Good Service. Good Food…read more We like the Shrimp Tacos, and the Devil's Pass Pasta. We eat here often. No complaints. Highly recommend!

The last three times I've been here it's taken at least 10 min for anyone to even speak to me. They…read morealways act like it's an accident or an oversight. Tonight was the last straw. When a manager decides to walk past the table twice commenting on how cute my baby is and then they see us leaving decide that they can help, I don't ever have to eat here again. I wish you well with your overpriced food and poor service.

I feel terrible writing this because the people working here are so incredibly sweet, but the…read moreactual state of the restaurant and the food was completely unacceptable. the service was the only bright spot of the night. Our server was attentive, polite, and went above and beyond to make sure we were taken care of. They greeted us with a huge smile, checked on us often, and possessed a wonderful attitude. The front-of-house staff deserves a much better environment to work in. The restaurant is visibly neglected. Our table was covered in a greasy film, and the menus were sticky to the touch. I noticed thick layers of dust on the light fixtures directly above our food, and the floor was littered with old napkins and trash. It felt deeply unhygienic. Unfortunately, the food was borderline inedible. Everything we ordered arrived lukewarm and tasted completely stale. The main dish was swimming in grease, severely over-salted, and clearly spent too much time under a heat lamp. It tasted like lazy, low-quality microwaved food. Verdict: Amazing service cannot save a restaurant with awful food and dirty facilities. I appreciate how hard the staff works, but management needs to deep-clean the building and completely revamp the kitchen. I will not be back.

Perfect spot for a birthday dinner. We were seated right away and our food came out pretty quickly…read more The dim lighting made the place feel expensive when honestly, we both thought the pricing was great! Started our meal with the Desert Fire Jalapeños....fair warning....we both love spicy but those were nearly unbearable. My boyfriend and I could only each eat one, which was sad because we love jalapeños but there was just something about these that we couldn't do. Being a birthday dinner, I strongly suggested to my boyfriend he get whatever he wanted from the menu. He chose the hand cut NY strip steak with mashed potatoes and brussel sprouts as his two sides. He absolutely devoured the meal and could not stop speaking highly of it. (Even today, a week later when we're back home up in Massachusetts...he's still talking about it!)! Going so far as when who seemed to be one of the GMs came over with dessert, asked to compliment the chef it was that good. Turns out they have a new guy who specializes in steaks. I ordered the pasta primavera and added chicken to mine. It was such a refreshing, lemony based sauce for all the veggies. Not finishing it all at the restaurant, I took mine to go and easily polished it off later that night. The salted caramel cheesecake? Absolutely DELICIOUS. If you're going to order anything off their menu....order that. It was so good!!

Bias alert. This is my favorite place in Kentucky. The place is always clean and other than the…read morenoise level being a little load at times the place is amazing. Have had about 15 servers at this point and have not found a bad one yet. The apps there are worth the drive themselves. We have had every app on the menu and all are great. The best two are the pretzel sticks and the chicken nachos. The nachos are a meal on their own. We have often gone and just split the nachos with pretzels. A couple beers and all set. The only thing on the menu I do not like is the berry cake. The cheesecake bread pudding and chocolate cake are all awesome. This is a great place and worth the trip from anywhere.

Best Restaurant in Somerset!!…read more The food and service are fantastic!! The prices are reasonable too!

Cave Hill Vineyard & Winery is an absolute gem! Debbie, the owner, was the perfect hostess -- warm,…read morewelcoming, and so passionate about the winery. I also loved hearing about the passion she and her husband have for their wine. You can truly feel the love and care they put into everything they do. The wine is delicious, the location is beautiful, and their sweet sheepdog/doodle, Ollie, was a wonderful host too! Such a charming touch. And let me just say, the frozen wine margaritas are a delicious treat on a summer day -- so refreshing and fun. Highly recommend Cave Hill Vineyard & Winery for great wine, beautiful scenery, and the kind of hospitality that makes you want to come back again and again!

This place is truly amazing, the hospitality from the owners is wonderful to say the least. The…read morevenue is beautiful and peaceful just as soon as you pull up to the property. Cave Hill as something for everyone and is definitely worth a visit. The same are awesome and easy to work with willing to go the extra mile to make every guest feel special. We high recemmend this place for a wedding or any other private event

