I wish we'd taken pictures! This place is beautiful…read more From the moment we walked in the door to when we walked out, every detail was thoughtfully taken care of. We sat at the bar where we had some drinks and enjoyed a delicious, wonderfully prepared dinner. The bartender was highly attentive without hovering over us. This is one of those smaller venues, and I hope they grow, but never lose their approach. Afterwards, take a nice walk along the Mariana.

If you advertise you are open until 9:30 pm then stay open til 9:30 pm. Closed at 8:20!!!!read more

Good service, very friendly and patient. They'll lead you through the menu, and are relatively…read morequick. Ava did a great job! Food is very good. Interesting apps, very fresh food. The food is mostly traditional dishes reworked in a way that creates a three dimensional taste. Everything had a nice presentation, great first bite taste, and a different but complimentary after taste.

Wow wow wow. We used to be fairly regular diners at the location that was in Cocoa Village, but we…read morehad never visited this one in Melbourne until yesterday for brunch. Wow, we missed so many things about Crush! Those bacon-wrapped Medjool dates, the amazing cocktail program... so many things. My burger was new to the menu, and I can't remember the name, but let's just call it "the Butcher Burger," because I know it had a patty that was a mix of chorizo and venison, and maybe Wagyu? It was also topped with an egg and some smoky mayo. Regardless of what it was called, it was TO DIE FOR. My daughter had a huge wedge salad, and it was great. My wife's chive and Gruyère biscuit was awesome, and her strawberry-rhubarb cocktail was delicious. Honestly, we had such a good meal that we almost came back again for dinner just a few hours later on the same day! We didn't, but we will definitely be returning very soon!

Only been once but plan to be back. Boyfriend and I did one of the Tuesday Night Education Classes…read more They discuss wine from certain areas, was Italy this week. You sample delicious wines along with cheese that they feel pairs good with each flavor. They have full menu for dinner and ample wines and beers to choose from. The staff are intelligent and helpful and seem to genuinely enjoy educating you

Almost don't want this secret spot to get too busy, but Rebellion is a hidden gem! The ambience is…read morefantastic - casual yet intimate and perfect for a date night or catching up with friends. They serve up a delicious assortment of wine and a fabulous specialty "Rebellion" burger (I believe only on Wednesday at this location) that you don't want to miss out on! Just look at how dense it is! The person who waited on us was the owner who is knowledgeable about the menu and clearly has a passion for wine! How he described all of the options made everything sound so intriguing! You really can't go wrong! I will definitely be coming back again and again for the rebellion burger and to try all the different wines! Their location in Cocoa Beach serves more food options (burger included) all the time, if you don't want to wait around for Wednesdays to roll around! They also have a wine club membership, which can be fun if you are into wine and experiencing new flavors.

So sad to see they are gone. The owners are great…read moreThe food very good Again very sorry they are gone Best of luck to you

So happy we ended up here because they closed an hour later than where we had planned. We arrived…read moreat 7:00 on a Thursday night and were among the last seated. Our server/bartender Joe was helpful and friendly and did a great job of letting us know what they were known for - crab cakes. And their crab cakes are the best any in my group had ever tasted. The crab cake dinner had two and were more than my hungry guy could eat! Everything was excellent. Drinks, fabulous Caesar Salad! I had the lobster roll (I had a choice between 4oz and 8. I opted for the smaller because it came with salad and fries. For $28!!! What a deal! And it was absolutely delicious. 2 in my group had their surf and turf special which was a 4oz filet and a crab cake with excellent mashed potatoes, veggie and salad. Everyone in our group was very pleased with their meal and may actually be coming back before our vacation ends. Please give this great little place a try.

1. Food is AMAZING! 2. Drinks are always well prepared…read more(Gabe is excellent!) 3. Service is always impeccable. 4. Ambiance is great for date night, girls night or a solo date. This is and has been my favorite restaurant for almost 2yrs and I recommend it to anyone that asks. My only critique is please add a full length mirror and make the women's restroom prettier so I can take pictures of my fabulous outfits.

