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    Tamiami Tavern

    4.2 (173 reviews)
    ModerateNew American
    Open • 8:00 am - 9:00 pm

    Tamiami Tavern Photos

    Business Info

    TAMIAMI TAVERN ATMOSPHERE

    What's the vibe?
    Casual
    Outdoor seating
    Dogs allowed

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    Recommended Reviews - Tamiami Tavern

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    Surf Dogs
    Katie M.

    Great food and service as always. I appreciate that they have some quiet spaces tucked away in the side of the restaurant, we requested a quiet corner so my group could hear each other talk and they accommodated us right away. I enjoyed the Blazin' Shrimp appetizer and the Surf Dogs, which are a corn dog style shrimp skewer - my only complaint is that they could use a good dipping sauce. Will return!

    Beef on a Wreck and
    Pat R.

    Our first visit here. I have heard so many raves about this restaurant, we had to go. Went on a Saturday about 4:45pm. We were seated right away. When we left an hour later, line was out the door! Looks like a tavern. Tends to sound pretty noisy. Having said that, the food was excellent. My husband got the Blazin Shrimp Tacos and I ordered the Beef on a Wreck and fries. Both dishes were absolutely delicious!!! No complaints at all about the food. They could use a few more servers. The ones they have were working hard! We will definitely be going back!

    French onion soup
    Thomas C.

    Finally got here for an early dinner. I'm not sure what was going on because the hostess kept looking around on where to seat us. Bar was full, restaurant was not. It took a while to have our drink order taken and just as long to place our food order. I got the French onion soup with the steak sandwich, Wife got the light side fish and chips. Soup was delicious, steak sandwich was just ok. Wife's fish and chips was huge. Fish was good and hot, fries were warm . Really wanted a bison burger but was not paying $28 for a bison burger when I can get one for $19 at the burger r bar. So for that I dropped them a star. It did look as though we came in at a shift change but there were still some older staff going around looking like they had no clue what to do.

    asiago chicken
    Bill W.

    man ole man what a fantastic place. I've now eaten breakfast and supper there and I gotta give them credit. the food was excellent. service as well. you'll pull in the parking lot and think you'll be waiting days for a table. not the case. both times we went the parking lot was full, but we're seated within a couple minutes. it's a lil more upscale in pricing but worth it for sure. you won't leave hungry. check them out. yummy pics to follow..

    Tiffany G.

    yum! place was packed on this chilly monday evening in feb. we were lucky enough to snag a seat at the bar and avoid the 1.5 hr wait! just a late snack, I had a french onion soup which was great!! the cheese was perfect.. I also had a salad with white balsamic dressing, the house salad. my friend had the jalapeño muffin which was also outstanding. the bar, as packed as it was had lovely baristas, sweet as pie- wish I knew her name so I could give her the credit!! can't wait to return.

    Scallops with gnocchi
    Christy C.

    We tried a few new items on the menu. I had the lobster bisque and it was heavy on the sherry and not as creamy as I typically like. I also had the potato balls and they were a bit spicy. My youngest son had the pistachio crusted fish "Empress cod" and ate all of it. My oldest son had the nachos and he wasn't a fan but they were devoured by everyone else at the table. I had the tuna nachos and loved them! We'll definitely be back.

    Monica J.

    The menu has just about some thing for everyone and they have specials which we chose.. the service was the best. The place is loud, and the bar was packed. The portions are huge so for the same bet go for the lighter side. Even the lighter portions are huge. Full bar, friendly staff.

    TamTav Potato Balls

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    3 months ago

    Excellent service and great food. Always a good meals with friends and atmosphere is warm and friendly.

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    1 month ago

    Passing through after landing in Fort Meyers airport. Friendly and tasty. Wings were on point and beer was nice and cold

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    11 months ago

    Excellent friendly service . The beef weck sandwich was incredible! We thoroughly enjoyed our meal and will be back ... soon!

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    Ask the Community - Tamiami Tavern

    Do we need reservations?

    We use an online realtime waitlist instead of reservations, go to www.TamiamiTavern.com scroll down to the waitlist box and enter your party size, it will tell you what the wait is and give you the option to add your name, if there isn’t a wait it… 

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    Leroy's Southern Kitchen & Bar - Chartrutrrie board Meat Cheese Board