I was so impressed by Wrigley Taproom and Eatery. The menu is small and not printed, instead…read moredisplayed on several blackboards adorning the walls, attractively written with colored chalks. As a "farm-to-table" type of place, many of the items included the name of the farm where the ingredients came from. As it was fairly busy I sat at the bar so as not to tie up a 4-seat table. Soon after sitting a pleasant smoky aroma filled the room and I saw the bartender fiddling with a kitchen torch. Making a Smoked Old Fashioned. So that's what I got. What bourbon, he asked. I wasn't sure so he walked me over to the side of the bar and there were so many! I decided on one arbitrarily, a local craft brand, and he approved. Only a $3 upcharge from the standard one. It was very good, though not as smoky as I expected. The cherry was premium, not the standard bar maraschino. I do like an Old Fashioned, but I sort of wished I noticed the list of specialty cocktails first, which were really unusual and intriguing. Such as the "Garden Gnome": Vodka, yuzu, olive juice, basil, St. Germaine, and gin. For beer lovers, a very large diverse selection, from Kentucky, Ohio, Illinois, Wisconsin, Rhode Island, and Mexico. Most of the entrees are a la carte. Order sides separately if you want them. I decided on tacos, with sides of fries and roasted brussels sprouts. This works here even for a single diner because the sides are small and inexpensive ($4 and $5), though a larger size is also offered. The entrees also were reasonable, most $15. Even the Wagyu Steak was just $29, complete with sides. I've seen prices from $40 to $60 elsewhere. The tacos were Birria, which is a Mexican style of slow cooking meat - short rib in this case - seasoned with adobo. They included mozzarella cheese, cilantro, and pickled onions and cabbage. The flour tortillas were deep-fried and more substantial than usual. Two sauces were offered in tiny bowls. One was thin and was probably the braising liquid from the meat and the other white and speckled with green herbs, sort of like a raita. Very good. The fries, crispy, hand cut, crispy, and seasoned, were also very good. And the roasted brussels sprouts were amazing. The best ever - though I seem to say that often. Sauced relatively heavily in sweet maple glaze, tender, and not at all bitter. I was surprised that there were no seafood items on the menu other than the Smoked Salmon BLT taco. And vegetarians might have a problem here. Not much to choose from other than the Big Ass Pretzel or a green salad. For dessert I had Bourbon Butter Cake, with peaches, Amaro (a peach liqueur), bourbon, and ice cream. Good but it could have used more bourbon and liqueur. And it was warmed and served in a small cast-iron skillet so the ice cream was too melted for my liking. That's my fault. I usually ask for these types of dessert not to be warmed. The great meal was matched by the decor and ambience. Pretty brick walls, decorative chandeliers, and a huge welcoming rainbow flag. Maybe that keeps the MAGAs away. That's fine. They can eat at Chick-fil-A. (Joking. Everybody is welcome here.)

5/5 Stars -- Easily one of the absolute best dining experiences in Kentucky…read more We stumbled upon this gem on Main Street in Corbin, KY today, and it completely blew us away. Located in a beautifully restored 1913 Greyhound bus station, it brings a masterclass in farm-to-table dining with original brick-and-mortar charm. It's authentic, eclectic, and classy without an ounce of pretension--you'll feel just as comfortable rolling in fresh off a lake day as you would celebrating a special occasion. What we ordered (and you need to try): Wagyu Sirloin ($29): We need to talk about this. Served with asparagus and a twice-baked potato for $29, this is easily the single best value dish within a 100-mile radius. Unbelievable quality. Salmon BLT Tacos: Pure perfection, especially after a day on the water. Burrata Cheese & Peach Salad: Absolute fire. Fresh and perfectly balanced. Birria Tacos: Exceptionally rich flavor and executed flawlessly. Blueberry Tiramisu & Limoncello: A shocker of a dessert pairing to end the night--completely knocked it out of the park. The Bar: Drinks are poured with a heavy hand and crafted strong. The open-kitchen concept lets you see the passion this team puts into their craft. Huge thanks to Draven for the warm welcome at the door, and to Laura in the kitchen who pointed us directly toward the must-try dishes and nailed every recommendation. Don't let the reasonable prices fool you--this isn't just "good for Corbin." This is foodie-certified, top-tier dining anywhere in the country. A new absolute favorite. Thank you to the whole team for doing what you do!

Came here for trivia to a packed place. Had two tables of rude people hoarding seats for their…read morelittle friends decline for me to sit down. Immediately left. Whatever, man.

This little brewery in Richmond is awesome! We enjoyed our beers and ciders. Extremely casual,…read moreserve yourself type of place. We ordered in our favorite pizza but they typically have food trucks there. We brought along our Backgammon board and played a few games of Backgammon. The ambience is low-key, the music was good and they also supply a lot of board games. There is a small amount of outdoor seating. The vibe was fun, laid back and the patrons were happy people!

Hidden gem. Friendly place. Clean. Ambient. Has a patio that is good to hang out on in the warmer…read moremonths and not hear I-75 traffic. 10 beers on tap. Went on Thursday night to open mic. Great local talent.

We went to Richmond Beer House to see the live music - the band No Deceit. The band is in excellent…read moreform and so were the craft beers. On the night of our visit, the crowd was light, but I hear it's usually busy. The staff was friendly and a small cover to cover the band was okay. There is quite a selection of local and other beers. Even a few of the big brands in case your not crafty. We need up have a great brew that tastes like a caramel apple cider. They do offer small tastes so you determine which beer will be welcomed by your pallete. It's a great little bar, with a good selection for everyone, live music, and a friendly staff. Everything you could want.

Come support your local brewing company! Great selection of their brews and nice comfortable…read moreseating areas both inside and out back. They also have board games to play if you like. The staff is attentive and great. If you have a preference ask them what they recommend to meet your taste. It may surprise you (in a good way).

This is a local spot across from police station A cool old…read morelooking brewery inside Beer selection is good Customer Service is great Lots of seating inside Some outside Cool chill spot

Decent beer! Good prices! I got a flight and liked everything I got. They have a dartboard inside…read moreand a patio outside. Service was great!

Fun local brewery with decent beer! The staff was very friendly and helped recommend some of the…read morebeers by allowing us to try before buying. Looking forward to visiting here again on my next trip to Harrodsburg.

I have been here a few times. We came for dinner and drinks tonight…read more Had several beers and all were good. My wife and I split a Good Burger Bigfoot (1/2lb) and Cajun Fries. We got the Holler Sauce and Ranch Dip for the fries. Everything was delicious. Service for the beers and food were top notch. It was packed outside tonight and a great evening.

Love the beer selection but let me brag on the burgers…read more Juicy and flavorful with just enough variety. Make sure to try the banana pepper ketchup!