The Shed BBQ in Mississippi is hands-down some of the BEST BBQ I've ever had!…read more Everything was absolutely delicious, from the BBQ to the sides. The food was packed with flavor, the portions were great, and the whole experience was worth the stop. You can tell they take pride in what they do. If you're anywhere near Mississippi and love BBQ, The Shed is a MUST-TRY! I'll definitely be back. 10/10!

Some of the best barbecue on the planet and life-changing experiences! It's amazing what hard work…read moreand determination can do! They have come back from floods of 8 ft of water during hurricane katrina, fires burning it down to the ground, and yet they still just keep making that sweet Mississippi barbecue! 10 out of 10

Going to Buddies, it's like going to your favorite aunt's home. Who just happens to be the best…read morecook in the family. They are loving, and fun people. The foo is great, the smiles are beautiful & the taste takes you away. I bet you can't eat with your eyes open? Enjoy!

From the owner: Must be the sauceread more

This hidden gem in Pascagoula is worth finding! I recommend calling ahead to place an order because…read morehe sells out quick! The ribs are amazing, sauce is not needed. The baked beans had sausage and was the right amount of sweetness. The place looks sketchy on out the outside but it's worth a try and the customer service is definitely southern hospitality

People eat slop better known as nasty food. Looks good but ain't! Bland tasteless bbq. The sides…read moreare dreadful. Sausage is as it is, premade by someone else and cooked badly. Just another bad bbq place with bland tasting oven baked no smoke taste food. Enjoy old people. Enjoy drunks and pot head with the munchies. BYE!

Gotta Luv 2for1 Tuesday with Tays pulled pork sandwiches…read more.. Try their wings & white sauce ...

We were visiting Pascagoula and looking for bbq and stopped at Tay's. Most of their business must…read morebe carry out since we were the only ones there. The dining area was what you want in a bbq joint. Simple and utilitarian. The food good and plentiful. The sauce wasn't good or bad. We asked for more spice and they added Tabasco sauce to the sauce. Once we were served, we never saw anyone again.

I had a really great experience at Brady's Steaks and Seafood. The food was delicious and well…read moreprepared, and the portions were satisfying. Everything tasted fresh and flavorful. The staff was friendly, attentive, and made the experience very enjoyable. I also really liked the atmosphere of the restaurant because it was comfortable and welcoming. Overall, I was very happy with my visit. The combination of good food, friendly service, and a nice atmosphere made it a great experience. I would definitely recommend Brady's Steaks and Seafood to anyone looking for a good place to enjoy a meal, and I would be happy to visit again.

We had a great meal at Brady's! The service was excellent and the place is full of that MS Gulf…read moreCoast vibe. We had prime rib that was cooked to perfection and lump crab cakes. Sides included cream spinach and their signature sweet potato casserole. Everything was so delicious! Locals pulling up on their boats was fun to watch too. I highly recommend a trip to Brady's when you're in Pascagoula!

I ordered a shrimp and oyster poboy but received no oysters! shrimp were cold bread was hard and…read morebasically very dissappointing . Onion rings were tasteless and not crispy at all. what a dissappointment compared to years ago!

A whole in the wall seafood joint. Stand in line and order for a lady with an attitude but in a…read moregood way. She is helpful but not there to mess around when busy. The process to paying is interesting but you can figure it out. Some people called in orders but she seemed a bit busy to deal with this. Shrimp poboy is good but the shrimp are a bit small. The bread is very good but just a bit much for the poboy. Don't skip the onion rings. The day we went they had a bowl of gumbo with a free refill for $3. That is correct, basically two bowls for $3. I think I would go back for a standard butterfly shrimp plate. The bathroom smells very unpleasant.

Loves this place! Everyone was so super friendly and such a fun and funky vibe. Had such a great…read moreexperience. Harvest Host visitor with easy easy parking and fabulous views! Will be coming back!