    Leroy's Southern Kitchen & Bar

    4.2(588 reviews)
    4.6 mi
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    To wrap up our Father's Day getaway, the wife once again reminded me why she's the CEO of vacation…read moreplanning. She found Leroy's Southern Kitchen & Bar in Punta Gorda, and let me tell you this place isn't a restaurant it's a whole Saturday night experience! I walked in thinking there had to be a festival, birthday party, or somebody famous in town. Nope! That's just how they roll every Saturday. Live music, people dancing, everyone smiling I started wondering if they slipped happiness into the sweet tea. Now the wife ordered the Nevermind Pressed Burger with extra cheese and black coffee steak sauce. NEVERMIND?? More like Never mind my diet! One bite then another then another and suddenly her plate looked like the dishwasher had already been there. The burger was cooked perfectly, juicy, cheesy, and that steak sauce should be illegal in at least 12 states. Meanwhile, I ordered the 10 oz. Skirt Steak with jasmine rice, carrots, green onions, and their house made Asian marinade. Listen whoever made that sauce I need the recipe, your autograph, and your retirement plan. I was this close to asking for a to go cup so I could pour it on my cereal tomorrow morning. Mama mia that steak disappeared faster than my paycheck after my wife says, Let's just stop at one more store. Then dessert happened. We saw our neighbors order the homemade Banana Nilla Pudding special. My wife looked at me with that look that says, We're getting one. Fellas you already know that's not a suggestion. Well she got one. I got exactly three bites. THREE! ‍ By the time I looked back, the jar was cleaner than the windows at a car wash. Dear Lord now I understand why my doctor keeps telling me to watch my sugar. That pudding almost had me scheduling my next A1C appointment from the table. The live band had me singing songs from back in the day don't ask which ones. Some of y'all are detectives and I'm not giving away my age! And a huge shout-out to Athena! She knew that menu like she wrote it herself. Friendly, funny, attentive she made us feel like regulars even though it was our first visit. So thank you, Uncle Leroy! Between the food, the music, the atmosphere, and my wife stealing 97% of the dessert, this was the perfect way to end an unforgettable Father's Day getaway. Five stars. Come hungry leave happy and if you order the Banana Nilla Pudding, order TWO. One for your wife and one that you hide under the table. Trust me.

    When in Punta Gorda we always come here. I love the chopped salad & add a blackened chicken breast,…read morebest chicken I've ever had, the buttermilk dressing is homemade & the croutons are made from cornbread. We are also trying the pulled pork sandwich which we've never had. Service is always great, they get busy & I believe they take reservations. Very casual place, a Tshirt is ok attire. Big draft beer selection also. The side of cornbread is a must to get. Going to get a banana pudding to go today!

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    F M DON'S

    F M DON'S

    4.1(518 reviews)
    4.6 mi
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    Enjoyed a wonderful meal here while visiting Punta Gorda. The restaurant came highly recommended by…read morethe front desk staff at my hotel. I'm so glad that I took their suggestion. My dinner was excellent. The food was great, the service was wonderful and the atmosphere of the restaurant was lively. I enjoyed a really nice meal without breaking the bank.

    Solid 4 stars for food and service in the downtown Punta Gorda. The parking is free street side and…read morea huge free public parking with a short walk. Many restaurants in this area open from 4 PM to 9 PM. F M Don's is one of the exceptions. Four of us stopped by to have lunch. There are many outside surrounding this corner location, but we opted to have the inside tables to avoid the Floridian Sun! This is a weekday and off season; the place is not full! The staff is super friendly, and ambiance is clean and pleasant. There are pictures on wall displaying the old Punta Gorda buildings, and harbor. They have a good selection of wine available. We ordered a Cuban sandwich, Crunchy Cod Po Boy, Roast Beef Hoagie with cheese and a PEI Mussels Provencal. The Cuban sandwich, Cod Po Boy and Roast Beef Hoagie were fine. The side order of potato salad has a little too much vinegar. The star today is the PEI mussels Provencal. The PEI mussels are not huge, but they were well prepared with garlic, capers, herbs and white wine. My other favorite lunch dish is their Fisherman's Chowder. We finished our meal with Peanut Butter cheese cake and a key lime pie. They were delicious! Another fine meal at F M Don's!

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    Village Brewhouse - Mahi Tacos

    Village Brewhouse

    3.5(343 reviews)
    4.7 mi
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    Punta Gorda's waterfront dining scene is buzzing with launching of Leroy's Fish Shack, Castaway and…read moreLatitude 26 at the Fishman's Village. Leroy's Fish Shack which occupied the former Village Fish Market, was still under renovation. We stop by next door, to the Village BrewHouse. This is off season and we were able to get an inside table with gulf view without any waiting time for lunch. As soon as we were seated, the place started to fill up. The hostess was friendly and waitress was great. We opted for the inside seating due to Floridian heat. We ordered Blueberry Waffle, Cod Tacos and Fajita wrap with French Fries and fresh fruit. The food was good. The Blueberries were very sweet; the Fajita wrap was tasty. The Cod was Lightly breaded and fried with power slaw, Pico de Gallo, and remoulade. This is a nice place for lunch or dinner with an excellent water view. It was fun sitting by the water and watching the boats! Service during the week dates are fine! We never been here on the weekend!

