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Taqueria Mi Durango

4.1 (612 reviews)
ModerateMexican
Closed • 10:00 am - 10:00 pm
Updated over 3 months ago

Order Taqueria Mi Durango Takeout or Delivery

Taqueria Mi Durango Photos

Business Info

TAQUERIA MI DURANGO ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Good for groups
Outdoor seating

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Recommended Reviews - Taqueria Mi Durango

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Mahek S.

California Burrito: 9/10 -- loooooved this burrito! You can customize almost everything on the menu and choose choices of meats too. I got the pollo asado and it was incredibly hefty. Super flavorful but i had a hard time finishing it bc it was stuffed (no complaints!) but I wish it was a little saucier. They did have both salsa verde and roja available so after adding a loooot of sauce it was perfection.

Fried fish Taco Plate - 2 Tacos
Gloria M.

Finally back to enjoy my favorite fried fish tacos, when I'm In The area this is my favorite place. I ordered my usual, two fried fish taco plate. The rice and beans are freshly made. I normally get the black beans, but I was given the refried beans by accident. What a delicious accident, I will be getting these from now on. The fried fish is constantly delicious. They have added more plants and Christmas decorations to the outdoor dinning area. This is a must try if you haven't already. Jr is so friendly and helpful. Just know that the war is a little longer since food is prepared to order. I hope I get to go back soon

Flauta plate
Michele T.

In the area and craving flautas. The ones at Mi Durango are filled with chicken and topped with crema and guac, and the plate comes rice and beans. There were 4 flautas and they arrived hot and crispy - good flavor. The rice and beans also had good flavor. Definitely satisfied my craving. Note - Bring cash as there's a surcharge when paying with credit card.

Menu
Cielita C.

Haven't been in this taqueria for a while now. I came back and was a little disappointed with the food. We got the carne asada plate & burrito. The food wasn't flavorful at all. The beans came out room temp & the carne asada didn't have flavor at all. It's self service in this taqueria. The only good thing is their manu selection, hopefully their other food options was good.

Super Burrito (garlic tortilla)
Lorraine G.

I ordered an al pastor super burrito with black beans in a spinach tortilla and a steak super burrito with black beans in a garlic tortilla for pickup. It was ready when I arrived. Quick, friendly service. The al pastor was very fatty and had bacon‑like pieces and some pineapple (didn't care for it), but otherwise the burrito was solid. Steak wasn't bad, but I'd order chicken next time. Would I come back? Yes!

Flautas
Steven T.

After several visits this spot deserves another 5 star rating. It all starts with the friendly service and ends with a full belly. The lengua burrito, is cooked to a tender- melt in your mouth, savory flavor all wrapped in a flour tortilla. The crunchy tacos are another fan favorite. The tacos are covered in their pink salsa that brings out the flavors of the meaty goodness. The floutas are crispy and delicious with their pink salsa and crema served with rice and beans. Not too many places offer a taco salad served in a deep fried tortilla in the shape of a bowl. Usually when I order this salad the only thing left are crumbs. The newly updated interior makes it more inviting and bright. This spot doesn't disappoint. With the many items on their menu, there is something for just about everyone. The location is small but packed with goodness.

BIRRIA (to go)
EM H.

Taqueria Mi Durango is Z's #1 favourite taco shoppe and has been our neighbourhood go-to taqueria for years. On average, we probably pick up food to go from here at least once a month. Venue: 3.5 stars. Located on El Camino in San Bruno, Mi Durango does not have a private lot, unfortunately, but there is a ton of free street parking. Sometimes you can find a spot just steps away from the front entrance. Indoor and al fresco dining is offered here. I love, love, LOVE their outdoor succulent garden in the patio. The main dining is small with just about a handful of tables and a salsa bar. Cleanliness of the interior could be taken up a notch or two. Food: 4 stars. The TACOS are the stars of Mi Durango, if you ask me. And why wouldn't they be? This place is a taqueria afterall. My go-tos are REGULAR TACOS, one each of generous heaps of CARNE ASADA, CHORIZO and PRAWN. They make THE BEST PRAWN TACOs! I also like their crispy FLAUTAS which V also enjoyed until he started to find bits of corn inside of them. Z never strays from his usual CALIFORNIA BURRITO with CARNE ASADA and DJ is faithful to the CHILE RELLENO. Their horchata is also good - no chalky residue at the bottom. Also, if you are ever there when they serve arroz con leche - get it!! Service: 4.5 stars Jesus gives nothing short of excellent, warm customer service. Definitely customer care is high priority here. I was disappointed, though, when we tried to hire Mi Durango to cook and serve onsite for one of our parties. Pricing was too high and they wanted prepayment only in cash. Bummer. Taqueria Mi Durango is quickly becoming a San Bruno staple. We're regulars, so see you there!

Fried Fish Taco
Janessa M.

I tried their fried fish tacos and it was really good! They pack in tons of fish in the taco. They have a salsa bar to pair with their tortilla chips and dishes. I also tried a bit of their al pastor burrito and it was tasty. There is seating inside and a few tables outdoor.

