Mei Xin Hins have been serving up great Peking, Szechuan and Cantonese food for a long time in…read moreBurgess Hill. For quality, this must be one of the best Chinese restaurants in the area. They have a nicely decorated restaurant and will also do takeaway (although not a delivery service). However, this is the kind of restaurant that is worth eating on site. They have a fair number of tables and the whole decor is tasteful. The staff are extremely hospitable and lucky the food also lives up to these great standards. You may pay a little more for some dishes than in other takeaways in town, but it's worth the slight price increase.The sot shelled crab starter is a staple favourite when I eat here and they will also serve whole lobster or crab with 24 hours notice. Aside from that, expect a good range of dishes you would expect on the menu and it is nice to see that they will not add any msg, excessive salt or fat to their cooking. The wine list is more than acceptable, but it is really the food that will leave the best memories in your mouth. Seeing as it is close to the station, there is no reason why anyone can't come eat here. It is well worth the extra effort and an excellent reason to come to Burgess Hill.

Went there last with six other people great value buffet and top notch food great service and very…read morefriendly staff great night will be back again

Me and family always go here for dim sum (traditional brunch for Chinese people) and sometimes…read moredinner. The staff are friendly and quick to take your orders. the interior is nicely decorated and plenty of seating for families. another good thing is that because its located in the marina, there's free parking aswell!

Plus, the Government Food Standards Agency have awarded them a five out of five for food hygiene…read more Always a delight/relief to know that about your local takeaway, (that mean's less fat right??) http://ratings.food.gov.uk/EstablishmentDetails.aspx?q=wadhurst&pi=1&eid=199096

I too am a big fan of the Happy House. Who isn't? Because Wadhurst is too far from Tunbridge Wells…read moreto enjoy a take away, these guys multi-task with both Chinese & classic Fish & Chip menus. They pull it off too!!! The Chinese food is cooked fresh, it tastes really healthy & there is a blessed lack of MSG and salt. They could push the prices up but don't. The staff are also really sweet. Portions are decent too. As another Qyper said earlier today, 'they don't scrimp on the shrimp'!!!!!!!!!!!!!

One of the best Chinese in the area great food relaxed atmosphere friendly staff and good value…read more for money also has a seperate bar which shows sport

The food is reasonable, service is pretty good but I don't believe the all you can eat menu is as…read moregood as others locally. It seems the staff are hesitant to give you starters after a duck order etc etc (all you can eat?!), and the portion sizes don't seem tally up with the menu in our experience. The staff seem to want to rush you in/out which is a little off putting. Not terrible, but not brilliant either.

For starters the restaurant has a great location not too far from the ocean front. The restaurant…read moremanager is from Hong Kong while his wife is from China. I wouldn't say the food is authentic Chinese like you get in China but the dishes they make are still pretty good. The Kung Pao chicken and sweet and sour chicken was probably the better dishes we had. My favorite dish of all though was the dry spare ribs! Service can be a little slow but the food is usually worth the wait!

Located at the seafront end of Terminus road in the town centre, Mr Haus is as much a part of…read moreEastbourne as the seafront itself! This is the 'sister' chinese food place to the eat in restaurant. The food is out of this world. I usually avoid it as it is a little out of my price range, but i went to a friends the other day for a takeaway and she ordered from here - what a treat. The food was beautifully cooked with wonderful flavours and so obviously fresh. Nice big portions and loads of choice on the menu. I couldn't afford a takeaway from here every week but for a treat, it more than hits the spot.

Very good my best restraint in this area. food is all ways…read morehot and very tasty and the staff are very polite.

Great place, although if large booking we had 12 of us squeezed round a rather small table even…read morethough empty tables either side of us. Food is lovely and service is great.