    To the wandering hungry person - this place looks delightful. Outdoor seating vibes are high…read more Seating is available inside if you'd prefer. Pina colada is 10/10, creamy, delicious robust drink.... My husband ordered a grouper sandwich and when it arrived he was shocked at the overall size of the fish. For 25$ I would highly recommend not ordering this. Both size and taste were underwhelming. I had the bang fish tacos and they shrimp was delicious... but again we wanted more! You get two large tacos filled with shredded lettuce and tomato's and 3 tiny shrimp. Both of us got the coleslaw for a side and it literally tasted like slaw with mayo... and nothing else. Would I come back? Definitely for the Pina colada!

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    Village Brewhouse - Inside seating

    Inside seating

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    Conch Fritters

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    The Perfect Caper - Chocolate stack

    The Perfect Caper

    4.2(365 reviews)
    4.6 mi
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    What a WONDERFUL leisurely lunch we had! Our 40+ Charlotte…read moreCounty Girlfriends came together for another afternoon filled with great food, wonderful conversations, smiles, and plenty of laughter!The Perfect Caper's Our Girlfriends, dine on TPC delightful Mushroom Soup (Bowl/Cup), great salads with protein of Salmon, grilled seasoned Chicken, Pasta dishes with seafoods, many order their beautiful muscles! Others order their plentiful Lobster & Mac & Cheese, Flaunt, so many to mention them all! No one utter a word as I walked around to check on them. Other than "YUM, so good" Chef Jean & her Staff lead by GM Gabe do a phenomenal service in support of Charlotte County's community! One of the things I LOVE most about our lunches is seeing new faces at the tables! Every table had one--or even two--newcomers, and as always, our Girlfriends welcomed them with open arms, warmth, conversation, and plenty of laughter. That's what CCGF is all about... making connections, welcoming new friendships, and making sure EVERY Girlfriend feels like she belongs! Another wonderful afternoon in the books--and I'd say our 40+ Girlfriends did it beautifully!

    Friends rave about this place. I finally had a chance to go. I called because open table has zero…read moreavailability. The hostess answered and she told me I could have a table for one at 7:15! Ok! I got dressed up and walked over there. My table was ready on time; it was in the lounge area of the restaurant. They offered me the table or said I could sit at the bar. I opted to sit at the bar. The bar was almost full but people were leaving. Apparently people eat early there. The bartender was swamped but smiled and got me a glass of water. Soon I had menus. I like that they have a regular menu as well as a specials menu, including the usual cocktails and some special cocktails. I ordered the conquest, which seemed like a twist on an old fashioned. They offered bread or focaccia bread, I declined. And heads up- bread service is not included. It's an up charge. Normally I don't care but I was having dessert, not bread. I had the halibut special. It was phenomenal. One of the guys from the kitchen dropped it off and asked if I needed anything'- I replied salt. I find that I need salt often at restaurants. They brought the salt out real fast! I had a bite and determined it didn't need any more salt- it was perfectly salted! Woohoo! Fantastic. I ate my whole dish and then I savored my cocktail. The bartender wasn't much for conversation , as she was very busy, alone, covering the entire bar and drinks for the whole restaurant. She did invite me to try dessert, and mentioned a coconut cream cake that was not on the menu. I agreed to it and it was heavenly. Seemed like cheesecake icing with fluffy layers of cake and subtle coconut flakes throughout. The chocolate ice cream was weird at first but then I realized it's like almond joy/ mounds - coconut and chocolate are often paired. The espresso crumble gave it a nice crunch and there was caramel all over the plate. Wow! I took the majority of the cake home. It was a large portion and indulgent. I paid my tab and finished my drink. I was not rushed. I would go back again. It's a bit pricey. The fish special was $58. The cocktail was $17 and the dessert was $16. So one person, who did not add on the bread service, was $91. It's expensive. I would emphasize you can probably get a seat at the bar if you can't get a reservation. Also- the entrance is hard to find. It's in the parking lot and not facing the main road. I got a little lost walking there. The signage is poor. I can't imagine going there the first time in the dark. So give yourself a couple extra minutes if it's your first time going there.

