I made initial contact with Debby about a week before a wine tasting event I was curating about…read morepreparing dishes to pair with the wines. Everything about my experience with her was 5 Stars. She is professional, responsive, caring and passionate about her work. More importantly every dish she made was beautifully presented and delicious. The lobster shooters especially stand out but meats cooked to perfection. She and her assistant chef Elizabeth did an amazing job, left the kitchen spotless and I would not hesitate to use them for any private event in the future.

Chef Debby and staff knocked our family reunion event out of the park! Food and presentation were…read moreincredible, professional, nose to the grindstone, heads-down hard work going on. They left everything cleaner and better organized then when they arrived. Exactyly what we had dreamt of. Can't say enough about the quality of Debby's work. Would definitely use her services again.

We heard about cooking with Ana from a friend and we decided to give it a try. Ana was super…read morerespectful, very friendly and the food is amazing! Ana went to the grocery store, got all the food herself, prepped all the food and did all the dishes before leaving! It was an amazing experience, we also enjoyed talking to her about her homeland in Brazil, how she got to the US and how great it is that she's starting her own business! This was our first time trying something of this business model and it did not disappoint. We will definitely have Ana over again to cook for us soon and she said her menu is just getting started! A+++++, definitely recommend Ana to anyone that is interested in having a personal, affordable chef to help meal prep for yourself, your kids or to try and live a healthier lifestyle!

Very, very glad I decided to use Cooking with Ana!! I live a…read morevery busy life, literally have no time to cook and always end up eating junk like food. I've just resorted to whenever I can make food, I make a ton so I have a few leftovers, but that only gets me so far. Cooking with Ana was very well priced, I got a ton of food, the food was amazing! Just overall incredible. It's a different experience coming home, excited to eat leftovers! Literally some of the best food I've ever had! Also, in discussing with her, she made me food on the healthier side. I am extremely active, work all day and activities as soon as I get off work (thus no time to cook) but was never able to diet because I have no time to cook. I lost 7 lbs in a week! I literally was shedding weight! Now I don't expect others to see these same results as I am extremely active and probably eat extremely unhealthy, but if on the off chance you are like me... you will literally shed the weight! I couldn't be happier and have already placed my second order! Thank you Ana!

Just hired 805 Catering for a party and they were amazing. Communication was excellent, showed up…read morein plenty of time to serve at designated time, the food was a shrimp boil with scallops, mussels, corn and potatoes and they threw in chicken legs that were delicious for those allergic yo seafood. I would highly recommend them. Chef Ray and his team were excellent!

Chef Ray exceeded our expectations. He was responsive, friendly, and professional. The food was…read moredelicious! He prepared a buffet with something for everyone, including those with dietary restrictions. I will definitely work with him again. He offers luxurious food at really reasonable prices. But the best part about working with him is his wonderful, positive attitude.

We recently used Organic Ojai for my son's wedding. Chef William was very professional and easy to…read morework with. The food was delicious and fresh. And, he accommodated the vegan bride and some food allergies. My friend who used to cater said that it was very reasonably priced. (I don't hire caterers often, so have no frame of reference on price.)

I would definitely use Organic Ojai again. The food supplied by Organic Ojai for our weekend…read moreretreat was a highlight. It was super easy and smooth to work with Chef William on creating a delicious offering that accommodated a whole variety of food allergies and avoidances. I loved not having to think about the set up or clean up of the food. Every detail was taken care of. Thank you Organic Ojai!

Omg I love Sarah's cooking! Anything you name, she can cook. Her meal preps are so bomb. She even…read moredoes desserts and she has specialty plates you can order weekly and she delivers!! Better than uber eats :) I usually order her fusion plates. They're my favorite!! All of her recipes are her own and so much tastier than a lot of restaurants.

Sarah is the best chef in LA. She made brunch for my group on our last visit to the Hills. Her…read morechicken and waffles was soo good and everything was made from scratch. Her personality is just as good as the food. She made everyone feel very welcome and treated us with so much hospitality. She was clean and on time. Seriously book her asap bc she is very busy. I will be using her again on my next vacation.

Mattias was integral in making our evening exceptional. From initial email through payment,…read moreMattias was communicative and thoughtful. We had six people for a small birthday get together and everything from the food, decor, timing of courses,etc was spot on. He accommodated our requests including making special items for my youngest daughter. He brings everything - decor, place setting, glassware. We needed nothing as he covered it all. I couldn't recommend him more highly.

10/10, amazing, fantastic!…read more We had gotten an Airbnb at a secluded beach house and booked Mattias to cook our parent's 30th anniversary dinner. Communication went smoothly from start to finish. When he arrived, he took safety precautions and kept his distance and mask on (something that I really appreciated). He brought the dinnerware, table decor, and even printed out a nice menu at our request. Food was amazing and I loved that we were able to mix and match from his Farm Table menus. We had the butter lettuce salad (could eat this everyday!), the sweet corn soup (amazing flavors- sweetness of the corn was complemented with a kick of chili oil), the petit filet, and raspberry torte (with a sparkler to make it celebratory!). Every thing was amazing and perfectly portioned. At the end of dinner, he cleaned up which is such an added plus! Mattias is very personable and made the occasion so special. Will definitely look forward to working with him again :)

