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    TBB 122

    3.4 (194 reviews)
    Open 8:00 am - 9:00 pm

    TBB 122 Photos

    Business Info

    TBB 122 ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Good for groups
    Outdoor seating

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    Recommended Reviews - TBB 122

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    Menu
    Marceline J.

    I went for brunch on a Sunday and the wait was about 15min for 4 people. The staff was really nice and attentive. I fit the steak and eggs and the steak was so small. The menu didn't specify an ounce. I also asked for medium well but it was definitely well done but I didn't complain since I was already hungry. I wish the potatoes were softer. The pressed pork sandwich was a good portion and worth the price. Very savory. If I come bank I'd come for their bakery. The cupcake was dark chocolate, moist, and rich. The frosting I liked, it wasn't too sweet. The basque chocolate cheesecake was also really good, not too sweet.

    From this morning, steak and eggs
    Avery R.

    We love tbb 122! We've gone for Easter brunch, Mother's Day brunch, dinner multiple times, we've grabbed coffee and pastries from the bar and just had brunch again today. Every time the food is phenomenal- it's fresh, well sourced, paired perfectly and always looks and tastes amazing. The service is good as well- it feels genuine and thoughtful, and something that's been improved upon as we've continually eaten here. The decor and staging is beautiful inside and it's a treat for the eyes every time. We do wish the water was filtered- that would make everything perfect! We've always been impressed and tbb lives up to our expectations every time! It's definitely worth the visit.

    TBB Breakfast with a side of grilled TBB Sourdough
    Jane P.

    Came here for breakfast, and luckily we got here before 10 AM on a Sunday! It filled up pretty fast, and parking is limited so keep that in mind. We got seated quickly, but service was a little iffy. It was a bit slow here and there, and kind of all over the place. I ordered the TBB Breakfast, which was delicious -- loved the potatoes. The pastries my friends got looked amazing, and tasted wonderful as well! However, be aware that if you order an iced coffee, it is an iced AMERICANO. We were not aware of this until it came out and the waitress told us, so keep that in mind if you expected a drip coffee or something of the like. Overall, a decent experience. Love the aesthetic and the ambiance of the place, as well as the scrumptious food (and amazing pastries), but could do better on service.

    Pastries
    Rita B.

    Highly recommend this beautiful cafe. Came for a breakfast, best avocado toast I've had in a long time - generous avocado topping , had it on their rye bread made in house. Service was a little slower for how empty it was but I believe the staff was new and that was 100% ok. They were so friendly and were constantly smiling I will be back to try more of those beautiful pastries. We were told their syrup was made in house, being a pumpkin spice lover - they got the two thumbs up from me

    Agnolotti
    Tatyana S.

    Great food, truly farm-to-table fresh, excellent service, beautiful patio, very romantic

    Pastries
    Gretel Y.

    Visited TBB 122 back in December. I was in the mood for coffee and sweet treats and TBB 122 popped up on Yelp. Like most Yelpers have said, the restaurant is aesthetically pleasing; both the exterior and interior. The space is warm and inviting. I'm not a fan of the layout. Not super familiar with the area, we entered through the main entrance, which is the entrance for the restaurant. You have to walk through the dining room in order to get to the coffee and pastry counter for to-go orders. Once we got to the counter, I then saw the separate entrance for the to-go counter. The restaurant was packed at the time of our visit so having to walk through a very busy dining room was not ideal. Once we got to the counter, everything was fine. We were greeted right away and the barista behind the counter was pleasant and happily answered all of my questions. I ordered my go-to, an oat milk latte with honey and cinnamon powder, one of their giant meringues (caramel, I believe), and a matcha pastry. The latte was solid and the pastries were delicious. I am a sucker for meringues so I was super excited to see giant ones on display. I would love to dine in next time I'm in town!

    Christmas lattes
    Angie C.

    this is the perfect, aesthetic cafe for brunch! We got mimosas, lattes and breakfast. The service was really great, they were open to answering questions snd recommended great options on their menu

    Ambience
    Raquel B.

    Service was really good, our server was polite and very knowledgeable. Food was great, I got the vegetarian quiche of the day and seasonal fall iced drink, which I forgot what it is called. So many options to choose from that I have to go back to enjoy more of this place. I didn't have space to try the pastries and other baked goods since it was so fulfilling.

    Breakfast bowl.
    Vio A.