Paul L.

This place is slow making your foods. I ordered 3 tacos, and it took them more than 15 minutes to finished. Totally unacceptable, I had ordered 1 regular taco at the price listed $3.95 and on my receipt it showed $4.20. How dishonest, please change your pricing on your menu board.

Super Quesadilla
Ben L.

Nice hole in the wall spot. There's a tiny salsa bar and a few indoor and outdoor seats. It may be easy to miss heading southbound on ELC. The super quesadilla was thick and quite filling. It is sliced in half and served on a plate. The chips were average but the salsa is great. Horchata is served via fountain. They have Mexican bottled coke make with cane sugar and no high fructose corn syrup. They have some pre packaged cake slices in the fridge as well that looked good.

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5 months ago

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22 days ago

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23 days ago

I had a great breakfast burrito here. It had chorizo! Service was quick. Ambiance relaxed.

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5 days ago

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2 months ago

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1 year ago

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24 days ago

Cold and tasteless burrito with crappy customer interaction on the side. Yes please! Just the way I ordered it.

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4 months ago

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8 months ago

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11 months ago

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6 months ago

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2 years ago

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11 months ago

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2 years ago

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7 months ago

We have been going to Taqueria Mi Durango for a few year. The food is not the same and prices have gone up a lot.

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2 years ago

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3 years ago

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Ask the Community - Taqueria Mi Durango

Do they serve alcohol, such as beer or hard liquor?

No alcohol/wine on site

Can any of your burrito options be made vegan? - thank you!

Yes they have vegan options, they have different tortillas for the burritos also, the have tomatoes, spinach and can't remember the other ones

Their phone seems to always be busy? Do they take phone orders 24/7?

They take phone orders during their business hours. I have never had an issue placing a phone order

Do they have whole wheat tortillas?

Yes, we do! For our burritos and quesadillas you have the option of Flour, Wheat, Spinach, Chipotle, and Garlic tortillas.

Is the taqueria wheelchair accessible?

The taqueria is off of the sidewalk. I'm not certain if there is a ramp to the sidewalk that is nearby, though.

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Mar Y Mar - Coctel de Camron y Pulpo

Mar Y Mar

3.5(217 reviews)
0.5 mi
•$$
28 years in business
Family-owned & operated

Great food, I always get the tilapia. Live music…read more Soccer games. Great vibes. A place i always go to to get authentic Mexican food

This place never fails! Doesn't matter if you're craving an authentic Mexican platter or some…read moreseafood, they do it all and quite delicious too. FOOD: I usually go for the tostada de salpicon which is a mixture of shrimp and octopus or a coctel de camaron, but today I decided to change it up. I got the camarones à la española which is shrimp with a sliver of bell pepper, cheese and wrapped in bacon. In opinion, the slice of bell pepper was quite unnecessary, but regardless the dish was pretty good. I've also had their taco de asada but I upgrade to the arrachera meat which is skirt steak and soooo worth the $3 up charge. Comes in a hand made tortilla instead of the small street style one too. As we were sitting at the bar, I witnessed the bartender making drinks and they just didn't seem appealing. If you want an alcoholic drink, I'd suggest sticking with beer, shots of tequila or a michelada because like I said, the bartender didn't really look like she knew how to properly mix or make cocktails. SERVICE: On arriving, the lady had us sit wherever we wanted. We decided to sit at the bar as there was a small band playing there Saturday night. Service was attentive despite them being pretty busy that night. PARKING Can be difficult on the main street, but there always seems to be something available. Make sure to pay your meter because San Bruno loves ticketing.

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Mar Y Mar - Chilaquiles Rojos

Chilaquiles Rojos

Mar Y Mar - Arrachera "Carne Asada"

Arrachera "Carne Asada"

Mar Y Mar - Chilaquiles Rojos

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Cochinita - Taquitos Dorados for HH

Cochinita

4.4(276 reviews)
2.5 mi
•$$

The menu gives a breakfast/bruch kind of vibe. so it was nice going to eat here as soon as they…read moreopened. Location is hidden behind a tree and it's nice because it gives it a feel of "hidden away". It is a small but still spacious location. So much cute decorations on the wall that it truly feels like you are transported somewhere else. We got seated immediately as soon as we walked in. We got water for the table why we waited for the rest of the party. we ordered: -elote tots 10/10 they were so good and the tots gave it a nice crunchy feeling -Chilaquiles (no meat but yes egg) 10/10 they have red or green sauce we went with green -Pozole my tio always orders this anytime it's on the menu and he said it was great. -civiche de camaron 8/10 I enjoyed them but I wish they had a bit more flavor, I kept asking for peoples lime or hot sauce to give it just that extra flavor -Maz main my aunt said the salad alone was a bit dry and the dressing it came with thick like spread instead of dressing so she was just "ok" with it. They also have really good mocktails. Its a nice location that can please anyone that is pescatarian, vegetarian or willing to try something new with the different meat options

Service was a little slow due to lunch hours. Food was decent…read more Pollo quesadilla - our favorite of the 2. Crispy tortilla with good amount of filling and not too greasy. Pescado tacos - thin pieces of fish, a little burnt, and the toppings + sauce was not equally distributed.