I feel like this place has rested on its laurels - for the worse. We've been coming since 2020 or…read more2021. Coming from Dallas, a city with a steakhouse on practically every corner, I can say we definitely know our steaks and steak house experiences. We also travel all over the world looking for the best steak experiences locally. When we first came here, we thought we'd found Melbourne's best. The closest to fine dining steak back home. But over the years, things have just slidden down hill. The once impressive share board has A) not changed in its inclusions during this 5+ year span; and B) gone down in quality considerably. If you look at the pictures of our boards over the years you'll see the Caesar used to be long, elegant romaine leaves with the most delicious lemony-crunchy topping with superior house made dressing. Now it has boring store-looking croutons, no lemon-crunch topping, and the dressing tastes as boring as the salad looks. The potato used to be a large, hassleback prepared encased in a blanket of cheese with another delicious cheese dressing poured on top of that. Now, they just dump a bunch of wet something in the middle of an open lackluster potato. Not only are the items themselves getting more boring, but the board itself being the same for 6 years is boring. Why not change it up? If you can't make an actually good Caesar anymore, why not swap it for a wedge? If you can't be bothered to make a presentable potato - one of the cheapest things for a restaurant to do - why not do some au gratin? Or, why not have 2-3 different boards for people to choose from? Why did they just give up on this concept and themselves? Yes - you can order individual separate sides, but you can do that anywhere. What made this restaurant stand out, and shine like steakhouses in bigger cities, is now dragging them down. We've also really struggled with the hosts over the years. Rude. Inattentive. Not seating in a timely manner despite reservations and an empty restaurant. Being forced into uncomfortably tiny 2-seaters where you feel like you're on a date with the tables next to you. This is the most unromantic thing to do to diners. I would usually never complain about prices at a steakhouse. Again, steakhousing is a hobby of ours and we are fully invested. But... the prices USED to be completely justified given the quality food and experiences. Now... I'd say there are plenty of other restaurants in town with better quality, better service, better vibes - for a better price. I miss the patio vibes. I miss wine by the fire pits. I miss friendly servers and hosts and well-executed offerings. That's such a bummer. If their business couldn't sustain the patio area, maybe they should have thought about why people weren't coming back and made efforts to correct that. Instead of taking away the things they still had going for themselves and flopping on the things they continued offering. What used to be a beautiful location with great service and a thoughtful menu is now a played out shell of its former self. I've shared feedback with the restaurant multiple times over the years, and nothing changes. Like... literally nothing changes unless it's actually getting worse. It's gone downhill, guys. No matter how many videos you post on social of your chefs and how proud you are of your food... I will not be fooled, again.

My husband and I went here for dinner last night and were blown away. Everything was delicious and…read morethe chocolate s'mores souffle (with homemade ice cream and two whipped creams) was the best thing I've ever eaten in my life. The service was impeccable and the wine pours generous. We could watch the chef working his magic in the kitchen & he came out to talk to us twice. An incredible evening!

First time visit for Sunday Brunch with friends. Great vibe inside with music and fun people. Food…read morewas amazing! I had a pulled pork fontina grilled cheese that was served with coleslaw & fries special. It was extremely tasty and well put together. It was also served with unlimited Mimosas. My husband ordered the breakfast nachos which had an excellent guacamole scoop over it. Our table also ordered two pieces of their Specialty French Toast which had a peanut butter and red jam on it. It was very good. The service was outstanding, with the owner coming out to ask how we enjoyed our food, and if there was anything else he could do for us. We will definitely be returning for another brunch!

Great little place. Wonderful bar and bartender, excellent service. Loved the menu, with great…read morevariety. I thought I had reviewed this place shortly after we ate there, but it looks like I did not. So I've forgotten specifics. But we had a lovely meal and SO different than the usual seafood-based places in the area. Yes they had some great seafood dishes but other wonderful items. We will go back each trip.

HOLY COW. Spanish River Grill!…read more This NSB gem is truly amazing. I had multiple friends recommend for dinner and everyone agreed it's one of their favorites in town. Well, they were 100% right and I was blown away. Our table of 5 ordered some serious goodies - I just wish we could have eaten more so we could have tried everything on the menu. The bacon wrapped dates were some of the best I've ever had. The whipped cheese with honey was insanely good. The chicken entree was wild -- so tender and flavorful and the potatoes were to die for. We ordered dessert and it was so good and went so fast that we actually ordered a second cake. The food came out super fast and our server was awesome. The restaurant is very low key but nice, nothing stuffy or too casual. I honestly was so surprised but so happy with the experience. Come one, come all, and enjoy your feast!