    I've been at TBB around dozen times. The best part of this place is that they don't use seed oils and other additives, plus food is farm to table. Taste wise is 8/10. Prices definitely on the higher side and the adds on some of them are ridiculous high. But you'll never be disappointed in their pastry selection and taste. Always solid choice. Drinks are on and off on taste. Service though usually friendly BUT always slow, always! Food takes a while to arrive so come here when you're not in rush. We had 6 people over brunch once and food was beyond slow and we got really upset. I would say it's a good spot to grab coffee and pastries. Ambiance very pleasant, California vibes. Parking can be challenging.

    Avocado toast , matcha latte , cafe latte , side fruits , granola bowl
    Jeanne C.

    Just a casual cafe / brunch / lunch type vibes. Very aesthetically pleasing atmosphere. Service is a bit slow but it's fine they were nice. I got the avocado toast and added an egg. My friend got the granola bowl which visually looks sad because the fruits are only apples but she said it was really good still. The side of fruits was also mainly apples too.. Overall everything was good especially the matcha latte!

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    10 months ago

    tbb 122 has my favorite burger! It is so good! It is on the lunch menu and the dinner men

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    Page 1 of 5

    Ask the Community - TBB 122

    Is this cafe study/work friendly, or is it more of just a dine-in experience? :)

    Hi Jane, It's a restaurant, not a coffee house, so I doubt they would appreciate the work space… Read more

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    UP on the Roof

    UP on the Roof

    3.6(466 reviews)
    0.2 mi
    $$

    My wife and I were in Alpharetta meeting a friend for dinner, but she first suggested that we bar…read morehop a little bit, and Up On The Roof was our first stop. It was warm outside and warm = rooftop bar. It was the start of a great night. Let's get into it! Location and Parking They are located in downtown Alpharetta on South Main Street. The restaurant sits on the fifth floor of an office building. There is no parking directly by the building, however there is free street parking as well as a deck that is free and is a few minutes walk. If you can, I would recommend taking the walk so you're able to see all of the other shops and restaurants and enjoy the live music that's sure to be playing. Venue and Atmosphere When you walk in you're automatically greeted by the hostess. If you are going on a weekend I absolutely would recommend having a reservation, especially if you want to sit outside. We did not, so it was essentially every woman for themselves. In addition to the tables, there were some couches that were first come first served. We lucked up and a woman was leaving and gave us her table. Food and drinks Since this was our first stop we didn't want to fill up too much. We ordered the charcuterie board, which served as a good snack. I ordered their old fashioned made with Knob Creek, my wife had a cider, and our friend has one of their IPA's. Service Service was decent, considering there was a lot going on. With my friend's IPA they were changing the keg and it actually took a while for that to happen, but our server gave my friend another drink at no charge to make up for that fact, which was a nice touch. Verdict I'm not in Alpharetta much, but the next time I am, I'll definitely stop through for a drink and the view. If you're in the area stop on in! Until next time!

    Drinks are drinks and nothing really special here. But the rooftop view is pretty nice. The…read moreseating was spacious on the roof top. Good for a couple people to parties of 10. Plenty of searing if you get there early enough. What I didnt like is there was only one bartender and we had to go to the bar and order. There was no waiter/waitress to come around..

    Photos
    UP on the Roof
    UP on the Roof - LAMB SHANK REDEMPTION (GF) blackberry demi jus, rosemary baby carrots  This is the best lamb shank iv ever had !

    LAMB SHANK REDEMPTION (GF) blackberry demi jus, rosemary baby carrots This is the best lamb shank iv ever had !

    UP on the Roof - Outside area

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    Outside area

    Casi Cielo - Coliflor al Josper is a smoky and beautifully spiced vegetarian entree, dotted with avocado purée. Highly recommend!

    Casi Cielo

    4.6(677 reviews)
    11.4 mi

    Fives across the board…read more Casi Cielo is incredible. The space is warm and beautiful without trying too hard, and the crowd was hip and well dressed. Definitely a place to be seen and eat well. There's a parking garage but it was full when we got there, so we did valet, which was surprisingly affordable. Service was wonderful. Our server was attentive, helpful, and super knowledgeable about the menu. As for the food, we got: Aguachile de Pescado, which was insane. Super fresh, bright, citrusy, ceviche-like with perfect texture. I would go back just for that. The Hamachi was clean and bright. That avocado sauce tied everything together and gave it some depth without overpowering the fish. The Pork Belly Tostadas were crispy and rich with that smooth avocado mousse and sweet mango salsa balancing it out perfectly. Finally, the bone marrow with steak... so good. I had seen pictures of it before I came and it did not disappoint. The steak was incredibly tender. They bring blue corn tortillas and suggest making a taco with the marrow, steak, and avocado. It's great that way. But honestly, the marrow and steak stand perfectly on their own. Whole experience was excellent. Easily one of my favorite spots in the city now.

