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Tampico Spice

4.0 (8 reviews)
ModerateHerbs & Spices
Closed • 8:00 am - 4:30 pm

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Chef Marc Dix

Chef Marc Dix

5.0(9 reviews)
4.1 mi•Hyde Park

Chef Marc Dix is top notch. He is extraordinarily talented in a way where cooking comes naturally…read morefor him. He's a master in his craft and takes pride in his food. From the "fresh from scratch" ingredients to the final garnishing touches in the end, each course comes out perfectly, creating a full sensorial experience with every meal. He has catered small private events for us over the years and each time always bringing something new and different to the table...literally. His fresh breads, delicious soups, varying gourmet salads...his seafood cioppino is incredible and his tri-tip melts in your mouth. Grilling is an art for him and his baked mac and cheese is the best we've ever had. His Salted Butterscotch Pudding is to die for. He is also passionate and highly experienced with fine wine, craft beer and high end spirits with mad mixology skills. A food and beverage pairing is also a fun and creative activity he can host in addition to cooking lessons and catering. Add to that his funny and gregarious personality with his professional and yet "No big deal, it'll be AWESOME" attitude, you will be in for a treat. Highly recommend Chef Marc Dix for your next culinary event or party. Even during these Covid times, he would be able to provide contactless and virtual experiences. He is BY FAR, one of the best in the business and we are fortunate to have him here locally in the South Bay! Bon Appetit!

PRIVATE In-Home COOKING CLASS A dear friend hosted an…read morein-home cooking class with Chef Dix. A fabulous time was had by all. Chef Dix not only prepared a fabulous menu for us to prepare, but he carefully showed us "tricks of the trade" on how to chop, dice, slice, and julienne with ease and like a pro. He taught us how to properly hold the cutting knife and how to let the knife do all the work. He taught us to use fresh herbs and spices to bring life to ordinary dishes. I love to cook and thought I knew a lot about cooking, but I walked away with new techniques and a few more recipes that tickle the taste buds. Thank you Marla for hosting and including me. Thank Chef Dix for amazing tips, yummy recipes and a fun-filled evening.

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Chef Marc Dix
Chef Marc Dix
Chef Marc Dix

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Tampico Spice - herbsandspices - Updated May 2026

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