat, we got to sit down and chat with the president of the farm. He told us about the process of making the Sorbetto and how the base is not made with Milk, but rather 80% blueberries. The raspberry and blackberry options that we tried were absolutely delicious and it was hard to believe that this majestic cold to treat was dairy free. By the time we left, we had three giant bags of blueberries, full stomach's from both blueberries and Sorbetto, and full hearts from having discovered our new favorite place to get blueberries! This is one of spots that your must try!

Wonderful to have such delicious ORGANIC fruit and picking it myself was great …read more.. This is a wonderful place .., great people and well run ... clean and organized YUMMMM I made delicious Blackberry jam and gathered plenty of Blueberries I'm looking forward to the next time I go

Heavenly! What a beautiful unrushed dining experience. Limited menu and wine list but I was just…read morethrilled. Romantic and intimate even though you dine in a "Victoria & Albert" type of venue. Steak Diane & the chicken was excellent. Will be back for sure. Oh... save room for dessert.

Birchfield manor is a place that we rarely went to growing up. It's always been an upper tier place…read moreand aside from weddings or special occasions, we didn't go out there very often. Fast forward 20 years and we had the opportunity to come out here for a restaurant week special. Brad, the owner, is a huge proponent of the culinary scene in town and was one of the first people to sign up for the inaugural Yakima Valley restaurant week and as such we obviously had to check it out again! Birchfield manor, as the name implies, is indeed a large home. It's got a relatively large dining area downstairs that encompasses a couple of rooms. It holds roughly 30 people and there are a number of bed-and-breakfast type rooms upstairs as well as in an accompanying facility next-door. The place feels much more out in the country than it actually is. It's about five minutes from the freeway and literally three blocks from a bale breaker's brewery! For the restaurant week festivities, they put on a special $25 per person, three-course dinner. It was downright amazing! Brad is an incredibly talented chef and really showcased his talents this evening. We had six at our table so we ended up sampling a bit of everything. The wine list is solid and highlighted a lot of local wines with the remained being from Washington state. Bravo! It started off with some delicious bread and probably the best butter that any of us have ever experienced. It's rare that I am significantly impressed by butter, but they definitely did it here. It had some really nice herbs in it and reset alongside some olive oil and balsamic vinegar. The bread was a combination of freshly baked loves and some cheddar biscuits. Definitely ate a lot more bread than we should've! The Grilled bread salad was magnificent. Tomatoes, lovely greens, mozzarella and grilled croutons made it one of the more memorable salads I've ever had. For the main course, our table basically passed around the different dishes that were available. They included a Lamb Bolognaise, A steak Diane and the signature dish - King Salmon en Croute. All of them were absolutely delicious. The steak Diane was particularly good. The sauce was really nice and the meet was done just perfectly. It takes a lot to impress us with steak, but they definitely did it here. The salmon dish was also particularly good. It was basically a king salmon fillet in a puff pastry with a Yakima Chardonnay sauce. The accoutrements were elegantly done and included some sautéed vegetables, cylindrical couscous and some very nice zucchini with tomatoes on top. The presentation was wonderful and everything was good enough to share or keep to yourself, whatever your pleasure! For dessert, a delicious double chocolate cake was the initial delight with the fabled chocolate swan making rounds to finish the night! It was all a perfect ending to a great evening. By the end of the night we were impressed with the food, drink, decor and the service- hard to not love everything they're doing here! We'll be back for an occasion other than restaurant week, soon!

The steaks here are scrumptious! The rib eye and filet exceeded our expectations! Great wait…read morestaff - Cody - who were very cordial and attentive! The decor is early 1920s vibe...very cool!

I would be remiss to not review Virgil's and give it my stamp of approval as an exquisite…read moresteakhouse. I had the clam chowder, Caesars salad, and one of the specials, which was a boneless New York steak sourced locally , ordered medium rare. Oh, lets not forget the dirty Martini I ordered off the cuff, neglecting to read their cocktail menu, an oversight I later regretted. This was all very enjoyable: the in-house Caesars dressing practically a food group on its own with the proper amount of garlic, and the clam chowder so deliciously creamy it could give Seattle chowder a run for its money. The steak, at perfect temperature, was very juicy and tasty indeed. I regretted not studying their cocktail list before ordering my go-to Martini. It is extremely sophisticated; I have never seen its equal; and I would have loved to try one or two of these cocktails had I not reached my limits that evening. I loved the decor, an old school set back into the old west, and the dim atmosphere. Service was very attentive and top notch. When in Pendleton, do yourself a favor and spend some time at Virgil's; I don't think you will regret it.