We used Fire to Fork Catering for the cocktail hour at my daughter's wedding on September 12, 2026,…read morein Los Olivos, and it was a great choice for us. From the minute I began talking with Stacey, she was friendly, accommodating, and easy to work with. We did not have a wedding coordinator, so we were handling pretty much everything ourselves. I really didn't know what to expect when hiring a caterer for an event like this, and Stacey made the process easy. She worked through the menu with me, explained how everything would work, answered my questions, and even made the payment process simple by allowing me to send payments through Venmo. The food was plentiful, beautifully presented, and delicious. We had four different appetizers, including taquito cups, bacon-wrapped shrimp with the perfect combination of sweet and a little heat, mushrooms stuffed with chorizo, and carne asada sliders. My daughter, the bride, actually said, "I don't even like mushrooms, but I love these!" That says a lot! They traveled from Santa Maria to our wedding in Los Olivos, brought the appetizers, set everything up beautifully, provided table coverings, and the service was prompt and efficient. One thing I had completely overlooked was providing plates for our guests. That was something I should have taken care of, but in all the craziness of putting together a wedding without a coordinator, I simply didn't think of it. Stacey came to the rescue and kindly gave us a small stack of plates they had with them. It was a small gesture, but at that moment it was incredibly helpful and very much appreciated. If you are planning an event, especially if you are doing much of the coordinating yourself, I would absolutely recommend reaching out to Fire to Fork. Ask questions, discuss exactly what you need, and let them help you through the process. The food was excellent, the service was professional, and everything worked out wonderfully for our daughter's wedding. Thank you, Stacey and Fire to Fork, for helping make such an important day for our family go so smoothly! Our photographer captured all the food tables. I will add those pictures when they arrive!!

Fine Food.....Wrong Venue?…read more This is the first "less than 5 star" review for Fire To Fork. My comments are not quite the same as all the others because those focused on the catering side of the business. My review discusses Fire To Fork as 1 of 3 food providers for a concert at the Presqu'ile Winery on Saturday, August 8th. My wife and I are vegetarians and menus from the 2 food trucks at the winery's event sponsored by the Oasis Senior Center in Orcutt were 100% meat. Fire To Fork was listed as the 3rd provider so I called earlier that day to ask whether the promised "charcuterie board" would be appropriate for vegetarians. I left a message...kind of incomplete since the tape was only 30 seconds...but a very nice woman called back and said "we'll have a huge box with 10 types of cheese plus nuts, fruit and some meat for people who want it". She was super friendly. We got to the concert early and I was one of the first people at the Fire To Fork booth. My wife and I planned to share a "box" so I simply said "everything but the meat". The paper box was the type used for a couple of hot dogs. The guy in charge gave me 3 strawberries, 8 red grapes, 2 balls of caprese cheese with 2 cherry tomatoes, small chunks of another cheese, a few figs and one other dried fruit. A younger guy put 10 crackers in a smaller box. Since the cost was $35.....yes, $35.....I asked for some more cheese - especially since I didn't get any meat. He reluctantly added one ball of caprese. The contents of my "box" were fine, but worth $12...maybe $15. Since some of the money was probably going to the local non-profit, I could see a charge of $20. But $35 was an insult. Everything at the 2 food trucks was $10-15. The food itself was fine, but the portion meager. For similar events in the future where attendees pay for the food rather than one person or organization footing the bill, either lower the price or raise the amount of food provided.

If we could give more than 5 stars, we would in a heartbeat! We hired Mark for our elopement dinner…read moreand he completely blew us away. From the first conversation, he was kind, funny, professional, and genuinely excited to help make our day special and he delivered on every front. The food? Unreal. Every dish was thoughtful, beautifully plated, and insanely delicious. We're still dreaming about it. He somehow managed to strike that perfect balance between fine dining and pure comfort. You could feel the love and care he puts into his craft. But what really made the experience unforgettable was him. He was warm, easygoing, and brought such a fun, calming energy to the day--it honestly felt like having someone you've known forever cooking for you, who just so happens to be incredibly talented. Our guests haven't stopped talking about it, and neither have we. Couldn't recommend him enough. If you're looking for a private chef for a special occasion (or honestly, any occasion), he's really great!

Mark was absolutely fantastic. We had him do a 7 course pairing and everything was spot on. Every…read moredish was unique, delicious and he would go out of his way to explain his process and shared whatever knowledge you wanted about his process in creating the dishes he served. If you're looking for food that is truly amazing and totally original, look no further. He will deliver. He and Elliot are nothing short of professional and awesome Thank you Mark and Elliot you really made our anniversary special!!

Huge props to our event planner Naomi who really went above and beyond to plan our event. After…read morecoordinating all of the tables, chairs, linens, etc for an outside party weeks ahead of time we were totally blindsided and stressed out by a rain forecast! Naomi was so great and was able to elegantly pivot our plans to be inside at the last minute. The result was BETTER than what we originally planned and a little less expensive. Of course Gabby's team also cheffed up an amazing culinary experience for our 70 guests and the party was fantastic. Bravo!

Thank you to everyone at Seasons who helped make our son's wedding reception and dinner so…read morewonderful! The food was delicious & beautifully presented, the staff were efficient, helpful & lovely, and service throughout the evening was perfectly executed. They left our home in sparkling clean, orderly condition. We couldn't have been happier!

Bonnie was a pleasure to work with from the start! She was quick to respond to my initial emails,…read morecame up with a beautiful menu after taking into consideration any dietary restrictions (and my 5 other guests). She set the table simply.. but so beautifully with fresh flowers. All of the courses were served to my specifications with fresh & local ingredients. It was such a relaxing and perfect experience. I highly recommend her!! The price was very reasonable and her and her server cleaned everything up before leaving-- like they were never there!! I will definitely be using her services again.

Bonnie and her skillful team always bring catering experience to the highest level…read more Team is rising up for any challenge and source their food from best local farms, very professional and paying attention to presentation based on the theme of your preference .... As we are very health nutrient oriented with specific requirements, Bonnie comes up with very tailored and personalized service, creative and pleasure to work with on all levels! Her services on top of my list to go for catering from small intimate parties to large scale productions. Yana B