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    River City Grill - Shrimp

    River City Grill

    4.0(276 reviews)
    4.6 mi
    •$$

    Was so hungry. Stopped in just after 4:30pm, when they open. This place is huge. There are several…read moreseating areas. I was seated at a two top near the kitchen. My server was Amanda and she was prompt. I started with a cocktail - the mango tango- and asked some questions about the menu. I had never heard of this Quahog, which apparently is a noreasterner kinda thing. Ok. Chopped clams, bread crumbs, bell peppers etc. why not. I'll try it. Bad choice. It had a good flavor but I kept crunching on shells!!! It seemed like eggshells were in it, everywhere. It was horrible. I kept thinking the next bite won't be like that- but it was. So many bites were bad. I asked the server what was up- she figured it out. It's not shells it's SAND!!!!! They're not cleaning the clams well. Bro. Rookie mistake. This is why I never order scallops. I hate when they're sandy. And now clams?!? I have to stay away from clams?!? Sheesh. She asked if I wanted bread- I said yes. I wasn't sure if the bread was included? It is not included and is an up charge at other restaurants (The Perfect Caper is an example of that, as well as Ortigia). She gave me one piece. It was delicious, served warm and crispy, and the whipped butter was fantastic. I asked what the butter was a Wisconsin country cream. Clean ingredients. Lots of salt. Yum. I also got a small cup of their soup. Amanda said their soups are always good. The soup of the day was braised beef noodle. It was really good. I could see having a bowl of that and a piece of bread and being totally happy. I was torn between the meatloaf and the Portuguese stuffed shrimp. She recommended the meatloaf. Oh boy. That was a great choice; it was huge. Smothered in bruleed cheese and sauteed onions. Lots of gravy. Lots of skinny green beans and a big scoop of mashed potatoes. Wow! What a meal. So good. I got my leftovers wrapped up. I took a piece of the birthday cheesecake home. It was listed on the specials menu. It looked really nice. However, it was not my favorite and actually, I would not recommend it. It's not cake, it's cheesecake, but the sprinkles just ruin the texture and flavor of the cheesecake, which wasn't a great cheesecake to begin with. Skip it. When the bill came, I was surprised the Quahog was on there. Especially because it was so ill prepared and I complained about it. But whatever. I thanked Amanda, paid, finished my cocktail and left. Parking is on the street or in the parking garage structure on the road behind them. Bathrooms are in the back along the long hallway, I didn't check them out. They have a large bar up front and what looks like a room they could do private events / meetings in. They have a new summer menu where all items are $20. I think that's a good deal. They have a lot of great sounding items on their menu and I heard the shrimp Mozambique is amazing. Maybe I'll get that next time.

    Really working diligently to explore Punta Gorda my own backyard. Quite the amazing restaurants in…read morethis one is amongst the top. Lots of room for seating, but I would still make a reservation. This place is busy, because it's good. There is a parking garage in the back behind the restaurant so don't let the limited street parking deter you. There were four of us and we had fish and chips, shrimp, the crispy fried chicken and steak everybody loved their meal. Good selection for drinks we even had a Keylime martini (wow). Our service was fantastic. She made amazing recommendations and we never had to look for her. Had the pleasure of meeting the owner Diana, quite a story and very much hard working! Support local business and check out River city Grill and if you're in the mood for pizza or pasta, they have a restaurant right next-door that looks amazing. Going check it out soon.

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    River City Grill - Dining room in the back. Private room area too

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    Winesett House - Seared scallops over grits

    Winesett House

    4.2(755 reviews)
    4.6 mi
    •$$

    On Saturday, June 20, 2026, CHARLOTTE COUNTY GIRLFRIENDS' had a FATHER's celebration brunch at…read moreWinesett House in Punta Gorda on Marion Street. The Winesett House is decorum and ambiance above all. Once you enter you are immediately taken to an English Fine Dining Establishment. We started with refreshments at the bar, with delicious Bloody Mary's, fine Wines of all sorts, Martinis, etc Then we went into the private dining room off the front of the entrance. Comfortable, well place tables, with enough room for our guest to mingle between tables. The staff is superb, the starters, appetizers are enticing, and the entrees are a wide range of variety from salmon to chicken with waffles, glorious fresh salads, breakfast sandwiches, burgers, steaks. All very well prepared to your desire. This event was our second celebration at Winesett House, always we are extremely pleased. We will return definitely for another future occasion.

    We went here on Easter with 4:15 reservations. ( note to self they don't seat you until your set…read moretime). Kendall was our server and she was awesome, very friendly and attentive. I asked if I could order the short ribs without the shrimp and was told that they would and they double up on the other protein all the time. So I got the short ribs and a standard salad, the wife got the crostini's with goat cheese and scallops. All of the food was excellent, we had enough to take home for another meal. Ambiance was down home worm feeling and I will definitely go back for those special days. Our bill was $109.00 plus tax and tip for two people with one alcoholic beverage.

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    Winesett House - Dining room

    Dining room

    Winesett House - Rock Shrimp & Fennel Sausage Rigatoni

    Rock Shrimp & Fennel Sausage Rigatoni

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    Tamiami Tavern - newamerican - Updated October 2026

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