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    Tamale Boy

    4.3 (520 reviews)
    Closed 11:00 am - 9:00 pm
    Updated over 3 months ago

    Order Tamale Boy Takeout or Delivery

    Tamale Boy Photos

    Business Info

    TAMALE BOY ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Good for kids

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    Recommended Reviews - Tamale Boy

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    Suren D.

    Great food and drinks, lots of open seating and really great staff. Always love coming here.

    Aaron H.

    Flavortown is back!! All week I've been hearing Portland has a great food scene and Tamale Boy didn't disappoint. The restaurant is a chill place with indoor and outdoor seating. Menu options include daily favorites along with seasonal fairs. I opted for the Burrito Del Mar, a unique burrito with shrimp. However it's the white wine cream sauce and chili oil that bring the flavors together. A nice balance of cream and heat, provide a nice touch. Along with the burrito, I enjoyed a tamale. The marinated pork was PHENOMAL. The citrus taste, fluffiness of the tamale did it for me. Unique in its own, Tamale Boy is doing it up! Kudos

    Carnitas burrito
    Winter B.

    I was not disappointed with my meal here. I got the carnitas burrito (14$) and it was amazing. Tortilla was soft and chewy, the carnitas were cooked well, and I loved the addition of rice beans and guac inside. It also came with salsa and pickled onions which were a really nice touch. Food was ready in about 20 minutes. I came on a Wednesday night and there were a good amount of people there. If you are eating here in the summer it will get hot because of the mostly outdoor picnic table seating and open restaurant. They have a large menu with a lot of great options. I assume they are known for their tamales. Overall, good service, portions, and food.

    Norteno Chile Verde
    Sean R.

    These tamales are stuffed FAT! I've never bought tamales at an actual brick & mortar restaurant and they are a bit more expensive than your typical street vendor at around $8 per, but boy are they large and very generously filled. I also love that they have Oaxacan style in banana leaves as well as norteño style w/ corn husks. I've tried 3: the cochinita pibil was my favorite & I also liked the chile verde pork. The Amarillo wasn't my favorite, tasted a bit like lasagna with beef chunks in a tomatoey sauce. 1 of these can fill me up easily as I'm a lighter eater but 2 would def fill up even hungrier eaters. I've also tried their cream cheese stuffed fried shrimp plate w/ rice & salad which was just ok. I couldn't see or taste any cream cheese or stuffing of any kind in the shrimp & the salad doesn't come w/ any dressing and they don't have any when I asked for some. I think the tamales are def the way to go, plus I like they are served w/ some pickled onion. Counter service, and food comes out almost immediately as they are prepped in advance but that also means sometimes they run out of flavors.

    Nachos!!
    Matthew H.

    Tamale Boy is so good! First off get the mango margarita. So fresh and so clean! Best margarita I've had in Portland. I've had maybe half the menu and for the most part love everything. Standouts include anything with the carnitas. Tonight I had the nachos and they were seriously outstanding. Service is always friendly too, thanks Tamale Boy!

    Chicken and pork tamales.
    Jennifer U.

    I ended up here last minute and had never eaten at any of their locations. I ordered two different tamales and wasn't expecting anything special. The price of going anywhere to eat these days is so high. So when they arrived I was very surprised at how ginormous they were. The taste was delicious and I had enough leftovers to have a very delicious breakfast the following day. The staff was very friendly and the vibe of the entire place was super chill and happy. My friend lives around the corner so I am looking forward to another meal here.

    Chilaquiles Rojas con tinga de polo.
    Ana S.

    Their chilaquiles are delicious. They are only on the menu on the weekends but if you ask nicely they can make them during the week.

    Yummmmmm

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    4 months ago

    My favorite food truck! I keep an eye out for when they are on site. Typically I grab enough to take home for dinner too. Guilty pleasure.

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    7 months ago

    Great food. Had a nachos and it was piled high. Would definitely return if in the neighborhood. Was recommended by friends

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    4 months ago

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    2 years ago

    Delicious food and friendly service with reasonable prices. We especially enjoyed the chicken mole tamales.

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    Ask the Community - Tamale Boy

    Smoking / Vaping on the patio?

    Hi Bob, We are 100% smoke free at Tamale Boy Dekum.

    Does this restaurant have air conditioning? And is the outdoor patio shaded or in the sun?

    I *think* the inside portion has AC. The patio is partially covered, you can choose to sit in the sun for under the enclosed patio roof. Some of the exposed tables have umbrellas as well

    Do they have a changing table for babies?