Would definitely stay here again. Very great atmosphere! Cute and cozy! Service is amazing!read more

In town for a few hours on business, & as usual, I researched a restaurant to try…read more Went at approx 3p on a weekday for a late lunch; ample, free parking lot newly resurfaced directly in front of of the establishment. Initial impressions: wow, this entire place is the color black, as in too black, floors, walls, ceilings, and, everyone is seated & being served in the front area. I clearly recall thinking to myself that my attendance will be lack luster; I elected a standard height booth, located only in the back area. Sometimes I do loathe to be right based on experience alone & this was no exception. A lovely female server verbally assured me that she'd attend to me in just a moment. Unfortunately, my experience was that she'd offer water/ drinks when she had fully attended to all of the patrons in the front area. By the time she did, it was clear that she felt relief to have settled the business, for the moment, of the front- dining customers, now able to address my visit. I've lived in Biloxi for a few years & felt confident that my expectations of Jacks were adjusted for the area. The wine offerings were equivalent to middle-bottom grocery store shelf; no thank you. I ordered the Jackimo & Bayou rolls; I like sushi. Given my druthers, I'd eat it for all three daily meals. Definitely agree wholeheartedly with the few other reviewers that these rolls are almost nothing but solid, not good quality sushi rice. One tiny crossection of a crawfish, cream cheese, and a shrimp, measuring 1/2 an inch in diameter, is the only part of my rice loaf that is not, well, rice. How dare you, Owner of Jacks, charge SO entirely much for the nearly non-existent "sushi centers"?! Shame on you for delivering the verbiage of the actual contents of these...loaves of rice, as bountiful flavor bombs. No amount of sauce drizzle will compensate for the utter lack of...ingredients other than rice. I do totally get why Pgoula patrons like the hodgepodge menu which lacks a clear identity, genuinely. 'Sushi rolls' are grossly overpriced; wine menu offers a poor & tiny selection. Not at mid-volume of diners, the poor server could not manage to help this first time customer feel definitively as the afterthought once the front room was pacified. I honestly think that this eatery meets the tone and vibe of Pgoula & locals clearly show their enjoyment of it with repeat business. It offers a great weekday sushi roll special, if you're into their versions. Try not to sit beyond the front dining, bartop tabletops & consider yourself warned of the very sticky floors. I'm glad the locals enjoy Jacks; it's begging to be an episode of Restaurant Impossible. I wish it the best.

When I looked at the menu, I was how can one restaurant check all of these boxes successfully…read more Don't second guess yourself....go experience this amazing gem! The atmosphere is inviting and old. The service from the cute hostess, to Nicole our server to the fantastic conversation with Richard the manager was so authentic and such a positive vibe. Tonight was perfect! Crawfish balls, duck tacos and sushi on spot and all were delicious!

Ok y'all if you're passing through on your way to Mobile, on your way to Louisiana or just in the…read morelocal area then stop on in here at Hacienda San Miguel! My favorite item on the menu is the Chicken & Rice with their famous cheese sauce and when I don't get that then I get the Victorias Bowl also a very tasty menu item! My hubby got the Carne Asada plate comes out sizzling every time, and you get the beans, rice and tortillas to go with it! They have somewhat updated the inside by removing some of the bench seating areas and added more tables with I think is a plus, you can sit inside or outside the choice is yours! We always have great service when we go, so if your feeling some tasty food them stop by and give them a try!!!

The four of us that went here expected it to be good unfortunately we were very disappointed with…read moreservice and food. We selected this spot because it's located across the street from the hotel we reserved and when we got out of our car the smell of the food was good. We went in and they kindly greeted us and said it we will be seated in about 30 minutes. We accepted and greatly was seated in 10 minutes, that was the good part. We walked to the table and I saw a guest with a plate of fajita and noticed it looked bland. They gave tortilla chips and salsa, the chips had no salt and the salsa was very mushy with no taste. I ordered Birria tacos, no season. The dipping sauce is very watery taste. It came with beans that had a very improper season. The enchiladas and other orders my family had was flavorless, low quality of ingredients, guacamole was too mushy. Someone dropped a plate that crashed on the floor. It took the waitress around 10 minutes to bring our tickets to pay. Waitress didn't check in on us. We had to wait for more water.

A huge shout out to Celeste and the morning staff at Cracker Barrel, Moss Point, MS. My dear friend…read moreand I were there on 9/11 celebrating my birthday...... The manager and staff went out of their way with kindness and generosity to make sure not only my meal was amazing but my entire experience was unforgettable! It's not often that you see this great service and leadership these days. Thank you so much!!!!! Cracker Barrel- Moss Point for the win!!!

First the good. Waitress Shelby = Amazing! No wait even though it was right after church on…read moreSunday. There were 5 of us. Two of us, myself included ordered the hamburger steak. The problem? Crispy on the outside and raw on the inside. Mine was covered in gravy and onions so I didn't notice it was raw till I was 1/4 through it. Folks, this is why so many are walking around with parasites that turn into tumors. We were grossed out! Very disappointing. When you go out to eat, you expect your food to actually be cooked. Shame on this kitchen person! Noisy as usual.