This experience was one for the books…read more From the moment we walked into Café Tu Tu Tango, the atmosphere immediately pulled us in. The restaurant was decorated for Halloween, but it still beautifully captured its signature mix of art, music, creativity, and energy. One of the biggest highlights for my kids was the live contortionist, who completely embodied the Halloween vibe with just the right amount of spookiness. Between that, the local artwork throughout the restaurant, artists painting live, and even a small jewelry station where you could watch pieces being created and purchase them, there was always something interesting happening around us. Ben, our server, and his trainee -- I believe her name was Crystal -- were phenomenal. Both were high-energy, personable, and added so much to the experience. Ben explained the small-plate concept perfectly, including how the food would arrive as it was ready and recommending about 2-3 plates per person for sharing. We took that advice seriously and practically ordered the menu. Between the chicken empanadas, chicken skewers, chicken egg rolls, dynamite shrimp, udon noodles, chorizo sliders, elote, mini hamburger sliders, kids chicken tenders, and fish tacos, everyone at the table found something they loved. Everything was flavorful, everyone was satisfied, and we were FULL by the end. The energy is high, the music is loud, and there is a lot happening -- but that is absolutely part of the experience. If you are looking for a quiet dinner, this may not be it. But if you want great food, incredible energy, art, entertainment, and a dining experience your family will actually talk about afterward, Café Tu Tu Tango is absolutely worth it. One of our favorite Orlando experiences.

Café Tu Tu Tango was such a cute and intimate spot with a really unique atmosphere! We tried the…read moreTex-Mex Taco Pizza and Cajun egg rolls, and both were really good (My honey was excited to try to the Tex-Mex) The portions are on the smaller side, but the prices aren't bad, and I actually liked that the smaller plates give you a chance to order a few different things and try more of the menu. The atmosphere definitely makes the experience. There was live music while we were there, and I loved that they also have artwork throughout the restaurant that you can actually purchase. It gives the space so much personality and makes it feel different from your typical restaurant. Service was decent. It was pretty busy, so our server only checked on us a few times, but overall we still had a good experience. I'd definitely recommend Café Tu Tu Tango for a cute date night or as a fun pregame spot to grab food and drinks before going out!

Back for a birthday brunch. It is really a nice convenient venue for a gathering or celebration…read more The area offers a car garage very close by. There is always plenty of parking available. I made a reservation in advance. We were seating right away. The decor is fun and upscale. We opted to order several appetizer to share. Started with a zero violet 75, sparkling sangria and a no kids tuesdays. All drinks were great and perfect for brunch. We then shared a Parm to Table Experience cart, a Crab Dip, a Beet & Goat salad, the Chicken Tostones and the Burger Sliders. I was pleasantly surprise by the Parm Cart. It's a sharable portion of truffle fettuccine alfredo prepared in a permesan wheel. Fun for the celebration and tasted delicious. Our waitress, Jordyn T., was polite, attentive and offered great dish suggestions. We loved everything she recommended. I've had a great experience every time I've been here. I will make a bigger effort to return more often.

UPDATE: Gave Chroma another try, and I'm so glad I did!…read more After my previous experience, I decided to give Chroma another chance and this visit was a complete turnaround. 5/5! The service was stellar from start to finish, and the food was amazing. The Moroccan Spiced Lamb Chops were easily the highlight and honestly some of the best lamb chops I've had. They were perfectly cooked, tender, and packed with flavor. The Coal-Roasted Carrots were also cooked perfectly and were such a great side. The Sticky Edamame was great, but the Whipped Ricotta Crostini with Sicilian pistachio butter was AMAZING. The fluffy, creamy ricotta paired with the pistachio was such a good combination and definitely something I would order again. We finished with the Mixed Berry Cheesecake, which was delicious and the perfect ending to the meal. I'm really glad I decided to give Chroma another try because this experience completely changed my impression. Between the stellar service, amazing food, and atmosphere, this was easily a 5/5 visit. I'll absolutely be back, especially for those lamb chops and the whipped ricotta crostini!

The food and service were great. Can get busy at times but the wait is worth it. I have no favorite…read moreso just ordered what looked good.

This place really captures the Key West feel so accurately. Clean and friendly, not stuffy at…read moreall. Relaxed and unhurried. Service was prompt, polite and helpful. I had questions for my waitress and she helped me choose excellent options. I had the Papa's Cuban combo with plantain chips. Everything was outstanding. So tasty! A big cold glass of sweet tea was perfect for the warm afternoon on the patio. What better way to end the meal but some Key Lime Pie!