    Hi Valerie, We don't have a changing table in our bathrooms.… 

    View All 5 Questions

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    Olympia Provisions

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    Ordered: -2 cheese charcuterie…read more -Anchovies -Happy daiquiri -Lager Pro: -Friendly staff -Dog friendly (atrium seating) -Everything was tasty! Don't skip the cocktails! Con: -A bit pricey for the portion size during happy hour ($49 total including 20% automatic gratuity)

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    Cozy dining room.
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    3.4 mi
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    Canard has such a cozy but casual bistro feel, while the staff were all warm and welcoming,…read moreincluding the chefs themselves, whom we had the privilege of engaging with since we sat at the counter, and I absolutely loved the interactions we had with them. Everything we ordered was gorgeous and whimsical in presentation, but of course that would mean little without the flavors to back it all up, which it had in spades. The Thai steak tartare tostadas were incredibly balanced, with brightness and herbaceous notes from the vegetables, herbs, and sauce, great punch from the Thai spices, richness from the tartare, and a nice snap and slight nuttiness from the tapioca crisps cradling everything underneath. The foie gras dumplings were simply divine. I expected them to be rich and dense, but they were like little pillows, with a savory filling and a perfect balance of smoked leek broth, crispy fried leeks, and a caramelized shallot jam that ended up being the surprise star of the dish for me. Then came the main event, the Duck Stack, which I can only describe as a McGriddle on steroids (in the best possible way!). Somehow it all worked beautifully, with the rich duck gravy, fluffy pancakes drenched in syrup, spiced onions, and a fried duck egg tying everything together in perfect harmony. It was one of those dishes that sounds wild on paper but is totally brilliant on the plate and in your mouth. Really fantastic meal from start to finish, and I'm already excited to come back to try more of the menu (and the happy hour!) on a future visit.

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    Canard
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    Foie Gras dumplings..... the dish that kisses you back.
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    Mother’s Bistro & Bar

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    I found Mother's Bistro through Yelp and recommendation from the front desk person at my nearby…read morehotel. I arrived about five minutes before opening on a Friday morning. There was a short line forming. The large windows give you a sneak peek at the opulence waiting inside. Upon walking in the main entrance, the first thing I noticed were the chandeliers. The inside is gorgeous. The walls are painted various shades of greens making it bright and gives off a soft and natural feel. Given I was dining solo, I decided to seat at the bar located off to the left. It seats 12 comfortably. A big plus for me are the seats. They had a high back and are super comfortable. I could see sitting for hours gabbing with friends. Nice upbeat electronic music played in the background. Loud enough to hear but soft enough that you can hear who is next to you. I ordered the Omelette du jour - Three egg omelette special with bacon, spinach, caramelized onions, gorgonzola and blue cheese. It was fantastic. The first thing that hit my palate was the blue cheese and caramelized onions. Delicious combination. I was happy to see that the omelette was overflowing with caramelized onions as I love them. The accompanying roasted potatoes were cooked perfectly. I also got an espresso martini to wake me up and give me a buzz to start my day. Upon first impression, if I lived in Portland, I would come here weekly. I could see this being the place for brunch with girlfriends to catch up over cocktails.

    Ok, if you give this place any less than 5 stars you are broken inside! I read some of the less the…read morestars and honestly wonder how you could be so jaded or picky. Dude, I'm from NYC so I figured I was the biggest snob but stand back CA is in the house! lol I had the eggs Benedict which were perfectly cooked and had a Hollandaise sauce that came straight from heaven! My son had two breakfasts one sweet with a waffle and then eggs and sausages well. The staff was amazing , the food was perfect! And such a cute space! 10/10

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    I've only been to the Lardo in PDX (is it still there?), so I felt like I needed to give the brick…read moreand mortar a chance because, let's face it, the one in PDX is meh. We walked down here on a beautiful day after wedding deletes shopping, so spirits were high. Located on a busy corner, but with plenty of outdoor seating, Lardo is a good place to have lunch on a Saturday. I have nothing to say about the parking sitch. My daughter and I shared the Willamette Reuben and her friend ordered the Italian Flag. We shared the Lardo fries. Oh man, the Reuben was perfection! The flavor of the meat and everything on the sandwich, from texture to flavor--chef's kiss! We heard that the Italian Flag was excellent too. Definitely, you can share a sandwich especially if you're having fries. The fries were delicious--crispy and flavorful on the outside, perfectly hot and mushy on the inside. Yum!

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    Tamale Boy - mexican - Updated July 2026

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