This seems to be a standard lunch stop for large commercial tour groups and we ourselves were brought twice to the same venue in as many days. There is seating on both the first and second floor, although only the latter has air-conditioning. Because our menu was preset, I can't comment on the diversity or price of all the options, although we were given 1) a lemon-juice doused cabbage and cucumber salad, 2) lentil soup 3) bread, 4) chicken and lamb kabobs with aromatic rice and 3) honey-soaked dessert. The individual items were all pretty tasty, although I think the soup was a little bland and the bread a tad dry. Surprisingly, my favorite was the rice which was feather soft and buttery. The kabobs were also succulent and flavorful, but that's somewhat to be expected considering it is a signature dish. The service during peak lunch time was rather slow, but totally reasonable given the large number of people seated.All in all, there was nothing that made this restaurant stand out but neither did it fail to deliver on what it promised. Unless you don't have a choice, you can probably find another eatery (there are as many packed in a square mile in Sultanahmet square as knots in a traditional Turkish rug it seems) with the exact same fare and without the stuttered service or stuffy premise. read more