Love it. Food so good. Service pretty good. Ambiance amazing. All I have to say is it's so good.read more

Anyone and everyone in Brighton and Hove should be careful of these people. When I first called…read morethese people I was met with a lovely person although when I started to explain the problems they immediatly got very defensive and blamed it on the fact that this was the first time I ordered which was nearly £40. I have no problem with the price if the food is worth it, although nothing about this entire experience has been worth it I understand that this was the first time I ordered although such massive problems cant have just only happened to me. The wontons were so small with meat I thought they had made a mistake and only put in the crispy bits. I was told that this is the way they do it. The containers were some of the smallest I have ever seen and were not even filled. One of the containers (which was at the bottom of the bag) had a corner broken off of it and was blamed on delivery, although when I explained it was at the bottom of the bag and there was no broken plastic anywhere I was informed it was still the delivery drivers fault (who was on a moped, which is understandable if there was eveidence of the broken piece)......... Does this mean that the delivery drivery driver picked out the broken piece or that the person who handled my food container was so careless that they didnt even realise????? There was no display of the fact that I would get dipping sauce with my won tons so I ordered a sauce (£2.50) and when my order came there was a sauce already with it, fine thats not a problem, in fact thats a good thing I get free sauce with my won tons, although maybe a side note when im ordering it wouldve been good so I knew that there was already sauce with it so i didnt have to buy sauce for no reason. Included is a few pictures I took to show the appaling quality to which I recieved.

Like many of the other Chinese restaurants in Brighton, this place serves legit Chinese food. It…read morehelps to have a healthy population of Chinese immigrants. =P I ordered the duck noodle soup. The soup was light in flavor but they have chili sauce, pepper and vinegar to play around with the taste. Looking forward to trying their other dishes.

I've lived in Brighton for nearly two years now and, as a person who spent my formative years in…read moreHong Kong, could not find any local Chinese restaurant that took my fancy -- until now. As the first dish arrived, a warm noodle dish with a fermented bean sauce that I've ordered at countless Chinese resistants over the years despite repeated punishing disappointment, I was shocked to find it to be... perfect. Just the right amount of rich meat flavouring, no bitterness or cloying sweetness dominating the dish, and perfect ratio of sauce to noodles. The best version of this dish I have eaten outside of China. Then I tried the next dish -- again a commonly available and frequently ordered seared green beans with some spice and minced meat. Disbelief began to set in -- this was the best version of this dish I had in my LIFE. I began to wonder if I had accidentally starved myself for a week to make everything taste this good. Maybe I was going insane from infrequent Chinese food consumption. Maybe I needed to eat at a trashy Chinese restaurant to make sure I was properly calibrated. How could this random restaurant on Queens road, full of eateries that don't even have to be good because they get tourist foot traffic, be blowing my mind? We ordered yet two more dishes. The "Chinese Burger" -- our server admitted he just couldn't find a decent translation for the dish -- which consisted of fatty shredded richly flavoured meat not unlike the Chinese version of the shredded whole roast hog sandwiches that have recently joined London food markets in Southbank Centre and Borough Market. Much like my discovery of Polish lard spread with bits of bacon, the flavour put me beyond caring about the fat content. We finished with a Hunan tofu dish that, again, was stellar and for me an interesting contrast to a lot of the Sichuan tofu preparations I've tried in the past. Unusual for Chinese restaurants in the area, the server/owner was really friendly and chatty, talking about his idea behind the restaurant and photographing the food for the pictures in the window. It was a really warm welcome and only made me more excited to return. The only caveats are the small seating availability (it wasn't crowded -- yet -- but they only just opened a week ago) though they do takeaway, and the fact that the English menu is different from the Chinese menu, and contains an odd assortment of things mostly that people who don't really like and/or know Chinese food could order. It's ridiculous and you should order from the pictures in the window or ask the waiter what is actually on the Chinese menu. I begged them to translate it before I left. I'm still really confused about how every dish was beyond delicious. I will have to go eat at the lowest rated Chinese restaurant on Yelp, a Michelin starred one in London, and here again before I will probably be able to truly believe this magical experience really happened and can be had anytime I'm willing to spare a 5 min walk and £15pp. You think I'm joking, but I'll report back after I'm sure I'm properly calibrated.