    Wanted to love it…read more The vibes are there, the staff is genuinely lovely, and there's real potential here, we just had a bit of an adventure getting through the meal. We had someone in our party with a gluten allergy, and our sweet server was doing his absolute best, bless. We were steered away from the tostadas as a starter due to gluten concerns, so we pivoted to guac...which then arrived with a gluten-free tostada. So the tostadas would have been totally fine! Then a good while after we'd all ordered, she was told her entrée had gluten and needed to be changed. She reordered, and almost immediately, the rest of the table's food came out. So we were left choosing between eating without her or letting everything go cold. And the plantains she'd reordered around, because she'd been told they couldn't be made gluten-free? Turns out they absolutely can be. Just miss after miss there. The spicy margarita was more of a margarita that once passed a jalapeño on the street. I asked for extra jalapeño juice and they were happy to help, but without the seeds and ribs it just couldn't deliver on the heat. I'd skip the margs next visit. This just wasn't quite the relaxed easy dinner we'd hoped for, and the price point feels like it's a step ahead of where the experience currently lands. But I'm rooting for them to get there!

    Photos
    Casi Cielo - Inside

    Inside

    Casi Cielo - Croquetas De Platanos

    Croquetas De Platanos

    Casi Cielo - Horchata  Josefina Margarita

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    Horchata Josefina Margarita

    Santa María | Spanish Tapas Restaurant in Cumming GA - Octopus Oaxaca

    Santa María | Spanish Tapas Restaurant in Cumming GA

    4.1(103 reviews)
    13.2 mi
    $$$

    Quite a stylish Spanish tapas restaurant in the heart of the bustling Cumming City Center. I was in…read moretown on a quick work trip and found myself right around the corner from here when hunger struck around lunch time. I took to Yelp and found Santa Maria right down the block. The location, awesome reviews, and photos made it a no-brainer. My lunch companion and I decided to share the queso fundito and shrimp empanadas and both were great. The queso fundito came with roasted corn and a garlic toast while the shrimp empanadas were plated on top of a bed of salad. The empanadas were a nice size and I would totally order these just for myself for lunch. I added a shrimp tempura taco to round out my meal. It was juicy, a bit spicy because of the jalapeno mayo, and overall a nice way to end my meal. I'll wrap this up by congratulating them on landing a spot on Yelp's Best New Restaurants list for 2025. Only 100 businesses in the ENTIRE country get on the list - so this is huge. Based on my experience, well deserved. Definitely give them a visit soon!

    A fantastic menu with some very traditional and authentic dishes. We all decide to go with the…read moreTapas as we could try more dishes. What hits you first is the very high energy and amazing entertainment with the fire dancers and the cool decor with awesome murals and stylish trimmings. Very precise servers bring out such delicious food with amazing precision. After some tasty libations it was time to experience these delectable dishes. First up was the AREPA REINA PEPIADA. A Chicken salad with aioli cilantro and avocado. Very smooth and bigger than I expected. This was followed with some, oh so tender and tasty PICANHA A LA PARRILLA. A prime coulotte steak with chimichurri. The PULPO ESPAÑOL O was totally fabulous. A Marinated grilled Octopus with purple corn grits, yellow sauce and olive aioli. It looked to pretty to eat but those sauces were so yum. We finished up with some melt in your mouth QUESADILLA SANTA MARIA. Roasted corn and red pepper, caramelized onion, cilantro, chipotle, aloli and mozzarella with sides of guacamole, sour cream and pico de gallo. Definitely the hit of the table. Don't let the Santa Maria set sail without experiencing this top notch eating establishment.

    Photos
    Santa María | Spanish Tapas Restaurant in Cumming GA - Front door art work.

    Front door art work.