Lots of good things happening here and the wine is beautifully made by a great winemaking team in…read moreWalla Walla.

If there were ever a masterclass on being a top-notch sommelier with exceptional customer service…read moreand storytelling skills, Eric would be winning awards. I arrived slightly early in the day when the place was still empty -- expected for a weekday -- and was warmly greeted by him. He asked where we'd like to sit and promptly began the tasting. It was an absolute delight. In the short time I spent there, I learned more about wine than I have in my entire life. Eric was incredibly knowledgeable and thoughtful in how he explained everything -- it all just clicked. My husband did a white flight, and I did a red, and together we were able to sample a generous range from their collection. We left with a bottle of Poet's Leap, which we're excited to open soon. The vineyard itself is beautifully set, and while it's a bit of a drive, it's more than worth it. The interiors feature stunning glasswork and have a chic, modern feel -- including the facilities . Long Shadows is now firmly on my list of must-visits and will be at the top of my recommendations for anyone heading to Walla Walla.

Every 6 or 8 years, you should get breakfast at Denny's just to remind yourself how much you hate…read moreDenny's and why you hate Denny's. I usually leave a 20% tip for normal to good service and a 10% tip for lousy service. This guy argued his way to a 0% tip, after begrudgingly adjusting to the bill to the CORRECT amount (NOT accounting for the missing items AT ALL). Also left a review on Facebook

Denny's is usually a "safe bet" restaurant but, a couple of times in the past year the experience…read morehas been less predictable and less inviting. There was a very unusual and unpleasant aroma in the entry way. The First Lady arriving at our table didn't understand English well and could only take one during order (she left and didn't return). Our server was very nice and friend but had the unpleasant task of having to return with the message that both our salmon entrees were unavailable. The food was tepid (unfortunate since I had soup) . I ordered a coffee and dessert..the dessert came out but the coffee didn't. When the waitress returned it was to deliver the check. She seemed surprised that my coffee wasn't brought. Very disappointing and it wasn't like the place was packed.

Burgers are huge and have their own delicious flavor. The fish and chips are some of the best also.read more

Staff were so friendly, food was great. Lots of different options of burgers and shake flavors…read more Their deluxe veggie burger is insane, basically a full salad in sandwich form.

Solid bookstore, although the prices are a bit higher than you'd like and they don't offer any used…read morebooks, which is annoying. Also the store was uncomfortably warm which made it difficult to browse for as long as I'd want to. Bathroom situation: it was reasonably clean, although there was a slight aroma of rotting death. Maybe spray some air freshener around, or improve the ventilation. Still, a throughly acceptable place to drop the kids off at the pool.

I like the books they have for he kids section but I am still in hunt for books that play rhymes…read moreand I could not find any. . Most of the time I do not find a team Member to help me find a book so I get disappointed. The books which I got is nice but I just find It pricy for games and other things. I highly suggest to have a membership as it gives you discount and the Starbucks in this store is a good place to sip your coffee and read books but doesn't not have enough chairs.

I love this place it's very nice but they don't have coraline which is annoying but whatever .read more

A great local theater trying its best to us locals entertained. Nice and clean with plenty of space…read moreand several screens.

Best Coffee shop in town! The service and food are better than anywhere else I've been. We love it…read morehere!!

This is a gem. The best cold brew I've ever had. Seriously. The drinks also aren't full of ice…read morewhich is really nice. The owners are really nice. My partner and I both had sandwiches, and they both had thick crusty bread with a good amount of toppings. No single slice of cheese for your grilled cheese here. The vibe is nice with a couple of tables and chairs. There's a couch with a faux fireplace, some games, and books. There's an art mural on a wall and the counter is decorated in a honeycomb that extends down to the floor. It's got a very nice cozy vibe.