Photos
Cochinita - Dining view toward the street.

Dining view toward the street.

Cochinita - Functional table decor

Functional table decor

Cochinita - Cocktail and Taco.

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El Farolito - Super Shrimp and Carne Asada Burrito with guacamole.

El Farolito

4.0(831 reviews)
2.5 mi
•$

walked in on a monday night ~10 pm. wasn't expecting anything crazy because i tried their burrito…read moreat the mission location. however, i was blown away with how good the tripas tacos and carne asada torta was. the tripas were nice and smokey from the grill. it wasn't too chewy or deep fried like other places. it was perfectly in the middle and mightve been my favorite tripas tacos i ever had they do SOS if spicy isnt your thing (my partner isnt) but she kept pouring it on because it was the best part of the tortas were the bread. flakey outside, soft inside. the smokey, juicy taste of the carne asada perfectly balanced by the refreshing lettuce and tomatoes. will definitely be coming back to this location, it was a lot of people for a monday night but nothing crazy long or hard to find parking like some of their other spots

I was craving for a burrito and heard many good things about this place. My husband and I came here…read morearound 12 noon time and it wasn't very busy. However, the line did pick up pretty quickly after we received our food. Some restaurants give you free chips and salsa when you order a burrito. This one does not. The staff here seem friendly, there's plenty of seats inside. The prices are very reasonable here. The burritos are a decent size. They're skinnier than what I'm used to though. I will say though that there's not a lot going on with my burrito even though I ordered a super burrito. I also asked for some pico de gallo to be added to my burrito, but they forgot to add it. I ordered carne asada as the meat. The meat was pretty dry. I'm used to having juicier pieces of meat. There was also a smokey flavor to the meat, which I did not like. There was barely any sour cream in the burrito, plenty of rice, barely any salsa in it, the cheese was also veeeery little in there. I'm not sure how this place has so many high ratings. It was very underwhelming for my husband and I. Maybe we went at a bad time or the wrong day? Maybe the person making it was rushing? But I have definitely had better burritos. I really wanted to like this place a lot since I love burritos and it's local. I love to support small businesses, but they skimped out on a lot of the ingredients here. I do like their green sauce, but it'd definitely spicier than what I am normally used to.

Photos
El Farolito
El Farolito - Super Burrito

Super Burrito

El Farolito

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Taqueria Mi Durango II - chips $0.88

Taqueria Mi Durango II

4.3(125 reviews)
2.3 mi

Big fan of Taqueria Mi Durango II here. The taco salads are awesome. Their 2nd location is a bit…read moresmaller with five tables and toned down decorations. The molcajete (traditional stone grinding bowl) $34.27 is fish, chicken, steak, chorizo, shrimp, bell peppers, green onions, cheese & tortillas. It is meant for two or more people. My attempt to do this solo failed miserably. At least they have to-go boxes. The steak and shrimps have a charred flavor. The inside, with the chicken, fish, shrimp and pork sausage had a smokey bean flavor combined with snap of green onions and bell peppers. I was surprised the heated stoneware didn't dry out the meats. It was perfect. Service was excellent for a pay at the cashier and they bring you the food type of restaurant. You have to ask at the cashier to re-fill your water. The self service salsa bar is a plus. They will give you actual silverware and plate if you ask. Minor nit. The price on the electronic wall menu was $32.95. The price on the cash register is $34.27. I paid in cash. They need to update the wall menu.

Taqueria Mi Durango II is a solid go-to spot for Mexican food in South San Francisco. Not a super…read morefancy place, but the flavor and overall experience make it worth a stop, especially if you're craving something tasty and satisfying without breaking the bank. I love how they make their burritos here...loaded and full of flavor! FOOD: 9/10 The food here is really good and hits the craving. Tacos, burritos, and their plates are all flavorful, fresh, and VERY generous in portion. The salsa bar is a nice bonus, adding a little extra kick to your meal. Definitely a spot I keep coming back to. SERVICE: 8/10 Service is always chill, friendly, and prompt. The staff seemed genuinely happy to help. Pleasant and laid-back overall. AMBIANCE: 8/10 The vibe is casual and easygoing, classic taqueria style. It's clean, welcoming, and perfect for a quick lunch or relaxed dinner. Parking along El Camino can be a little tight at peak times, but usually manageable. Overall, if you're in the area and want fresh, flavorful Mexican food with friendly service, this is a place worth trying.

Photos
Taqueria Mi Durango II - Inside

Inside

Taqueria Mi Durango II - Molcajete $34.27

Molcajete $34.27

Taqueria Mi Durango II - Inside of the molcajete, has fish, chicken, steak, chorizo, shrimp, bell peppers, green onions, cheese

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Inside of the molcajete, has fish, chicken, steak, chorizo, shrimp, bell peppers, green onions, cheese

Taqueria Mi Durango - mexican - Updated October 2026

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