    Santa María | Spanish Tapas Restaurant in Cumming GA - Lobster bisque

    Lobster bisque

    Santa María | Spanish Tapas Restaurant in Cumming GA - Queso Fundido

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    Queso Fundido

    Arepa Grill Kitchen & Wine - Arepa Tour

    Arepa Grill Kitchen & Wine

    4.6(50 reviews)
    5.1 mi

    I love Arepa Grill. This is one of my favorite places in Roswell. I've been many times, and it…read morenever disappoints. I usually get arepas (pabellón, reina pepiada or sifrina). They are all delicious. Their tequeños and pastelitos are great, too. Last night I had the pabellón patacón (shredded beef, black beans & cheese). I didn't realize it also came with coleslaw and ham, and wow...I loved all the flavors!! The ambiance is always great. Normally a little busier and louder on the weekends, but during the week it's more calm and quiet. The service is outstanding!

    Love the decorations! Very fun and in season for Halloween. They have indoor and outdoor-ish…read moreseating. Everywhere you look, it's decorated. Even the chips came in a pumpkin mug! It was kind of a lot, but that's also due to the menu, which took me awhile to decide on what to eat. Our server was attentive and helpful. We had questions, and he answered to the best of his abilities. He also brought out chips and sauces while we were looking through the menu and described each sauce. We liked the jalapeno and garlic ones the most! The arepa tour was a nice way to try different flavors without having to commit to one choice. The arepas tasted good, though I definitely preferred some over others. If you are not a savory and sweet enjoyer, I would not recommend Pabellon as you can taste the fried plantain in each bite. I liked it, but my friend found it an odd combination. I wasn't the biggest fan of shredded chicken, but that's bc it's typically dry, and while this wasn't super dry, it wasn't exactly as flavorful as the other options. For the main course, the asado negro sounded right up my alley as the arepa version went into detail with how the beef is braised in red wine and sugar cane. It left much to be desired when I ordered the big plate non-arepa version. Just off looks, it wasn't as visually appealing as others' dishes were. Eating it... well, the meat was very, very dry. The sauce was fine, but it didn't help with the dryness of the meat. I most likely ordered wrong since everything else was great. I got quesillo for dessert, which was described as flan, and I found it pretty good. Thicker than I'm used to and not as smooth but with a lovely cinnamon flavor.

    Photos
    Arepa Grill Kitchen & Wine
    Arepa Grill Kitchen & Wine - Mini Arepas

    Mini Arepas

    Arepa Grill Kitchen & Wine - Bacon "buger" with fries (see review about the burger)

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    Bacon "buger" with fries (see review about the burger)

    Eclipse di Luna - Dunwoody

    Eclipse di Luna - Dunwoody

    4.1(1.1k reviews)
    10.4 mi
    $$

    My friends and I came here fearing a Perimeter Mall type parking situation, but it was surprisingly…read moreunbusy unlike the drive to this location. We saw a few reviews say we may need a reservation, but we came during lunch/brunch without one (around 12:30), and there were many empty tables. We were seated promptly, and orders were taken throughout the meal at a good pace with what we've ordered. And the food? Omg, we loved it! Some were huge hits between all of us, and other plates were not as memorable, though everything was good. Our favorites were pulpo a la gallega (the octopus was tender and this whole dish was so flavorful and yummy), tostada de higos y queso de cabra (flatbread topped with creamy goat cheese, honey, figs, and arugula that felt light and balanced), and queso frito con miel (fried goat cheese drizzled with honey over caramelized onions-- really creamy, onion-y goodness though I would've liked a little more honey personally). Again, everything tasted good, but some dishes just shine more than others. I will say, I like dates, and I don't really like blue cheese, but the brocheta de chorizo y datiles (bacon wrapped chorizo and date skewer) was quite good! Maybe it's because the blue cheese wasn't as pungent as other places, but the tanginess worked to offset the sweetness of the dates. Of all the brunch items we tried, the mollete tasted the best. The black bean puree spread over the the bread was surprisingly flavorful, and we love a runny yolk. I really wish we had time to try the paella here, but there's always next time. Either here or another location. The live music here is nice. Not too loud (we can still have a conversation), and it's fun when other dining guests get up to dance.

    Fun spanish joint with many tapas options and live music. I didn't try a lot, but what I had was…read moregood. I tried the Brussels sprouts, some charcuterie as well as the pulpo de gallegos. The pulpo was my favorite and was served with slivers of fingerling potatoes. The wait staff was on top of their game, friendly and my drink was never empty.

    Photos
    Eclipse di Luna - Dunwoody
    Eclipse di Luna - Dunwoody
    Eclipse di Luna - Dunwoody - Calamari

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    Calamari

    TBB 122 - breakfast_brunch - Updated May 2026

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